Suzaku Ramen Dining in Auckland Menu

Nearby Sample Menus

Crispy Soft Shell Crab 2 for $14 / 3 for $18
- With chipotle slaw
Orange Kumara Wedges $9.5
- All come with a paprika tomato sauce and garlic aioli
Salt and Pepper Za'atar Squid $16
- With sambal aioli
Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
The Pigs $19 / $28 / $40
- Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
Gourmet Ice Cream $13
- Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce

Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
●Bagel $7.50
- With cream cheese & jam
Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing

Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)

Single Kebab $8.00
Single Kebab $8.50
Single $2.50
Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
3 Piece Pack $7.00
- 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
Single $11
4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Butter Chicken Curry $11
- with rice and Pita

Mixed Fresh Chilli $14,00
- stir fried combination meat with homemade sauce, fresh chilli and vegetables
Panang Curry $12.00
- panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
Mixed Entrée (5 Pcs) $8.00
- satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
Duck Pad Thai $14.00
- stir fried rice noodle with homemade sauce and roasted duck
Hot Basil Leaves $12,00
- stir fried meat with hot basil, fresh chilli and vegetables
Tempura Prawns (8Pcs) $9.00
- crumbed prawns served with sweet chilli sauce
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce

House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Banana and Caramel crumble with vanilla ice cream $15
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Vegetable salad $9
Dauphinoise potato $9
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
Andiamo tiramisu $15
Bacon wrapped scallops $20
- On colcannon

Crispy Chicken Leg $10
- Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
Spicy Beancurd $7.50
Fried Tofu $5.5/$9
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
Squid Ball Soup $6/$8
Grilled Marlborough Salmon. $13
- Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
Moroccan Chicken $11
- Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.

Pasta of the day $29.00
- Ask one of our friendly wait staff
Chicken burger (GFR) $24.00
- Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
Beef schnitzel $25.00
- Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
Applejack's legendary sliders $20.00
- A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
Fish burger $22.00
- Battered fish, dill pickles, tomato, lettuce & caper aioli
Bruschetta (GFR) $10.00
- Vine tomato, garlic, basil & balsamic (add avocado for $3)
Add an extra pattiess for $6.00
Applejack's challenge $80.00
- 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces