Suzaku Ramen Dining in Auckland Menu

Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
Lamb ribs w/ skordalia & cumin paprika oil $18
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Iceberg wedge w/ ranch dressing $6
Turbot sliders w/ pickled lemon mayo & watercress $17
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)

Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
Butter Chicken $23
- Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Combo Platter $39
Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli

Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Butter Naan $ 4
Tandoori Salmon $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
Dhal Maharani(V) $ 17.5
- Slow cooked makhni dhal finished with light cream and select spices – an international favourite
Kassa Gosht $ 23
- Boneless lamb cooked in onion gravy finished with fresh coriander
Kali Mirch ke Tikke $ 13.5
- Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Raan Musallam POA
- Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)

Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Chips $7.00
- with sauce
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Wedges $7.00
- Plus sour cream

23 YELLOW CURRY (GANG GAREE) $13.90
- Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
Chicken, Tofu $7.50/$13.90
103 THAI FLAT NOODLE (PAD SEE EW)
- Sweet soy w/ eggs & market fresh vegetables.
03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
- Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
70 W SATAY SAUCE (PAD PRA RAM) $13.90
- Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
Chicken, Beef, Pork or Tofu $13.90
24 LAMB CURRY (GANG MASSAMUN GAE) $15.90
- With coconut milk, onion, potato & crispy shallots.

Sauteed Mushroom $16.50
Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
With Smoked Salmon $16.00
Gluten Free Bread
Free Range Egg Benedict
- house hollandaise, spinach with
Sausage
Smoked Salmon $19.00
S.E.B $18.00
- smoked salmon, scrambled free range eggs and cream cheese on toasted bagel

TOASTIES 3 fillings $6.50
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
Muffins
CHICKEN BURGER $15.00
- w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
EGGS BENEDICT $18.50/$13.00
- w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
BAGELS $5.00
- w cream cheese & jam
WEDGES WORKS $13.00/$10.50
- bacon cheese avocado tomato salsa + sour cream
TOASTIES 4 fillings $7.00
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
VEGGIE BURGER $14.00
- chick pea pattie mushroom lettuce cheese, tomato beetroot chutney egg/w chips carrot red onion beetroot

Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea
Odengguksu $13.00
- noodles in fish cake soup
Beef with rice $15.00
Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
Braised Spicy Chicken with vegetables $30.00
Kimichi Mandu $11.00
- dumpling stuffed with kimchi and Minced meat beef pork and vegetables
Jjinbbang $6.00
- steamed bread stuffed with sweet red bean
Frozen Mandu $9.00
- Kimchi Dumpling 8ea or Meat Dumpling 10ea

CHICKEN MADRAS
- This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
INDIAN BREADS AND DIPS $8.00
- Assorted breads served with raita and mango chutney
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
CHICKEN BHUNA
- A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
PLAIN NAAN $3.00
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
POPADDUMS $2.00
GARDEN SALAD $6.00

Soup $15.50
- Creamy Leek, Potato & Bacon
Mushroom Medley $7.00
Poached Or Scrambled Eggs On Toast $12.5
Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
Black Pudding $8.00
Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad

Nearby Sample Menus