Suzaku Ramen Dining in Auckland Menu

Nearby Sample Menus

Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
Seek Kebab $6.99
- Minced lamb mixed with exotic spices pressed on a skewer & finished in a Tandoor
Malai Kofta $9.99
- Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
Ras Malai $2.99 ea
Butter Prawn $17.99
- Prawn cooked in creamy tomato gravy
Garam Gazrella $3.99 ea
Chips/Fries $2.99 ea
Paneer Parantha $3.99 ea

Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00
Chilli $0.50
Egg fu yoong $11.00
Bacon and egg burger $5.50
Plain $11.00
Won ton $0.90
Combination meals $15.00
Prawns & roast pork fries rice with cashew nuts $30.00

Rocco $28 / $38
- Anchovy, capers, black olive
Meat $4 / $5
Cheese $18 / $24
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
Godfather $30 / $43
- Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
Poppy $2
Corleone $30 / $43
- Pepperoni, sausage, meatball, streaky bacon
Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan

WEDGES $6.00
- Seasoned wedges served with sour cream.
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
CHIPS $6.00
- Our hand cut golden fries
GARLIC BREAD WITH CHEESE $6.50
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli

Bianca $22.00
- Mushroom, onion, chicken, cheese, topped with apricot chutney
Siciliana $20.00
- Pepperoni salami, chilli, jalapeno and cheese
Supreme $27.00
- Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
Vegetarian Fettuccine $17.00
- Stir fried vegetables
Half & Half $2.00
Mexicana $27.00
- Salami, bacon, capsicum, chilli and cheese
Olives Pizza bread $12.00
- Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke

Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
Omelette $14.50
- With salad, toast and chutney with ham & cheese
Crêpe White lady $9.50
- Vanilla ice cream, chocolate sauce & Chantilly
Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier
La Capri $14.50
- Goat cheese, honey, sundried tomato and walnut with salad
Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
Crêpe Mont Blanc $11.50
- Chestnut cream, Poached pear, Chantilly, sliced almonds
French toast $14.50
- With cooked banana, bacon & maple syrup

Fried Salmon Sushi (deep fried salmon, cucumber, capsicum) / Deep Fried Prawn Sushi (fried prawn, cucumber, capsicum) $11.00
Chicken Katsu Bento $17.50
- Deep fried crumbed chicken with sweet tonkatsu sauce
Spicy Seafood and Veggies Donburi $13.50
Pork Katsu Bento $18.50
- Deep fried crumbed pork with sweet tonkatsu sauce
Karaage Chicken $11.50
- Marinated chicken in deep fried, veggies with Japanese mayonnaise
Comes with miso soup
Pork Katsu Salad $10.90
- Crumbed pork & seasonal salad with salad sauce
Okomomiyaki $15.00
- Japan style pancake (choose chicken or seafood)

Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours

43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes
28. Yum Nua $11
- With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
6. Three Brothers
- With stir fried mixed 3 noodles, vegetables
29. Yum Talay $11
- With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
8. Pasta Kee Mao
- With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
22. Tom Zap Seafood $11
- With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
38. Pla Nueang Ma Now $18.50
- With steamed whole snapper topped with hot & sour sauce
32. Spare Ribs $11
- With Deep fried marinated pork ribs, sweet chili sauce