Suzaku Ramen Dining in Auckland Menu

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8. MATURED MISO RAMEN $12.00
9. CORNFIELD RAMEN in Miso Soup w/Butter $13.00
1. CLASSIC RAMEN in Soy Flavored Soup $12.00
2. TOKYO STYLE RAMEN in Fish Flavored Soup $13.00
3. BBQ CHICKEN RAMEN in Soy Flavored Soup $15.00
4. YUZU RAMEN (Japanese Citrus) $12.00
5. VEGETABLE RAMEN $13.00
6. SEAWEED RAMEN $14.00
7. SEAFOOD RAMEN $15.00
10. SPICY VOLCANO RAMEN in Miso Soup $14.00
11. COLD SOBA NOODLE $14.00
UP SIZE NOODLE $1.00
12. CHICKEN DUMPLING SOUP $10.00
13. TAKOYAKI $5.00
14. EDAMAME $5.00

B.C SUKIYAKI BEFF & RAMEN COMBO $18.00
D.C FRIED CHICKEN DUMPLING & RAMEN COMBO $18.00

B.S SUKIYAKI BEEF RICE SET $14.00
C.C CHILLED CHICKEN & RAMEN COMBO $18.00
F.C FRIED CHICKEN & RAMEN COMBO $18.00
C.S GRILLED CHICKEN RICE SET $14.00

1 TAKOYAKI $5.00
2 EDAMAME $5.00
3 SPICY NAMURU & WAKAME SALAD $6.00
4 FRIED CHICKEN DUMPLING (6PCS) $8.00
5 STEAMED PRAWN SHAO MAI (6PCS) $8.00
6 GRILLED CHICKEN $9.00
7 JAPANESE FRIED CHICKEN (6PCS) $9.00
8 TERIYAKI BEEF BUNS (2PCS SET) $10.00
F.S FRIED CHICKEN RICE SET $14.00

Nearby Sample Menus

3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
3. Onion Raita $4
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
Any extras $3
- Chutneys, pickles, poppadoms etc
2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
Samosa Plate $3
1. Paneer Pakora (Per kg) $30

-Roll $8.90
Family Meal 3 $16.00
- 5 fish pieces, 1 x $5 chips
Family Meal 11 $21.00
- 3 fishburgers, 3 crab sticks, 1 X $4 chips
- Combo $9.30
-Roll $6.00
Wedges $3.90
Potato Fritter $0.60
Ham $2.80

Goong Sam Ros $23.50
- Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.
Combination Meat $2.00
Steamed Vegetables $8.00
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
- Roast Duck (Slices) $22.00
- Chicken / Pork / Beef $17.50
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
- Chicken / Pork / Beef $19.00

Singapore fried noodle $16.50
- With prawns, roast pork
Pork satay sauce / Chicken satay sauce / Beef satay sauce $14.50
Steak fu yoong $12.50
Combination meats fried rice $38.00
Cheeseburger / Egg burger / Hawaiian burger $4.50
Cooked with egg, onion, peas
Chilli $0.50
Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00

Cheese
Banana Fritters $1.50
Donuts $1.20
Chicken Nuggets $0.60
Crumbing your choice of fish (each) $0.50
Wedges $4.50
Spring Rolls $2.20
Kids (patty and sauce only) $2.80

Mixed sashimi $12.00
- small - 6 pcs
Prawn tempura $9.00
- 3pcs of black tiger prawn
Kim-chi $4.00
Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
Steamed plain rice $2.00
Suki-yaki $18.00
- Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Extra sauce $0.50

Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.

Baklava with Ice Cream $7.00
Mixed Salad $15.00
Lamb Salad $14.50
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
Chicken on Rice L $14.00 / R $12.00
- Marinated chicken, salad and sauces served with rice
Khoresh Badenjun (Eggplant Casserole) $15.00
- Traditional persian casserole of beef, eggplant. Served with rice and salad
Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad

Sticky rice with salted pork meat
Steam salmon fish head with black soya bean and chilli pepper on rice $8.00
Braised chicken wing with vinegar and ginger
Steam dried chinese mushroom, dried lily flower and black fungus on rice $7.00
Stew chicken meat/Venison meat with wai shan and kei chee $7.00
- Function: good for improving functions of the spleen, the kidney and the eyes
-With extra steam egg $1.00
Steak pork spare ribs with black bean sauce and chilli pepper on rice $9.00
Extra salted egg $2.00

Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
Add Lamb Merguez Sausages $6
Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
Add Marinated Feta $6
Croissant $4
Seasonal Tart With Cream Or Yoghurt $9
Chickpea Chile Verde (V) $22
- fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb

Chickpea & zucchini fritters, malt chevre $23.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
Burrata, tomato, chilli, cucumber $26.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00

Dinner special $12.00
- Mon - tue - wed. All mains (excludes seafood)
Dry goat / Lamb $21.99
- Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
Fried rice $8.99
- Basmati rice cooked with mix vegetables & soya sauce
Roti / Roti with butter $2.99
Chawlas special Banquet deal (Veg & non veg) $35.00 pp
- Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
Jeera Aloo $11.99
- Potatoes cooked with cumin seeds and spices
Vindaloo (Chicken/Lamb) $16.99
- A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic
Rara (Chicken/Lamb) $17.99
- Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices

Large (12 inch) $25.50
New York Cheesecake $11.00
- Classic NY vanilla cheesecake served with coulis
Large (12 inch) $24.50
Large (12 inch) $24.50
Regular (9 inch) $18.00
Large (12 inch) $12.00
Gorgeous Cheesecake $11.00
- Classic New York vanilla cheesecake served with coulis
Gluten Free Pizza Base

-Vegetarian $17.00
Crack that fish $19.50
- Served on tartines steak fries
-With bacon $16.00
Hash brown x 2 $4.90
Gluten free bread x 2 $3.10
Grilled halloumi $5.20
Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns

Passionfruit & white chocolate cheesecake $8.50
Wild berry & coconut pannacota $10.50
Fried rice (V) $16.50 / 19.50
- Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
Sweet & sour pork $17.50
- Cucumber, pineapple, tomato, market vege
BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
Chicken larb $16.50
- Poached chicken, toasted rice, red onion, mint, lime
Steamed jasmine rice $2.50
Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce