Suzaku Ramen Dining in Auckland Menu

The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Date jus $2.5
Tandoori $19 / $28 / $40
- Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
Jim beam bbq sauce $2.5
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Meat Mighty $19 / $28 / $40
- Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
Broccolini with garlic mustard vinaigrettes $8
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli

Sticky Beef Short Ribs (DF) $16.0
- cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
GF=Gluten Free
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
Plat Du Jour $33.0
- changed daily; your waiter will advise
Eggs Benedict $16.50
- Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
Antipasto Platter For 2 $18
- Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad

Mahoe Blue & sherry quince puree $15.00
- organic cows milk from Kerikeri, with pureed quince, PX sherry and olive oil
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Chorizo al vino tinto $14.00
- pan-fried chorizo, piquillo peppers, red wine
served with bread, tomato and olive oil
(platters to share)
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Made to share and can take up to 20 minutes.

Sardines preserved, toasted bread $16.50
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
Pickles summer garden mix, extra virgin olive oil $8.50
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
Napolitan sfogliatella $6.00
- Original crunchy napoli pastry stuffed with orange chesses cake mix
Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50

Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
Slow roasted pulled pork and BBQ $8.50
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
Cheese and tomato with grilled corn and homemade salsa $8.00
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus

Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Family Box $18.80
- 2 thighs, 3 drumsticks, 2 chips
Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
Butter Chicken Rice / B.B.Q Pork on Rice $7.00
Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke

11AM - 2:30PM
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
(GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce

Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
Selection of thai dessert $8.50
- Your waiting staff will inform you
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)
Duck breast $24.50
- Duck breast with ginger sauce and seasonal vegetables
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
Tasting Platter $14.50
- 6 selection of starters (medium hot)
Wild rice $4.50
- Steamed with coconut cream and thai herbs

Nearby Sample Menus