Suzies dumplings in Auckland Menu

MENU MENU
  • Pork with purple seaweed $1.2
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Beef with cabbage $1.2
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Steamed bun $1.2
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Red bean $1.2
  • Lamb with carrot $1.2
  • Bread roll with Chinese sausage $1.2/each
COLD DISHES COLD DISHES
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pig elbow cooked in special sauce $10 / $7 / $8
    • Sliced (per box) / Small (each) / Large (each)
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pickled radish with chilli sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar potato in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
PORK DUMPLINGS PORK DUMPLINGS
  • Pork with Chive (20 pieces) $12.00
  • Pork with Cabbage (20 pieces) $12.00
  • Pork with Celery (20 pieces) $12.00
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Pork with Fennel (20 pieces) $12.00
PORK WITH THREE FRESH DELICACIES PORK WITH THREE FRESH DELICACIES
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
BEEF DUMPLINGS BEEF DUMPLINGS
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Beef with Celery (20 pieces) $14.00
LAMB DUMPLINGS LAMB DUMPLINGS
  • Lamb with Onion and Carrot (20 pieces) $14.00
CHICKEN DUMPLINGS CHICKEN DUMPLINGS
  • Chicken with Prawn (20 pieces) $14.00
  • Chicken with Mixed Vegetables (20 pieces) $14.00

Nearby Sample Menus

  • Chicken Karaage $10
    • Crispy chicken thigh, drizzled with Japanese mayonnaise served with Thai sweet chili
  • Ugly Puffy Roti $3.50
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • Prawn Tom Yum $18
    • Thailand’s well known spicy hot and sour soup with king prawns, mushrooms, coriander, spring onions, and mixed Thai herbs
  • Seafood $24.50
  • BASIL (SEASONAL)
  • Vegetarian or Pork $15.50
  • Chicken or Beef $16.50
  • Oyster $7.00
  • Edamame(V)(G) $3.50
  • Aburi Salmon R $4.90
  • Okonomu $4.00
  • Pork $3.50
  • Mini Salmon(G) $3.00
  • Udon $ 8.90
    • beef
  • Chicken $8.90
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Tandoori chicken H $12 / F $15.5
    • Marinated Chicken cooked in Tandoor
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00
  • Bombay aloo $11.50
    • Baby potatoes cooked in a creamy sauce with cumin seeds.
  • Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • GARLIC BREAD $6.00
  • Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
  • Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Sar Cha Chicken - Beef on Rice $14.00
  • Chinese Vegetable with Oyster Sauce - Garlic $20.00
    • Barchoy, Choy Sum, Kalian, Broccoli
  • Sizzling Seaffos $15.00
  • Stir Fry Prawn $14.00
  • Fry Lamb $14.00
  • Chopsuey prawn $14.00
  • Chili lamb $14.00
  • Palau lamb $13.00
  • Chicken & Chips $12.00
  • Curry & Rice Chicken $13.00
  • Yum vun sen talay $17.90
    • Vermicelli spicy salad with combination seafood, onion, tomato, spring onion
  • (chicken, beef, pork or vegetarian) $15.90
  • (chicken or vegetarian) $14.90
  • Tom yum soup
    • Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
  • (5 king prawns or combination seafood) $17.90
  • Pad med mamuang
    • Stir fried meat with cashew nut, sweet chilli paste & vegetables
  • (4 king prawns or combination seafood) $15.90
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • 11:30am to 2pm
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • 7:30am until 11am
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Beef roll $1.00 to $3.00
    • From
  • Mixed sushi 74 pcs $65
  • Combination tempura $14.00
  • Chicken katsu (or pork or fish) $13.00
    • Deep fried chicken or pork or fish cutlet with vevetable salad
  • Katsu roll $1.00 to $3.00
    • From
  • Vegetable roll $1.00 to $3.00
    • From
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Smokey bacon $15.50
  • -Spicy chorizo sausage $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -seared salmon $7.00
  • Agedashi tofu
  • Spider $16.00
    • Soft shell crab rolls
  • second choice of mains is available upon a request (+13)
  • sacred salmon and beef tataki are available from 6pm
  • Karaage don $16.00
    • Marinated fried chicken thigh on rice
  • Nigiri $24.00
    • Combination of nigiri sushi
  • -teriyaki pan fried
  • Fries $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Fries $5.00
  • 3 fillings $5.70
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Kumara Chips $3.50
    • per 1/2 scoop
  • BBQ N/A
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Thousand Island (house made) N/A
  • Onion Rings $5.00
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Chicken Burger $10.00
    • TJ's Marinated Chicken Thigh
  • Aioli N/A
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
  • Chicken Tikka $21.90 (R) / $20.50 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoke roasted
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • Veg Makhani $18.50 (R) / $17.50 (T)
    • Mixed vegetables cooked in exotic, spicy creamy tomato flavoured sauce
  • Lamb Madras $19.90 (R) / $18.50 (T)
    • Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
  • Onion Bhaji (4 pcs) $7 (R) / $6 (T)
    • Spiced onions dipped in chickpea flour batter and deep fried
  • Aloo Gobhi $18.50 (R) / $17.50 (T)
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
Suzies dumplings

Suzies dumplings

location

Address

Shop 4 Highland Park Shopping Centre, Pakuranga, Auckland

phone

Phone

095340888

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Quick Bites

Location
Shop 4 Highland Park Shopping Centre, Pakuranga, Auckland
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