Address
139 Dowse Drive, Lower Hutt, Wellington, 5010, New Zealand
Swagat India in Lower Hutt Menu
Are you the owner? Manage this listing for free.
Swagat India in Lower Hutt has no menu available, but can choose from many other options such as Summer roll (2 rolls) or Pork spring roll (2 rolls) from Pho Bac. Buddha Stix offers many options including - Chicken, Beef, Pork or Vegetables & Tofu and Chicken Wings. The Riddiford Bar & Bistro includes a wide range like Ribeye Steak or Beef & Bacon Burger. Toast and Toast from . Ten O'Clock Cookie Bakery - Cafe offers Subway and Ham.
Nearby Sample Menus
-
Biji Chigae (Okara stew) $14.50
- Spicy stew based on bean paste with pork and kimchi
- Bibing Naeng Myun (Spicy cold noodle) $14.00
- Tender Ice Rice Cake $7.50
-
Soommandu Jungol (2 people) $39.00
- Handmade dumpling mushroom, vegetables and beef
-
Busut Jungol (2 people) $39.00
- Mixed mushroom, vegetables and beef
- Yukgaejang (Spicy beef stew) $14.50
- Moo Ssam (Thin slices of radish rolls, 3 pieces / 6 pieces) $6.50 / $12.00
-
Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
- Chicken cooked in Teriyaki sauce
- Cashew Nuts $3.00
- Fish or sausage $2.50
- Fried Stuffed Mushrooms (4) $5.50
-
Seafood Tomyum Noodles Soup $14.00
- 3 king prawn, squid, crabmeat and noodles
- Cumin Lamb (spicy) $17.00
- Beef and Mushrooms $15.00
- Vegetables Egg Fu Young $9.50
- King Prawn and Vegetables $19.00
-
MASALA DOSA $10.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
-
MALAI MURGH TIKKA $12.00
- Skewered cubes of boneless chicken is marinated in thick yogurt, cream/malai, cheese, saffron, herbs and spices and then skewered and cooked in tandoor -5 pieces
-
AALOO CAPSICUM $13.00
- Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
-
TANDOORI PRAWNS $13.50
- Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
-
CHICKEN KATHI ROLL $10.50
- Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
-
KADAI PANEER $14.00
- Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
-
CHICKEN AFGHANI $15.50
- Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
-
CHICKEN KADAI $15.50
- Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
- blue Cod $9.00
- Scallops 1/2 doz $12.00
- Groper $7.00
- cheese $4.50
- Crabstick $1.80
- hamburger $4.00
- Donut $1.50
- Steamed Pork Bun $3.00
-
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
-
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
-
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
-
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
- Crunchy Potatoes $4.50
-
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
- Onions $3.50
- Ale House Gravy $2.50
-
Grilled Steak $21.00
- Carmelised Onion, Roast Peppers & Anchovies
-
Chicken Parmesan $28.00
- Seasonal Salad
-
Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
- Bruschetta Mascarpone $12.00
- Spaggetti &Meatballs $19.00
-
Pepperoni $18.00
- Mushroom & Chilli Flakes
-
Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
-
Margherita $16.50
- Fresh Basil & Mozzarella
- - 4 pieces Fresh Salmon & Cucumber
- - For Kids! (Serves 6-10)
- 8PC. REG $8.90
- SMALL $5.60
- 8PC. REG $7.90
- 8PC. JUMBO $9.00
- Edamame
- - 8 pieces Teriyaki Chicken & Double Avocado
- Grilled Halloumi $4
-
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
-
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
-
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
- Roasted Tomatoes $4
- Garlic Mushrooms $4
- Manuka Smoked Bacon $6
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Roast pork / chicken / beef $12.00
- Chinese / bacon with meat pattie $5.50
- Crumbed fish dinner $12.00
- Roast pork / chicken / beef $12.00
- Cheese / onion / tomato / corn / egg $1.00
- Donut $1.50
- Roti $3.00
- Lasagne square $2.50
- Doughnut in cinnamon $2.50
- Crabstick $2.50
- Fish (crumbed) $5.50
-
Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
- Mini Hot Dog (on stick) $2.50
-
Family Pack 1 $33.90
- (8 battered fish, 3 scoops chips, large coleslaw)
-
Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)
- Chips (scoops) $3.00
-
Adzuki Couscous Salad $17.00
- Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
- Banana Split Spiders $5.50
- Egg, Bacon, Ham $4.00 each serving
- Soup of the Day with Ciabatta (GF*) $10.00
- Marinated Olives with Feta Cheese (GF*) $7.00
- Mashed Potatoes with rich beef jus $7.00
- Kransky Sausages, Black Pudding, Chicken $5.00 each serving
- Cheese Garlic Bread $4.00
- Small $77.50
- Green Pea & Paneer Curry $8.00
- Garlic Dahl $7.00
- Naan $1.50
- LAMB MADRAS $10.00
- Tikka Wrap $6.00
- Veg. Korma $7.00
- Seek Kebab $6.00
- PLAIN DONUTS $0.60
- 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
- CHICKEN DIMSIM $2.20
- 1 THIGH, 1 CUP OF CHIPS $6.00
- 2 DRUMS, 1 CUP OF CHIPS $6.00
- SMALL BREAD BUN $0.60
- BEEF DIM SIM $3.00
- CHICKEN KEBAB BATTERED $2.70
-
Rojak $13.00
- Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
-
Baby Squid Lemak (Mild) $21.00
- Baby squid cooked in coconut milk and fresh lemongrass.
- Large $11.00
-
Chicken Curry (Med) $16.00
- Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
-
Fish Head Curry
- Prices vary on the availability and size fish head.
-
Curry Puff $7.00
- 3 pieces of deep fried savoury with potato and pea filling
-
Chicken Rendang (Mild) $17.00
- Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
- Beef $17.50
- Combination chop suey & chow mein
- Shrimp fried rice or noodle
- HASHBROWN $1.00
- Shrimp
- Wonton with sweet & sour sauce 6 $4.00
- Steamed Rice $4.00
- BATTERED FILLET $6.00
- King Prawn with Cashew nut or Pineapple $12/$14
Swagat India
Phone
048871048
Opened hours
Mon
4 PM to 9 PM
Tue
4 PM to 9 PM
Wed
4 PM to 9 PM
Thu
12 Noon to 9:30 PM
Fri
12 Noon to 9:30 PM
Sat
12 Noon to 9:30 PM
Sun
12 Noon to 9:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Home Delivery , BYO , Vegetarian Friendly , Cash , Seating , Private Parking , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
139 Dowse Drive, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Indian Menus
- Lower Hutt North Indian Menus
- Wellington Region Indian Menus
- Wellington Region North Indian Menus