Sweet Dreams French Bakery in Tasman Menu

Sweet Dreams French Bakery in Tasman has no menu available, but can choose from many other options such as Hampden Melt or Salmon Roll from Hampden hotel. The Mussel Inn offers many options including » Garlic bread and » Bowl of Sossys (sausages). Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). 8.30am-11.30am and Eggs Bennie from . Riverside Cafe offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Homemade Gluten Free Bread $2.00 extra
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Seedeo Harvest Leaf N/A
Wheelhouse Takeaways (sample menu)
  • Double Meat Burger $6.70
  • Deep Fried Chocolate Bar $3.00
  • Potato & Bacon Patty $3.00
  • Extra crumbed or grilled $1.00
  • Deep Fried Cream Donut $3.00
  • Chow Mein Noodle $12.00
  • Hah Brown $1.00
  • Flounder $4.00
Headquarters Cafe & Bar (sample menu)
  • Banana & Nutella Croissant $12.00
  • Garlic Bread $9.50
  • Greek Lamb Salad $19.00
  • Superseed Granola Cup $14.50
  • Mini Hotdog & Chips $9.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Smoked Salmon Rosti Plate $19.50
  • Bacon Benedict $18.50
Chai You (sample menu)
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Chicken /Beef/Tofu $10.00
  • 107. Fried Rice $5.00
  • - Prawns/Mixed Seafood $11.50
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • - Prawns/Mixed Seafood $10.00
  • - Chicken/Beef/Tofu $10.00
  • L66. Thai Spicy Fried Rice
    • Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
The Wooden Spoon Cafe (sample menu)
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Citrus Tart $9.50
    • served with ice cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
Richmond Roast House & Cafe (sample menu)
  • Meat Only all orders require 24hrs notice please
  • -Pork/Beef $6.50
  • Southern Fried Chicken Combo $8.00
    • 2 pcs chicken & 4-5 potatoes, gravy optional
  • - Large $19.00
  • -Medium $17.80
  • - Large $19.00
  • -Medium $17.50
  • -Large $14.50
The Apple Shed (sample menu)
  • Fries with citrus aioli (GF) $8.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • -With liqueur
  • Affogato $11.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Vanilla Bean Cafe (sample menu)
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
The Courthouse Cafe (sample menu)
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Medium $4.99
  • Lunch is from 12-2.30
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • Large $9.99
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • Bacon, Smoked Salmon or Haloumi $4.50
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
The Wholemeal Cafe (sample menu)
  • Hash browns $3
  • Hollandaise $3
  • One egg $3
  • Bacon $4
  • Salmon $6
  • Wilted greens $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
Precinct Dining Co (sample menu)
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
Hooked on Marahau (sample menu)
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • COCONUT PAVLOVA
    • Passion fruit curd, cream
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
Muses Cafe (sample menu)
  • Mini spring rolls $0.60
  • 2 nuggets n/a
  • Scoop of chips $3.80
  • 2 mini hotdogs n/a
  • Mussels $0.60
  • Pineapple ring $2.50
  • Squid rings $0.60
  • Kids box w/ chips $5.00
Clinker Cafe (sample menu)
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Bread & butter $4
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Side salad $7
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
The Cellar Door Restaurant & Cafe (sample menu)
  • Garlic Flat Bread $7.00
  • 2 patties $19.50
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Bruschetta, TCD’s daily selection $15.00
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • House Smoked Salmon $5.00
  • Bacon $5.00
Sweet Dreams French Bakery

Sweet Dreams French Bakery

location

Address

52 Fairfax Street, Next to the Butcher, Murchison 7007, New Zealand

phone

Phone

035239742

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: Closed, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 1:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food , European , French

features

Features

Wheelchair accessible ,  Breakfast ,  Brunch

Location
52 Fairfax Street, Next to the Butcher, Murchison 7007, New Zealand
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