Address
52 Fairfax Street, Next to the Butcher, Murchison 7007, New Zealand
Sweet Dreams French Bakery in Tasman Menu
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Sweet Dreams French Bakery in Tasman has no menu available, but can choose from many other options such as Hampden Melt or Salmon Roll from Hampden hotel. The Mussel Inn offers many options including » Garlic bread and » Bowl of Sossys (sausages). Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). 8.30am-11.30am and Eggs Bennie from . Riverside Cafe offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.
Nearby Sample Menus
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SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
- 1/2 $36.00
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'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- $12.00 (6 Wings)
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CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
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CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
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GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
- Jam Wrap $2.80
- Beer Battered $5.00
- Flounder $4.00
- Vegetable Roll $3.00
- 1/2 Wedges seasoned $3.00
- 1 Scoop normal or shoestring $3.50
- Hawaiian Burger $6.90
- Scallops $1.50
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
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Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- Gluten free options available on request.
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
- We can accommodate your dietary requirement, please advise your wait-staff
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GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
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Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
- L73. Fried rice with Cashew nuts, vegetables and egg $9.00
- - Prawns/Mixed Seafood $12.50
- - Chicken /Beef/Tofu/BBQ Pork $10.00
- - Prawns/Mixed Seafood $12.50
- - Chicken/Beef/Tofu/BBQ Pork $10.00
- - Chicken/Beef/Tofu/BBQ Pork $10.00
- - Prawns/Mixed Seafood $12.50
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2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.
- All pizza bases are made here at the Inn
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
- (gluten free base add $2)
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Beer Battered Fish & Chips $23
- With seasonal salad
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Edamame $7
- Steamed soy beans
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
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Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- Lamb Shanks
- -Small $11.00
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- -Small $13.00
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Southern Fried Chicken $4.00
- Chicken only
- - Medium $15.80
- - Large $19.00
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Prosciutto $9.00
- sliced Italian ham
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Dolmades $5.00
- Greek stuffed vine leaves
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Bagel $7
- w. cream cheese and jam
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Czech Specials N/A
- ask our friendly staff or see our specials board
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
- Bacon, Smoked Salmon or Haloumi $4.50
- Lunch is from 12-2.30
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
- Add smoked Salmon or Bacon for extra $4.00
- Add smoked chicken $4.50
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
- Pizza Sub with Cheese N/A
- Hot Chilli N/A
- Egg and Cheese N/A
- Jalapenos N/A
- Steak, Egg and Cheese N/A
- Lettuce N/A
- Pork Riblet N/A
- White Bread N/A
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
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-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
- -Lg $8.00
- Dry cured bacon open sandwich $21.00
- Tahr open sandwich (GF) $21.00
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Mixed salad $10.50
- with aioli
- Pie meals served with sauce, mixed salad and seasoned wedges
- Steak salad $18.00
- Soup of the Day $11.50
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Bread & butter $4
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Breads and Dips $14
- Chef’s selection of three dips
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
- Potatoes croquets (4) $6
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Side salad $7
- House Vinaigrette $7.00
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Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
- Tamarind duck, cold smoked, salad greens N/A
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
- Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
- Prawns $5.00
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Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
- 3 patties $29.50
Sweet Dreams French Bakery
Phone
035239742
Opened hours
Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: Closed, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 1:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food , European , French
Features
Wheelchair accessible , Breakfast , Brunch
52 Fairfax Street, Next to the Butcher, Murchison 7007, New Zealand
- Tasman Cafe Food Menus
- Tasman European Menus
- Tasman French Menus
- Tasman Region Cafe Food Menus
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- Tasman Region French Menus