Address
2/259 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand
Sweet Pea in Lower Hutt Menu
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Sweet Pea in Lower Hutt has no menu available, but can choose from many other options such as Cranberry or Wisconsin Bbq from Burger Wisconsin. Ortega Fish Shack offers many options including House Baked Sourdough Baguette and Mixed Olives. Slim Davey's includes a wide range like Spiced bar nuts / Colossal kalamata olives or Garlic flatbread. Muesli & Fresh Fruit In house made with toasted nuts, grains & dried fruit. Served with seasonal fruit, yoghurt, honey & milk. and Eggs on Toast Two eggs, cooked to your liking. Served on freshly baked Janus toast. Add bacon $3.00 Add salmon $4.00 from . Janus Bakkerij offers Hippopotamus and Soupe Du Jour(Small).
Nearby Sample Menus
- C/B/P/V $18.00
- Seafood $20.00
-
39. Lamb Shank Curry $25.00
- Lamb shank curry and vegetables
-
35. Pork Ribs (6) $20.00
- Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
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41. Preel Wan Pla $25.00
- Sweet and sour fish stir fried with vegetables
-
13. Gaeng Daeng Moo $18.00
- Pork curry and vegetables
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16. Preel Wan Moo $18.00
- Sweet and sour pork stir fried with vegetables
-
27. Special Noodles (Vietnamese / Laos)
- Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
- Sichuan King Prawn & Vegetables $19.00
- Egg $1.00
- Pork chops and eggs $18.00
- Fish with Ginger & Spring Onion $15.00
- Orange Beef $15.00
- Roast Pork Wonton Soup Small $6.50 Large $10.00
- King Prawn Fried Rice $20.00
- Sweet & Sour Pork $14.00
- vegetarian burger $3.90
- Squid ring $0.90
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COMBO $6.00
- 1 piece of chicken potato fritter, hot dog, regular chips
- Cheese $1.00
- 1 Piece Thigh $3.30
- 9 Mussel Dinner $10.50
- Battered fish $2.80
- Apple pie $1.90
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Spaggetti &Meatballs $19.00
-
Bowtie Pasta $18.50
- Mushroom, Zucchini, Sundried Tomato & Cream Sauce
-
Meditterranean Veggie Stack $24.00
- Polenta & Haloumi
-
Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
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Chicken Parmesan $28.00
- Seasonal Salad
-
Pesto Penne $19.00
- Chorizo, Olives & Capsicum
-
Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing
- Bruschetta Mascarpone $12.00
- - 4 pieces Smoked Salmon & Avocado
- - 8 pieces Jumbo Fresh Salmon
- Dragon Roll
- 8PC. JUMBO $11.00
- Teriyaki Chicken on Rice with Mayo
- - 4 pieces Cucumber Hosomaki
- - 4 pieces Surimi & Pickle
- Inari
- Prawn Twisber $ 1.50
- Steak roll $ 2.50
- Crumbed $ 3.20
- Squid ring $ 1.00
- Veg spring roll $ 2.30
- Sweet & Sour sauce $ 2.00
- Hash brown $ 1.50
- Per scoop $ 2.70
- Combination Chow Mein $10.50
- Sweet & Sour Pork $10.50
- Stuffed Mushroom $1.30
- Vegetable Egg Foo Young
- Bacon Egg Fried Rice $10.50
- Chicken Burger $4.50
- Paua Fritter $2.20
- Vegetable $9.50
- Cream cheese and jam / Peanut butter and banana $10.00
- Halloumi Cheese, Smoked Salmon $6.00 each serving
- Pasta of the Day $10.00
- Soup of the Day with Ciabatta (GF*) $10.00
- Marinated Olives with Feta Cheese (GF*) $7.00
- Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
-
5 Grain Toast (GF*) $12.00
- With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
- Crumbed Chicken Breast with a choice of two dipping sauce & fries $10.00
- Yellow Curry of Chicken $14.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Green Curry of Chicken or Beef $14.50
- Roti $3.50
-
Spicy soup $8.50
- with chicken or beef
- Fried Rice with Chicken & Egg $14.50
- Steamed Rice $3.00
- Chicken with Cashew Nuts $14.50
- Add chicken, beef, burnt ends or pork $4 extra
-
Curly Fries $8.00
- Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
- Add an extra side only $5.00
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Mixed Green Salad
- Crisp mixed greens, veggies with a sprinkling of toasted almonds drizzled with your choice of house made balsamic vinaigrette, honey-mustard or buttermilk ranch dressing.
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Fresh Cut Fries
- Uncle Mike’s are skin-on and cut fresh every day – never frozen.
- MAINS FROM THE SMOKER
-
Pulled Pork Sandwich $14.00
- Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
-
Fruit Cobbler $10.00
- - Apple in winter or peaches or cherries in summer. Ask about the cobbler of the day.
- 28. Sweet Corn Chicken Soup $6.50
- 93. Satay Squid $12.50
- 69. Shrimp Fried Rice $18.00
- 9. Roti Chann $8.50
- 105. Stir Fried Beef with Bamboo Shoot $13.50
- 60. Tora Tora with Spicy Sauce $16.50
- 42. Chinese name $13.50
- 8. Curry Laska $12.00
- Mix $12.90
-
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
- Tabouli $0.50
- Hot chips $3.90
- Jalapenos $0.50
- Lamb $11.90
- Salad roll $8.90
-
Chicken or lamb $10.90
- lettuce, onion, tomato, carrot
-
Chicken Rendang (Mild) $17.00
- Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
-
Prawn Lemak (Mild) $21.00
- Prawn cooked in coconut milk and fresh lemongrass
-
Prawn Sambal (Hot) $21.00
- Prawn deep fried and cooked in fresh red chillies and belachan (shrimp paste).
-
Chicken Curry (Med) $16.00
- Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
-
Curry Puff $7.00
- 3 pieces of deep fried savoury with potato and pea filling
- Curry Gravy Extra $1.00
- Cheese Roti Canai $7.50
-
Mamak Mee Goreng $13.00
- Egg noodles stir-fried with fritter, potato, cabbage, egg and bean sprouts
- Deep fried Squid $7.50
- Spicy Diced Chicken with Peanuts $18.00
- Sizzling chicken with Satay Sauce $18.50
- Scallops with Garlic chili Sauce $24.50
- Sweet & Sour Pork $17.50
- Dry-fried Lamb with cumin $18.50
- Mee Goreng (Spicy Fried Noodles) $15.50
- Hong Kong Style Dry Fried Rice Noodles $15.50
Sweet Pea
Phone
045897755
Opened hours
Mon
9 AM to 4 PM
Tue
10 AM to 4 PM
Wed
10 AM to 5 PM
Thu
10 AM to 5 PM
Fri
10 AM to 5 PM
Sat
10 AM to 4 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Dessert , Fusion
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , High Tea , Waitstaff , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Desserts and Bakes , Disabled Friendly , Special Occasion Dining , Dairy Free
2/259 Jackson Street, Lower Hutt, Wellington, 5012, New Zealand
- Lower Hutt British Menus
- Lower Hutt Cafe Food Menus
- Lower Hutt Dessert Menus
- Lower Hutt Fusion Menus
- Wellington Region British Menus
- Wellington Region Cafe Food Menus
- Wellington Region Dessert Menus
- Wellington Region Fusion Menus