Sweet Val's Ice Cream in Auckland Menu

Nearby Sample Menus

Greenpeas Bagel $14
- w/ skordalia, fennel, rocket sauce & dukkah
Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds
Grapefruit and Sugar $4
- like it sounds
Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg
Mish-Mash $17.5
- pastrami hash w/ potato, peas & fried egg
Schticks $9
- pea & pastrami croquettes w/ habanero mayo
Mish-Mash $17.5
- pastrami hash w/ potato, peas & fried egg

Spring Roll $2.50
FAMILY SPECIAL $45.00
- combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
Prawn $14.50
Vegetarian $12.00
Egg Fu Yoong $11.00
Roast potatoes cheese bacon & sour cream medium $12.00
Roast potatoes cheese bacon & sour cream large $4.50
Small Combo $12.00
- 1 chicken thigh & Veges

Energy Booster Salad $4.00
- Add chargrilled free range chicken
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
Cheese aged Cheddar $1.50
Fried Egg $2.00
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli
Homemade Sauces - each $2.00
Streaky Bacon $4.00
Jalapenos $2.00

Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
- Salmon $17.50
- Bacon $17.00
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
- Hummus & Tomato $11.50

Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
Seasonal vegetable $6.50
Tiramisu (pick me up) $11.90
- Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Fries $5.90
Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce

Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
Free Range Bacon 6.5
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>

Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
-Salmon $19.50
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Adds on
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup

Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Turkish Pide $9
- with garlic butter & dips
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-sirlon steak & smoked paprika aioli
-Garlic Fries $8
- with homemade aioli
-crispy pork belly & spiced apple chutney
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
-Salad leaves with homemade dressing $8

HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
WEDGES $4.90/$6.90
TARAKIHI $8.50/$11.90/$14.90
SNAPPER $9.50/$12.90/$15.90
HOKI (2 PIECES) $4.90/$7.90/$10.90

-Prawns or Scallops $23.90
-Prawns or Scallops $23.90
Tao Hu Pad Med Ma Muang $16.90
- deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
Pad Pak Ruam $16.90
- Stir fried mixed vegetables with oyster sauce
Gaeng Pnanag $17.90
- Thick red curry beef or chicken come with peanut flavour
Hot Pot Ruean Thong (Gang Som) $28.00
- Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
Curry Puff $6.50
- 4 pieces. Minced Chicken with potatoes in puff pastry
Amazing Ruean Thong $25.00
- Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts