Sweet Val's Ice Cream in Auckland Menu

Sweet Val's Ice Cream in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Rosedale. Mercari Bakery and Cafe offers many options including BACON & EGG ON TOAST and BACON EGG & SAUSAGE ON TOAST. Imperial Lane includes a wide range like Best Ugly Bagels or Housemade Granola. KASHK BADEMJAN and PANIR SABZI from . Rumi offers Cafe Eight and Ham and cheese toasty.

Nearby Sample Menus

  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Prime Rib $43.9
    • 450g
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
  • JAM STYLE EGGS FR $20.00
    • Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
  • mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • Samosa (Chicken or Lamb or Vege) $3.50
  • Falafel $11.00/$15.00
  • With Chips - Chicken $15.00
  • With rice - Chicken $15.00
  • Kofta (Traditional Lamb Patties) $11.00/$15.00
  • All served with salad, hummus, tzatziki & sauces N/A
  • Garlic bread filled with cheese $4.50
  • Kebab only / Kebab Combo N/A
  • Battered Mussel $1.50
  • Fish(Hoki) $4.00
  • Crab Stick $1.50
  • Fish (Hoki) Burger $7.00
  • Chicken Nuggets $3.00
    • minimum 4
  • Chicken Deluxe Burger $10.00
    • Chicken pattie, bacon, pineapple & cheese
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Fish And Chips(HOKI) $6.00
  • Seasonal
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Creamy Seafood Chowder $18
    • with crusty bread
  • Roasted Veges (GF, V) $8
  • Bruschetta $14
    • bocconcini cheese, tomato, basil
  • Hot Mussel Pot $25
    • to share in creamy white wine sauce with chunky chips or crusty bread
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • Mushroom $4
  • Saffron Basmati Rice $2
    • Par basmati rice with saffron.
  • Paneer Kadai (made to order) $16
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Balti Lamb (made to order) $14
    • Boneless lamb cooked with special Balti gravy.
  • Chicken Tikka Masala (made to order) $14
    • BBQ Chicken cooked in tomato rich gravy.
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Garlic Naan $3
  • Paradise Dum Biryani Combo $45
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Smoked fish remoulade $15.00
    • With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
  • -chicken $15.00
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Cherry breakfast $19.50
    • Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Clear Soup $3.00
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Al-tang $15
    • Fish roe soup
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Steak and Onion Burger $5.50
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Chicken Kebab $2.80
  • Chicken Lasagne $9.00
    • Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
  • Sausage - Kransky $2.50
  • Fish Burger $7.50
    • Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
  • Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
  • Nachos Grandeas $8.50
    • Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
  • Bacon & Eggs $15.50
  • M $10.50
  • Fries $6.50
  • Garlic Pizza Bread and Dip $11.50
    • Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
  • M $22.50
  • Spaghetti alla Puttanesca (option v) $19.50
    • Tossed with anchovies, garlic, caper, olives and tomato sauce
  • HAWAIIAN
    • Pineapple, Ham
  • L $20.50
  • SEAFOOD
    • Shrimps, Squid, Salmon, Anchovies
Sweet Val's Ice Cream

Sweet Val's Ice Cream

location

Address

130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

0211019588

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu Closed Fri Closed Sat Closed Sun 11 AM to 9 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Takeaway ,  Vegan Options ,  Bar Not Available ,  Seating ,  Desserts and Bakes ,  Dairy Free

Location
130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines