Sweetie Cafe in Auckland Menu

Mums Mince on Toast $14.50
- w/Poached Egg
Croation Sardines (Plain or Chilli) $11.50
- w/Pesto, Rocket & Sundried Tomato
Steak Sandwich $16.00
- w/Eye Fillet, Bacon, Caramelised Onion & Tomatoes
Eggs your way $8.00
- (Poached, Scrambled or fried)
Bacon or Salmon Benne $14.50
- (Benedict style egg atop Spinach on English muffin w/ hollandaise)
French Toast with Maple Syrup + Banana $11.50
Granola w/ Berry Compote + Yoghurt $8.50
Sweetie Breakfast $15.00
- w/ Scrambled Eggs, Bacon, Chorizo, Roasted Vine Tomatoes
B.L.A.T/ C.L.A.T $10.50
- (Bacon/ chicken, Lettuce, Avocado & Tomato)
Italian Beans $12.50
- w/Poached Egg + Toast
Fruit Salad $9.50
- w/Passionfruit syrup & Greek Yoghurt
Sweetie Omelette $15.00
- w/ Bacon, Tomato, Onion & Cheese (Vegetarian option available)
Vegetarian Breakfast $15.00
- w/ Italian Bean, Mushroom, Tomato & Egg
Sticky Rice $9.50
- w/ Banana, Palm Sugar & Coconut Milk

Nearby Sample Menus

Pakora platter $8.50
- Selection of exotic pakoras cooked in authentic north indian style
Mango / Malai kulfi $6.50
Malai tikka
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
King prawn malabari $17.50
- Prawn cooked with onion, capsicum, coconut and spices
Rasmalai $6.50
Raita (cucumber & yoghurt) $2.50
Chicken nuggets & chips $5.50
Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices

Roast Duck on Rice $14.50
Roti with Satay Sauce (V) $5.50
Laab Duck $14.50
Spicy Fried Noodle $12.90
- Chicken, beef or pork
Cashew Nuts / Tom Yum Soup $3.00
Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork

Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
Rocco $28 / $38
- Anchovy, capers, black olive
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
Pepperoni $24 / $32
Meatball $24 / $32
- Family Recipe
Meat $4 / $5

Halong Bay style fried squid cakes $16.50
Bruschetta $18.00
- Fresh tomato, avocado and basil salsa w free range bacon poached eggs & hollandaise
Free range bacon $5.00
Cream caramel $10.00
Wok- seared spicy lemon grass chicken salad $17.50
- rice noodle, masculine, beansprout, cucumber & crushed peanuts w "no charm" dressing
Shared platter $18.50
- an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
Spicy Vietnamese lotus stem salad $14.50
- w roasted peanut, Vietnamese mint
Parkside signature salad $16.50
- Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed

Toasted Chicken Delight $15.50
- Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
Salmon Bagel $12.90
- Bagel and a side of salmon, cream cheese and capers
Risotto with creamy mushrooms
-Cheese and Bacon $9.90
Steak Sandwich $16.50
- Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
Old Style Mixed Grill $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
Cajun Chicken Salad $15.50
- Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
Pumpkin Soup $7.90

Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

Medium $12
Fish market price
Falafel $10.90
- Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
Chicken $15
Large $15
Large $14
Beef cheddar $10.90
- Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
Xtra large $19

The Butcher's Pizzetta of the day $5.00
Salted caramel doughnut $3.50
Salad of the day $8.50
- salad selection alternates daily
Shortbread cheese cake $4.50
- burnt sugar butter & pecan
Seasonal bundt cake $6.00
Free range chicken salad sandwich $7.00
- poached free range chicken herb mayonnaise greens
Ricotta tart $4.00
- seasonal fruit & vanilla custard tart
Caramel eclair $4.00
- caramel creme patissiere choux pastry

Bacon & Cheese Burger $7.00
Spring Roll $3.00
- Big size
Go Combo $5
- You can make any burger a combo with 330ml drink+large chips for extra
Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
Oyster $2.00
Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
Egg Burger $5.50
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo

Grilled halloumi
Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Polenta Chips
Pork and fennel sausages
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Rustic fries
Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Slow roasted tomatoes