Sweetie Cafe in Auckland Menu

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Mums Mince on Toast $14.50
- w/Poached Egg
Croation Sardines (Plain or Chilli) $11.50
- w/Pesto, Rocket & Sundried Tomato
Steak Sandwich $16.00
- w/Eye Fillet, Bacon, Caramelised Onion & Tomatoes
Eggs your way $8.00
- (Poached, Scrambled or fried)
Bacon or Salmon Benne $14.50
- (Benedict style egg atop Spinach on English muffin w/ hollandaise)
French Toast with Maple Syrup + Banana $11.50
Granola w/ Berry Compote + Yoghurt $8.50
Sweetie Breakfast $15.00
- w/ Scrambled Eggs, Bacon, Chorizo, Roasted Vine Tomatoes
B.L.A.T/ C.L.A.T $10.50
- (Bacon/ chicken, Lettuce, Avocado & Tomato)
Italian Beans $12.50
- w/Poached Egg + Toast
Fruit Salad $9.50
- w/Passionfruit syrup & Greek Yoghurt
Sweetie Omelette $15.00
- w/ Bacon, Tomato, Onion & Cheese (Vegetarian option available)
Vegetarian Breakfast $15.00
- w/ Italian Bean, Mushroom, Tomato & Egg
Sticky Rice $9.50
- w/ Banana, Palm Sugar & Coconut Milk

Bacon $5.00
Mushrooms $4.50
Tomatoes $4.50
Salmon $7.00
Salad $5.00
Hash Browns $4.00
Toast Options $1.00
- 5 grain, Ciabatta, Gluten free - extra

Nearby Sample Menus

Free range eggs / hash brown $3.00
Soup Of the day: please ask our wait staffs for details
Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
Pasta Pappardelle (options of )
Streaky bacon / cabanossi sausage $4.00
Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
- mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
- Smoked salmon and baby spinach $18.00

Poh Pai Kaew $14.00
- Spring Roll stuffed with Minced Pork & Vegetables
Appetiser
- An assortment of appetisers
Pad Bai Ka Pao $30.00
- Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
Nua Yang Lerd Ros $32.50
- Sizzling Platter of Grilled Beef served with Chilli Sauce flambeed with Brandy
Goong Sai Mai $15.00
- Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
Pad Pak Look Chin Pla $23.00
- Pan Fried Mixed Vegetables with Fishballs
Maitow Kai $14.00
- Chicken Wings marinated with a Spiced Honey Soy Sauce

Pra Ram Peanut Vegetables $18.00
- Stir fried mixed vegetables, fried tofu topped with lovely peanut sauce and vegetables
Satay Tofu (6 pcs) $9.00
- Deep fried tofu top with peanut sauce, crispy shallots
Salads Pattaya (Som Tum Thai) $19.00
- Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
Vegetable in Oyster Sauce & Garlic $18.00
- Stir fried mixed vegetables in oyster sauce topped with fried garlic and vegetables
Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
- A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Roasted Duck in Red Curry $18.90/$22/$23.50/$25
- A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables
Massaman Curry $18.90/$22/$23.50/$25
- A gorgeous of braised beef in curry with a flavored curry of potato, onion with peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops

Add Your Sides
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
Farm House Bacon (2) $4
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
Gluten Free Toast / Bagel (1) $3/$4
Hash brown (2) $4

Chicken & Veges $15.00
Combination Meats & Veges $16.00
Rice Noodles (Hor Fun) $15.00
Shrimp & Mushrooms $16.50
Wonton $9.50
Steak, Egg, & Tomato $5.50
Dozen Wontons $8.00
Egg Fu Young (no meat) $11.00

Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
Dark Chocolate Whisky Cake $60
- With dark chocolate ganache
5 spice pork belly skewer with coriander pineapple salad (GF)
Grilled Haloumi (GF)
- With chickpeas, roast pepper & sauce
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Israeli Couscous Paella
- With mussels prawn & calamari
Ginger Crunch $48
Zucchini mint and cumin fritters with mint mascarpone

Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
-Butter (GF)
- Authentic ground spices and tomato gravy
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes

Mushrooms on Toast $11.90
Cova B.L.A.T. $17.90
Toasted Muesli $9.90
- banana & peach
Blueberry hotcakes $17.50
- with bacon and banana
Bagel / Crumpet / 5 Grains $13.90
- smoked salmon & cream cheese
Mushrooms $6.00
Porridge $9.50
Cova B.L.T. $16.90

Lamb Teriyaki Salad $13.90
Mix Burger (Chicken & Lamb) $9.90
Egg & Cheese Burger (Mince, Egg & Cheese) $10.90
Super Salad (lamb, Chicken & 2 Falafels) $14.90
Chicken Kebab $10.90
Lamb Satay $11.90
Chicken Satay On Rice $13.90
Lamb Teriyaki On Rice $13.90

second choice of mains is available upon a request (+13)
-tempura
- Vege and prawns
sacred salmon and beef tataki are available from 6pm
Egg katsu don $17.00
- Chicken cutlet bowl
-karaage
- Marinated fried chicken
-tofu
-teriyaki pan fried
Egg katsu don $17.00
- Chicken cutlet bowl

Onion N/A
Mayo N/A
Italian Dressing N/A
Sweet Onion N/A
Honey Mustard N/A
Bacon, Egg and Cheese N/A
Cucumber N/A
Tomato N/A

Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
Prawn & Scallops With X.o Sauce $31.5
- fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
Bean Sprouts With Spring Onions $21
- wok tossed bean sprouts with fresh ginger and spring onions
Satay Chicken $ 23
- diced fillets of nz chicken thigh, served with mama kans stay recipe
Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
Fish Fish With Seasonal Vegetables $27.5
- orange roughy fillet stir fried with seasonal vegetables
Steamed Prawns With Garlic $35
- butterflied king prawns topped with garlic and sweet sesame sauce
Five Spiced Prawns $35
- lightly battered king prawns wok tossed in five spice salt

12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
9. Babe $14.50
- looks good on paper and tastes even better- great combination of crumbed chicken breast, salad bacon, pineapple & cheese with aioli & velvet relish
Full Scoop Skinnies $5.5
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
15. Animal Rights $12.50
- we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish

Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)

Calamari $18.50
- Floured and lightly fired with salad
Hamburger and chips $8.00
Bacon and eggs $16.00
- On multigrain toast
Pancakes $15.00
- Maple syrup, caramelized banana, bacon and cream
Side salad $8.00
-Tomato avocado, cream cheese $11.50
Eggs benedict $18.50
- Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
Big breakfast $22.50
- Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast