home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
Bhindi masala (okra) $ 15.50
okra cooked in finely chooped onions, green chillies and herbs
Mixed platter $ 23.80
selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
Tandoori mushrooms (6 pieces) $ 12.90
mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
Kadahi paneer $ 14.5
home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
Tandoori chicken (full) $ 20.50
a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
Paneer tikka (8 pieces) $ 12.90
cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
Bhuna chicken / lamb / beef $ 16.5
choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Eggs Royale $19.00
poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Smoked Salmon $5.5
Juicy Lucy Burger $20.5
Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Mediterranean Calamari Salad $19.5
Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Ravenhill's Energy $19.5
Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
Free Range Eggs on Toast $10.5
any style eggs served on 5 grain, Cabana, Gluten free toast