Sweetie Cafe in Auckland Menu

Mums Mince on Toast $14.50
- w/Poached Egg
Croation Sardines (Plain or Chilli) $11.50
- w/Pesto, Rocket & Sundried Tomato
Steak Sandwich $16.00
- w/Eye Fillet, Bacon, Caramelised Onion & Tomatoes
Eggs your way $8.00
- (Poached, Scrambled or fried)
Bacon or Salmon Benne $14.50
- (Benedict style egg atop Spinach on English muffin w/ hollandaise)
French Toast with Maple Syrup + Banana $11.50
Granola w/ Berry Compote + Yoghurt $8.50
Sweetie Breakfast $15.00
- w/ Scrambled Eggs, Bacon, Chorizo, Roasted Vine Tomatoes
B.L.A.T/ C.L.A.T $10.50
- (Bacon/ chicken, Lettuce, Avocado & Tomato)
Italian Beans $12.50
- w/Poached Egg + Toast
Fruit Salad $9.50
- w/Passionfruit syrup & Greek Yoghurt
Sweetie Omelette $15.00
- w/ Bacon, Tomato, Onion & Cheese (Vegetarian option available)
Vegetarian Breakfast $15.00
- w/ Italian Bean, Mushroom, Tomato & Egg
Sticky Rice $9.50
- w/ Banana, Palm Sugar & Coconut Milk

Nearby Sample Menus

-Chicken $14.50
-Chicken or pork or beef $13.50
●Spicy Salads
- Sliced grilled meat with chilli, lemon juice, onion and coriander served with vegetables
●Yellow Curry
- Yellow curry paste served with potato, onion in coconut
-Prawns or seafood $16.50
-Vegetarian with tofu $12.00
Hot Basil Tofu $10.00
- Stir fried tofu with vegetables, garlic, chilli and basil leaf
-Chicken or Pork or Beef $10.90

Bombay Aloo $14.00
- dry blend of potatoes cooked in spices
Chicken Jalfrezi $16.00
- a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
Chana Masala $14.00
- chick peas cooked in onion, tomato and tight spices
Chicken Tikka(Half/Full) $10.00/$18.00
- tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
All mains serve according to customer choice mild medium hot and served with steamed rice
Vegetable Fried Rice $15.00
- perfect combination of vegetables and rice with touch of sauce
Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
- lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips

Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
Spicy Rice (Large) $6.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Caramelised Onion $1.50
Feta $1.50

Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
250g Wakanui Angus Rump (GF) $29.90
- Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Pan Fried Kingfish (GF) $31.90
- Green market vegetables and spiced tomato sauce with capers and olives
Onion Rings (V)(DF) $7.90
- Local beer battered, with aioli
Shed Burger $23.90
- local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
Mushroom & Mozzarella Arancini (V) $13.90
- coriander mayo

-add chicken $4.00
chicken sandwich $19.90
- with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
thai salad $18.90
- with beansprouts, chicken and cos in the house special satay sauce
-ham, tomato and cheese $16.90
-feta, avocado and spinach $14.90
fish n chips $19.90
- tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
-avocado (seasonal) $3.00
thai chicken salad $10.00
- with satay sauce

Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Pulled Pork Sliders w Caramelised Apple $18.50
GF= Gluten Free / DF= Dairy Free
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50

Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Mango Parfait $11.9
- with coconut ginger sorbet & seasonal fruit medley
Extra Toppings $4.5
Fresh Nodini Mozzarella $6.5
- with rocket, figs & sherry
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon

CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Wilted Baby Spinach $6.00
EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
Avocado $4.00
ZOMER BREAKFAST $22.00
- rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
GRANOLA $13.00
- chia yogurt fruit salsa