Address
239a Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Swig Cafe in Auckland Menu
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TOASTED SANDWICH- Cheese + tomato $6.00
- Ham + cheese $6.00
- Bacon + egg $6.50
- Choose any extra filling for $0.90ea
- -Cheese, egg, pineapple, mushroom, tomato, sour cream, spinach, bacon, caramelized onion
SWEET-
Lively lemon $6.00
- Lemon, icing sugar.
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Simply cinnamon $6.00
- Cinnamon, icing sugar
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Bretonne $6.00
- Raw sugar butter
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Just jam $7.00
- Choose your "bonne maman"
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just nutella $7.00
- Nutella
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sheeky monkey $8.00
- Nutella, banana, coconut
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Maple delight $8.00
- Maple syrup, banana, cream
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Golden delicious $8.00
- Baked apples, cinnamon, cream
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Cookies cream $8.00
- Oreo, nutella, cream
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Caramel crumble $9.00
- Caramel sauce, brownies
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Triple chocolate $9.00
- Nutella, dark chocolate white chocolate
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Strawberries blush $9.00
- Strawberries, chocolate, or nutella cream
SAVOURY-
Le mer $12.50
- Salmon, sour cream, chives, cheese
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La parisienne $8.50
- Ham, cheese
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La plage $9.50
- Ham, cheese, pineapple
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La tour eiffel $9.50
- Ham, cheese and eeg
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La fermière $9.50
- Chicken, mushroom, chives, sour cream, cheese
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Les champs-elysée $9.50
- Tomato, feta, basil, olive oil
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Les trois fromages $10.50
- Blue cheese, cheddar, feta, spinach
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La compléte $11.50
- Ham, egg, tomato, mushroom, black pepper, cheese
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La savoureuse $11.50
- Mushroom, tomato sauce, ricotta, spinach, Parmesan, cheese
Nearby Sample Menus
- 6 for $3.00
- CHEESE $2.00
- STEAK $3.80
- DEEP FRIED MORO $3.00
- CHICKEN $3.00
- PINEAPPLE $3.00
- MUSSELS $1.30
- BANANA FRITTER $1.40
- Fresh Salmon Sashimi $30.00
- Edamame $6.00
- Touch Sashimi $16.00
- Beef Yakiniku $22.90
- Yaruki Salad $15.00
- Combo Sushi 8pcs $16.00 12pcs $24.00
- Beef Tataki $16.00
- Nabe Udon $16.00
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B.L.A.T $18.00
- Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
- Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
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Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
-
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
- Add Bacon $3.50
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Toasted Sandwich $5.50
- Your choice of two fillings. Ham, Cheese, Pineapple, Tomato, Mushroom, Bacon, Onion, Egg
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The Stack $18.50
- Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
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Wedges $10.50
- Seasoned wedges served with sour cream & tomato relish
- Asparagus, ‘lardo di colonnata’, crackling $9
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- French fries $8
- Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
- Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
- Freshly opened oysters on ice $4.5
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Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
- Fish Finger and Chips $14.50
- Hot Dogs and Chips $14.50
- Coleslaw salad served with croutons $8.50
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
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Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
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Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
- -Chilli scrambled $ 13
- -Salmon $ 19.5
- Fries / Potato Wedgens
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Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
- Bacon / Black Pudding $ 6
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Shore rd rustic bagel $ 13
- smashed avocado, tomatoes & cream cheese
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Pulled pork sandwich $ 20
- slow roasted pork with apple slaw & plum chutney
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Grilled haloumi burger $ 18.5
- portobello mushroom, avocado, lettuce, tomato & pickled onions
- Bami Goreng meat veggies noodles $12.50
- Steak $11.50
- Combination Meat $12.50
- chicken Foo Young $11.50
- Chicken $10.00
- Lemon Fish (no rice) $11.80
- Steak Foo Young $11.50
- Egg burger $3.20
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Chicken Naan $4.99
- Plain Naan stuffed with roasted chicken in tandoor and mixed with spices.
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Onion Bhaji 1 for $0.99
- Sliced onion with a mixture of spices & chick pea flour, deep fried
- (Vegetarian)
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Aloo Parantha $4.99
- Plain Naan stuffed with mashed potatoes & onion.
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Chicken Madras $11.99
- Boneless Chicken cooked in South Indian coconut gravy.
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Spicy Samosa 1 for $0.99
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
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Yellow Dal Tadka $10.99
- Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
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Lamb Madras $12.99
- Boneless lamb cooked in South Indian coconut gravy.
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Pork Katsu Salad $10.00
- deep fried crispy pork & miso sauce on salad
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Una Bento Box $22.00
- teriyaki salmon, sushi, salad, tempura, fruit, rice, miso soup
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Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
- teriyaki tofu, salad on rice
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Tempura Udon $12.00
- Japanese style noodles & deep fried prawn, vegetables with soup
- Roll $36.00
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Salmon Don (regular/small) $15.00/$ 10.00
- marinated raw salmon & spring onion on sushi rice
- Avocado Nigiri $2.00
- 40 Pieces Party Platter
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Dessert $10.00
- Please ask staff about our daily dessert specials
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Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
- Ham, Cheese & Pineapple Pizza $11.00
- Chicken Nuggets & Fries $11.00
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Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
- Mozzarella Garlic Pizza Bread $11.00
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Pizza of the Day $25.00
- Chefs choice - changes daily
- Garlic & Herb Pizza Bread $10.00
- 11. Chapatti Roti Meal(DF) $13.00
- Complete Rice and Curry Meal Packs
- 25. Squid Curry(DF) $17.00
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3. Curry Roll $1.00
- Lamb/Chicken/Fish/Vege
- 33. Cheese Appa(GF) $3.00
- Any Below Seafood Dishes + Rice or Roti + 2 vege curries
- 14. Beetroot Curry(GF,DF) $10.00
- 9. Mussels Curry(DF) $15.00
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Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
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Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
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Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
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Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
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Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
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Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
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Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
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Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
- CHICKEN TENDER BURGER $12.00
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CHILLI PEPPER $12.50
- PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
- 2 FILLINGS $6.00
- NUGGETS & CHIPS $9.00
- EGGS BENNIE WITH BACON $14.50
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VEGIE $11.00
- OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
- BLT $8.00
- EGG BURGER $11.00
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BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
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PANCAKE $10.50
- Served with grilled banana and maple syrup
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NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
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EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
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VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
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EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
- Avocado, Tomato, Mushrooms & Hash $3.00
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SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
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Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
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Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
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Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
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Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
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Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
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Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
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Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
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Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Swig Cafe
Phone
+64 9-303 2353
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
French
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
239a Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland French Menus
- Auckland Region French Menus