Tabak in Auckland Menu

KEBABS (WRAPS) KEBABS (WRAPS)
  • Chicken S($9.90) L($12.00)
  • Lamb S($9.90) L($12.00)
  • Mix S($9.90) L($12.50)
  • Falafel S($9.90) L($12.00)
  • Mucver S($9.90) L($12.00)
  • All in one L($15.00)
CHIP MEALS CHIP MEALS
  • Hot chips $4.00
  • Chicken $13.50
  • Lamb $13.50
  • Mix $13.50
  • Falafel $13.50
  • Mucver $13.50
  • All in one $15.00
RICE DISH (ISKENDER) RICE DISH (ISKENDER)
  • Chicken S($11.00) L($13.50)
  • Lamb S($11.00) L($13.50)
  • Mix S($11.00) L($13.50)
  • Falafel S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • All in one L ($15.00)
SALAD SALAD
  • Chicken S($11.00) L($13.50)
  • Lamb S($11.00) L($13.50)
  • Mix S($11.00) L($13.50)
  • Falafel S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • All in one L($15.00)
PIZZA PIZZA
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Hawaiian $12.00
    • Ham, pineapple, mozzarella
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Banana chicken $12.00
    • Chicken, mango chutney, sour cream, banana, mozarella
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano

Nearby Sample Menus

  • Fries $6
    • served with wasabi mayo
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Szechuan Pepper Peanuts $5
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • House steamed milk buns:
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Sides $5.5
    • bacon, salmon, sausages
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • Nuggets, Fries & Salad
  • Hot Dogs, Fries & Salad
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Toasted Sandwich Option (3 Fillings) $7.5
    • white or grain bread (GF Available)
  • Chicken $10.00
  • Chicken $11.50
  • Chicken & Black Bean Sauce $12.00
  • Satay Pork $11.50
  • Satay Steak $12.00
  • Steak $4.50
  • Steak Veges & Cashews $12.00
  • BBQ Pork & Veges $12.00
  • Scallop Tempura $13.90
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Scope Of Chips (Half/Full) $2.90/$5
  • Ham
  • Venison
  • Select from below $ 36
  • Our Specialty Giant Mussel Fritter $6
  • Mini Munchee Hot Dogs (Each) $1.50
  • Chicken Nuggets & Chips
  • 2 Full Scoops
  • Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
  • Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
  • Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • Beef Ball Noodle Soup $8.00
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried pork buns + Curried Beef soup $12
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Teriyaki Salmon Don $17.50
  • Salmon Nigiri (8 pcs) $21.00
  • Oyako Don (chicken with egg) $15.50
  • Salmon Tenyaki $21.50
  • Chicken Katsu - deep fried crumbed chicken $18.50
  • Spicy Tuna Roll $17.00
  • Salmon Karaage $14.50
  • Assorted Sashimi (9 pcs) $15.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POTATOES SERVED WITH AIOLI $10.00
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • FISH BALLS $11.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Garlic bread $5.50
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • -For 2 $60.00
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • -For 1 $34.00
  • Grilled Oysters $19
  • Chicken Udon $13
  • Sashimi Donburi $16
    • with Chilly sauce
  • Sashimi (M) (25Pcs) $39.5
  • Rice $2
  • Sashimi Salad $12
  • Vegetarian Roll $10
  • Tempura (M) $16
    • Prawn(4pcs) and Vege(4pcs)
  • FISH $11.90
  • Lamb Shank $6.50/$8.50
  • EGG & CHEESE $3.50
  • SEAFOOD UDON $9.90
  • Curry Roll $2.50
  • Sausage $1.70
  • BEEF $11.90
  • Chicken Drumstick $2.30
  • Edamame / Hot Chips / Deep Fried Chicken Wing (2 pc) / Thai Deep Fried Tofu / Fish Ball with Curry Sauce (3 sticks) $5.00
  • Beer & Preserved Vegetable / Pork & Preserved Vegetable $14.90
  • Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
  • Chicken Fried Noodle $11.90
    • Chicken (or beef or pork), egg and bean sprout
  • Beef Ball and Fish Ball Noodle Soup $10.90
    • Beef ball, fish ball, vegetables, rice noodle
  • Fish Fillet & Pickled Cabbage Noodle Soup $9.90
  • Hot & Spicy Pork $11.90
    • Sliced pork, capsicum, carrot, agaric
  • Fish Fillet Rice Noodle Soup $12.90
    • Fish fillet, chinese cabbage, homemade soup
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
  • SPECIAL COFFEES $12.50
    • baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
  • CHEF'S SPECIAL ENTREE $15.50
    • carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • ICY SLICYS $6.50
    • vanilla ice cream sandwiched betwen pink wafer biscuits
  • SALT & PEPPER CALAMARI $22.50
    • w rocket garlic aioli & lemon
  • CHUNKEY FRIES $8.00
    • w garlic aioli & ketchup
  • CHUNKY FRIES $8.00
    • w garlic aioli & ketchup
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Prawn $6.00
  • Tuna sashimi $11.50
  • Teriyaki eel $7.50
  • Suid $5.50
  • Corn $4.50
  • Ginkgo nut $5.00
Tabak

Tabak

location

Address

60 Millwater Parkway, Stanmore Bay, Silverdale, Auckland, 0992, New Zealand

phone

Phone

094266767

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Fri), 11 AM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
60 Millwater Parkway, Stanmore Bay, Silverdale, Auckland, 0992, New Zealand
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