Address
60 Millwater Parkway, Stanmore Bay, Silverdale, Auckland, 0992, New Zealand
Tabak in Auckland Menu
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KEBABS (WRAPS)- Chicken S($9.90) L($12.00)
- Lamb S($9.90) L($12.00)
- Mix S($9.90) L($12.50)
- Falafel S($9.90) L($12.00)
- Mucver S($9.90) L($12.00)
- All in one L($15.00)
CHIP MEALS- Hot chips $4.00
- Chicken $13.50
- Lamb $13.50
- Mix $13.50
- Falafel $13.50
- Mucver $13.50
- All in one $15.00
RICE DISH (ISKENDER)- Chicken S($11.00) L($13.50)
- Lamb S($11.00) L($13.50)
- Mix S($11.00) L($13.50)
- Falafel S($11.00) L($13.50)
- Mucver S($11.00) L($13.50)
- All in one L ($15.00)
SALAD- Chicken S($11.00) L($13.50)
- Lamb S($11.00) L($13.50)
- Mix S($11.00) L($13.50)
- Falafel S($11.00) L($13.50)
- Mucver S($11.00) L($13.50)
- All in one L($15.00)
PIZZA-
Pepperoni $12.00
- Mozzarella, oregano
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Hawaiian $12.00
- Ham, pineapple, mozzarella
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Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
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Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
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Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
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Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
Nearby Sample Menus
- -Braised beef with noodles soup / Braised beef and pickled cabbage with noodles in soup $10.00
- Tofu and spring onion salad / Sliced potato, bean sprout and kelp salad $8.00
- -Gravy egg sauce with noodles in soup / Hot and sour soup with noodles $10.00
- Fried tofu with cashew nuts and chilli sauce $16.00
- Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
- ●Sugar Pancakes
- Fried chicken with hot chilli sauce / Fried chicken with peanuts and chilli sauce $16.00
- Fried lamb with spring onion / Fried lamb with cumin $18.00
- Chicken Bone $2.00
- Your choice of side dishes
- Cucumber Salad $7.00
- Cold Noodles $3.00
- Rice $1.00
- Dried Tofu $2.00
- Chinese Sausage $1.50
- Needle Mushroom in Chilly Sauce $7.00
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Shahi Paneer Kofta(V) $ 18.5
- Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
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Goan fish curry $ 25.5
- Fresh fish fillets cooked in Goanese sauce and vindaloo paste
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Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
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Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens
- Garlic Naan $ 4
-
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
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Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
- Lamb Mince $ 6
-
Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
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Tom Yum Goong Noodle Soup $21.00
- Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
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Grilled Chicken with Tom Kha Sauce $20.50
- Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
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Chicken Satay (3 Pieces) $8.00
- Grilled marinated tender chicken skewer with peanut sauce
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Pak Med Ma Muang $18.50
- Stir fried mixed vegetables with Cashew nuts
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Spring Rolls Jae (4 Pieces) $8.00
- Vermicelli and vegetables wrapped in pastry
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Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
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Lamb Pad Char $22.00
- Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
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Tamarind Chutney $2.00
- Sweet and sour chutney sauce
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Beef Jalfrezi $13.00
- Beef cooked with onions, fresh capsicum and tomatoes
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Beef Korma $13.00
- Tender beef cooked in a mild gravy with cashew nuts and cream sauce
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Bapadoms (4Pcs) $2.00
- Four mildly spiced crispy wafers made from lentil flour
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Raita $3.00
- Cucumber and Yogurt very mildly spiced
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Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
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Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
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Chicken Do Piaza $13.00
- Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
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Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
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Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
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Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
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Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
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Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
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Soup of the Day l $11
- Warm Turkish bread
- Chicken salad $12.00
- Vegetables $4.00
- DoLma salad $11.00
- Chips $4.00
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Greek Salad $12.50
- mesculin, feta, olives, tomato, cucumber, red onion with vinaigrette dressing
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Chicken Curry $16.50
- a mild Turkish style curry, made with chicken, potatoes, and spices
- Mixed $7.50
- MAYONNAISE
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Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
- 20 Nibble & Regular chips $12.80
- Homemade apple crumble with cheese $5.80
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6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
- 4 Fish, 4 Sauasges & 1 Large chips $12.90
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Family Feast $39.50
- 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
- Tropical Burger $8.90
- Sausage $1.20
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THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
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PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
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LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
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5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
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CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
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THAI FISH CAKES $6.90
- Thai fish cakes served with sweet chilli sauce
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HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
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THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
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Minute Steak Black Angus Sirloin $22.00
- Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
- Chef's Salad of the Day $8.00
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Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
- With candied ginger, pumpkin puree, coconut flakes
- Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
- Steamed Japanese Rice $4.00
- Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
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Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
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Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
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Calamari Salad $16.90
- Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
- Add bacon $17.50
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Quesadilla $17.90
- Grilled chicken, cheese & homemade Mexican bean mix
- Big Portion $18.90
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Java's Meatlover $18.90
- Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
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Beef Burger $16.50
- Home style beef patty, cheese, salad, aioli, tomato relish & fries
- Add bacon $2.00
- Sides
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English muffins $1.50
- very light, soft interior with crisp shell
- 800g $6.50
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Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
- 200g mini loaf $3.00
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Potato(800g/600g) $7.00/$ 6.00
- a moist, chewy bread with a light rye base which enhances its great keeping qualities
- White
- baguettes $4.50
- 100g roll $ 1.50
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Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
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Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
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Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
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Spaghetti Carbonara $16.00 / $21.00
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
- Beer Battered Fries $6.00
- Crispy Polenta $5.50
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Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
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Chicken Livers $16.00
- Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
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Green bean soup $ 4
- Bowl
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Sweet glutinous soup rice balls and egg $ 7
- bowl
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Spicy chicken noodle $ 12.00
- Rice noodle
- Spiced duck wings $12
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Lotus root $ 7
- Bowl
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Pig ear in special sauce $ 10
- Plate
- Rice noodle $ 6.00
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Roast pork with noodle $ 12.00
- Rice noodle
- - Nero
- Half $1.70 Full $3.40
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MON $7.30
- Tuna Crunch / Kiwi Veges
- - Yogurt and mint
- Half $0.70 Full $1.40
- - Honey mustard
- TIP. Have more choices with half-portions
- - House vinaigrette
Tabak
Phone
094266767
Opened hours
10 AM to 9 PM (Mon-Fri), 11 AM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Pizza , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
60 Millwater Parkway, Stanmore Bay, Silverdale, Auckland, 0992, New Zealand
- Auckland Pizza Menus
- Auckland Turkish Menus
- Auckland Region Pizza Menus
- Auckland Region Turkish Menus