Tabak in Auckland Menu

Chicken S($9.90) L($12.00)
Lamb S($9.90) L($12.00)
Mix S($9.90) L($12.50)
Falafel S($9.90) L($12.00)
Mucver S($9.90) L($12.00)
All in one L($15.00)

Chicken S($11.00) L($13.50)
Lamb S($11.00) L($13.50)
Mix S($11.00) L($13.50)
Falafel S($11.00) L($13.50)
Mucver S($11.00) L($13.50)
All in one L ($15.00)

Chicken S($11.00) L($13.50)
Lamb S($11.00) L($13.50)
Mix S($11.00) L($13.50)
Falafel S($11.00) L($13.50)
Mucver S($11.00) L($13.50)
All in one L($15.00)

Nearby Sample Menus

M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
Extra Rice $1
Extra sauce/chili powder $ 0.50
Crunchy Katsu
- Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
Extra $ 0.50
- Gluten free sauce available
Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
B-2 “Power Bento” 2 choices from our mains $18
B-1 “Healthy Bento” 1 choice from our mains $16

Kaka (italian pancake) $9.00
Chef special garlic bread $10.00
- Garlic, olives, feta cheese, oregano
Americana S$17 / L$26
- Tomato sauce, cheese, bacon, egg, bbq sauce
Fungi S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, oregano
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
Beef lasagna $22.00
- With beef bechamel sauce and cheese and musclun salad
Make your own pizza S$20 / L$28
Greek salad $12.50
- Olives and feta

●Pizza
Garden Salad $14.99
Gluten free pizza M $27.50 / L $32.50
Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
Dessert of the Day $9.50
- Ask one of the waitress
Vegetarian S $22.50 / L $32.50
- Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce

V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
Dessert:
- Gulab Jamun or Mango Lassi
M21. LAMB/BEEF SAAG $14.00
- Lamb or beef cooked with spinach onion and spicy gravy (Mild-Medium)
M31. BUTTER PRAWNS $14.99
- Prawns cooked in butter, tomato and onion gravy with spices
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
K1. NUGGETS & CHIPS $11.99
T2. GARLIC NAAN $4.00
- Naan bread with a mixed of garlic in tandoori oven
M28. FISH MASALA $14.99
- Fish cooked with spices and onion, tomato gravy.

Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Scallop Tempura $13.90
Tonkatsu $13.50
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Chickenkatsu $13.50

Eggs with toasted brioche $9 .00
- Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
- New Zealand Snapper $21.00
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
Seasonal Winter Greens w/ shaved almonds
Cured Salmon, pomegranate, orange & citrus oil $15.50
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Bluff $5.00 each

Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.

Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
3 Course $80.00 pp
Hand Cut Chips $9.00
- With aioli
5 Course $89.00 pp
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale

Grilled tomato
SPICED WEDGE $9.00
- w sour cream
Garlic Pizza bread $5.00
PRAWN & SCALLOPS $19.50
- pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
FRENCH TOAST $18.00
- w grilled banana, streaky bacon, maple syrup
EGGS BENEDICT $16.00
- w portobello mushroom & spinach
Chips and salsa $5.00
SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili