Address
60 Millwater Parkway, Stanmore Bay, Silverdale, Auckland, 0992, New Zealand
Tabak in Auckland Menu
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KEBABS (WRAPS)- Chicken S($9.90) L($12.00)
- Lamb S($9.90) L($12.00)
- Mix S($9.90) L($12.50)
- Falafel S($9.90) L($12.00)
- Mucver S($9.90) L($12.00)
- All in one L($15.00)
CHIP MEALS- Hot chips $4.00
- Chicken $13.50
- Lamb $13.50
- Mix $13.50
- Falafel $13.50
- Mucver $13.50
- All in one $15.00
RICE DISH (ISKENDER)- Chicken S($11.00) L($13.50)
- Lamb S($11.00) L($13.50)
- Mix S($11.00) L($13.50)
- Falafel S($11.00) L($13.50)
- Mucver S($11.00) L($13.50)
- All in one L ($15.00)
SALAD- Chicken S($11.00) L($13.50)
- Lamb S($11.00) L($13.50)
- Mix S($11.00) L($13.50)
- Falafel S($11.00) L($13.50)
- Mucver S($11.00) L($13.50)
- All in one L($15.00)
PIZZA-
Pepperoni $12.00
- Mozzarella, oregano
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Hawaiian $12.00
- Ham, pineapple, mozzarella
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Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
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Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
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Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
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Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
Nearby Sample Menus
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Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
- Cheesy Garlic Bread $6.50
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Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
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Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
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Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
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Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
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Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
- Tiramisu $6.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- poussin & ham hock terrine with cornichon, lemon $20.00
- fresh oysters with mignonette & lemon $5.00
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- augustus ice cream & sorbets $15.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- Fish With Lemon sauce $10.00
- Chicken & Sweet Corn Soup $7.00
- Sweet & Sour Combination $11.50
- Pork $9.80
- Sweet & Sour Fish $10.00
- Cooked with egg, onion, pea, bean sprout N/A
- Combination Meats $11.50
- Chicken with Lemon Sauce $11.00
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Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
- Steamed white cooked chicken, with steamed rice and greens $12.00
- Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
- Jasmine rice pp $3.00
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Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
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Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
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Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
- Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
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Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
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Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
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Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
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Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
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Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
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Fries Sml $5 Lrge $8
- aioli & tomato sauce
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Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
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Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
- Soy sauce duck slices $14.50
- Pig's kidney slices in special chilli soup / Kung po sauce pig's kidney slices $19.00
- Whole fish & pickled cabbages soup in casserole / Shanghai style whole fish & rice stick soup in casserole $33.00
- Fried rice cake with shanghai wild vegetable $10.00
- Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
- Lamb with ginger and onion on sizzling plate $25.00
- Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00
- Hot and sour prawns on sizzling plate $27.50
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500gram pork ribs with Chef's special BBQ sauce $24.90
- served with salad and chips
- Garlic Butter $3.50
- Crumbed Prawns 8pcs $9.90
- Chicken Caesar salad $9.50
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250gram Flame Grilled Angus Rump steak $19.90
- served with salad egg & chips
- Creamy Chicken fettuccini 150grams of pasta $9.90
- Spaghetti Bolognaise $12.90
- Garlic Bread $5.90
- Pork BBQ (Pork Bulgogi) $13.50
- Rice S $2.00
- Smoked Chicken Salad Udon $13.50
- Plain Udon soup $9.00
- Chicken Katsu (Cutlet) $11.90
- Spicy salmon $18.00
- Pork BBQ (pork Bulgogi) $12.50
- Prawn Katsu (Cutlet) $11.90
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Dama Bianca $14.00
- Veal sautéed with mushrooms in a brandy cream sauce
- Add Chicken $3
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Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
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Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese
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Lasagna alla Bolognese $9.00
- Baked with our homemade besciamella meat sauce topped with mozzarella
- Caesar Salad $4.50
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Fettuccini Primavera $10.00
- Fettuccini with fresh ,zucchini, carrots, and artichokes, mushrooms, broccoli, tomatoes in a light parmesan cream sauce
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Grilled Chicken Sub $8.00
- Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
- Lamb $6.90
- Pork / Beef / Chicken $7.90
- Served with salad, hummus, gravy and your choice of sauce
- Chocolate Mousse / Rice Pudding $3.50
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Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- Vegetarian S $7.00 / M $9.00 / L $12.00
- Vegetarian $5.00
- Peas and Carrots M $3.00 / L $5.00
- nasi lemak with curry chicken $15.00
- turmeric chicken $20.00
- deep fried cumin lamb $23.00
- kangkong belachan $18.00
- nasi lemak with beef rendang $17.00
- chicken mee goreng $14 / $18
- home cooking sauce fish $39.00
- singapore fried noodle with seafood $22.00
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Pat galguksu $12
- Bowl noodle red bean porridge
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A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
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Son-de guk $15
- Korean traditional sauasge soup
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Donkasu $15
- Pork Cutlet with homemade sauce
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Sam-gae tang $15
- Ginseng chicken soup
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BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
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Haemul-sundubu $15
- Spicy soft tofu stew with seafood
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Jokbal $35
- Pigs foot cooked with soy sauce
- Nigiri $1.60 each
- Fried salmon $7.20
- Salmon combo $8.30
- Grilled salmon $7.00
- Hoso maki $7.00
- Inari $4.50
- Chicken combo $8.30
- Mini chicken $4.50
- Our popular range of breakfasts for any taste
- Cinnamon Brioche
- Beef Burger
- Gourmet Savoury Mince
- Poached Eggs ‘Florentine’
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Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
- Kiwi Breakfast
- Creamy Mushrooms
- TOMATO $0.50
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Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
- 9” $10.50
- GARLIC AIOLI $1.00
- PERI-PERI $0.50
- PLUM $0.50
- 18” $31.50
- 9” $10.50
Tabak
Phone
094266767
Opened hours
10 AM to 9 PM (Mon-Fri), 11 AM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Pizza , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
60 Millwater Parkway, Stanmore Bay, Silverdale, Auckland, 0992, New Zealand
- Auckland Pizza Menus
- Auckland Turkish Menus
- Auckland Region Pizza Menus
- Auckland Region Turkish Menus