Taj Spice Indian Restaurant & Takeaway in Hastings Menu

ENTREES ENTREES
  • VEGETABLES SAMOSA $5.00
    • triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment
  • ONION BHAJI $5.00
    • shredded onion &silverbeet battered in chickpea flour with garam masala
  • VEGETABLE PAKORA $5.00
    • pieces of potatoes & cauliflowers in chickpea flour batter & tamarind sauce
  • LAMB SAMOSA $6.00
    • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
  • SEEKH KEBAB $10.00
    • lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven
  • CHICKEN TIKKA KEBAB $10.00
    • succulent marinated chicken pieces barbequed in a tandoori oven
  • TANDOORI CHICKEN $10.00
    • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
  • TANDOORI CHICKEN $18.00
    • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven/FULL
  • MIXED PLATTER OF ABOVE $16.00
    • poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
MAIN COURSE MAIN COURSE
  • BUTTER CHICKEN $15.00
    • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
  • KORMA chicken/lamb/beef $15.00
    • a very light, mild creamy curry with boneless chick tikka kebab pieces
  • CHICKEN TIKKA MASALA $15.00
    • boneless chicken tikka kebab pieces cooked in a masala curry of tomato, yoghurt and garam masala
  • SAGWALA chicken/lamb/beef $15.00
    • a very smooth spinach based curry with boneless chicken pieces
  • MADRAS chicken/lamb/beef $15.00
    • a coconut based creamy curry with boneless chicken pieces
  • VINDALOO chicken/lamb/beef $15.00
    • boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
  • CHILLI CHICKEN $15.00
    • fried chicken cooked in Chinese sauces
  • ROGAN JOSH chicken/lamb/beef $15.00
    • an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
  • BALTI chicken/lamb/beef $15.00
    • diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
SEAFOOD MAINS SEAFOOD MAINS
  • GOAN FISH CURRY $16.00
    • fish cooked in coconut cream in a Goan style
  • FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
    • fish cooked as your choice of sauce
  • PRAWN/MASALA/SAAGWALA/BUTTER PRAWN $18.00
    • prawn cooked as choice of sauce
VEGETARIAN MAINS VEGETARIAN MAINS
  • ALOO MUTTER $9.99
    • potatoes cooked with green peas, garlic and onion gravy
  • ALOO SAG $9.99
    • potato cubes cooked in smooth spinach based curry
  • ALOO GOBI $9.99
    • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
  • CHANA MASALA $9.99
    • chickpeas cooked in a tomato based curry
  • DAL TADKA/MAKHANI $9.99
    • lentils cooked in a garam masala curry
  • PALAK PANEER $12.90
    • traditional Indian cottage cheese in a smooth spinach based curry
  • PANNER MASALA $12.90
    • traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
  • VEGETABLE MAKHANI $13.00
    • fresh mixed vegetable with butter sauce
  • PANEER MAKHANI $13.00
    • cottage cheese pieces cooked in creamy tomato sauce with herb
  • PANEER JALFRAIZE $13.00
    • julienne vegetable cooked with cheese, hot spices & touch of vinegar
  • MALAI KOFTA $13.00
    • cheese & potato dumpling cooked in ground spices & cashew nuts sauce
  • NAVARATNA KORMA $13.00
    • seasonal vegetables cooked in creamy cashew nuts sauce
  • PANNER MUTTER $13.00
    • cheese cooked with green peas
INDIAN TANDOORI BREAD INDIAN TANDOORI BREAD
  • PLAIN NAAN $2.50
    • soft Indian bread made from wheat flour
  • TANDOORI ROTI $2.50
    • traditional wholemeal bread
  • GARLIC NAAN $3.00
    • naan bread stuffed with finely chopped fresh garlic
  • POTATO KULCHA $3.50
    • naan bread with mashed potato & mild spices
  • ONION KULCHA $3.50
    • naan bread stuffed with chopped onion and mild spices
  • CHEESE NAAN $4.00
    • potato filled with Indian cottage cheese cooked in the tandoori oven
  • KEEMA NAAN $4.50
    • paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
  • KASHMIRI NAAN $4.50
    • naan filled with coconut, almond slivers and raisins
  • CHICKEN ROLL $8.00
    • boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap
RICE DISHES RICE DISHES
  • BASMATI RICE $3.50
    • steamed white basmati rice
  • JEERA RICE $4.00
    • rice cooked with cumin seed Indian style
  • BIRYANI Chicken/lamb/beef $15.00
    • cooked with rice, onion sauce, cucumber, tomato
  • BIRYANI VEGETABLE $10.00
    • fresh mixed vegetables cooked with rice, masala sauce & rose water
SIDE DISHES SIDE DISHES
  • POPPADOMS (each) $0.50
    • wafer-like cracker made from lentil/chickpea flour
  • TAMARIND/MINT SAUCE $2.00
  • MANGOSWEET CHUTNEY $2.00
  • HOT MIXED PICKLE $2.00
  • RAITA $4.00
    • yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
  • MANGO LASSI/SWEET LASSI $4.00
    • traditional Indian yoghurt with mango pulp mixed through
BANQUET MENU(take away only $54.99) BANQUET MENU(take away only $54.99)
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
  • MAINS
    • any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
  • OTHER
    • Popoddams, mango chutney, three naan bread
FAMILY PACK(take away only $44.99) FAMILY PACK(take away only $44.99)
  • ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
  • ANYONE VEG. CURRY OF YOUR CHOICE
  • THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
HOT DEAL HOT DEAL
  • REGULAR 325 GMS, CURRY AND RICE $8.50
  • REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
  • REGULAR 325 GMS, CURRY, RICE, PLAIN NAAN & CAN OF DRINK $11.00

Nearby Sample Menus

Hell Pizza (sample menu)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Black Barn Vineyards (sample menu)
  • Fish of the Day $35.00
    • Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
  • Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
  • Lemon Cured Mt. Cook Salmon $15.00
    • BB Reisling
  • Venison Short Loin - served Medium Rare $15.00
    • Mount Beautiful Pinot Noir
  • Milk and White Chocolate Mille Feuille $9.50
    • Pedro Ximenez San Emilio Sherry
  • Milk and White Chocolate Mille Feuille $16.00
    • Lime, Ginger, Hazelnut
  • Hawkes Bay Caramelized Apples $12.00
    • Osawa Lh Gewurtztraminer
  • Hawke's Bay Kalamata & Manzanilla Olives $8.00
    • Fennel, Orange, Bay
Pipi's (sample menu)
  • Bad for you fudge $3.90
  • Pipi’s famous stew pie $25.90
  • Parmesan and herb pizza bread $9.90
  • Capricciosa
    • tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Pipi chocolate cake $11.90
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Serendipity Cafe (sample menu)
  • MUSSEL FRITTERS $16.00
    • w/ bacon, sweet chilli sauce & seasonal salad
  • EXTRA CROQUETTE $4.00
  • NACHOS sm$8.00/lg$10.00
    • mince w/ cheese & sour cream
  • NACHOS sm$7.00/lg$9.00
    • salsa w/ cheese & sour cream
  • MOUSETRAP $3.20
    • on white toast- marmite & cheese
  • DUTCH BEEF CROQUETTE $10.00
    • w/ fries & homemade aioli
  • TOASTED BAGEL $6.50
    • w/ cream cheese & strawberry jam
  • WHOLEGRAIN TOAST (2) $5.00
    • w/ butter & strawberry jam or marmalade
Mylk Food Store (sample menu)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
B J's Bakery (sample menu)
  • Regular $15.50
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Salt & Pepper Squid Regular $14.90
    • Served with a tossed salad, aioli & sweet chilli sauce
  • Mini Hotdogs Regular $5.00
    • Also dished up with chips and sauce, Yum!
  • Wedges
    • Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
  • Omelette (Gluten Free) $13.90
    • Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
  • Small $11.00
  • Small $13.50
Peak Pizza & Kebab (sample menu)
  • Garlic Loaf $3.50
  • BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either chicken or beef with tomato, onion, bbq sauce
  • Flat Garlic Bread $4.00
  • ZORBA’S CHOICE $17.40/$23.90/$28.50
    • Cheese, spinach, tomato, red onion, feta, kalamata olives
  • HAWAIIAN $14.40/$20.90/$25.50
    • Pineapple, ham(kids $5.90)
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • PEAK 1 $17.40/$23.90/$28.50
    • Chicken, cranberry, brie, spring onion
  • MEAT LOVERS $12.40/$16.90/$20.90
    • Ham, salami, beef, bacon (BBQ sauce optional)
Alessandro's Pizzeria (sample menu)
  • Affogato $16
    • add a shot of Frangelico or Amaretto or Grappa to it
  • Tea $4
  • Affogato $10
    • Italian ‘crema’ gelato served with a shot of espresso
  • Hot Chocolate $5
  • San Pellegrino Italian Soda $4.5
    • Aranciata, Limonata, Chinotto, Pompelmo, Rosa
  • Noci e Pere $24
    • pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
  • San Pellegrino Sparkling Water $4 / $6 / $8 / $12
    • 250ml / 500ml / 1000ml / Magnum (1500ml)
  • Siciliana $23
    • san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
The Chook And Filly Cafe and Bar (sample menu)
  • FRIES $7.50
    • with aioli and tomato sauce
  • BLAT $10.00
    • holly bacon, lettuce, avocado and tomato in toasted ciabatta
  • CHICKEN WINGS (GF) $15.00
  • CHOCOLATE BROWNIE $12.00
    • served with ice cream, mixed berries, cream and chocolate sauce
  • HOT SELECTION SHARING PLATTER $36.00
    • a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
  • KIDS FISH $10.00
  • CRUMBED MUSHROOMS $15.00
    • served with salad and balsamic dressing
  • SALAD SIDE $8.00
Vidal Estate Winery Restaurant (sample menu)
  • Vidal seasonal soup n/a
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Vidal seasonal garden vegetables $8.50
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Green leaf salad with chardonnay dressing $8.50
Havelock North Club (sample menu)
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Prime Steer Ribeye 280g. $27.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Market Fish $26.00
    • See specials board for details
  • Hot Dogs $10.00
    • served with chips & salad
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Surf n' Turf $28.00/$24.00
    • Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
  • Fish n' Chips $10.00
    • served with chips & salad
Cafe At Westermans (sample menu)
  • Bacon and Eggs with Toast $15.00
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Eggs on Toast your style $9.50
John's Bakery & Cafe (sample menu)
  • Classic B.L.T. SERVED WITH fries $14.00
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • BACON OR SAUSAGES $14.00
    • Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • PANCAKES $15.50
    • 3 pancakes, infused maple syrup, bacon, and caramelised banana
  • TOAST & SPREADS (3) $4.00
  • Gourmet Burger with a side of chips. $15.00
  • BIG BAKER'S BREAKFAST $18.00
    • Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
Ten Twenty Four (sample menu)
  • KB's R&D chefs choice surprise luncheon $45.00
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
  • Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
Cafe Anatolia (sample menu)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Taj Spice Indian Restaurant & Takeaway

Taj Spice Indian Restaurant & Takeaway

location

Address

936 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068766063

email

Email

None

clock

Opened hours

Lunch 11.00am - 2.00pm (Mon-Fri) Dinner 4.00pm - till late Open 7 days a week!!!
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Cheap Eats ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner

Location
936 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
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