Take Off Espresso in Auckland Menu

Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.

Nearby Sample Menus

  • Banoffee $7
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Caramel Éclair $6
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • In black bean or Oyster Sauce lamb $14.00
  • Long Soup $10.00
  • Onion Lamb $13.00
  • Chicken & Chips $12.00
  • Curry & rice fish $15.00
  • Sizzling Seaffos $15.00
  • BBQ with taro or cassava lamb $14.00
  • Curry & rice duck $17.00
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Salmon Delight
    • Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables
  • Pla Nung See-Ew $22.90
    • Steamed whole snapper with special soy sauce, spring onion onion and capsicum
  • Salmon $22.90
  • Pork On Toast (5 pieces) $7.00
    • Deep fried minced pork on toast, served with sweet chiS sauce
  • Salmon On The Beach $22.90
    • Grilled Thai style salmon steak served with steamed vegetables and special sauce
  • Crispy Pork $18.90
    • Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
  • PORK SPARE RIBS PEKING SAUCE $21.50
  • THOUSAND YEARS EGG CONGEE -
  • ROCK MELON PUDDING & ICE CREAM $7.00
  • ROASTED DUCK -
  • CHILLI DICED BEANCURD & MINCED MEAT $21.50
  • ALMOND BEANCURD & MIXED FRUIT $7.00
  • COLD SHREDDED ROAST DUCK & PICKLED VEGETABLE SALAD $21.50
  • ALMOND PUDDING -
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • CHICKEN LAKSA $10.00
  • ROAST PORK WITH RICE $10.00
  • SEAFOOD LAKSA $13.00
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • SOY CHICKEN WITH RICE $10.00
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • TWO MEAL SPECIAL WITH RICE $12.00
  • Mussel Skillet $16
    • Apple cider jus, grilled sourdough
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Seafood Grill $47
    • White fish, mussels, prawns, arborio rice, saffron wine sauce
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Oysters /6 /12 POA
    • Cornmeal battered, comeback sauce
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
  • Fish Goujons $16
    • House made tartare
  • Agria Fries, house made tomato sauce $8
  • Pasta of the Day $15.50
    • See our chef's special board
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • add: streaky bacon x 1 + egg + fresh tomato $4.00
  • Soup of the Day $12.50
    • served w/ toasted ciabatta (See our chef's special board)
  • Raw Energy Salad $13.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
  • Smoked salmon $6.50
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Bacon / Cured Salmon / Sausage $7.00
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • RED BEAN BUN
  • BBQ PORK BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • VEGETABLE BUN
  • PORK BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • Chips $3.00
  • On rice lamb sulvaki $12.50
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • On rice mix sulvaki $13.50
  • Lamb salad small/large $9.50/$12.00
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • Samosas $3.00
  • Hoki Bites $5.00
  • Mini Hot Dogs $4.00
  • Fries $3.00
  • Wedges $5.00
  • Squid Rings $3.00
  • Chicken Nuggets $4.00
  • Crabsticks $3.00
  • Honey lemond chicken $12.00
    • Fried crumbed chicken with homemade sauce & vegetables served on a sizzling plate, served with rice.
  • -Chicken, pork or beef $11.00
  • Lamb fresh chilli
    • Stir fried lamb with fresh chilli and vegetables.
  • Sweet & sour fish fillet $13.00
    • Stir fried crumbed fish fillet with sweet & sour sauce Or tamarind & chilli sauce and vegetables, served with rice.
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • -Lamb $12.50
  • Prawn rolls $9.00
    • Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
  • Mixed Entree $8.00
    • Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
  • Lamb Curry $ 3.90
  • Bacon & Egg $ 3.20
  • Steak & Vegetable $ 3.40
  • Cheese & Onion $ 1.20
  • Tomato $ 1.20
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Chicken $ 3.60
  • Ham $ 3.20
  • Sauteed pork intestine with chili $20.00
  • Braised baby cabbage in broth $14.00
  • Garlic flavored sparerib with dried red pepper $14.00
  • Soy chicken dices with peanuts $16.00
  • Spicy beef, beef tripe, and ox-tongue slices $14.00
  • Egg tomato noodle $2.50/$8.00
  • Dumplings $12.00/$20.00
  • Sauteed fat beef $14.00
  • Lamb Kebab $9.00
  • Falafel with rice $14.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Mansaf $15.00
  • Whole Chicken $25.00
  • Grilled Fish rice & salad $20.00
  • Half Chicken $15.00
  • Kabsa Lamb or Chicken $15.00
Take Off Espresso

Take Off Espresso

location

Address

129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092572177

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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