Take Off Espresso in Auckland Menu

Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.

Nearby Sample Menus

  • FISH TACO $19.50
    • Pan Fried Market Fish, Flour Tortilla, Chipotle Slaw, Tomato Vinaigrette, Corn Salsa
  • GAME FISH $29.50
    • Bulghur Wheat + Kale Salad/ Charred Capsicum Gazpacho/ Shaved Cucumber/ Radish
  • APPLE + STONE FRUIT COBBLER $11.00
    • Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
  • GRIT STICKS $8.00
    • Rosemary + Parmesan Cheese Polenta Chips
  • Chips $ 9.00
    • Aioli
  • ADD $10.00
    • House Cured Salmon
  • Add Bacon OR Fried Jalapeno OR House Cured Pastrami OR House Pickles $2.50
  • ESPRESSO MARTINI $18.00
    • Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • -Extra Gejang $5.00
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • Large $15.00
  • Lamb
  • Large $15.00
  • Zucchini Fritter $11.00
  • Spinach, Feta & Onion $15.00
    • topped with egg
  • Mixed
  • Sweet Chilli
  • Small $13.00
  • Okonomiyaki $14.00
  • Chicken Livers $7.00
  • Spinach & Bacon $14.00
  • Chicken Katsu $16.00
  • Beef Tataki $16.00
  • Yellowfin Tuna $7.00
  • Chicken Teriyaki
  • Ginger Pork $14.00
  • Home-made Potato Fritter $0.90
  • Fresh Snapper $7.00
    • Battered
  • Salmon Skewers $4.00
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Home-made & thick-cut Potato Chips $4.00
  • Hotdog $2.80
    • Battered on a stick
  • Hotdog $2.80
    • Battered on a Stick
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Agria potato pur6e, smoked bone marrow $8
  • Freshly opened oysters on ice $4.5
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Sausage, Chicken, Meatball $6.00 ea
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • Cheese $4.00
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Onions, Olives $2.00 ea
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • Pancakes / French toast $15.50
  • Mini green thai chicken curry $4.50
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Wedges $9.50
    • With sour cream
  • Fish pie $5.50
  • Beef nachos $12.00
    • With sour cream & salsa
  • Chicken & mushroom $5.50
  • Cauliflower with crispy bacon $12.00
  • Large $14.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Regular $12.90
  • Chicken Katsu Lunchbox $12.00
  • Large $14.90
  • Udon $9.90
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Ramen $9.90
  • Pad Priew Waan-J $10.50
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Panang curry with coconut milk and mixed vegetables.
  • Tom Yum Gai $12.00
    • Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
  • Khaw Pad-J $10.50
    • Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
  • Tom Kha Pak $8.50
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • Satay Gai $7.50
    • Chicken marinated with curry served with peanut sauce.
  • Coconut and milk toast $4.90
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Chocolate Toast $4.90
  • Fried Tofu $5.90
  • Garlic Toast $4.90
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Sizzling Satay Beef/chicken on rice $13.00
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • Bowl of Wedges $7.90
  • Garden Salad $7.90
  • Hot Pancakes $16.50
    • Served with grilled bacon, vanilla whipped cream, berry ragout
  • Pasta of The Day P.O.A
    • Please ask your waiter
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Cold Smoked Salmon Salad $19.50
    • Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
  • Fish fried $6.90
    • fresh sea water fish expertly crafted ,spiced and deep fried.
  • SIDE DISHES PLATTER $6.99
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • GREEN SALAD $4.99
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • Mixed $18.00
  • Small mixed (no salad) $8.50
  • Hummus $8.00
    • hummus with pita bread
  • Chicken $12.00
  • Falafel $13.00
  • Chicken $13.00
  • Small (no salad) $8.00
  • Mixed $17.50
  • -salmon sashimi
  • -assorted nigiri sushi lunch japanese tap beer
  • Spicy tuna and avocado roll (8pcs) $17
    • Spicy finely chopped tuna, avocado, tempura crunch
  • Green tea fondant $14
    • With kohu road vanilla ice cream, candied sliced orange tatsumi’s specialty dessert
  • Japanese taro gnocchi (V) $14
    • With creamy mushroom sauce, parmesan cheese, julienne nori
  • -tempura soft shell crab
  • Teriyaki chicken mince balls (5p) $15
    • Teriyaki chicken mince ball and haloumi cheese skewers
  • -salmon $6 $8
Take Off Espresso

Take Off Espresso

location

Address

129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092572177

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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