Address
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Take Off Espresso in Auckland Menu
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Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.
Nearby Sample Menus
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Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
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Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
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Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
- -With Free range bacon & spinach $18.00
- -With smoked salmon $19.00
- -With baby spinach & mushroom (V) $18.00
- Eggs Benedict (GFO)
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Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
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Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
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Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
- -Add free range bacon $5.00
- or without eggs $15.90
- Lamb Salad w/ halloumi & beetroot $17.90
- Seafood Chowder $14.50
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Hot Cakes $10.50
- w/ maple syrup, grilled banana cream
- Bowl of Fries $6.00
- Baked Kumara w/ salad $14.50
- with salmon $12.90
- daily from 12pm
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Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces
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Teriyaki Chicken Roll $5.00
- 3 pieces
- Home Made pickles
- Tuna Sashimi Salad
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Tuna Tartar 25.00
- w/ citrus soy, chilli mayo & lotus root chips
- Miso soup
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Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
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Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
- Shredder seaweed in garlic sauce $8.00
- Chicken feet in chilli sauce $12.00
- Salted shrimps with salt egg yoke $22.00
- Sizzling chicken fillet with black peppers $18.00
- Deep fried chicken wings with mince garlic $16.00
- Pine nuts corn $18.00
- Pork wonton soup $12.00
- Deep fried prawns with chili poppers $28.00
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Choose 1 meat
- 1/4 pound
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Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
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Deviled eggs $6.00
- Bacon jam
- Brisket $11.25
- Coleslaw $5.00
- Includes choice of one side, roll, pickled vegetables
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Hush puppies $6.00
- Spicy remoulade
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Choose 2 meats
- 1/2 pound
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CHICKEN SKEEH KEBAB (4pcs) $10.00
- Chicken marinated with spices and roasted over charcoal.
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ENTREES :
- Samosa, Veg Pakora, Onion Bhaji
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VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
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GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
- FULL $20.00
- PICKLES (LIME, MANGO & CHILLI) $3.00
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BUTTER CHICKEN
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
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VEGETARIAN PLATTER FOR TWO $12.00
- Combination of paneer tikka, samosa pakora
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Burnt Broccoli (GF)(V) $11.50
- Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
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Vegetarian Nut Mince $15.50
- Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
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Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
- Gluten Free & Vegan Available
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Kumara Chips (GF)(V) $9,50
- Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
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Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
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Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
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Spicy Chicken $14.50
- Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
- Beef with Tofu Soup (Small /Large) $7 / $13
- Roast Duck Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
- Beef with Oyster Sauce $18
- Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00
- King Prawns (Shell on) with Pepper & Salt $28
- Beef Vegetables Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
- BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
- Tiramisu $13.00
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Beef $33.00
- Salsa Verde and Hand-Cut Chips
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Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
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Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
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Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
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Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
- Spaghetti & Meatballs $32.00
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Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
- B6 Soya Sauce Chicken on Rice $8.50
- C14 Beef with Black Bean Sauce on White Rice $9.50
- H3 Spicy Duck Feet $8.00
- F1 Fried Rice Noodle in Soya Sauce $8.00
- E2 Combination (2)of BBQ Meat Noodle Soup $9.50
- F16 Fried Noodle in Soya Sauce $8.00
- 07 Home Made Tofu $16.00
- B4 Roast Pork on Rice $8.50
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30. MUSSAMAN BEEF CURRY $12.90
- Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.
- 9. FRIED BEEF RICE NOODLE WITH SOY SAUCE $12.90
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37. SASHIMI BENTO $15.90
- Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup
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39. BEEF BENTO $15.90
- Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
- 18. PRAWN $15.90
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40. SALMON TERIYAKI $16.90
- Served with Salad, Rice & Miso Soup
- 25. BEEF $12.90
- 17. VEGETARIAN $12.90
- With 2 slices of bacon and banana
- -With bacon $12.90
- -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
- With Bacon
- -Creamy mushrooms and bacon served on 2 slices of toast $12.90
- -With salmon $16.50
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EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
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TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
- Pork belly w/ garlic $12.00
- Chilli chicken on rice $12.00
- Stewed beef noodle $11.00
- Pork chop noodle $11.00
- Taiwanese $4.00
- Sesamed $4.00
- Salt & pepper chicken $12.00
- Marinated beef $6.00
- Cumin flavored fried lamb combo $11.00
- Curry chicken combo $10.00
- Sweet & spicy eggplant combo $11.00
- Roast taro pork combo $11.00
- Fried beans combo $10.00
- Mapo tofu combo $9.00
- Tender roasted pork combo $11.00
- Spicy intestines combo $12.00
Take Off Espresso
Phone
092572177
Opened hours
Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Free Wifi , Cards accepted
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Region Coffee and Tea Menus