Address
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Take Off Espresso in Auckland Menu
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Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.
Nearby Sample Menus
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Teriyaki Chicken $17.90
- Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
- Tempura Prawn $3.00
- Salmon Bento $18.90
- Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
- Teriyaki Chicken Soba $9.90
- Shoyu Chicken Ramen Noodles $10.50
- Mixed Seafood Udon $9.90
- Mixed Seafood Soba $9.90
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Angus fillet with wild mushroom sauce $38
- Intriguing fungi flavours, with our best steak; a gourmet delight
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Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple
- Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
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Lamb mignons Main $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
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Seafood platter sml $35 / Lge $55
- Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
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Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
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Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
- Angus fillet with anchovy butter $38
- Smoked trevally, salsa verde $15.00
- Pork skins, applesauce $7.00
- Crisps, beetroot cream $7.00
- Gelato stick of the day $9.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Agria potatoes, mint butter $7.00
- Roast beetroot $7.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
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Chicken Cashew Nuts $12.50
- Egg noodles with chicken, fresh veges, and cashen nuts in oyster sauce
- Chicken Nugget $0.80
- Steak / Pork $11.00
- Hawaiian $4.20
- Lemon chicken $13.50
- Kumara Chips $4.80
- Yang Chow $13.00
- Scallop $16.50
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12. Sing-A-Box $10.50
- Roast pork and shrimp with thin rice noodles tossed with Asian veges in a light curry sauce
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22. Combination Seafood $12.00
- A selection of seafood with egg noodles and fresh veges in our oyster sauce
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31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
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47. Sweet And Sour Pork Fried Rice $10.50
- Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce
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15. Japanese Noodle Box $10.50
- Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
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19. Gwi Lin Chilli Beef $10.50
- Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
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33. Tom Yum Soup $10.50
- Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
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13. Sweet Noodle Box $11.00
- Roast pork, chicken and beef blended and pineapple, tomato, fresh veges with egg noodle in our delicious sweet sauce
- Shredded Duck Meat Fried Rice $12.80
- Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
- Young Chow Fried Rice / Salted Fish & Chicken Fried Rice / Combination Fried Rice / Special Fried Rice / Chicken Fried Rice / Chicken with Pineapple Fried Rice $10.00
- Roasted Duck $23.00 / $45.00
- Marinade Duck $20.00 / $38.00
- Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
- Fried Sticky Rice with Preserved Sausage / Prawn Fried Rice / Seafood Fried Rice $14.80
- Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
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Customized salad
- Meat choices (pork, beef, chicken)
- -Cured salmon $16.50
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Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
- -Smokey bacon $15.50
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The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
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-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
- -Spicy chorizo sausage $15.50
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Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
- Beef
- Lamb
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Beef jalapeno $10.90
- Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
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Lamb pistachio $12.90
- Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
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Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
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Fries $4.50
- Aioli
- Large $14
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Market fish
- Salad, our own caper - mayo
- Dinner: Tuesday, Wednesday, and Thursday
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Cheeses board $25.90
- New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
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Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
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Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie
- -Salmon $19.90
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Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
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New Zealand King salmon fillet $34.90
- Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
- V=Vegetarian / GF= Gluten Free / S=Single / D=Double
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Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
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Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
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Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
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Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
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Ice Cream $9.00
- Vanilla, chocolate
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
- Chicken, steak, BBQ pork and prawn and cashew nuts
- squid fried rice $13.00
- Chicken, steak, BBQ pork, Prawn and cashew nuts
- Chicken fried rice $10.00
- Special $13.00
- Prawn $14.00
- Prawn fried rice $14.00
- Chicken $10.00
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Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
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Hot Chips $7.50
- served with tomato and aioli sauce
- Kids Pancake $7.50
- Bacon, Grilled Banana With Maple Syrup $16.50
- Bacon, Mushroom And Cheese $17.50
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Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
- Omelette
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Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
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Garlic Prawns $19
- seared with Green Leaf Salad
- "Atomic” Coffee from $4
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Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
- Garlic Bread $5
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Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
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Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
- Salt and Pepper Squid $16
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Bombay style duck fat potatoes with chorizo $7.50
- Fish of the day POA
- Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
- Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
- Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
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Brewers Garlic Bread $9.50
- Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
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Vegetarian Paddle P.O.A
- Available Upon Request
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Beer Battered Fish Tacos $17.50
- Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
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Grilled Angus Scotch Fillet $32.50
- 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
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For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
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Chef's Selection of Ice Cream & Sorbet $9.50
- Please ask your server for today's selection
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Lamb Rack $34.50
- Grilled lamb rack served with warm potato & pea salad & salsa verde
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BBQ Ribs Bite $16.00
- Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
Take Off Espresso
Phone
092572177
Opened hours
Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Free Wifi , Cards accepted
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Region Coffee and Tea Menus