Take Off Espresso in Auckland Menu

Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.

Nearby Sample Menus

  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Spicy Tandoori Bites $12.00
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Please order and pay for your meal at the bar.
  • Steamed broccoli with sesame dressing $8.50
  • Gravy $2.00
  • Curry Of The Day $17.50
    • Please see specials board for today’s dish
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Cheesy Garlic Bread $6.00
  • Hawaiian Burger $14.00
  • Beach Box (feeds 4-6 people) $110.00
  • ADD chips $2.00
  • Thousand Island $3.00
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • Aioli $0.5
  • Cappuccino $4.00
  • Slow roasted rosemary garlic lamb rump $26.50
    • with mash potato and vegetables
  • Lamb shank $18.00 / $27.00
    • braised with red wine and served with root vegetables
  • Tasting plate $17.50
    • a fine assortment of European and NZ delicacies
  • Zuppa Di Mussels Impepata di Cozze $15.50
    • with onion, garlic, lemon, white wine
  • Seafood Hot Pot $27.50
    • mussels, prawns, scallops, calamari, claims and fish
  • Aged grass fed $26.50
    • char grilled scotch fillet with mushroom/ pepper sauce
  • Becka Schnitzel $26.00
    • crumbed white veal with mash potato and sauerkraut
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • - Prawns $12.50
  • - Chicken, Beef or Pork $10.00
  • Souvlaki c/d salad $14.00
  • Samosa lamb $4.00
  • Chicken d/on rice $14.50
  • -burger only $12.00
  • Felafel doner $10.00
    • No sauce with saouvlaki
  • Chicken d/salad $14.00
  • Beef camembert $16.00
  • Souvlaki l/d on rice $14.50
  • Dumpling $50.00
  • Hash brown $1.40
  • Battered chicken $8.00
  • Pineapple fritter $1.80
  • Mussel fritter $3.00
  • Sausage $1.50
  • Sausage (battered) $2.00
  • Mussel $2.00
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • RICE NOODLES $3.00
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
  • KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
    • Pickle daikon, papaya, cabbage, jasmine rice
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • 1. Pork belly, pate, mayo, salad & coriander
  • FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
    • Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • Regular 9 pieces $11.00
  • Mini 32 pieces $25.00
  • M7 Vegetarian(G/F available) $14.00
    • seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
  • M1 Chicken breast cutlet $14.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Rice finger 15 pieces $29.00
  • Triangle (tuna, chicken, avocado) $2.50
  • 6 pieces $8.00
  • M6 EEL $15.00
    • soy sauced sweet roasted eel
  • Scrambled Eggs on Toast $5.00
  • Sausage Roll $2.00
  • Extra bacon $1.50
  • Crab Stick $1.50
  • Pork Kebab $2.80
  • Combination Meat on Rice $9.50
    • Grilled chicken, beef, fried eggs served with gourmet pickle and sweet chilli
  • Cajun Chicken Salad $11.50
    • Chicken lightly dusted in Cajun spices tossed with bacon, lentil, chickpeas, cucumber, sundried tomatoes, grilled eggplant and fresh green salad topped with a cilantro and lime dressing
  • Eggs Benedict $11.00
    • Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Thai Green Chicken
  • Chicken Burger
  • Creamy Mushrooms
  • Toasted Lox Bagel
  • Bircher Muesli
  • Blake Street Pasta of the Day
  • Homemade Honey Toasted Muesli,
  • Saag Chicken $19.00
    • Chicken cooked in spinach puree with handpicked spices and garam masala
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • Papdi Chaat (V) $12.00
    • Papdis tossed in a blend of chutneys, curds and potatoes
  • Old Fort Naan Platter $16.00
    • An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
  • Gilafi Seekh Kebab $14.00
    • Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Pumpkin roll $7.80
  • Chicken inari $2.20
  • Salmon dynamite $7.80
  • Sashimi tray
  • Spicy pork don $13.50
  • Hot chicken roll $7.80
  • Chicken inari $2.00
  • Wakame
Take Off Espresso

Take Off Espresso

location

Address

129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092572177

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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