Address
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Take Off Espresso in Auckland Menu
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Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.
Nearby Sample Menus
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LAMB WITH BLUE CHEESE
- Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
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BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
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MINTED LAMB
- Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
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THAI FUSION
- Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
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BEEF BURGER $6.50
- lean lamb mince with salad, aioli and whitlock chutney
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CHICKEN $9.50
- roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
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BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
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CHEESE PIZZA(9"/12") $7.50/$10.50
- pizza bread with garlic, mozzarella cheese
- Cappuccino $5.00
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Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
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Hot moch $16.50
- Frangelico, kahlua & hot chocolate
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Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
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Crème Brulée duo $16.00
- Vanilla, liquorice, raspberry sorbet & brandy snap
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Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
- Aromatic earl grey $5.00
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Spinach risotto $38.00
- Green pea, feta, kale, salad leaves, supergrains, parmesan
- Hot and Sour Soup $7.00
- Salt & Pepper Spare Ribs $16.80
- Deep Fried Banana $7.00
- Slow Cooked Chilli Prawns $28.80
- Sweet Sour Pork / Chicken on Rice $10.00
- Chicken Rice Only $3.00
- Sambal Fish / fillet N/A
- Curry Puff $6.00
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Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
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Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
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Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
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Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
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Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
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Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
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Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
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Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
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Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
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Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
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Oyster Tempura 21.00
- w/ wasabi tartar & lemon—3 pieces
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Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy
- Tuna Sashimi Salad
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Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
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Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
- Dessert-Ice Cream
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Pad Thai J $7.90
- Fried rice noodle with egg, chopped peanut, bean curd, spring onion and bean sprouts
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Gang Panang $11.50
- Panang curry with coconut milk and mixed vegetables - Lamb or roasted duck
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Pad Kra Pao $12.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
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Gang Kheaw Waan Tofu $7.50
- Green curry and bean curd with coconut milk and mixed vegetables
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Khaw Pad $11.50
- Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
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Gang Panang $13.00
- Panang curry with coconut milk and mixed vegetables - Seafood
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Larb Gai $11.50
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
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Pad Kee Mow $10.90
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
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Stuffed Vegetable $16.00
- Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
- -With Finger Toast $9.00
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Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
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Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
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The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
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Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
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Chicken Schnitzel $29.00
- On lemon pappardelle pasta with wilted greens & parmesan cheese
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Chorizo and Fried Bread $7.00
- Munchies
- Chives pastry cake $8.00
- Tofu with chives $12.80
- Deep fried prawns $15.80
- Cucumber with potato noodle $9.80
- Eggplant, potato & capsicum $10.80
- Beef with cumin $14.80
- Sprouts with potato noodle $9.80
- Fried potato with capsicum $9.80
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MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
- 18 PCS $18.00
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BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
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TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips
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SALT & PEPPER $12.50
- with Aioli
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CELTIC PLATTER $32.00
- Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
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WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
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BEEF & GUINNESS PIE $20.00
- Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
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Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
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Creamy Mushrooms $16.50
- on toast
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Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
- Black Pudding $4.00
- Mushrooms $4.00
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Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
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Eggs on Toast $11.50
- eggs served any style
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Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
- Classic Vegetarian Roll $12.90
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Authentic Butter Chicken $15.90
- Rich creamy chicken and vegetables served with fluffy basmati rice and salad
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Mixed Salad $15.50
- Tasty grilled chicken and lamb served with salad and tabbouleh
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Escandor Kebab $20.00
- Open kebab, lamb or chicken
- Served with garlic bread topped with authentic sprinkles and salad
- Homa Special Kebab $14.90
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Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
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Lamb Rice Platter $14.90
- Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
- Hot Dog Stick $2.20
- Chicken Kebab $2.70
- Lamb & Mint Pie $3.50
- Quiche $3.00
- Bacon & Egg $2.80
- Curry Rolls $2.00
- Chips $2.50
- Cabanossi Sausage $2.50
- 19. Fried Noodles with Satay Sauce $11.90
- 13. Curry Chicken on Rice $9.90
- with either chicken, beef pork or vegetarian
- 5. Deep Fried Prawns (8 per serve) $9.90
- 30. Satay Stir Fried $11.90
- 11. Pork Chop on Rice $10.90
- 6. Deep Fried Squid (15 per serve) $9.90
- 14. Stir Fried Kway Teow $11.90
- -Cook with Ginger, Spring Onion $13.50
- Vegetables Fried Rice (or Noodles) $11.50
- -Choice 1 Meat $12.50
- -Choice 2 Meats $12.50
- King Prawns Fried Rice $13.50
- BBQ Pork & Wonton Noodle Soup
- Sizzling Squid & Black Bean Sauce with Rice $14.50
- -Beef, Chicken or BBQ Pork $12.50
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B.L.A.T $16.50
- Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
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Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
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Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
- Wedges $10.00
- Salmon $5.00
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Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
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Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
- Bacon / Kransky Sausages / Hash Browns $4.50
Take Off Espresso
Phone
092572177
Opened hours
Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Free Wifi , Cards accepted
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Region Coffee and Tea Menus