Address
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Take Off Espresso in Auckland Menu
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Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.
Nearby Sample Menus
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Margherita $17
- Fresh tomato and basil
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Carne $22
- Italian style meat lovers with beef, bacon, ham and chorizo
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Calamari Salt & Pepper $14
- Crumbed calamari served with aioli
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Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
- Pita Bread With Blue Cheese, Pistachio & Honey $9,5
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Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
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Torta Del Giorno $12
- Cake of the day (Ask your waitress for today’s flavour)
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Frutta Ubriaca $14
- Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
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Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
- -Extra Buckwheat noodles $6.00
- -Extra Buckwheat noodles $6.00
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Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
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Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
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Jaeyook Dupbab $13.00
- Stir fried pork and vegetables seasoned with red pepper paste, served on rice
- -Extra Nokdu jeon $5.00
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Galbisal Jumulleok $20.00 PP
- Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
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Dolsot-bibimbap $13.00
- Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
- Combination M $11.00 / L $13.00
- Sausages $1.40
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9 $10.99
- 2 Chicken Burger, $2 Chips,1 Can of Drink
- Squid / Combination $14.50
- M=Medium / L=Large
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B $7.00
- 2 fish, 2 crab stick, $2 chips
- Egg / Cheese / Hawaiian / Mushroom $3.80
- Egg / Cheese / Corn / Mushroom $2.50
- -With home-made berry-apple jam and cream cheese $7.50
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Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
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Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
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Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
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Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
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Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
- -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
- -Avocado, sliced tomato and cream cheese $12.00
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margarita (vegetarian)
- Fresh Tomato, Bocconcini, Parmesan, Oregano, Fresh Basil Leaves & Mozzarella
- Fish $25.00
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pepperoni
- Pepperoni, Capsicum, Fresh Tomato, Mushrooms & Mozzarella
- Garlic pizza bread $7.00
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Combination $12.00
- Chicken and Lamb
- Lamb $12.00
- Lamb $19.00
- - large $20.00
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Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
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Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
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Crema catalane $12.00
- with fresh dates and toasted almonds
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Cacciatore salami $24.00
- roasted shallot, Portobello mushroom
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Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
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Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
- Seasonal garden salad bowl $10.00
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Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
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Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
- -Add bacon $5.00
- Adds on
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Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
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organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
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Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
- -Salmon $19.50
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Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
- Beef or Chicken Curry on Steam rice $11.50
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Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
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Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
- Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
- Lamb Shank Curry with Steam rice $15.00
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Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
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Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
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Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
- Vegetable M $7.00 L $9.00
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Fried Kuai Teow $11.00
- Roast Pork+Shrimp+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
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Extra $0.70
- Tomato, Onion, Pineapple
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No. 18 $35 / $68
- 50 Chicken Nibbles / 100 Chicken Nibbles
- Steak $11.50
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No. 3 $6
- 1 Fish, 1 Sausage, 3 Golden Potatoes, $2 Chips
- Extra Meat $3.50
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No. 9 $11
- 4 Chickens, 8 Golden Potatoes
- Crispy prawn $6.50
- -3 pcs $6.00
- ·fresh salmon sashimi
- Fried gyoza $6.00
- Takoyaki $6.00
- Yakiniku beef don $13.50
- Teriyaki tofu don $13.50
- Tofu & avocado salad $7.00
- Fancy Platter - 2 $32.90
- Teriyaki Chicken
- 8PC. JUMBO $6.30
- 8PC. REG $8.90
- SMALL $3.90
- 8PC. REG $8.20
- - 4 pieces Jumbo Double Avocado & Cucumber
- 8PC. REG $7.90
- Add an extra pattiess for $6.00
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Cheese burger $15.00
- Pattie, cheese, tomato & pickles served with fries
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Fish burger $22.00
- Battered fish, dill pickles, tomato, lettuce & caper aioli
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Baby back ribs $28.00/ $38.00
- Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
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Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
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Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
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Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
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Crispy squid (GFR) $17.00
- With chipotle aioli
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Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
- Lamb cutlet $36.00
- Hand cut fries $9.00
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Cumberland sausages $28.50
- With garlic mashed potato and onion jam
- Seasonal salad $9.00
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Singapore crab $29.50
- Wah a mixed lettuce salad
- Sirloin steak 180g $36.00
- Chicken breast 160g $33.00
- Fresh Cold Noodles (V & G) $9.00
- Saucy Beef Noodles With Thick Noodles $14
- SPICY & SOUR PORK NOODLES
- Stewed Pork Burger $6.00
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Sichuan Pepper & Chili Soup $10
- with Chicken or Beef
- Saucy Beef Noodles With Thin Noodles $12
- With Beef in Soup $11
- Fresh Soybean Milk (V & G) $5.00
Take Off Espresso
Phone
092572177
Opened hours
Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Free Wifi , Cards accepted
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Region Coffee and Tea Menus