Take Off Espresso in Auckland Menu

Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.

Nearby Sample Menus

Obar (sample menu)
  • Beef & webfoot octopus stew $35
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Ham & fried egg $19
  • Classic chive fritter $24
  • Chicken nuggets $19
  • Fish ball soup (Spicy option) $24
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
  • Deep fried platter $29
Yuzu (sample menu)
  • For 3 people $99.00
  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • Mixed nigiri (8pcs) $19.00
  • Sushi lover (GF) $19.00
    • 6 pcs baby roll sushi and 5 pcs nigiri sushi salmon / combo
  • Agedashi tofu (V) $9.00
    • Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
  • Sashimi (GF)
  • -Beef udon soup $16.00
  • -Salmon only $14.00
Target Thai Takeaways (sample menu)
  • -Additional $0.70 ea
  • -Prawns $13.00
  • Mussel $1.20
  • Oysters / Scallop $1.50
  • -Prawns $13.00
  • Pad Kee Mao
    • Stir fried noodles with chilli, basil leaves & veges
  • Panang
    • Stir fried red chilli paste with coconut milk and vegetables
  • Gai Pad Med
    • Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
Thai Lemon Takeaway (sample menu)
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 05 CRISPY CHICKEN (GAI KOB) $7.50
    • Tender &juicy w/ tangy tamarind sauce.
  • 27 MASSAMUN BEEF (GANG MASSAMUN NUA) $13.90
    • With coconut milk, potato, onion & carrot.
  • 100 WORLD FAMOUS NOODLE SALAD $13.90
    • Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)
  • 124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
    • Red curry sauce w/ coconut milk & green beans.
  • 25 BBQ DUCK CURRY (GANG PED YANG) $15.90
    • With pineapple, lychee, grape & kaffir lime leaf.
  • 60 CASHEW NUT (PAD MED MAMUANG) $13.90
    • Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
Beijing Duck Panmure (sample menu)
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
  • Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
  • Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Same as Above $26.00
  • Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Beef Noodle Soup / Pork Meat Ball Noodle Soup / Chicken with Chilli Sauce on Rice / Shredded Pork & Spring Onion on Rice $10.00
Ronnies Cafe (sample menu)
  • Extra Topping $3.00
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Two Fillings $5.50
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Canton Cafe (sample menu)
  • Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
  • Crispy Roasted Duck Half $24 / Whole $42
  • Egg Fried Rice with BBQ Pork / Chicken / Beef / Roast Pork) / Young Chow Fried Rice / Prawn Fried Rice $21.00
  • Sweet & Sour Hapuka / Lemon Hapuka / Hot & Spicy Hapuka / Salt Pepper Hapuka $29.00
  • -One Course (half) $28.00
  • Special Cantonese Deep Fried Chicken / $28.00
  • Steamed Rice (per rice bowl) $1.50
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
Canton Grill Seafood Restaurant (sample menu)
  • Combination Fried Sticky Rice $18.00
  • Shanghai Fried Thick Noodle $13.80
  • Fish & Bitter Melon on Rice $15.80
  • Seafood Laksa $15.80
  • Combination Fried Rice $13.80
  • Vege with Mince Fish $38.00
  • Salt Pepper Squid $28.00
  • Vegetarian Fried Noodle $13.80
Celsius Gastrobar (sample menu)
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • - 400G $30.00
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Steak fries $7.00
    • with aioli and tomato sauce
Oneroa Beach Club (sample menu)
  • Grilled Halloumi Stack $19.50
    • grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • Pinque (Rose), 2014 Bottle 750ml $49.00
  • BEER HAPPY HOUR 5pm-8pm
  • Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
  • Choose from below, 3 tasty morsels for $30, or individually for $15 each
  • - Spinach $19.50
  • - 1 doz $34.00
Happy KTV (sample menu)
  • Fried Rice Noodle with Beef in Egg Gravy $16.00
  • Deep Fried Squids $14.00
  • Stir Fried Pork Belly in Hot Sauce on Rice $16.00
  • Scampi Sashimi (6 per serve) $22.00
  • Peanuts $10.00
  • Fried Rice Noodle in Soy Sauce $16.00
  • Chicken Fried Noodle $16.00
  • Peking Spare Ribs on Rice $16.00
Bombay Hills Bakery (sample menu)
  • Mince Potato Top $3.90
  • 3 - SCOOPS $4.20
  • Ham - Tomato
  • Steak Curry $3.90
  • Bacon & Egg
  • 2 - SCOOPS $3.50
  • Smoke Fish Pie $3.90
  • Cheese - Onion
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Pocket Bar and Kitchen (sample menu)
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • For today's specials please see the specials board.
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
Chunky Chicken (sample menu)
  • Vegetarian
  • Roast Sandwich Combo (+3 Potatoes) $6.50
  • Pork $6.00
  • Medium $13.50
  • Chicken Piece $2.80
  • Peas & Carrot $2.00/$4.00
  • Medium $13.50
  • Cheese $1.00
Take Off Espresso

Take Off Espresso

location

Address

129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092572177

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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