Take Off Espresso in Auckland Menu

Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.

Nearby Sample Menus

  • Mussel Gratin With Bacon $20
    • With shallots served with hot sour dough/garlic butter & gremolata
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Garlic Loaf (V) $10
    • With house dips
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Mixed Satay $11.50
  • Chicken Shish Kebab $ 15.00
    • Served with Rice and Salad
  • BBQ, Garlic Yoghurt, Hot Chffli, Mayonnaise,Sweet Chflff, Tomato, Mint
  • Felafel on Rice and Salad $10.50
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Mixed Kebab $11.00
  • Chicken on Rice & Salad $ 12.50
  • Felafel Kebab $9.50
  • Felafel$ 12.00
  • Egg Burger $11.50
    • Prime beef pattie and egg and fresh burger salad .
  • Chicken Breast, Chips and Salad $16.00
  • Chicken Breast Salad $15.00
  • Hummus Roll $4.00
  • Chilli Lover Mix (Medium)Selection of lamb & chicken grilled on the hot plate cooked with fresh chilli. $15.50
  • Chicken on Rice $14.00
    • Chicken pieces marinated overnight cooked on the spit.
  • Chilli Chicken $11.50
    • Grilled chicken tenderloin special hot sauce and burger salad.
  • Sticky Date and Pear Pudding GF
    • home-made butterscotch sauce and fresh whipped cream, house specialty
  • Toast 2 $4.00
  • Curly Fries $8.50
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • Benny Poached $21.00
    • free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
  • Cheese Board $28.00
    • 4 types for two person
  • Moroccan Lamb Cutlets(3) $18.50
    • cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
  • Zuppo do Giorno $12.50
    • Please ask waiter for todays SOD
  • Spaghetti Bolognese $19.50
    • Traditional Bolognese
  • Spaghetti Di Mare $17.50
    • mixed seafood, chilli, evo, parmesan
  • Green Salad $7.00
    • Mixed garden salad
  • Pesce Champagne $29.00
    • Panfried fillet of fish with champagne and shrimps in a creamy sauce
  • Americana $17.00   $27.00
    • Onion, salami, ham, capers, bacon
  • Fettuccine Piccolo $16.00
    • chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
  • Angello Shank $24.00
    • Oven roasted lamb shank with a red wine and garlic sauce
  • Béarnaise Sauce $5.00
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Fillet Steak $35.00
    • The original melt in your mouth steak. Eye fillet Cooked to perfection
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Mediterranean Chicken $36.00
    • Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
  • The Pacific Steak $38.00
    • Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Add poached Egg $2.0
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Add poached egg $2.0
  • Steak Nasi Goreng $9.50
  • B.B.Q Pork $9.00
  • Combination $11.00
  • Vegetable $7.50
  • Chicken $8.50
  • Fish $9.00
  • Bacon $8.00
  • WonTon $8.00
  • Mixed (Chicken/lamb) $19.50
  • Super(Chicken/lamb/falafel) $12.50
  • Maple syrup crepe $5.50
  • Bread and dips $8.50
    • Humus, tzatziki, beetroot dips with warm turkish bread
  • Dolma salad $8.50
    • Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
  • Macaroni cheese $8.50
  • Chicken $7.50
  • Lamb $10.50
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • - Bacon chop, Cheese. Tomato $8.00
  • Creamy Mushroom $3.50
  • 19.Burger with chips $9.50
  • Omelet with Creamy Mushroom $11.00
  • - Ham, Cheese, Onion
  • - Ham, Cheese, Tomato
  • (Burger Only) $7.50
  • 10. 0melet on Toast $7.00
  • Steak $3.50
  • Creamy Chicken $3.90
  • Steak Bacon & Cheese $3.90
  • Mince & Potato Top $3.90
  • Chips $4.00
  • Bacon & Egg Quiche $4.00
  • Bacon & Eggs $3.90
  • Drumstick $2.30
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Scallop Pack $11
    • 1 fish of the day, 3 scallops & chips
  • Hot Dog $2.00
  • Snapper Burger $9.50
    • crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
  • Squid Ring $0.80
  • Extra Pattie $2.50
  • Crabstick $1.00
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Fries N/A
    • for 1  or  2
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • 61. Seafood Ramen $12.90
  • 9. Teriyaki Chicken 2 Skewers $5.90
  • with miso soup
  • 72. Spicy Chicken Salad $12.90
  • 24. Spicy pork or Spicy Chicken $10.90
  • 17. Vegetarian Bento $12.50
  • 43. Teriyaki Chicken Udon Soup $11.90
    • (Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish)
  • 18. Salmon Sashimi Bento $15.50
Take Off Espresso

Take Off Espresso

location

Address

129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092572177

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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