Address
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Take Off Espresso in Auckland Menu
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Take Off Espresso in Auckland has no menu available, but can choose from many other options such as Sourdough Bread or Clevedon Coast Oysters from Annabelles. Cafe Limon offers many options including -for six and -for six. Victoria Sushi Bar includes a wide range like Chicken Teriyaki or Beef Teriyaki. Garlic flat bread and Bread and Dips from . Straits Cafe offers Sultan Kebab and Cheese Lover.
Nearby Sample Menus
- Eggplant Parmigiana $16.00
- Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
- Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
- Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
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Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
- Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
- Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
- Crumbed Harmony pork chop w capers & sage $34.00
- Chicken or Tofu & Vege $8.50
- Prawn $22.00
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Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
- Sweet potato dumplings $17.00
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Poh Pia Pug $7.90
- Vegetarian spring rolls
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Yum (Thai Salad) (Medium, Hot, Thai Hot)
- Grilled sliced beef or steamed seafood salad with fresh herbs and spicy Thai sauce
- Chicken $18.00
- Thai Jasmine Rice $2.50 per portion
- Egg $1.50
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- PERi-PERi chips (Regular) $4.50
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Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
- Coleslaw (Regular) $4.50
- Portuguese Rolls (Large) $6.50
- PERi-PERi chips (Large) $6.50
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Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
- Fish Finger and Chips $14.50
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Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
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Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
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Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
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Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
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Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
- Spicy hot pot ox tripe and beef with rice $15.80
- Chicken with pineapple fried rice $12.80
- Pickled cabbage fried intestine (Roast Pork) $29.80
- Bejing sauce shredded pork with rice $12.80
- Vegetarian fried noodle $13.80
- Chicken on kung po $26.80
- Combination tofu hot pot $29.80
- Chicken & salty fish fried rice $14.80
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Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
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Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
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Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
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Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
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Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
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Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
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Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
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Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
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Sushi Combination $8.50
- 6 Rolls Assorted Sushi
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Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
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Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
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Hawaiian $7.90
- 6 Rolls Avocado, Cream Cheese & Pineapple
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Party Pack $45.00
- (60+ mini rolls combination of fillings)
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Onigiri $3.00
- Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
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Salmon Combination $9.70
- 3 Salmon Rolls, 3pcs Salmon Nigiri, 2 Mini Salmon Rolls
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Teriyaki Beef $7.90
- 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
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Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
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Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
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Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
- Lamb Shank Curry with Steam rice $15.00
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Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
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Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
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Black Bean Noodles $11.50
- Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
- Malaysian Chinese style Fried Rice with Shrimp $12.00
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Chargrilled Veg Fettuccini (V) $22
- kalamata olive & feta in a tomato &basil cream sauce
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Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
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Spicy Wedges $13
- sour cream, bacon & cheese /
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Steak Sandwich
- philly style steak sandwich, slow cooked
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Camembert Wedges $12
- crumbed camembert cheese with plum chutney
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Soup of the Day $11
- fresh toasted bread
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Sweetcorn Fritters
- avocado, salsa, sour cream & salad
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Crispy Salt & Pepper Squid $14
- saffron aioli
- 79. Tandoori Roti (Butter / No Butter) $2.50
- 64. Plain Rice $3.00
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11. Golden Prawns (8 pcs) $14.50
- Jumbo prawns seasoned with garlic & golden fried.
- Half $12.00
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78. Keema Naan $4.50
- Plain naan stuffed with lamb mince & spices.
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38. Lamb Vindaloo $16.00
- Boneless pieces of lamb cooked in red goan spicy gravy.
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70. Plain Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor without butter.
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6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
- SEV PURI $9.50
- BOMBAY BHEL PURI $6.80
- SAMOSA $1.50
- EXTRA SAMBHAR BOWL $2.50
- DAL TADKA $7.50
- MALAI KOFTA $7.50
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ECONOMY THALI $9.90
- DAL MAKHANI, MIXED VEGETABLES, RICE, TANDOORI ROTI, RAITA SALAD, PICKLE & PAPAD
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KACHORI $5.00
- with aloo sabzi
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Spaghetti/baked beans $6.00
- On toast
- We do homemade burgers and toast sandwiches
- Eggs Benedict
- -Bacon $14.00
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Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
- Ham egg $4.80
- Wedges $6.50
- Egg $6.00
- Choice of Free Range Eggs $4.90
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EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
- Avocado $3.90
- Hand Cut Chips with Mayo $7.90
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FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
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ROUTE 16 POWER SALAD $18.90
- Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
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OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
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PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
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Salmon
- Smoked salmon, capers, spinach, feta and Mozzarella cheese
- 9” $10.50
- 18” $31.50
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Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
- 18” $31.50
- BBQ $0.50
- 18” $31.50
- 12” $15.00
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Taro ball no4 $8.00
- taro + red bean + boba
- Red bean soup w/small taro ball $7.00
- Mango shaved ice w/condensed milk seasonal $13.80
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Waffle no3 $16.80
- vanilla ice cream + mango
- Red bean soup $5.50
- Boba snowflake ice $13.80
- Tofu Pudding with red bean $8.00
- Brown sugar mochi ball(red bean/peanuts) $5.00
Take Off Espresso
Phone
092572177
Opened hours
Monday: 5:00 AM – 8:30 PM, Tuesday: 5:00 AM – 8:30 PM, Wednesday: 5:00 AM – 8:30 PM, Thursday: 5:00 AM – 8:30 PM, Friday: 5:00 AM – 8:30 PM, Saturday: 5:00 AM – 8:30 PM, Sunday: 5:00 AM – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Free Wifi , Cards accepted
129/108 Stanmore Road, Auckland Airport, Auckland, Auckland, 2022, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Region Coffee and Tea Menus