Taksim in Auckland Menu

STARTERS/MEZZE STARTERS/MEZZE
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
PIZZAS PIZZAS
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
MAINS MAINS
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
SIDES SIDES
  • Fried, aioli and ketchup $6.00
  • Kumara fries, aioli and ketchup $6.00
  • Garden salad with lemon honey dressing $6.00
  • Rice $5.00
DESSERTS DESSERTS
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Turkish delight $10.00
    • A selection of different flavours
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream

Nearby Sample Menus

  • Go Fish $8.40
    • One piece of crumbed fish
  • Egg $2.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Blue Cheese Mayo $1.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Thai style side salad $9.00
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Steamed or garlic rice $4.50
  • Tuhk: noun / British slang: food
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • -1/2 Rack $17.00
  • Salmon Sushi Rolls $9
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Prawn Katsu $12
  • Fresh Oysters $17
    • Fresh Oysters with citrus soy sauce
  • Yaki Soba $9.90
    • Stir fried noodle with cabbage, onion, carrot
  • Mix Shushi Rolls $9
    • Teriyaki chicken, tuna and salmon mix
  • Chicken Katsu Sandich $12
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Fiji Style Chicken Chopsuey $10.50
  • Lamb Flap (mamoe)
  • 6 drum + Chips $16.50
  • 1 Thigh + 1 Drum + Chips $7.50
  • Boil Taro
  • 10 Drum + Chips $21.50
  • Raw Muscle (maso)
  • Chopsuey
  • BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
    • Shell on, Viet traditional spring onion sauce
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • BANH Ml - French Baguette $12.00
  • OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
    • Kumara, greens, honey & ginger sauce
  • CRISPY SQUID (MUC CHIEN GION) $14.00
    • Lemongrass, chilli crumb, tamarind sauce
  • 1. Pork belly, pate, mayo, salad & coriander
  • ROASTED CASHEWS $3.00
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • Potato rosti $6.50
  • Baby spinach $4.50
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Grilled bacon $5.50
  • Chicken katsu $12.50
  • Fish Teriyaki box $15.50
  • Chicken delux(42pcs) $60.00
  • -Udon spicy $13.00
  • Chicken teriyaki $12.00
  • -Udon spicy $12.00
  • Chicken teriyaki box $14.00
  • -Udon spicy $13.00
  • 10. Fish Curry(GF,DF) $15.00
  • 1. Lumprice(GF,DF) $15.00
    • Spicy rice wrapped in Banana leaf with a delicious mix of vege & non-vege curries
  • 1. Chicken Curry (GF,DF) $10.00
  • 9. Mussels Curry(DF) $15.00
  • DF=Dairy Free
  • 29. Mussel Fried Rice $15.00
  • 25. Squid Curry(DF) $17.00
  • 6. Crab Curry (DF) $15.00
  • SPICY CHICKEN LEG $9.50
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • PAN FRIED FISH FILLET WITH RICE $15.00
  • CUCUMBER $6.00
  • PRAWN WONTONS SOUP 5 PCS $9.50
  • BRIED BEAN CURDS $6.00
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • Hot -Dog $1.50
  • Chips $2.00
  • Vegetarian $3.50
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Hawaiian $3.50
  • Cheese $3.50
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
  • Cheese $2.50
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Bulgogi $15.00
    • (Bulgogi with Rice)
  • Bibimbap $15.00
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 4. Phuket Noodles
    • With stir fried fresh noodles, vegetables
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • 18. Clear Noodle Soup
    • With thai style soup, rice noodles & vegetables
  • Chicken, Beef or Pork $11
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Beef Rendang $13.00
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Gado Gado $11.00
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Seriously Large Chips $9.50
  • - Regular $4.50
  • Chips
  • Avo $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • - On its own $24.90
  • Lamb Burger $6.00
  • Sausages $1.20
  • Large $17.00
  • Large $17.00
  • Vegetarian
  • Roast Roll Combo (+3 Potatoes) $7.00
  • Medium $13.50
  • Roast Sandwich Combo (+3 Potatoes) $6.50
Taksim

Taksim

location

Address

373 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096309685

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Halal , Mediterranean , Middle Eastern , Pizza , Turkish , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
373 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand