Taksim in Auckland Menu

STARTERS/MEZZE STARTERS/MEZZE
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Sarma $14.00
    • Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
PIZZAS PIZZAS
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
MAINS MAINS
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
SIDES SIDES
  • Fried, aioli and ketchup $6.00
  • Kumara fries, aioli and ketchup $6.00
  • Garden salad with lemon honey dressing $6.00
  • Rice $5.00
DESSERTS DESSERTS
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Turkish delight $10.00
    • A selection of different flavours
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream

Nearby Sample Menus

Kebab Serai (sample menu)
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Hummus dip, pita & salad $9.90
  • -Chicken $15.90
  • Chicken satay kebab $11.40
  • Super kebab on rice
  • Combo deal add a 420ml & fries for $5.00
  • -Ham burger $14.40
  • Falafel on rice
Speakers Corner (sample menu)
  • -starter $16.50
  • Mushy peas $4.00
  • Torta Caprese (GF) $9.50
    • a home made chocolate and almond cake served with chocolate ice cream
  • -option with chicken $21.00
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Steamed broccoli with sesame dressing $8.50
The Butchers Shop Cafe (sample menu)
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • FRENCH TOAST w/ banana
  • ADD bacon $15.00
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • -Small Green Salad $4.00
  • SAUSAGE & BREAD w/ tomato sauce
  • - w/ house smoked salmon $19.00
  • QUINOA VEGETARIAN SALAD $18.50
    • w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
Chaahat Indian Cuisine (sample menu)
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken
  • Tamarind Chutney $3.00
  • Honey Cauliflower (Dry/Gravy) $14.50
    • Crispy cauliflower cooked with chilies and honey in a Chinese style
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Wedges $6.00
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
Golden Dragon (sample menu)
  • Lemon chicken $11.50
  • Vegetables $9.00
  • Combination meats $11.50
  • Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50
  • Bowl of mushroom $5.00
  • Combination meats $11.50
  • Cheese $2.80
  • Beef $10.50
Makoto Sushi & Donburi (sample menu)
  • (fresh salmon sashimi on salad)
  • Pork Katsu Don $13.00
  • Spicy Chicken Sizzling $14.50
  • Tempura Prawn 3 pcs
  • Salmon Sashimi small $9.50
  • Teriyaki Beef Don $12.50
  • Prawn Tempura Udon $15.00
  • Chicken Katsu Don $13.00
Oceanz Seafood Albany (sample menu)
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • CHEESE BURGER $ 6.50
  • WHITEBAIT FRITTER $ 7.50
  • PER SCOOP $ 3.00
  • FISH CAKE $ 2.00
  • SNAPPER BURGER $ 7.50
  • 1/2 SCOOP $ 2.00
  • Blue Cod & Chips $ 8.95
Rathgar Rd Takeaways (sample menu)
  • American Hot Dog $3.50
  • Fish of the day $2.80
  • Paua Fritter $2.80
  • Bacon & Egg $4.50
  • Mussel (fresh) $1.00
  • Bacon & Egg $4.00
  • Chicken & Cheese $5.50
  • Cheese $3.80
FISH Restaurant - Hilton Hotel (sample menu)
  • -2 courses $39.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Lemon and poppy seed cake $17.00
  • Banana tapioca pudding $17.00
  • Chocolate selection $17.00
Opium Cafe (sample menu)
  • -With Avocado, tomato, and cream cheese $7.00
  • Lasagne $9.90
    • Beef lasagna with salad & tomato relish
  • -Extra Filling $0.50/ea
    • Choose from: ham, shredded chicken, roast beef, salami, tasty cheese, onion, pineapple, tomato, cucumber, avocado
  • Chicken Fried Rice $12.90
  • Grilled tomato, Gluten free kumara hash $2.00
  • -Special Filling $2.00/ea
    • Bacon, grilled chicken, lamb kebab, grilled mushrooms, egg, falafel, brie, feta cheese, smoked salmon, beef patty
  • -Extra Baguette or Gluten Free Bread $1.00
  • Korean Style Savoury Pancake $9.50
    • with spinach, green chili, onion, mushrooms and spicy soy sauce (non-spicy available)
Saaj Indian Cuisine (sample menu)
  • Paneer in Schezwan $12.50
  • Chicken Vindaloo $10.00
  • Butter Naan $2.00
  • Prawns or Beef Hong Kong Style $14.50
  • Lamb Korma $10.50
  • Beef Curry $10.00
  • Prawns or Beef in 3 Flavour Sauce $14.50
  • Veg in Singapori Sauce $11.50
Su & Zhe (sample menu)
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Lobster with butter
  • Griddle shredded cabbage $16
  • Chicken cutlet with lemon $18
  • Jellyfish $12
    • with shredded radish
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • Braised seasonal vegetables in broth $18
  • Fish flavoured pork slice $16
Hickory Cafe (sample menu)
  • Cajun Chicken Salad $14.90
    • Grilled chicken with cajun seasoning tossed with bacon, banana, cucumber and green salad and lime dressing
  • Side of fries $3.00
  • Cajun Chicken Wrap $12.50
    • Grilled chicken and green salad wrap served with aioli and chips
  • A - with jam and cream cheese $5.50
  • Extra base $2.00
  • Toast Sandwich $6.50
  • - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
  • Chicken & Avocado Burger $12.00
    • Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
Shaolin Kung Fu Noodle (sample menu)
  • Kung pu chicken noodle soup $11.80
  • Sweet & sour blue cod $28.00/kg
  • Braised hand shredded cabbage $12.00
  • Kung pao chicken $16.00
  • Sauteed tripes in chilli sauce $16.00
  • Spicy and sour potato strips $10.00
  • Sweet and sour fish $18.00
  • Hot and spicy lamb with cabbage $16.00
Village Sushi (sample menu)
  • Beef & vegetables
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Vegetables
  • Teriyaki Chicken
  • Double Avocado
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Tuna & cucumber
  • Salmon, Tuna, Chicken, Avocado
Taksim

Taksim

location

Address

373 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096309685

email

Email

info@taksim.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Halal , Mediterranean , Middle Eastern , Pizza , Turkish , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
373 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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