Tandoori Flame in Auckland Menu

ENTREE ENTREE
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Mixed Vegetable Pakora $5.00
    • Mixed vegetable mildly spiced & coated in chickpea batter & then deep fried.
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Vegetable Spring Roil $5.00
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Mixed Platter for two $16.00
    • A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
  • Prawns Tandoori $14.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Chilli Chicken $12.00
    • Pieces of chicken cooked with onion & capsicumin soya sauce.
MAINS CHICKEN MAINS CHICKEN
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Chicken Korma $14.00
    • Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
  • Mango Chicken $14.00
    • Tender boneless chicken pieces cooked with mango pulp.
  • Chicken Tikka Masala $14.00
    • Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Chicken Madras $14.00
    • Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
  • Chicken Curry $14.00
    • Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Kadhai Chicken $15.00
    • Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
MAIN LAMB / BEEF MAIN LAMB / BEEF
  • Rogan Josh $14.00
    • Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
  • Lamb / Beef Korma $14.00
    • Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Lamb / Beef Do Pyazza $14.00
    • Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Lamb / Beef Masala $14.00
    • Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
MAINS SEAFOOD MAINS SEAFOOD
  • Fish Curry $16.00
    • The chefs secret recipe, a blend of mixed sauces & spices.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Prawn Malabari $17.00
    • Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
  • Butter Prawn $17.00
    • Shelled prawns cooked in special creamy tomato flavoured sauce.
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • Kadhai Prawn $18.00
    • Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
VEGETARIAN VEGETARIAN
  • Vegetable Korma $12.00
    • Fresh mixed vegetable cooked in cashew nut sauce.
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Dal Tadka $12.00
    • Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
  • Aloo Gobi $12.00
    • Cauliflower and Potato cooked with onions and spices.
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • Saag Aloo $12.00
    • Potatoes cooked with spinach and spiced.
  • Paneer Makhani $12.00
    • Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Channa Masala $13.00
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
  • Bombay Aloo $12.00
    • Potatoes cooked with cummin seeds, tomato & fresh coriander.
  • Kadhai Paneer $12.00
    • Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
BIRYANIS BIRYANIS
  • Chicken Biryani $14.00
    • Rice cooked with boneless Chicken and spices.
  • Lamb Biryani $14.00
    • Rice cooked with boneless Lamband spices.
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
BREADS BREADS
  • Plain Naan $2.50
    • Plain floor bread garnished with butter
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Cheese Naan $4.00
    • Naan filled with cheese.
  • Keema Naan $4.00
    • Naan bread filled with Lamb mince.
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
  • Cheese & Garlic Naan $4.50
    • Naan bread filled with cheese & sprinkled with crushed garlic.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Paneer Naan
    • Filled with cottage cheese & spices.
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
SIDE DISHES SIDE DISHES
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Raita / Plain Rice $3.00
  • Fresh Salad $5.00
  • Jeera Rice $4.00
KIDS SPECIAL KIDS SPECIAL
  • Butter Chicken $8.00

Nearby Sample Menus

Des Traditions (sample menu)
  • Butter Naan $2.50
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • Sauce $1.50
  • Garlic Naan $2.90
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • Rice $3.90
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
Geeks On Sainsbury (sample menu)
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • - add melted mozzarella fried kimchi $5.00
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
Coffee Lab (sample menu)
  • Avocado $16.50
    • Bruschetta
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • -Salmon
  • All of our animal products are ethically sourced
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Avocado $4.50
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
Elegance Chinese Restaurant (sample menu)
  • Mongolian style lamb $23.00
  • BBQ pork/roasted port/roasted duck on rice/noodle soup $12.00
  • Deep Fried Spring Rolls $8.00
  • Crispy fried chicken $32.00
  • Stir-fried pork with ginger and spring onion $22.00
  • Fotiaoqiang-steamed abalone and fish maw in broth $888.00 P/Order
  • King Prawns With Cashew Nuts $32.00
  • Fish Fillet With Lemon $25.00
Martins Takeaway (sample menu)
  • Prawn & Cashew Nut Veges $12.50
  • Prawns $4.00
  • Special B $7.70
    • 2 Fish, 2 Sausage, $1 Chip
  • Ham $30
  • Fish burger & Egg burger (Hoki) $5.00
  • Combination $12.50
  • Chinese Meal Special For 4 People $42.90
    • 1 Combination Fried Rice, 1 Chicken Mushroom & Veges, 1 Sweet & Sour Pork, 1 Egg Fu Young, 6 Wonton
  • Works (Cheese, Onion, Sauce & Mustard) $4.00
Dumpling Ace (sample menu)
  • Lamb skewer 12skewer $10.00
  • Celery and mushroom fried with garlic sauce $10.00
  • Pork and cabbage 20 pieces $10.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Noodle served with tomato and egg sauce $9.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Spicy sour soup $6.00
  • Pork thinly sliced fried with soy bean sauce and served with spring onion, carrot and cucumber along with thin wrapping bread $22.00
Jolin Shanghai Restaurant (sample menu)
  • Kong-Pao Chicken $15.80
  • Salty Pork $18.80
  • Steamed Xiao-Long pork & crab buns $13.80/$8.00
  • Jelly fish with cucumber $9.80
  • Ma-po tofu on rice $9.80
  • Dry Noodle and Pork Mince Topping $9.80
  • Blue cod in spicy soup $36.80
  • Shanghai Sauce Duck $16.80
La Gondola (sample menu)
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • 4 OZ FILET MIGNON
  • Caesar Salad $4.50
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
Noodle Junction with BBQ (sample menu)
  • Pork Dumpling (1 Dozen) $8.00
  • Half Roast Duck $16.00
  • Edamame $5.00
  • Roast Pork $11.00
  • Mushroom $4.00
  • Lemon Chicken $14.50
  • Teriyaki Chicken $10.00
  • Barbecue Pork (Per kg) $28.00
Wasabi Sushi and Donburi (sample menu)
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • RAMEN(SPICY/MILD) $10.00
    • chicken seafood tofu
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • UDON $12.00
    • chicken seafood tofu
  • Chef's Special Bento Box $21.00
  • Miso Soup $2.00
  • DUMPLING SET $13.00
    • 8 pcs of veggie dumpling+ salad+ small udon+ 3 mini sushi rolls
Boonchu (sample menu)
  • Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
    • Thai style curry stir fried with green pepper and vegetables.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Choo Chee (Prawns / Scallops) $15.00 / $15.00
    • Prawns or scallops with thick red curry, lime leaves and coconut milk.
  • Pla Nueng Ma Noa $18.50
    • Steam whole Snapper with lemon juice, garlic, chilli and coriander.
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Massaman Nua $13.00
    • Beef with thick red curry and coconut milk.
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
Servo licenced cafe (sample menu)
  • Avocado $3.00
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Bacon $3.00
  • Smoked salmon $6.00
  • Servos pesto $3.00
  • Servos pesto $3.00
  • Smoked salmon $6.00
  • Fries with aioli & tomato sauce $6.50
Taksim (sample menu)
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Kumara fries, aioli and ketchup $6.00
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
Bali Star (sample menu)
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Beef Rendang $13.00
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Corn Fritters $8.00
  • Special Chicken Wings $6.00
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
Pizza Home (sample menu)
  • 1.5Ltr Drinks $3.99
  • Veg Tornado $14.99
    • Pizza Sauce, Red Onion, Pineapple, Red & Green Capsicum, Jalapenos, Olives, Chilli Flakes, Mozzarella with Oregano
  • Pepperoni Feast $6.99
    • Pizza Sauce, Pepperoni, Onion, Tomatoes, Oregano, Garlic, Mozzarella
  • 2 Pizzas + 1.5L Coke & Garlic Bread $25.99
  • Margarita $4.99
    • Pizza Sauce, Tomatoes & Mozzarella with Basil
  • 4 Pizzas + 1.5L Coke & Garlic Bread $41.99
  • Chicken & Camembert $14.99
    • Pizza Sauce, Spinach, Red Onion, Chicken, Bacon, Tomatoes, Camembert & Mozzarella
  • Godfather $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Tomatoes, Italian Sausage, Olives & Mozzarella with Oregano & Crushed Garlic
Tandoori Flame

Tandoori Flame

location

Address

1/253 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098359990

email

Email

None

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Seating ,  Serves Alcohol ,  Dinner

Location
1/253 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand
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