Tandoori Flame in Auckland Menu

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Vegetable Samosa $5.00
- Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
Mixed Vegetable Pakora $5.00
- Mixed vegetable mildly spiced & coated in chickpea batter & then deep fried.
Onion Bhaji $6.00
- Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
Vegetable Spring Roil $5.00
Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
Mixed Platter for two $16.00
- A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
Prawns Tandoori $14.00
- Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
Seekh Kebab $10.00
- Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.

Butter Chicken $14.00
- Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
Chicken Korma $14.00
- Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
Mango Chicken $14.00
- Tender boneless chicken pieces cooked with mango pulp.
Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
Chicken Saagwala $14.00
- A perfect harmony of spinach puree and chicken curry.
Chicken Vindaloo $14.00
- Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
Chicken Do Pyazza $14.00
- Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
Chicken Madras $14.00
- Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
Chicken Curry $14.00
- Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
Chicken Jalfrezi $15.00
- Boneless chicken in onion, tomato, capsicum & spices.
Kadhai Chicken $15.00
- Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish

Rogan Josh $14.00
- Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
Lamb / Beef Korma $14.00
- Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
Lamb / Beef Saagwala $14.00
- Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
Lamb / Beef Madras $14.00
- Diced lamb /beef cooked in coconut cream, onion & Madras spices.
Lamb / Beef Do Pyazza $14.00
- Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
Lamb / Beef Masala $14.00
- Lamb /Beef cooked with capsicum, tomato with thick onion sauce.

Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Fish Malabari $16.00
- Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
Prawn Malabari $17.00
- Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
Butter Prawn $17.00
- Shelled prawns cooked in special creamy tomato flavoured sauce.
Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
Kadhai Prawn $18.00
- Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.

Vegetable Korma $12.00
- Fresh mixed vegetable cooked in cashew nut sauce.
Dal Makhani $12.00
- Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Dal Tadka $12.00
- Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
Aloo Gobi $12.00
- Cauliflower and Potato cooked with onions and spices.
Saag Paneer $12.00
- Cubes of homemade Indian cottage cooked with spinach & spices.
Mattar Paneer $12.00
- Cottage cheese and peas cooked together in a subtly spiced gravy.
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.
Paneer Makhani $12.00
- Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
Malai Kofta $12.00
- Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
Channa Masala $13.00
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
Bombay Aloo $12.00
- Potatoes cooked with cummin seeds, tomato & fresh coriander.
Kadhai Paneer $12.00
- Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.

Chicken Biryani $14.00
- Rice cooked with boneless Chicken and spices.
Lamb Biryani $14.00
- Rice cooked with boneless Lamband spices.
Vegetable Biryani $13.00
- Rice cooked with frosh vegetable .

Plain Naan $2.50
- Plain floor bread garnished with butter
Garlic Naan $3.00
- Naan bread spread with garlic
Cheese Naan $4.00
- Naan filled with cheese.
Keema Naan $4.00
- Naan bread filled with Lamb mince.
Aloo Naan $4.00
- Soft bread filled with mashed potatoes..
Cheese & Garlic Naan $4.50
- Naan bread filled with cheese & sprinkled with crushed garlic.
Cheese & Spinach Naan $4.50
- Naan bread filled with cheese & spinach.
Kashmiri Naan
- Sweet style Indian Bread filled with chopped dried fruits & nuts.
Paneer Naan
- Filled with cottage cheese & spices.
Tandoori Roti $5.00
- Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun

Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
Raita / Plain Rice $3.00
Fresh Salad $5.00
Jeera Rice $4.00

Butter Chicken $8.00

Nearby Sample Menus

Papa Salada $5.00
- Salted baby potatoes
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
Arepa $5.00
- Flatbread made of ground maize dough
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
Guacamole N/A
- Avocado, onion and tomato
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander

TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
BABY COS 9.0
- pea / mint / feta / radish
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
CROQUETTES 8.5
- fondue / parmesan
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos

Tofu Panang Sauce $18.50
- Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
Stir Fried Vegetables $6.50
Fried Rice with Chicken or Pork or Beef $18.50
- Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
Grilled Chicken with Tom Kha Sauce $20.50
- Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
BBQ Pork Sparerib $20.50
- Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
Tofu Obb Mor Din $18.50
- Stir fried tofu with ginger, mushrooms and vegetables
Seafood Salad $25.00
- Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing

Vegetables $9.50
Crab stick $1.50
Gang keo wan “hot curry” $16.00
- pork, beef or chicken green curry with sweet peas and coconut milk
4 fish, 4 sausages, 4 potatoes, $4 chips $20
Corn fritter(½ dozen) $4.00
Sweet and sour pork $13.00
Pad kra pao goong $19.00
- stir fried prawn with fresh chill and basil leaves
Oyster $1.50

For 3 People $46.00
- Combination Fried Rice, Steak with Black Bean Sauce, Roast Pork Fu Yoong, Sweet & Sour won Tons
Cheese $3.20
Pork $13.00
(Chow Mein - With Noodles Chow Suey - no Noodles) N/A
Steak $14.00
Smoked Fish Cake ( Home- Made) $2.30
Mussel $1.60
Ham $3.20

Combination $13.90
Steak $10.40
Prawn $11.90
BBQ Pork $10.40
Wonton $9.90
Chicken $11.90
Cheese $4.00
Combination $12.90

Butter Cream Prawn $30.00
Sambal Sauce Beef $18.00
Combination Fried Rice $12.90
Spicy Chicken Wings $6.0
Sambal Petai $20.00
Wonton Noodle Soup $10.50
Sambal Sauce Prawn $30.00
Deep Fried Prawn $7.00

Peppermint Crisp $6.00
Garden Salad $10.00
Mushroom $3.00
Mushrooms Chips $8.50
1/2 Rack & Chicken Schnitzel $23.00
Family Pack of Ribs (3 racks) $66.00
Aioli $0.5
Tomato Sauce $0.5

Bacon and Avocado Salad(GF) $15.9
- With mesclun, tomato, cucumber and honey mustard vinaigrette
Two Fried Eggs $4
Thai Green Curry(Chicken/Beef) $16.9
- With coconut milk and season vegetables
Add Sundae or Banana Split $3
Wedges with Sour Cream $7
250g Angus Beef Sirloin $25.9
- Seasoned with rosemary garlic pepper, fish, salad
All Served with Steamed Rice, Tomato Chutney & cumin Poppadom
Just Meat $18
- bacon, beef, ham, chorizo, aioli

Lamb Masala $15.00
- Lamb pieces cooked with tomato, onion and capsicum
Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
Fish Tikka $12.00
- Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
Vegetable Korma $12.50
- Mixed vegetables cooked in mild cashew nut gravy with selected spices
Paneer Makhani $13.50
- Cottage cheese in rich tomato & butter gravy
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Naan $3.00
- Traditional bread baked in tandoori oven
Non Vegetarian $58.00
- Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan

Bacon Onion Toasted $3.50
1 Tartare Sauce
Sweet Corn Toasted $2.70
8 FISH
Hawaiian Burger $3.50
2 HOTDOGS
2 SPRING ROLLS
4 SNAPPER

Herb & Garlic Toasties N/A
Yoghurt N/A
Wrap N/A
Turkey & Ham N/A
Egg and Cheese N/A
Italian B.M.T N/A
Steak, Egg and Cheese N/A
Hot Chilli N/A

MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- Marmite OR Vegemite
- Salmon, Cream Cheese, Dill
- Peanut Butter
SPECIALS $9.80
- Ham
- Nutella

Vegie Fried Rice $13.50
- Thai's fried rice with egg and mixed fresh seasonal vegetables
Scallop Oyster Sauce $19.50
- Scallops with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
Cock & Bull $16.70
- Mixed chicken and beef with fresh seasonal vegetables and ginger in oyster sauce
Tofu Pad Thai $14.50
- Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
Chicken Vegie $16.00
- Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
Squid Basil Leaves (med) $15.90
- Squid with garlic, basil sauce, onion, green bean, bamboo shoot and chilli
Money Bag $7.50
- Mixed prawns and pork with "our special Thai herbs" in a rice pastry
Seafood Ginger (warm) $20.50
- Mixed seafood with ginger, Thai mushroom, onion, spring onions and capsicums

Chinese cabbage and tofu soup $16.50
Fried rice cake with pork, chicken and shrimp $13.50
Marinated duck with salt $13.50
Fried rice with potherb mustard and pork mince $8.50
Fried cabbage mustard with chopped garlic $17.50
Fried crabs with hot chili sauce $27.50
Marinated green soy bean in liquor sauce $7.50
Grilled beef spareribs with black pepper sauce $19.50

Tandoori Flame

Auckland Region > Auckland > Tandoori Flame

Address

1/253 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand

Phone

098359990

Email

None

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , Home Delivery , BYO , Vegetarian Friendly , Cash , Seating , Serves Alcohol , Dinner

Tandoori Flame in Auckland Menu

Nearby Sample Menus

Tandoori Flame

Auckland Region > Auckland > Tandoori Flame

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/253 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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