Tandoori Flame in Auckland Menu

ENTREE ENTREE
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Mixed Vegetable Pakora $5.00
    • Mixed vegetable mildly spiced & coated in chickpea batter & then deep fried.
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Vegetable Spring Roil $5.00
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
  • Tandoori Chicken H $11 / F $20
    • A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
  • Mixed Platter for two $16.00
    • A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
  • Prawns Tandoori $14.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Chilli Chicken $12.00
    • Pieces of chicken cooked with onion & capsicumin soya sauce.
MAINS CHICKEN MAINS CHICKEN
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Chicken Korma $14.00
    • Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
  • Mango Chicken $14.00
    • Tender boneless chicken pieces cooked with mango pulp.
  • Chicken Tikka Masala $14.00
    • Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Chicken Madras $14.00
    • Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
  • Chicken Curry $14.00
    • Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Kadhai Chicken $15.00
    • Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
MAIN LAMB / BEEF MAIN LAMB / BEEF
  • Rogan Josh $14.00
    • Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
  • Lamb / Beef Korma $14.00
    • Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Lamb / Beef Do Pyazza $14.00
    • Boneless lamb /beef prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Lamb / Beef Masala $14.00
    • Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
MAINS SEAFOOD MAINS SEAFOOD
  • Fish Curry $16.00
    • The chefs secret recipe, a blend of mixed sauces & spices.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Prawn Malabari $17.00
    • Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
  • Butter Prawn $17.00
    • Shelled prawns cooked in special creamy tomato flavoured sauce.
  • Prawn Masala $17.00
    • Succulent Prawns gently cooked with fresh tomato onion and coriander.
  • Kadhai Prawn $18.00
    • Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
VEGETARIAN VEGETARIAN
  • Vegetable Korma $12.00
    • Fresh mixed vegetable cooked in cashew nut sauce.
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Dal Tadka $12.00
    • Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
  • Aloo Gobi $12.00
    • Cauliflower and Potato cooked with onions and spices.
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • Saag Aloo $12.00
    • Potatoes cooked with spinach and spiced.
  • Paneer Makhani $12.00
    • Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Channa Masala $13.00
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger.
  • Bombay Aloo $12.00
    • Potatoes cooked with cummin seeds, tomato & fresh coriander.
  • Kadhai Paneer $12.00
    • Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
BIRYANIS BIRYANIS
  • Chicken Biryani $14.00
    • Rice cooked with boneless Chicken and spices.
  • Lamb Biryani $14.00
    • Rice cooked with boneless Lamband spices.
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
BREADS BREADS
  • Plain Naan $2.50
    • Plain floor bread garnished with butter
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Cheese Naan $4.00
    • Naan filled with cheese.
  • Keema Naan $4.00
    • Naan bread filled with Lamb mince.
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
  • Cheese & Garlic Naan $4.50
    • Naan bread filled with cheese & sprinkled with crushed garlic.
  • Cheese & Spinach Naan $4.50
    • Naan bread filled with cheese & spinach.
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Paneer Naan
    • Filled with cottage cheese & spices.
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
SIDE DISHES SIDE DISHES
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Raita / Plain Rice $3.00
  • Fresh Salad $5.00
  • Jeera Rice $4.00
KIDS SPECIAL KIDS SPECIAL
  • Butter Chicken $8.00

Nearby Sample Menus

  • California Roll $9.50
  • Crayfish (120g) $40.00
  • Mixed Tempura $15.00
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Salmon Sashimi $15.00
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • ●Seasoned chicken (spicy & sweet)
  • ●Cup chicken with sauce $7.00
  • Fried drum stick & chips + drink $6.00
  • - Half 9 pcs $15.00
  • - Full 18 pcs $27.00
  • ●Extra fried drumstick (1 pc) $2.50
  • Chicken per piece $2.80
    • Drums 1 pc / nibbles 2pcs
  • Roast Combnation $20.00/$27.00
    • Small / Large
  • Roast Duck $11.00/$18.00/$32.00
    • Quarter (1/4)/Half (1/2)/Whole
  • Hokkien $14.00
  • Beef $12.00
  • Beef $12.00
  • Roast Pork $16.00/$32.00
    • 500g / 1kg
  • Beef in Satay Sauce (Chicken or Pork) $16.00
  • Stir Fry Season Bean $16.00
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • Gluten free toast (1) $2.00
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • -With cream cheese, preserves (V) $8.50
  • -Add salmon $5.50
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Karahi Chicken $12.99
    • A traditional chicken dish
  • Lamb/Chicken Samosa $3.00 ea
    • A deep fried conical pastry stuffed with Lamb or Chicken
  • Tandoori Chicken Half$9.99/Full$17.99
    • Chicken marinated in special spices and cooked in tandoor
  • Makki Di Roti & Sarson Da Saag $9.99 pl
  • Chicken Korma $11.99
    • Chicken cooked with cashew gravy, garnished with coriander
  • Khoya Peda $23.00 kg
  • Punjabi Thali $7.99
    • Shahi paneer, 2 Roti, Rice, Veg Curry
  • Bombay Aloo Chat $5.99 pl.
  • Prawn, Fish or Seafood $15.90
  • Chicken, Beef, Pork or Tofu $13.90
  • 122 GINGER FISH (PLA KHING) $15.90
    • Spring onion & fresh ginger w/ market fresh vegetables.
  • 14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
    • Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
  • 05 CRISPY CHICKEN (GAI KOB) $7.50
    • Tender &juicy w/ tangy tamarind sauce.
  • 120 CASHEW NUT (PAD MED MA MEUNG) $15.90
    • Mild chilli paste & market fresh vegetables. (Prawns or seafood)
  • Fish $15.90
  • 02 CURRY PUFF $7.50
    • Minced curried chicken, potato & vegetable crescents served with sweet chilli sauce.
  • Rare Roast Venison
    • With scopoli chocolate, beetroot sponge & poached rhubarb
  • Beef Sirloin (2kg) $98
    • Rubbed with confit garlic & mustard
  • Carrot, Pineapple & Walnut Cake $55
    • With cream cheese frosting
  • MAIN
  • Lemon tart $52
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • DESSERT
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Beetroot salad; feta, walnut. . $22
  • Sunday - Shared Family Roast $27pp
    • Free range porchetta served with seasonal vegetables & duck fat potatoes
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • Eggs benedict $20
    • your choice of bacon, smoked fish or chard
  • Pizzetta $17
    • lamb, mint, gremolata
  • Chicken Curry $15.00
    • Boneless chicken cooked in curry sauce
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
  • Chicken Malai $12.00
    • Chicken cubes mildly spiced marinated in cheese, mixed nuts & cooked in tandoori oven
  • Navratan Korma $13.50
    • Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
  • Kashmiri Naan $4.50
    • Naan bread filled with nuts & dry fruits
  • Lamb Madras $15.50
    • Lamb pieces prepared in coconut cream, garnished with crushed coconuts
  • Kachumber Salad $3.50
    • Diced cucumber, carrot, onion & tomato with dre
  • Cumin Rice $5.00
    • Rice cooked with cumin seeds
  • Toast $5.90
    • white/brown/fruit
  • Tomato $3.90
  • Porridge $9.50
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Bagel / Crumpet / 5 Grains $13.90
    • smoked salmon & cream cheese
  • Mushrooms on Toast $11.90
  • Eggs on Toast $9.90
    • scrambled
  • Salmon Sashimi $22.90
    • 15 pcs of raw salmon (medium)
  • Chicken Katsu Yaki Udon $13.50
    • Crumbed chicken katsu udon with sweet soy sauce
  • Spicy Salmon Sushi (fresh salmon with chilli sauce, cucumber) / Cream Cheese & Salmon Sushi / California Sushi (crab mayo, cucumber, capsicum, avocado) $12.00
  • Vegetable $15.50
    • Assorted veggies with teriyaki sauce
  • Gyoza Udon $13.50
    • Veggies and veggie dumpling with clear noodles soup
  • Rice, miso soup & salad
  • Chicken Katsu Udon Salad $14.50
  • Pork Katsu Bento $18.50
    • Deep fried crumbed pork with sweet tonkatsu sauce
  • Katsu prawn $10.00
    • Crumbed prawn
  • Katsu chicken $10.00
    • Crumbed chicken
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Hot food served with eggs, onion and rice in bowl
  • Hot food served with rice in bowl
  • Vege - Lge / Med / Sml $10.00/$8.00/$6.00
  • Meals include
    • Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • American Hot Dog $3.30
  • No.6 600Mls Deal $15.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips & 600Mls Coke
  • Potato $0.50
  • No.5 Hungry for Fish/Chicken $16.00
    • 5 Fish or Chicken, $2 Chips & 1.5L Coke
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • Vegi Paratha $4.50 (R) / $4.50 (T)
    • Naan stuffed with peas and potatoes
  • Karai Beef $19.90 (R) / $18.50 (T)
    • Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Sweet Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with sultanas and sweetened coconut
  • Garlic & Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and garlic
  • Prawn Saagwala $23.90 (R) / $23.50 (T)
    • Prawns cooked in a puree of spinach. An iron-rich meal
  • Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and spices
  • Balti Chicken $19.90 (R) / $18.50 (T)
    • Chef's special recipe
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • BEEF NOODLE SOUP $10.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • SAGO MANGO PUDDING each $3.00
  • BRAISED PORK ON RICE $9.50
  • FRIED EGG each $1.00
Tandoori Flame

Tandoori Flame

location

Address

1/253 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098359990

email

Email

None

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Seating ,  Serves Alcohol ,  Dinner

Location
1/253 Henderson Valley Road, Henderson, Auckland, Auckland, 0612, New Zealand
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