Tandoori Mahal in Auckland Menu

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Onion Bhaji $6.00
- Sliced onion, stripped in chickpea flour and deep fried
Pakora (4 pieces) $6.00
- Fresh vegetables smothered in chickpea batter and deep fry
Samosa (2 pieces per serve) $6.00
- Pastry stuffed with medium spicy potatoes and peas
Paneer Pakora $10.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. Served with chutney
Paneer Tikka $10.00
- Cottage cheese cubes seasoned in herbs and spices and roasted in the tandoor oven
Tandoori Prawns $16.00
- Juicy prawns marinated in tandoori paste and roasted in tandoor
Seekh Kebab $10.00
- Lamb mince rolled onto a skewer and roasted in the tandoor
Malai Tikka $10.00
- Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Tandoori Chicken $12 Half / $20 Full
- Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad.
Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
Vegetarian Platter for Two $14.00
- Combination of 3 entrees: Onion Bhaji, Samosa and Mix Pakora
Mix Platter for Two $18.00
- Combination of samosa, pakora, chicken tikka and seekh kebab

Vegetable Masala (Chicken/Lamb/Beef) $17.00
- Chicken/Lamb/Beef cooked with vegetables and tomato gravy masala
Butter Chicken $17.00
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
Mango Chicken $17.00
- Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
Tikka Masala (Chicken/Lamb/Beef) $17.00
- Cooked with onions, capsicums and special Indian spices
Saagwala (Chicken/Lamb/Beef) $17.00
- Cooked in a pure of spinach blended with our own herbs and spices
Madras (Chicken/Lamb/Beef) $17.00
- South Indian style curry cooked in coconut flavored, lightly spiced sauce
Korma (Lamb/Chicken/Beef) $17.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Kadhai (Lamb/Chicken/Beef) $17.00
- Cooked with onions, capsicums with Indian spices in Chef's special gravy.
Roganjosh (Lamb/Beef) $17.00
- Cooked in exotic herbs in the traditional North Indian style
Vindaloo (Chicken/Lamb/Beef) $17.00
- A hot favorite Goan dish cooked in authentic vindaloo gravy
Goat Curry with Bone $17.00
- Cooked in exotic herbs in the tradition North Indian style
Chicken Mushroom Masala $17.00
- Boneless chicken cooked in mushroom
Jal Frazee (Chicken/Lamb/Beef) $17.00
- Diced choice of meat cooked in a spicy gravy with green pepper and sliced onions
Do Piaza (Chicken/Lamb) $17.00
- Diced lamb cooked in a spicy gravy with green pepper and sliced onions
Bhuna Gosht (Chicken/Lamb/Beef) $17.00
- Diced choice of meat cooked in yoghurt with potato in onion gravy
All curries available with rice (Steamed Rice). All curries available as Mild, Medium, Hot or Extra Hot.

Prawn Curry $18.00
- King size prawns cooked in onion and tomato gravy with spices.
Prawn Masala $18.00
- Marinated prawns cooked in onion, tomato and ginger thick gravy. Garnished with coriander.
Prawn Saagwala $18.00
- King size prawns cooked with spinach, tomato, ginger, garlic and spices.
Prawn Madras $18.00
- Prawns prepared in species, coconut cream and tomato gravy. A famous curry from South Indian region.
Prawn Malabari $18.00
- A Bombay speciality. Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices.
Fish Masala $18.00
- Specially marinated fish, cooked in onion, tomato and capsicum gravy
Fish Malabari $18.00
- Fish prepared in species, coconut cream and tomato gravy. A famous curry from South Indian region

Palak Paneer $14.00
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
Paneer Tikka Masala $14.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
Shahi Paneer $14.00
- Cottage cheese cooked with cream, tomato and crushed cashews.
Kadhai Paneer $14.00
- Cottage of cheese cooked with onions, capsicums with mild Indian spices in Chefs special gravy
Butter Paneer $14.00
- Cottage of cheese cooked in smooth creamy tomato gravy
Malai Kofta $14.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Dhal Makhni $14.00
- Lentils cooked with ginger, onions, tomato and coriander leaves
Dhal Tadka $13.00
- Yellow lentils cooked with butter, onion, tomato and garnished with coriander
Chana Masala $13.00
- Whole chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
Vegetable Korma $13.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Bombay Aloo $13.00
- Deep fried potatoes cooked with spices
Mattar Mushroom $13.00
- Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander
Aloo (Saag/Mattar/Ghobhi) $13.00
- Potatoes & peas/cauliflower cooked together in a subtly spicy gravy

Plain Naan $2.50
Garlic Naan $3.50
Cheese Naan $4.50
Cheese and Garlic Naan $4.50
Keema Naan $4.50
Peshawari Naan $4.50
Chocolate Naan $4.50
Tandoori Roti $3.00
Lacha Paratha $4.00
Aloo Paratha $4.00

Chicken/Lamb/Beef Biryani $16.00
Prawn Biryani $18.00
Vegetable Biryani $14.00
Steamed Basmati $3.00

Green Salad $5.00
Kachumber Salad $5.00

Raita (Cucumber & Yoghurt) $2.50
Pickles (Mix) $2.50
Sweet Mango Chutney $2.50
Indian Dips Platter $7.00
Papadum (4 pcs) $3.00

Mango Kulfi $5.00
Gulab Jamun $5.00

Lamb/Goat Sekuwa $13.50
- Tender pieces of lamb/goat marinated in Nepalese spicy sauce and cooked in a charcoal oven, served with Nepali achar (sauce).
Chicken/Lamb Choyala $13.50
- Serves with chiura and bhatta. Barbecued diced lamb/chicken cooked in Nepali spices and sauce served with dried bitten rice and roasted soya bean.
Kathmandu Momo $12.50
- Chicken/Lamb/Veg served with Nepali chutney/sauce. Typical Nepali style meat/vegetable dumpling with fresh herbs, spices, ginger and garlic, steamed and served with home-made achar.
Sandeko Khukhura Ko Masu $13.50
- Boneless tender pieces of chicken, cooked in authentic Nepali style curry sauce and roasted in charcoal oven topped with chopped onions.
Khasi Ko Mashu $13.50
- Stir fried with bone goat chunk pieces in Nepali spices and sauce.
Aloo Tama Ko Tarkari $12.50
- Served with rice. Potato and bamboo shoot tempered in light curry sauce flavoured with Nepali herbs and spices, topped with chopped coriander.
Dal-Bhaat Tarkari Achaar $15.00
- A vegetarian platter combination of rice, lentil, mixed vegetable curry served with Nepali achar (pickle).
Mashu-Bhaat Tarkari Achaar $17.00
- A non-vegetarian lamb/goat platter combination of rice, lentil, mixed vegetable curry served with Nepali achar (pickle).
Chicken Gorkhali $13.50
- Boneless tender pieces of chicken cooked in authentic Nepalese style curry sauce.

Nearby Sample Menus

Chicken sour dough $17.50
Organic porridge, chia seed nuts $15.50
Pasta, italian sausage, chilli, cress $ 21.50
Half and half, fresh fruit, toast $15.50
Rare grilled tuna, cos, avocado, crispy capers $21.50
Breakfast salad $16.50
Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Chicken salad, cos, lime, peanut, coriander $21.50

Bean Thread With Mixed Vege Casserole $25.00
Honey BBQ pork $25.00
Deep Fried Oysters $18.00
Yu-Shiang Eggplant Casserole $26.00
-Half $21.00
Sizzling lamb steak with black pepper sauce $30.00
Chicken and salted fish fried rice $21.00
King Prawns With Salted Egg York $32.00

Honey Soy Marinated Chicken Wings S $13.50 L $23.50
Bread & Dips (GF) $16.90
Tempura Battered Onion Rings $7.50
- with Dipping Sauce
Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
with Mild Yellow Curry Sauce S $7 L $10
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80

Curry Roll $2.30
Ginger Beef $13.00
- beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
Sea Dog cheese onion $4.00
Egg/Pineapple/Onion $0.90
King Praen $16.00
Steak $4.20
Chicken Ginger & Spring Onion $16.00
- chicken with onion, broccoli ginger & spring onion in delicious oyster sauce
Lemon Chicken $14.30

Lamb and carrot 20 pieces $12.00
Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
Seafood soup or tomato soup in large bowl with flour dumplings $10.00
Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
Hand made corn flour pasta. Fried or in gravy $12.00
Beef noodle $10.00
Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00

-Roast pork noodle soup $9.00
Soya chicken on rice M$6.00 / L$9.50
Roast pork fried rice $11.00
Mangere special fried noodle $12.00
- BBQ pork, roast pork, roast duck and prawn
Roast pork fried $11.00
-Wonton soup $9.00
Roast pork on rice M$7.00 / L$11.00
Roast duck on rice $11.00

Kimuchi $1.50
Pork kimchi don $10.50
Teriyaki chicken don $10.00
Una don(grilled eel) $19.50
Vegetable tempura $7.00
Pork ginger don $10.00
Fresh egg $.50
Katsu don(chicken or pork) $10.50

-add chips $4.00
-A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
special $18.00
- 4 fish + 4 sausages + 4 potato fritters
special $10.00
- 2 fish + 2 hot dogs
special $8.00
-F. 2 fish+ 1 sausages + 2 potato fritters
-A.2 fish+ 2 mussels
-C. 2 fish + 2 sausages

Jumbo Size Fish $16.00
Curry Triangle $4.50
Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Stir Fried King Prawn with Black Pepper Sauce $13.90
Spring Rolls $5.50
- 3 pcs
Stir Fried with Thai Peanut Sauce $11.90
Sizzling Seafood $12.90

STEAK & ONION $5.00
HAM & CHEESE $3.80
H $6.00
- 2 fish, $1.50 chips
CHICKEN & SWEET CORN $9.00
VEGETARIAN $4.80
STEAK $4.80
CHIPS(400 g. precooked $2.50
HAM & CHEESE & ONION $4.30

Today's selection of Sashimi $20.00
- Please ask your waitress for today's market fish$ (Small Size)
Yaki udon stir-fried flour noodles $14.00
- with vegetables
Tofu salad $12.00
- Fresh tofu tossed with mesclun salad garnished with seaweed
Teriyaki eel and cucumber rolled sushi $17.00
- Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
Vegetable roll sushi $12.00
- Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
Kaiser donburi teishoku $18.00
- Seafood lovers donburi, salad, beef tataki and pickles
Assorted Japanese style pickles $8.00
Slow cooked beef tonguePan fried with Kura original sauce $17.00
- served with wholegrain mustard

Garlic Pita $8,5
- Toasted garlic pita bread
3choice (150g) $28
Coq Au Vin $34
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
Crispy Skinned Salmon $32
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Croquettes $10
- Filled with cheese and ham Served with a smoked tomato and chipotle relish
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
Kapiti Cheese
- Platter Served with quince jelly, apple, grapes & crackers

Pork $8.00
6 packs with chips $6.00
Lamb $8.50
Chicken
Fish Snapper& Chips $7.50
Beef $8.00
Roll $6.50
Medium $14.00

Work fried vegetables $8.50
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Yellow chicken curry $17.50
- Potato,onion,butternut, coconut milk, crispy shallots
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
King prawn cutlets $10.50
- Crispy coconut strands, plum sauce (4 pc)
Chicken larb $16.50
- Poached chicken, toasted rice, red onion, mint, lime
Chicken or tofu cashew nuts (V) $18.50
- Water chestnuts, market vege, roasted chilli

CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough
Toulouse Sausage $6.50
POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Eggs Any Style $6.00
Canadian cured Bacon $6.50
EGGS ANY STYLE $11.00
- free range eggs potato sourdough, house butter
Beet Cured Salmon $7.00

Tandoori Mahal

Auckland Region > Auckland > Tandoori Mahal

Address

331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Phone

096304635

Email

tandoorimahal7@gmail.com

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , Nepalese , North Indian

Features

Delivery , EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Reservations , BYO , Vegetarian Friendly , Vegan Options , Catering Available , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner

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Tandoori Mahal in Auckland Menu

Nearby Sample Menus

Tandoori Mahal

Auckland Region > Auckland > Tandoori Mahal

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

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