Tandoori Mahal in Auckland Menu

STARTERS STARTERS
  • Onion Bhaji $6.00
    • Sliced onion, stripped in chickpea flour and deep fried
  • Pakora (4 pieces) $6.00
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Samosa (2 pieces per serve) $6.00
    • Pastry stuffed with medium spicy potatoes and peas
  • Paneer Pakora $10.00
    • Cottage cheese smothered in chickpea batter and fried till golden brown. Served with chutney
  • Paneer Tikka $10.00
    • Cottage cheese cubes seasoned in herbs and spices and roasted in the tandoor oven
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Seekh Kebab $10.00
    • Lamb mince rolled onto a skewer and roasted in the tandoor
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Tandoori Chicken $12 Half / $20 Full
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad.
  • Chicken Tikka $10.00
    • Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
  • Vegetarian Platter for Two $14.00
    • Combination of 3 entrees: Onion Bhaji, Samosa and Mix Pakora
  • Mix Platter for Two $18.00
    • Combination of samosa, pakora, chicken tikka and seekh kebab
ALL MAINS - NON VEGETARIAN ALL MAINS - NON VEGETARIAN
  • Vegetable Masala (Chicken/Lamb/Beef) $17.00
    • Chicken/Lamb/Beef cooked with vegetables and tomato gravy masala
  • Butter Chicken $17.00
    • Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
  • Mango Chicken $17.00
    • Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Tikka Masala (Chicken/Lamb/Beef) $17.00
    • Cooked with onions, capsicums and special Indian spices
  • Saagwala (Chicken/Lamb/Beef) $17.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Madras (Chicken/Lamb/Beef) $17.00
    • South Indian style curry cooked in coconut flavored, lightly spiced sauce
  • Korma (Lamb/Chicken/Beef) $17.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Kadhai (Lamb/Chicken/Beef) $17.00
    • Cooked with onions, capsicums with Indian spices in Chef's special gravy.
  • Roganjosh (Lamb/Beef) $17.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Vindaloo (Chicken/Lamb/Beef) $17.00
    • A hot favorite Goan dish cooked in authentic vindaloo gravy
  • Goat Curry with Bone $17.00
    • Cooked in exotic herbs in the tradition North Indian style
  • Chicken Mushroom Masala $17.00
    • Boneless chicken cooked in mushroom
  • Jal Frazee (Chicken/Lamb/Beef) $17.00
    • Diced choice of meat cooked in a spicy gravy with green pepper and sliced onions
  • Do Piaza (Chicken/Lamb) $17.00
    • Diced lamb cooked in a spicy gravy with green pepper and sliced onions
  • Bhuna Gosht (Chicken/Lamb/Beef) $17.00
    • Diced choice of meat cooked in yoghurt with potato in onion gravy
  • All curries available with rice (Steamed Rice). All curries available as Mild, Medium, Hot or Extra Hot.
SEAFOOD SPECIALITIES SEAFOOD SPECIALITIES
  • Prawn Curry $18.00
    • King size prawns cooked in onion and tomato gravy with spices.
  • Prawn Masala $18.00
    • Marinated prawns cooked in onion, tomato and ginger thick gravy. Garnished with coriander.
  • Prawn Saagwala $18.00
    • King size prawns cooked with spinach, tomato, ginger, garlic and spices.
  • Prawn Madras $18.00
    • Prawns prepared in species, coconut cream and tomato gravy. A famous curry from South Indian region.
  • Prawn Malabari $18.00
    • A Bombay speciality. Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices.
  • Fish Masala $18.00
    • Specially marinated fish, cooked in onion, tomato and capsicum gravy
  • Fish Malabari $18.00
    • Fish prepared in species, coconut cream and tomato gravy. A famous curry from South Indian region
ALL MAINS - VEGETARIAN ALL MAINS - VEGETARIAN
  • Palak Paneer $14.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Paneer Tikka Masala $14.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Shahi Paneer $14.00
    • Cottage cheese cooked with cream, tomato and crushed cashews.
  • Kadhai Paneer $14.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in Chefs special gravy
  • Butter Paneer $14.00
    • Cottage of cheese cooked in smooth creamy tomato gravy
  • Malai Kofta $14.00
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Dhal Makhni $14.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Dhal Tadka $13.00
    • Yellow lentils cooked with butter, onion, tomato and garnished with coriander
  • Chana Masala $13.00
    • Whole chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
  • Vegetable Korma $13.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked with spices
  • Mattar Mushroom $13.00
    • Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander
  • Aloo (Saag/Mattar/Ghobhi) $13.00
    • Potatoes & peas/cauliflower cooked together in a subtly spicy gravy
NAAN BREADS NAAN BREADS
  • Plain Naan $2.50
  • Garlic Naan $3.50
  • Cheese Naan $4.50
  • Cheese and Garlic Naan $4.50
  • Keema Naan $4.50
  • Peshawari Naan $4.50
  • Chocolate Naan $4.50
  • Tandoori Roti $3.00
  • Lacha Paratha $4.00
  • Aloo Paratha $4.00
RICE SPECIALITIES RICE SPECIALITIES
  • Chicken/Lamb/Beef Biryani $16.00
  • Prawn Biryani $18.00
  • Vegetable Biryani $14.00
  • Steamed Basmati $3.00
SIDE ORDER SIDE ORDER
  • Green Salad $5.00
  • Kachumber Salad $5.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita (Cucumber & Yoghurt) $2.50
  • Pickles (Mix) $2.50
  • Sweet Mango Chutney $2.50
  • Indian Dips Platter $7.00
  • Papadum (4 pcs) $3.00
DESSERTS DESSERTS
  • Mango Kulfi $5.00
  • Gulab Jamun $5.00
AUTHENTIC NEPALESE FOOD AUTHENTIC NEPALESE FOOD
  • Lamb/Goat Sekuwa $13.50
    • Tender pieces of lamb/goat marinated in Nepalese spicy sauce and cooked in a charcoal oven, served with Nepali achar (sauce).
  • Chicken/Lamb Choyala $13.50
    • Serves with chiura and bhatta. Barbecued diced lamb/chicken cooked in Nepali spices and sauce served with dried bitten rice and roasted soya bean.
  • Kathmandu Momo $12.50
    • Chicken/Lamb/Veg served with Nepali chutney/sauce. Typical Nepali style meat/vegetable dumpling with fresh herbs, spices, ginger and garlic, steamed and served with home-made achar.
  • Sandeko Khukhura Ko Masu $13.50
    • Boneless tender pieces of chicken, cooked in authentic Nepali style curry sauce and roasted in charcoal oven topped with chopped onions.
  • Khasi Ko Mashu $13.50
    • Stir fried with bone goat chunk pieces in Nepali spices and sauce.
  • Aloo Tama Ko Tarkari $12.50
    • Served with rice. Potato and bamboo shoot tempered in light curry sauce flavoured with Nepali herbs and spices, topped with chopped coriander.
  • Dal-Bhaat Tarkari Achaar $15.00
    • A vegetarian platter combination of rice, lentil, mixed vegetable curry served with Nepali achar (pickle).
  • Mashu-Bhaat Tarkari Achaar $17.00
    • A non-vegetarian lamb/goat platter combination of rice, lentil, mixed vegetable curry served with Nepali achar (pickle).
  • Chicken Gorkhali $13.50
    • Boneless tender pieces of chicken cooked in authentic Nepalese style curry sauce.

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Salt-&-pepper school prawns 12.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Miyuki (sample menu)
  • Lightly grilled beef sashimi
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Seaweed Salad S$7.00/L$11.00
  • Fresh Mixed Seafood Salad L $16.50
  • Fresh Tuna Salad S$8.50/L$16.50
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • -Medium $25.20
  • Chilli chicken $7.00
Il Forno Bakery and Cafe (sample menu)
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • with Cream Cheese & Preserves / Spreads $4.50
  • Chocolate Almond Croissant (weekend special) $4.50
  • Extra
    • Your choice of
  • with Cream Cheese & Preserves / Spreads $4.50
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Fruit Danish w Custard $3.50
Good Horse Takeaways (sample menu)
  • Pork & Black Bean $12.00
  • Bami Goreng $12.50
  • Pineapple Ring $1.00
  • Steak $4.50
  • Curry Steak & Veges $11.50
  • Satay Chicken $12.00
  • Pork $11.50
  • Curry Prawns & Veges $14.00
Sigdi (sample menu)
  • Madras (Lamb or Beef)
    • A south-indian curry cooked with mustard seeds,curry leaves,chillies and coconut milk
  • Chicken Haryali (Half /Full) $10.00 /$18.00
    • Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome
  • Vindaloo (Fish or Prawn)
    • A Goon specialty.A hot and tangy king prawn/fish curry
  • Lamb Seekh Kebab (4 pieces ) (Full) $10.00
    • Spiced lean lamb mince cooked on a skewer in the tandoor
  • Tandoor Roti $3.00
    • Whole meal bread
  • A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
  • Karhai Gosht (Lamb or Beef)
    • Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
  • Chicken $16.00
No. 1 Dumpling (sample menu)
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Spicy mince pork with dry noodle $10.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Pork chop on noodle or rice $10.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Sweet sour pork(chicken or fish) $10.00
Hollywood Bakery (sample menu)
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Smoked chicken $8.80
    • Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Pancake $11.80
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Paramount Cafe (sample menu)
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • Belgian Waffle $10.00
    • 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
  • French Toast $17.00
    • two slices of sourdough stacked with streaky bacon, grilled banana drizzled with maple syrup and icing on top
  • BLT Bagel $13.00
    • streaky bacon lettuce tomato with cream cheese on toasted bagel
  • Mac Cheese on Beans $17.00
    • homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
  • Toasted bagel $6.00
    • cream cheese jam
Damo Sushi (sample menu)
  • Unagi
    • teriyaki eel
  • O2 Tuna onigiri $2.50
  • S6 California roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • crab meat, cucumber, avocado & pickled daikon with sauce
  • N1 Udon $11.00
    • seafood or teriyaki chicken
  • Tuna
  • 7pcs salmon & avocado roll $7.90
  • O1 Avocado onigiri $2.50
  • D4 Beef yakiniku don $12.00
    • yakiniku beef over rice, salad, & miso soup
Go Deli (sample menu)
  • Pasta of The Day P.O.A
    • Please ask your waiter
  • Hot Pancakes $16.50
    • Served with grilled bacon, vanilla whipped cream, berry ragout
  • Streaky Bacon (3) $4.50
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • BLAT $12.90
    • Crispy bacon, avocado,tomato & salad greens
Servo licenced cafe (sample menu)
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Aiolia $2.00
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Smoked salmon $6.00
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Sausage $3.00
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
Panmure Fish & Chips (sample menu)
  • Curry Rice Roll $2.00
  • Bacon / Steak $5.50
  • 3 fish, 6 Squid Rings, $3.00 chips
  • Crumbed Pawn Cutlet $1.50
  • Plain Wedges $3.20
  • Daily Fish Burger crumbed $5.50
  • Potato fritter Burger $3.50
  • 3 Prawn Twists $4.00
Thai Kin (sample menu)
  • 9. TOM YUM
    • Hot and sour soup with mushroom, tomato and herbs
  • 22. GINGER
    • Stir fried with fresh ginger and seasonal vegetables
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • 49. PAD THAI TOFU $14.90
    • Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
  • Seafood $18.90
  • Vegetarian $7.00
  • Prawns $17.90
  • Chicken $7.00
Sushi Ya (sample menu)
  • Vegetable Gyoza $7.00
  • Beef Yakiniku Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Salmon Sashimi $8
  • Spicy Chicken Don $11.50
  • Prawn Gyoza $6
  • Salmon Shasimi Don $13.50
  • Pork Katsu Curry Don $12.50
1981 Bar & Restaurant (sample menu)
  • Calamari (gf) $13.00
    • Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
  • Flap dem wings (3) $9.00
    • Marinated in BBQ sauce, served with fries
  • Scotch $28.00
    • 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Stuffed chicken (gf) $28.00
    • The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
  • Pig feathers pizza $9.00
    • Bacon and free range Chicken breast
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Loaded hog $12.00
    • Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Tandoori Mahal

Tandoori Mahal

location

Address

331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096304635

email

Email

tandoorimahal7@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Nepalese , North Indian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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