Tandoori Mahal in Auckland Menu

Are you the owner? Manage this listing for free.

Onion Bhaji $6.00
- Sliced onion, stripped in chickpea flour and deep fried
Pakora (4 pieces) $6.00
- Fresh vegetables smothered in chickpea batter and deep fry
Samosa (2 pieces per serve) $6.00
- Pastry stuffed with medium spicy potatoes and peas
Paneer Pakora $10.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. Served with chutney
Paneer Tikka $10.00
- Cottage cheese cubes seasoned in herbs and spices and roasted in the tandoor oven
Tandoori Prawns $16.00
- Juicy prawns marinated in tandoori paste and roasted in tandoor
Seekh Kebab $10.00
- Lamb mince rolled onto a skewer and roasted in the tandoor
Malai Tikka $10.00
- Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Tandoori Chicken $12 Half / $20 Full
- Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad.
Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
Vegetarian Platter for Two $14.00
- Combination of 3 entrees: Onion Bhaji, Samosa and Mix Pakora
Mix Platter for Two $18.00
- Combination of samosa, pakora, chicken tikka and seekh kebab

Vegetable Masala (Chicken/Lamb/Beef) $17.00
- Chicken/Lamb/Beef cooked with vegetables and tomato gravy masala
Butter Chicken $17.00
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
Mango Chicken $17.00
- Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
Tikka Masala (Chicken/Lamb/Beef) $17.00
- Cooked with onions, capsicums and special Indian spices
Saagwala (Chicken/Lamb/Beef) $17.00
- Cooked in a pure of spinach blended with our own herbs and spices
Madras (Chicken/Lamb/Beef) $17.00
- South Indian style curry cooked in coconut flavored, lightly spiced sauce
Korma (Lamb/Chicken/Beef) $17.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Kadhai (Lamb/Chicken/Beef) $17.00
- Cooked with onions, capsicums with Indian spices in Chef's special gravy.
Roganjosh (Lamb/Beef) $17.00
- Cooked in exotic herbs in the traditional North Indian style
Vindaloo (Chicken/Lamb/Beef) $17.00
- A hot favorite Goan dish cooked in authentic vindaloo gravy
Goat Curry with Bone $17.00
- Cooked in exotic herbs in the tradition North Indian style
Chicken Mushroom Masala $17.00
- Boneless chicken cooked in mushroom
Jal Frazee (Chicken/Lamb/Beef) $17.00
- Diced choice of meat cooked in a spicy gravy with green pepper and sliced onions
Do Piaza (Chicken/Lamb) $17.00
- Diced lamb cooked in a spicy gravy with green pepper and sliced onions
Bhuna Gosht (Chicken/Lamb/Beef) $17.00
- Diced choice of meat cooked in yoghurt with potato in onion gravy
All curries available with rice (Steamed Rice). All curries available as Mild, Medium, Hot or Extra Hot.

Prawn Curry $18.00
- King size prawns cooked in onion and tomato gravy with spices.
Prawn Masala $18.00
- Marinated prawns cooked in onion, tomato and ginger thick gravy. Garnished with coriander.
Prawn Saagwala $18.00
- King size prawns cooked with spinach, tomato, ginger, garlic and spices.
Prawn Madras $18.00
- Prawns prepared in species, coconut cream and tomato gravy. A famous curry from South Indian region.
Prawn Malabari $18.00
- A Bombay speciality. Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices.
Fish Masala $18.00
- Specially marinated fish, cooked in onion, tomato and capsicum gravy
Fish Malabari $18.00
- Fish prepared in species, coconut cream and tomato gravy. A famous curry from South Indian region

Palak Paneer $14.00
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
Paneer Tikka Masala $14.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
Shahi Paneer $14.00
- Cottage cheese cooked with cream, tomato and crushed cashews.
Kadhai Paneer $14.00
- Cottage of cheese cooked with onions, capsicums with mild Indian spices in Chefs special gravy
Butter Paneer $14.00
- Cottage of cheese cooked in smooth creamy tomato gravy
Malai Kofta $14.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Dhal Makhni $14.00
- Lentils cooked with ginger, onions, tomato and coriander leaves
Dhal Tadka $13.00
- Yellow lentils cooked with butter, onion, tomato and garnished with coriander
Chana Masala $13.00
- Whole chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
Vegetable Korma $13.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Bombay Aloo $13.00
- Deep fried potatoes cooked with spices
Mattar Mushroom $13.00
- Mushroom and green peas, cooked with tomato, onion, garlic and garnished with cream and coriander
Aloo (Saag/Mattar/Ghobhi) $13.00
- Potatoes & peas/cauliflower cooked together in a subtly spicy gravy

Plain Naan $2.50
Garlic Naan $3.50
Cheese Naan $4.50
Cheese and Garlic Naan $4.50
Keema Naan $4.50
Peshawari Naan $4.50
Chocolate Naan $4.50
Tandoori Roti $3.00
Lacha Paratha $4.00
Aloo Paratha $4.00

Chicken/Lamb/Beef Biryani $16.00
Prawn Biryani $18.00
Vegetable Biryani $14.00
Steamed Basmati $3.00

Green Salad $5.00
Kachumber Salad $5.00

Raita (Cucumber & Yoghurt) $2.50
Pickles (Mix) $2.50
Sweet Mango Chutney $2.50
Indian Dips Platter $7.00
Papadum (4 pcs) $3.00

Mango Kulfi $5.00
Gulab Jamun $5.00

Lamb/Goat Sekuwa $13.50
- Tender pieces of lamb/goat marinated in Nepalese spicy sauce and cooked in a charcoal oven, served with Nepali achar (sauce).
Chicken/Lamb Choyala $13.50
- Serves with chiura and bhatta. Barbecued diced lamb/chicken cooked in Nepali spices and sauce served with dried bitten rice and roasted soya bean.
Kathmandu Momo $12.50
- Chicken/Lamb/Veg served with Nepali chutney/sauce. Typical Nepali style meat/vegetable dumpling with fresh herbs, spices, ginger and garlic, steamed and served with home-made achar.
Sandeko Khukhura Ko Masu $13.50
- Boneless tender pieces of chicken, cooked in authentic Nepali style curry sauce and roasted in charcoal oven topped with chopped onions.
Khasi Ko Mashu $13.50
- Stir fried with bone goat chunk pieces in Nepali spices and sauce.
Aloo Tama Ko Tarkari $12.50
- Served with rice. Potato and bamboo shoot tempered in light curry sauce flavoured with Nepali herbs and spices, topped with chopped coriander.
Dal-Bhaat Tarkari Achaar $15.00
- A vegetarian platter combination of rice, lentil, mixed vegetable curry served with Nepali achar (pickle).
Mashu-Bhaat Tarkari Achaar $17.00
- A non-vegetarian lamb/goat platter combination of rice, lentil, mixed vegetable curry served with Nepali achar (pickle).
Chicken Gorkhali $13.50
- Boneless tender pieces of chicken cooked in authentic Nepalese style curry sauce.

Nearby Sample Menus

Indian dips platter $7.00
- Selection of some of the above
Onion bhaji (4 pieces) $5.50
- Sliced onions dipped in chickpea batter & deep fried
Butter prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
Mixed seasonal vegetables $5.00
Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Kheer $6.50
Malai kofta $13.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
King prawn masala $17.50
- A thick tomato curry cooked with capsicum, coriander herbs and spices

Vegetable Biryani $ 10.00
- Rice cooked with spices & vegetables
Chicken Madras $ 10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
Spring Roll $ 2.00
Rumali Roti $ 4.00
Onion Bhaji (4 ps) $ 6.00
- Sliced onions stirred in chickpea flour batter and deep fried.
Chicken Korma $ 10.00
- Tender boneless chicken pieces cooked in selected spices with nuts & gravy
Paneer Pakora (8 pcs) Half$10.00/Full$15.00
- Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
Channa Masala $ 10.00
- Chickpeas cooked in light spices gravy

Chicken $7.50
Prawn/Seafood $18.50
83. Tofu Pad Khing $15.00
- Stir fried vegetables, tofu, ginger and mushroom
Lamb $16.50
19. Bangkok Salad
- Fresh seasonal vegetables with lime juice and sweet chilli paste
Prawn/Seafood $8.50
88. Kao Pad Ka Praw Jae $15.00
- Rice cooked with egg, tofu, chilli, garlic, bamboo, vegetables and sweet basil sauce
Salmon Fillet $25.50

Fish/Prawn Masala $17.50
- Boneless fish pieces cooked with tomato, onion, and capsicum
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry
Aloo Parantha $3.90
- Stuffed with boiled potatoes
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style

Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Fish Finger and Chips $14.50
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Hot Dogs and Chips $14.50
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)

7. Fried Tofu Sambal (Hot) $11.50
2. Sambar $11.50
- (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
1. Dhall $11.50
- (Lentils cooked with tomatoes and spices)
4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)
8. Tofu with Peanut Sauce $11.50
5. Cabbage Stir-fried with minced lamb $13.00
7. Lamb Shank Curry $13.50
1. Goat Curry with bones $13.50

Pineapples $3
Prawn Egg Foo Young $13
White Rice $2
Wonton $8
Pork $11.50
Combination Satay $13.00
D. Lemon Fish,Bami Goreng,Combination Fried Rice ,Chicken with Cashew Nut ,12 Wonton $45
Roast Pork $10

Roast Chicken & Stuffing $6
*French Toast & Berries $13
- With banana & maple syrup
*Vegetarian Big Breakfast $16
- eggs, spinach, tomato, hash brown, mushrooms, toast & relish
Savoury Mince & Cheese $6
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
French Toast & Berries $15.50
- with banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb

Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Add mushroom or pepper sauce $1.50
Big it up $3.50
- add garlic bread or garlic salad
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Big it up! $3.50
- with mushroom add

Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
Grilled Fish Fillet $13
- Grilled fish fillets served with noodle soup.
Taiwanese Pork Sausages $6.50
Steak And Chips $12
- (steak will be cooked medium if no done-ness requested)
Spicy Grilled Calamari $12
- Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
Fried Squid Balls $5.50
Tapioca Metaball $6

Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
Fries $5
- With Homemade Egg-Free Lemon Aioli
Tempeh Trap $12
- Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun

Teriyaki Tofu Don $12.00
Chicken Katsu Don $13.00
Spicy Ramen $12.00
Teriyaki Salmon Don $14.00
Chicken Katsu Udon $12.00
Medium assorted rolls 45 / $55.00
Chicken Katsu
Chicken Katsu $12.00

Our menu is designed for sharing and may not arrive together.
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
Garlic or plain rice S$3/L$8
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa

Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
45 pcs $49.00
63 pcs $69.00
Dumpling soup $10
54 pcs $59.00
Udon $10
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.

Ham and cheese toasted sandwich $8.00
Chicken and bacon club sandwich $16.80
- Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
-Sausage $3.50
- 2
Eggs on toast $9.00
- Any style of 2 free range eggs on toasted ciabatta
Egg on toast $8.00
Buffalo big breakfast $18.80
- Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
Buffalo mince $13.80
- House mince on toasted ciabatta with free range poached egg
Calamari $13.80
- Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce

Tandoori Mahal

Auckland Region > Auckland > Tandoori Mahal

Address

331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Phone

096304635

Email

tandoorimahal7@gmail.com

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , Nepalese , North Indian

Features

Delivery , EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Reservations , BYO , Vegetarian Friendly , Vegan Options , Catering Available , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner

Visit Website

Tandoori Mahal in Auckland Menu

Nearby Sample Menus

Tandoori Mahal

Auckland Region > Auckland > Tandoori Mahal

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea