Tank Juice in 1/8 Carr Road Menu

Small $7.00
25. SEAWEED $1.00
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
24. SPINACH $3.00
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
40. GESO-AGE $12.00
- Deep fried squid legs
- with tantan free range spicy pork mince $15.00

Strawberries and Chocolate $8
Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread
Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
Potato Gratin $6
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad

Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
Belgian Waffle (V) $15.00
- Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
-Add Seasonal Fruit $5.00
-With Free range bacon & spinach $18.00

Prawns $8.50/$15.90
200 STEAMED JASMINE RICE $2.00
140 BBQ BEEF (NUA YANG) $13.90
- Chargrilled marinated beef w/ tangy tamarind sauce.
121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
- With market fresh vegetables & coriander.
05 CRISPY CHICKEN (GAI KOB) $7.50
- Tender &juicy w/ tangy tamarind sauce.
Chicken, Beef, Pork or Tofu $13.90
14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
- Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
25 BBQ DUCK CURRY (GANG PED YANG) $15.90
- With pineapple, lychee, grape & kaffir lime leaf.

mushroom sauce or pepper sauce $7.00
Thai Green Chicken Curry w/rice $17.00
Grilled aged Sirloin $20.00
Pan Fried or Battered Scallop $20.00
Wedges with Bacon, Cheese and Sour Cream $10.00
Beef Burger $11.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce

-black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
-mini version $3.50
Savoury muffins w feta, rocket, tomato, red onion. $4.50
Sides
Sticky lemon & sour cream loaf w berries $48.00
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
-mini version $4.00

One Person Per Dish
Naengmyeon $13.00
- Spicy buckwheat noodles with vegetables
Rice cake & seafood w/ vegetable $30.00
2~3 Person Per Dish
Chicken cutlet $15.00
Spicy stir-fried squid & rice $14.00
Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
Seafood pancake w/ spring onion +3 Rice Wines $60.00
- (Only seafood pancake w/ spring onion $30)

Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
Spinach, walnuts & blue cheese $7.00
Ham & cheese $7.00
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Harmony farm ham, gruyere cheese, tomatoes $7.50

Add $1.50
- soy or almond milk
Smoked salmon (V,GF) $22.50
- manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Add $ 0.80
- for gluten free
The domain(big breakfast) $22.00
- free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
Add $ 0.80
- for gluten free
Add $ 0.80
- for gluten free

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with smoked salmon, cream cheese, capers & red onion $14.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
smoked salmon $18.50
Pasta of the Day
- See our Chef's special board

The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
Pop Corn Fried Chicken $9.50
- with house made tomato relish
Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
- Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
Pop-corn shrimp w/ shredded iceberg $12.00
- Vanilla Custard Filling $13.00
Ya Ya Gumbo $24.50
- Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50

Nearby Sample Menus