Tank Juice in 1/8 Carr Road Menu

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Tank Juice in Auckland has no menu available, but can choose from many other options such as Seasonal fruit salad, passionfruit syrup or House toasted granola, seasonal fruits, yoghurt from Mission Bay Cafe. Zomer offers many options including STUFFED FRENCH TOAST and GRANOLA. Urban Sizzlers includes a wide range like Lamb Korma or Chicken Tikka. Egg and BBQ Pork from . Shen's Takeaways offers Subway and Ham.

Nearby Sample Menus

Bacon & Egg $6.00
Steak & Veges $15.00
1/2 Dozen Chicken Nuggets $5.00
Combination Meats $15.00
Sweet & Sour Prawn Cutlets $16.00
Steak $14.00
Steamed Rice Small $3.00 Large $4.00
Shrimp & Mushrooms $16.50

61 FRESH GINGER (PAD KHING) $13.90
- With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
Prawn or Seafood $15.90
04 CHICKEN SATAY (SATAY GAI) $7.50
- Chargrilled skewered marinated chicken & served with home-made peanut sauce.
126 SPICY FISH (PLA RAD PRIK) $15.90
- Market fish topped w/ house spicy sauce, coriander & spring onion.
12 PORK RIBS (KAUDUKMOO TOD) $8.00
- Deep fried Thai uniquely marinated pork spare ribs served w/ house special sauce.
86 GARDEN FISH (YUM PLA) $15.90
- Green apple slaw w/ fragrant herbs & cashew nuts.
100 WORLD FAMOUS NOODLE SALAD $13.90
- Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)

Haggis, clapshot and whisky sauce $16.50
- This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
-Gluten free bread extra $2.00
Scotch broth $10.50
- Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
B.L.T bagel
- Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
-1 Sausage $2.00
-Bacon $16.50
-Spinach / Tomato $1.00
-Homemade hash brown / Baked beans / Spaghetti $2.50

Tuna N/A
Thinly Cut Ready Salted N/A
Honey Mustard N/A
Wheat N/A
Thousand Island N/A
White Bread N/A
Roast Beef N/A
Chicken & Bacon Ranch Melt N/A

Steak $10.00
(On fried rice $2 extra)
$1.70 Chips
Donut $1.00
Chicken, Pineapple & Veges $11.00
Egg $3.50
Chicken $10.00
Pork $12.00

Ox heart blood vessel congee / Ox stomach congee / Cow combination congee $7.00
Braised chicken wing with vinegar and ginger
Steam pig's stomach / Pig intestines with preserve pickled chinese cabbage
Salty sticky rice /Sweet sticky rice $5.50
Steam pork mince $8.00
- With preserve chinese vegetable (dong cai) on rice
Vegetarian soup noodle / rice noodle / rice vermicelli. $4.50
Stew pig's brain with cuidium officinale and angelica $6.00
- Function:good for alleviating severe intermittent headache. Good for nourishing the brain
Extra scoop of ice cream / Extra scoop of red bean $1.00

CHICKEN NUGGET 60¢
MASH POTATO GRAVY
OYSTER $1.20
BEEF
LARGE $15.00
LARGE $4.00
MEDIUM $11.00
SMALL $9.00

I CRABSTICK $1.30
1 TARAKIHI $4.00
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
1 SQUID RING $1.00
1 MUSSEL $0.70
CHIPS(MINIMUM) $2.50
1 CURRIED ROLL $2.00
No.3 $7.00
- 1 fish, 4 mussel & 1 chip

Beef $8.90
Bacon Burger $3.50
Beef $8.50
Prawn $10.90
Chicken Nibbles (5 Pieces) $3.00
Egg $7.00
BBQ Pork $8.50
Combination Meat $10.50

Vegetable (cabbage, vermicelli & mushroom) $1.20
Takeaway soup container extra $1.00
-fried $11.00
Dried bean curd stick in special sauce $3 / $6
Green soy bean with dried tofu in special sauce $4 / $8
Tofu jelly $3.50
Chicken with pork 25pcs $8.50
Brown sugar bun $1.50

Steak Sandwich $19.5
- served with fries
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
Bacon & Eggs $12.5
- with toasted ciabatta bread
Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle

Duck fat extra $2.00
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
DF = Dairy free option / GF = Gluten free / V = Vegetarian