Tank Juice in Auckland Menu

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Tank Juice in Auckland has no menu available, but can choose from many other options such as Agli'olio beef schnitzel or Neapoletan beef schnitzel from Frankie’s. Cuisine India offers many options including Plain Naan and Chilli Chicken. The Botanist includes a wide range like Toast, butter, jam or Housemade museli, yoghurt, fruit. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Northcote Tavern and Pulled Lamb Baguette.

Nearby Sample Menus

Fish cake $2.50
Steak $11.90
Ham & egg or tomato $4.00
Scallops $2.00 ea
- 6 for $10.9
Steam BBQ pork bun $3.00 each
Curry beef brisket with potato $13.90
Steak $13.90
Gurnard $4.50

Pork belly (GF) $ 5.5
Add
Corn chips $ 5.0
Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
Mama’s fried chicken, habanero yoghurt $15.9
Served on two white flour tortillas
Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
Chili polenta sticks, ancho chili sauce(GF/V) $6.5

Wraps $9.90
Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
- Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
- Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
Sandwiches can be made as wraps $1.00 extra
Any fetish salad and juice $12.50
Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
- Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
Gluten free wraps $2.50 extra
Gluten free wraps $2.50 extra

Falafel
Burgers $5.00
Chicken
Wedges $4.00
Upsize To Combo $13.50
- reg chips + can of drink
Your Choice of meat & salad served with rice
Chips Small $3.50
Lamb

Hundreds + Thousands Cones $5.50
- Vanilla ice cream or strawberry
-Pumpkin, courgette, baby peas + basil oil (v) (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
French Toast $16.50
- Maple syrup, steaky bacon + sautéed banana
●Choose your sauce
Mini Deep Burger $12.00
- Cheese, fries + salad
Grilled Bruschetta $9.90
- Ricotta + cannellini bean purée, tomato, basil + olive oil
Margherita $19.90
- Tomato + fresh basil (V)
-Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9

Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
Chips / Garlic Bread $4.00
Served with pita bread or turkish bread
Super Kebab Combo $17.00
Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00

Sweet & sour fish / Sweet & sour chicken $9.90
1/2 Chicken $8.00
Ham & cheese $3.50
Double Meat / Steak / Chicken / Fish $4.00
Fish (Tarakihi) $2.90
Combination meat $10.50
Savoury egg foo yoong $8.50
Combination Meat $10.90

Battered Banana with maple syrup. $7.00
All our mains are served with self help vegetables, potatoes, chips & fresh salads.
2 eggs $7.00
mushroom sauce or pepper sauce $7.00
Grilled aged Sirloin $20.00
Fish Burger $13.00
Apple and Blueberry Crumble $7.00
Wedges with Bacon, Cheese and Sour Cream $10.00

Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Breads $8
- Garlic and herb focaccia
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50

Poached sliced beef in hot chilli oil $18.00
Sauteed shredded pork in sweet bean sauce $18.00
Tofu skin in sauce $8.00
Spiced peanut kernel $6.00
Mapo tofu in chilli sauce on rice $12.00
Noodles and wonton with $12.00
Pine nuts corn $18.00
Beef fillet with black peppers $22.00

Veg. Curries
Mixed Paratha $6.50
Bhel Puri $5.00
Aloo Paratha $6.00
-Medium $7.00
Puri $1.00
Kid's Thali $5.99
- Served with1 curry and rice
Vada Pao $4.00

Crispy chicken $3.50
Vegetarian S$8/M$11/L$14
-12 piece pach $28.90
Chicken S$11.5/M$15/L$18.5
Yorkshire puddings $0.80
Lamb S$12.5/M$16/L$19.5
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
Pork / Beef $40 / kg
- min, 200g

NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*

LASAGNE SQUARES $2.70
BACON & EGG $5.00
PRAWNS
CHICKEN HALF
EACH
KUMARA CROQUETS
STEAK & EGG $5.00
HAM & EGG $4.50

Cajun Shrimp Taco $6.9 each
- with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
Fries $7.9
- Fries with Aioli & Chilli Jam
Mini Hamburger $10
- beef pattie, lettuce & aioli
Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade