Tank Juice in 26/215 Kepa Road Menu

Tank Juice in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Moroccan Kebab offers many options including Chicken / lamb / mixed and Falafel (for 3). La Porchetta includes a wide range like Garlic Bread (V) or Minestrone *(GF)) (V). Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Vauxhall and ●Toasted Bagel.

Nearby Sample Menus

  • Hotdog of the week $14
  • Add
  • Avocado $4.50
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • add a chilli fried egg $15
  • Housemade potato hash (gf) $4.50
  • Roasted mushroom (v) $4.50
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Fresh Seasonal Fruit Salad $12.50
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Smoked Chicken Pasta $26.50
    • Mushroom, spinach and basil pesto cream sauce
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Salmon, Capers & Creme Cheese $6.50
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Mediterranean Salads from $9.50
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Avocado Salad & Capsicum $4.50
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Peanut Salad $10
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • S=Small / L= Large
  • Boneless half original/half spicy $33
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Half original/Half spicy $33
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • HOT Buffalo Wings
    • Our Buffalo sauce packed with extra Heat!
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Mushroom, Capsicum, Tomato $4.00 ea
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Sausage, Chicken, Meatball $6.00 ea
  • Original Buffalo Wings
    • Our classic Buffalo sauce recipe
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Scallops and smoked salmon parcel $19.90
    • With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • Risotto $24.90
    • Pumpkin, spinach, blue cheese, creamy herb sauce
  • Fish of the day $POA
    • Our service staff will advise you of our specials
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • Tender Eye Fillet Steak $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Chickenkatsu $13.50
  • Scallop Tempura $13.90
  • Tonkatsu $13.50
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Chicken Teriyaki $13.50
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Stewed spareribs with liver and Mung bean $18.00
  • Tasty duck with green bean and casserole $16.00
  • Sichuan style dried beef $14.00
  • Braised pig feet with soybean $18.00
  • Griddle cooked tea tree mushrooms $20.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Black fungus with fresh Sichuan pepper $12.00
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Smokey Chorizo Couscous N/A
  • Chicken Stronganoff Pot Pie $7.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Hungarian Beef Goulash Pot Pie $7.50
  • Autumn Harvest N/A
  • Kumara & bacon N/A
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Vermicelli with vegetables in casserole $22.00
  • Stir-fried Lamb with cumin $24.00
  • Stir-fried Lamb with spring onion $24.00
  • Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
  • Seasonal vegetable with dried Scallop in Superior sauce $30.00
  • Chicken Sweet Corn Soup $7.00
  • Kung Pao Chicken $22.00
  • Steamed marinated chicken slice in chilli sauce $12.00
Tank Juice

Tank Juice

location

Address

26/215 Kepa Road, Auckland, Auckland, 1071, New Zealand

phone

Phone

0095212696

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
26/215 Kepa Road, Auckland, Auckland, 1071, New Zealand