Tank Juice in 26/215 Kepa Road Menu

Kids Chicken Nuggets and Chips $8.50
Hawaiian $21.00
- Ham, cheese & pineapple
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
Fries $7.00
- served with homemade aioli and tomato sauce
Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
B.L.A.T $18.00
- Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
Side Salad $5.50
- Green salad served with homemade honey mustard dressing

SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
GARLIC BREAD $6.00
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
CHIPS $6.00
- Our hand cut golden fries

MASSAMAN CURRY seafood $15.00
DUCK CURRY $16.50
- red curry served with duck and vegetables in coconut milk
PRA RAM LONG SONGPrawns $16.50
HOT-BASIL chicken or pork or beef $14.50
GARLIC AND PEPPER Chicken or pork or beef $14.50
CURRY PUFF 4PCS $6.50
- Thai curry puff with minced chicken, potato, and onion
LAVA PORK $15.00
- stir fried pork sirloin marinated with Thai sauce garlic and pepper served with vegetables and cashew nuts
HOT-BASIL vegetarian with tofu $12.00

Tandoori Kukkad Half $15.5 /Full $23.5
- Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
Makhani Paneer (Mild) $21.90
- Fresh cottage cheese cooked in creamy tomato gravy with butter
Pappadams $3.50
- Made from chickpea flour
Pickles $3.50
- Mango and lime
Konkan Beef Fillet $33.50
- Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Rai Macchi (Medium) $28.50
- Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran

C. PANFRIED PRAWN SALAD $15.00
Kiwi Breakfast $14.90
- Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
Eggs on Toast (poached, scrambled or fried) $5.50
Bacon & Eggs on Toast $9.00
G. 1. CHICKEN BLAT $9.50
H. NACHOS $9.00
B. GRILL CHICKEN SALAD $15.00

- Plain $11.00
Miss clawdy slaw $7.50
Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
- Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
Guacamole & corn chips $12.00
- Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00

Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
French fries $6.50
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers

(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad

Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
-Chicken $6.50
Market salad $7.50
Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel

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