Tank Juice Bar in 170/162 Victoria Street West Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as New Zealand Whitebait or Roasted Tomato Consommé from One Tree Grill. Manna Sushi offers many options including With miso soup and Teriyaki chicken. North Sea Village includes a wide range like Sesame ball or Steamed Rice Cake. The Family Feast and The Protein Pack from . Pita Pit offers Gingerbirds and Granola, fresh fruit and yoghurt.

Nearby Sample Menus

Daikoku Albany (sample menu)
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Teriyaki sauce available for your meat just $1.00 extra
  • Salmon Avocado Roll $9.50
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Mixed Tempura $15.00
  • French Fries $6.00
  • Salmon Sashimi $15.00
  • Prawn Tempura $16.50
Ramen Do (sample menu)
  • Chilli beef don R $12 / S $6.5
  • Miso soup $3
  • Vegetable fried noodle $13
  • Kakuni soy ramen $18
    • Pork belly
  • Rice large $3
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Kids ramen (underor 12 yrs old) $5
  • Edible wild plants inari (2p) $3.5
Bosco Verde (sample menu)
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Pizza Bread $8.80
    • brushed with garlic
  • Fegatini Di Pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Fettucine Al Pollo $18.50 L
    • Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
  • Cioccolata Sorpresa $13.80
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Our renowned chowder made with selected seafood. $13.00
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
Fisherman's Catch (sample menu)
  • Big Boy $6.20
  • Bacon $4.70
  • Bacon and Egg $5.50
  • Paua Fritter $3.50
  • Ham and Cheese $3.80
  • Prawn Twisties $1.20
  • Steak $5.50
  • Batted meat pattie $2.00
Southmall Fisheries (sample menu)
  • SCALLOPS $1.60
  • 2 Crabsticks
  • 3 Pieces if Fish of the Day
  • MUSSEL $0.80
  • POTATO $0.60
  • CHEESE $2.20
  • EGG BURGER $3.20
  • SAUSAGES $1.00
Damas Kino (sample menu)
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Chicken Combo $13.50
    • marinated roll with chips & your choice of a drink (420ml)
  • Rice $5.00
  • Pickles $5.00
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • 1/4 Chicken Marinated $12.00
    • with chips, coleslaw & garlic dip
  • Baba Ghanoug Dip $7.00
  • Chicken on Rice $2.00
    • Shredded chicken on rice served with tabouleh, humus, bread and pickles
Piknic Cafe (sample menu)
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -Salmon $19.50
  • -Add bacon $5.00
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Bukhara Indian Grill (sample menu)
  • Plain Naan $3.00
  • Plain Rice $3.00
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Chilli Paneer $12.00
    • Dry or Curry. Batter Fried Cottage cheese with diced bell peppers & Onions Tossed in Light Garlic, coriander & soy sauce
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • Sea Food Platter $23.00
    • Fish Pakora (4pcs), Crumbed Squid (4pcs), Scallops / Prawns (4pcs)
  • Peshawari Korma $16.00
    • Lamb cooked to perfection with nuts & rich creamy sauce
Tul Bo Sun Dae Guk (sample menu)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
Man Du Rang (sample menu)
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Beef with rice $15.00
  • Ojinguhdeopbap $14.00
    • rice topped with hot and Squid
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Chicken with rice $15.00
VR Bakers Restaurant (sample menu)
  • L8. Chicken bun
  • SP50. Preserved egg and pork congee
  • M22. Taro cake
  • SP46. Doughnut rice roll
  • SP45. Beef rice roll
  • Eggs Benedict $12.00
  • Omelette (vege or ham) $8.00/$11.00
  • SP3. Coriander & prawn dumpling
Wardani Indonesian Food (sample menu)
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
The Prospect of Howick (sample menu)
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Steak Sandwich $19.5
    • served with fries
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
Great South Road Bakehouse (sample menu)
  • Mince & Cheese $ 2.50
  • Afghan $ 1.00
  • Peanut Brownie $ 1.00
  • Choc. Chip Cookie $ 1.00
  • Steak & Mushroom $ 2.50
  • Mince Pie $ 2.00
  • Steak & Cheese $ 2.20
  • Sausage Roll $ 1.70
Red Crab (sample menu)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Succulent tiger prawn cutlets $25.50
    • Stir fried with garlic and black pepper(mild)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Tank Juice Bar

Tank Juice Bar

location

Address

170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099496

email

Email

info@tankjuice.co.nz

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 6 PM Fri 7:30 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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