Tank Juice Bar in 170/162 Victoria Street West Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as New Zealand Whitebait or Roasted Tomato Consommé from One Tree Grill. Manna Sushi offers many options including With miso soup and Teriyaki chicken. North Sea Village includes a wide range like Sesame ball or Steamed Rice Cake. The Family Feast and The Protein Pack from . Pita Pit offers Gingerbirds and Granola, fresh fruit and yoghurt.

Nearby Sample Menus

The Shelf (sample menu)
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • -Add free range bacon $5.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Add Seasonal Fruit $5.00
  • -With free range bacon / mushroom $19.00
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
KL Cafe Great North Express (sample menu)
  • Thai Sauce Fish
  • Curry Lamb $20.00
  • Beef Egg Fu Yong $12.00
  • Sambal Chicken on Rice $12.50
  • War Fan Hor $10.50
  • Seasonal Vegetable in Oyster Sauce $12.00
  • Sweet & Saur Chicken $18.00
  • Prawn Fried Rice $13.50
Eat Indian (sample menu)
  • Fish Curry $12.99
  • Dahi Puri (6 Pcs) $6.00
  • Chilli Chicken $11.99
  • Tandoori Chicken (Full Chicken) $16.99
  • Plain Naan $2.00
  • Garlic Daal $8.99
  • Chicken Vindaloo $12.99
  • Samosa Chat $5.00
Monarch Cafe (sample menu)
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
Wang Wang Spring Pancake (sample menu)
  • Cabbage with potato noodle $9.80
  • Braised beef $15.80
  • Jellyfish cucumber $9.80
  • Sweet & sour fungus $9.80
  • Radish meatball soup $10.00
  • Beef with cumin $14.80
  • Pork & noodle soup $8.00
  • Egg fried rice $8.00
Kebab King (sample menu)
  • -Large $13.50
  • Chicken $7.50
  • -Large $13.50
  • Baklava $3.00
  • All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
  • -Combo $12.50
  • -Medium $14.50
  • Lamb $7.50
The Florentine Tearoom (sample menu)
  • or add bacon $12.80
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add avocado/bacon/salmon $17.50
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • MUSHROOMS $12.50
    • with chorizo and five grain
Le Garde Manger (sample menu)
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • Normande $11.50
    • Apple sorbet, calvados
  • La Fermière $13.50
    • Mushroom, onion, herbs & cream
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • La Complète $9.50
    • egg and cheese
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
Sakana Sushi Cafe (sample menu)
  • Chicken Teriyaki Bento $10.00
    • Chicken teriyaki, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
  • Karaage Squid $7.50
    • 2 pcs of karaage squid
  • Chicken Yaki $12.50
    • Pan fried chicken, veggies & noodles with sweet soy sauce
  • Spicy Pork $12.50
    • Marinated spicy pork & veggies with spicy sauce
  • Spicy Chicken & Veggies Bento $13.00
    • Chicken & veges, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
  • Chicken Katsu Yaki Udon $13.50
    • Crumbed chicken katsu udon with sweet soy sauce
  • Kumura Tempera $10.00
    • 10 pcs of kumura tempera
  • Spicy Salmon Teriyaki Donburi $16.00
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Boiled Green soybean/seaweed salad $5.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Fried Tofu $5.90
  • Octopus Balls $4.00
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Meatballs in casserole $10.00
  • Waffle with strawberry syrup & ice cream $6.00
  • Black Pepper Chicken on Rice $12.00
Imperial Lane (sample menu)
  • - Add bacon $5.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Egg $3.00
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Wilted Spinach $5.00
Uncle Mans Xpress (sample menu)
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Add Chicken Curry $13.50
Mt Eden Village Kebabs (sample menu)
  • BEETROOT V8 $11.99
  • CHICKEN CREAMY CHEESE & APRICOT $12.99
  • CHEESE BURGER $11.99
  • CAJUN KEBAB ON RICE $14.90
  • LAMB KEBAB $10.99
  • LAMB BURGER $11.50
  • SUPER KEBAB ON RICE $15.50
  • WHOLE CHICKEN $19.99
The Strand Cafe (sample menu)
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Wilted cavalo nero $4.00
  • Free-range bacon $5.50
  • Roasted vine tomatoes $4.00
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • Avocado $4.00
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
AK Sky Bakehouse Cafe (sample menu)
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Fish Burger $7.50
    • Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Ham Burger $4.50
  • Chicken Lasagne $9.00
    • Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
  • Extra smoked salmon $2.00
  • Hot Chips $2.50
  • Hash Brown $1.50
Tank Juice Bar

Tank Juice Bar

location

Address

170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099496

email

Email

info@tankjuice.co.nz

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 6 PM Fri 7:30 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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