Address
170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Tank Juice Bar in 170/162 Victoria Street West Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as New Zealand Whitebait or Roasted Tomato Consommé from One Tree Grill. Manna Sushi offers many options including With miso soup and Teriyaki chicken. North Sea Village includes a wide range like Sesame ball or Steamed Rice Cake. The Family Feast and The Protein Pack from . Pita Pit offers Gingerbirds and Granola, fresh fruit and yoghurt.
Nearby Sample Menus
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Nasi Lemak [V] $25.50
- Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
- Jasmine Rice $2.00
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Kimchi Bowl
- Choice of you meat topped with kimchi, cucumber, lettuce, teriyaki sauce and seaweed salad.
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Roti Chanai [V] $25.00
- Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
- Chicken / Beef $12.50
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Full Moon $11.50
- Traditional Thai fish patties mixed with Thai herbs and curry paste. Served with nam archat.
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Cashewnut [V]
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
- Chicken / Beef $12.50
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Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
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Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
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Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
- Ribs Platter $42.00
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Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
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Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
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Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
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Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
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Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
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Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
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Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
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Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
- -With salmon $19.90
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Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
- -Add bacon $4.50
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Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
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Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
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Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
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Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
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Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
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Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
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Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
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Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
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Fish of the Day Nigiri n/a
- (two pieces per plate)
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Goma-ae n/a
- Steamed broccoli rolled in sesame
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Tempura Vegetables n/a
- Taiko style crispy tempura vegetables
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Gyu-Tan n/a
- Braised beef tongue with lemon juice
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Ebi fry Rolls n/a
- Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
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Medium Sashimi Platter n/a
- (approx 20 slices)
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Vegetarian Rolls n/a
- Tomato, cucumber, lettuce. (5pc)
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Daigaku-imo n/a
- Manuka Honey laced sweet potato
- K18. Teriyaki Chicken Roll $9
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Y2. Cheese Mi $6
- Chicken thigh with cheese
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K2. Soramame $6.50
- Lightly salted boiled broad beans
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Y26. Yaki Onigiri $6.50
- Grilled bowl of rice with teriyaki sauce
- Tomato
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Y9. Butabara $7
- Pork belly with sliced onion
- Potato
- Chef’s Selection (6 Skewers) $19
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Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
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Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
- -Vegetarian
- -Add lightly cured & grilled chicken thigh $3.00
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House pudding $12.00
- Served warm with a side of warm anglaise
- Tart of the day $12.00
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Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
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Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
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Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
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Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
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Calzone nutella $26.00
- Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
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Calzone of the day $30.00
- Ash our waiting staff for explanation
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Regina margherita d.O.C. $24.00
- San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
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Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
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Quattro formaggi $35.00
- San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
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Ham and cheese $24.00
- San marzano tomato, mozzarella and ham
- Prawn $11.00
- -Chinese style hot and spicy
- -Cashew nuts and vege
- -Pineapple and vege
- Won ton soup $8.50
- Combination meat $11.00
- Prawn $11.00
- Cheese $3.00
- Maaza Mango $3.00
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Palusami $5.00
- each
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Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
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Snack Box $5.00
- 1 x Thigh, 1 x Chips
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Drumstick $2.50
- pc
- Ota-Ika Raw Fish $5.00
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Lu $10.00
- each
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Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
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MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
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BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
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BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
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HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
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BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
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BOILED EGGS $11.00
- chili jam on white toast
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BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
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SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
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Barbecued Pork $ 23
- traditional honey roasted bbq pork
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Ginger Beef $23
- nz beef tenderloin stir fried with slices of fresh ginger and spring onion
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Steamed Blue Cod
- fresh chatam island blue cod steamed with ginger and spring onion with sweet soya sauce
- Combination Fried Noodles $23
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Bbq Pork Fu Yung $23
- chinese style omelette made with bbq pork & mixed vegetables
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Pork With Black Bean Sauce $23
- diced fillets of pork, stir fried with capsicum, onion & fresh black bean
- Egg Fried Rice $18
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Beep With seasonal Vegetables $23
- nz beef tenderloin stir fried with mixture of seasonal vegetables
- Crispy Rice Soup $5.00
- Large intestine BBQ $36.00
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Abomasums $18.00
- Pork / Beef
- Steamed Rice (incl, Soy Stew) $2.00
- Rumen + Marbling BBQ $40.00
- Rumen BBQ $45.00
- Small intestine BBQ $38.00
- Fried Rice $3.00
- DAL MAKHANI $7.00
- MAKKI KI ROTI & SARSOAN KA SAAG $9.50
- SPECIAL RAITA $2.50
- DAHI BHALLA $6.80
- BHALLA PAPDI $7.80
- PAPDI CHAAT $6.80
- MUTTER PANEER $7.50
- MUSHROOM MASALA $7.90
Tank Juice Bar
Phone
093099496
Opened hours
Mon
7:30 AM to 6 PM
Tue
7:30 AM to 6 PM
Wed
7:30 AM to 6 PM
Thu
7:30 AM to 6 PM
Fri
7:30 AM to 6 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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