Address
170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Tank Juice Bar in 170/162 Victoria Street West Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as New Zealand Whitebait or Roasted Tomato Consommé from One Tree Grill. Manna Sushi offers many options including With miso soup and Teriyaki chicken. North Sea Village includes a wide range like Sesame ball or Steamed Rice Cake. The Family Feast and The Protein Pack from . Pita Pit offers Gingerbirds and Granola, fresh fruit and yoghurt.
Nearby Sample Menus
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Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
- Lamb Medium $15.00 Lrg $25.00
- Chicken Medium $12.00 Lrg $15.00
- Chicken Medium $12.00 Lrg $15.00
- Prawn Medium $12.00 Lrg $18.00
- Lamb Medium $12.00 Lrg $16.00
- Vegetable Medium $10.00 Lrg $12.00
- Mongolian Chicken / Lamb $15.00
- Chicken Medium $12.00 Lrg $15.00
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Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
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Arancini balls $14
- mushroom Arancini balls garlic Aioli
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Mac and cheese $13
- deep fried macaroni and bacon cheese
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Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
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Pizza of the day $20
- ask your waiter/waitress changes daily.
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
- - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
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Sweetie Pies (check cabinet for daily flavours) $6.00
- Fruit Crostatas, seasonal warm open fruit pies
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Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
- Locked in for lunch or a boardroom meeting? Check out these easy combo options:
- Heavenly pie & salad $15.00 per head
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Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
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Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
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Heavenly Salads $10.00 reg / $13.00 lge
- check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)
- Legendary beer battered fries $9
- Roast poatoes with garlic and thymes $9
- Asian duck spring rolls with a thai sweet chilli sauce $12
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Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
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Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
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Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
- Legendary beer battered fries $9
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Vegetarian risotto $22
- A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
- Chicken tenders(per tender) $2.00
- Free range egg $1.00
- Kumara fries-scoop $5.00
- Curley fries (Half/Full) $ 3.50/ $5.00
- Tempura chilli prawn $1.50
- Chips -scoop $3.50
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Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
- Potato rosti $1.50
- Lamb or beef curry + rice $11.90
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Dinner box $9.90
- 3 pieces of chicken, regular chips
- Veg thali $11.50
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Two curry combo
- Any two curries + naan bread + rice +any 355 ml soft drink
- Samosa x2 $5.00
- -With chips $7.90
- Plain rice $4.00
- Hot chips (cup) $3.90
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Chicken Tandoori $27.00
- Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
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Mexicana $27.00
- Salami, bacon, capsicum, chilli and cheese
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Mix Fettuccine $17.00
- Chicken and bacon
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Bacon Fettuccine $17.00
- Chicken and bacon
- Meat $3.00
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Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese
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Siciliana $20.00
- Pepperoni salami, chilli, jalapeno and cheese
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Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
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Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
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Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
- Spinach or wild pork sausage $4.00
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Haloumi $16.00
- Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
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Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
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Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
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Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
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Haloumi $17.90
- with bacon
- Assorted fresh sashimi 24 pcs $36.00
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ice Cream 5 combo $18.00
- choose any 5 flavors
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Gyoza nabe $12.00
- dumplings and vegetables in a soy sauce based soup
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Ebi Uni Mayo $7.00
- prawn with kina mayo
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Ebi Harumaki $10.00
- crispy prawn spring rolls served with a sweet chili dipping sauce
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Ebi & Avo Salad $10.00
- prawn and avocado salad with Nishiki's original onions based salad dressing
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Vege ten $10.00
- kumara beans and mushroom tempura
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Gobo Salad $11.00
- crunchy burdock root salad with a creamy sesame dressing
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
- SOY SAUCE PORK & TOFU WITH RICE $10.00
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BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
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NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
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VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
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CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
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VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
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GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
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Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
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Sandwiches $4.90/$5.50
- /Lamb
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Pork $10.50/$13.50/$17.50
- small/medium/large
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Salad
- lettuce, tomato, onion, carrot
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Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
- Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
- Kumara $ 0.60
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Roast Rolls $6.90/$7.90
- /Lamb
- Thigh & chips R $6.00 C $9.00
- Butter chicken R $10.00 L $20.00
- Prawn R $10.00 L $20.00
- Combination (chicken, lamb, prawn) R $12.00 L $16.00
- Chicken R $10.00 L $14.00
- Lamb R $10.00 L $20.00
- Drumstick R $2.00
- Chicken R $10.00 L $14.00
- -Add Bacon $2.00
- Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
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Sausages and Chips $18.00
- Served with, Kranskys, chips and aioli
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Mexicana $22.50
- Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli
- Chips and Aioli $8.00
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Surf and Turf $29.50
- 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
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Steak Burger $22.50
- Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
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Antipasto $28.50
- Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
Tank Juice Bar
Phone
093099496
Opened hours
Mon
7:30 AM to 6 PM
Tue
7:30 AM to 6 PM
Wed
7:30 AM to 6 PM
Thu
7:30 AM to 6 PM
Fri
7:30 AM to 6 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
170/162 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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