Tank Juice Bar in 216 Mill Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse Cafe. Little Star Takeaway offers many options including Tarakihi and Egg. A Taste of Tokyo includes a wide range like Soicy chicken sushi or Teriyaki chicken sushi. Ham and Veggie Delite from . Subway - Browns Bay offers Paasha Turkish Kitchen and Served with salad and hummus.

Nearby Sample Menus

  • Lamb $5.80
    • mint sauce,lettuce,onion,tomato,pickle,beetroot
  • Bacon(3) $9.80
  • Taco Burger $5.80
    • spicy
  • Any Extra Vege Filling $1.00
  • Hamburger $4.80
    • lettuce,onion,tomato,pickle,beetroot
  • Snapper $6.00
  • Cheese Burger(No Salad)
    • 3x mini hot dogs, 6x mini hot dogs, 5x won tons, 5x chicken nuggets
  • Deep Fried Meat Pattie(Home Made) $3.50
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • -Jam and marscapone $14
  • Pikelets (V) $16
    • peanut butter and jelly
  • Egg $3.00
  • Shoestring Fries $7
    • with mustard mayo
  • Prawn $12.00
  • Won Ton Roast Pork Noodles Soup $8.50
  • Pork $9.80
  • Steak $9.80
  • Prawn Fried Rice $12.00
  • Pork Fried Rice $9.80
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Sweet & Sour Won Ton $10.00
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Felafel Kebab $9.50
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Vegetarian Meal $11.00
  • Garlic Bread $ 3.50
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Spinach Birok $ 14.50
    • Served with Rice and Salad
  • Chicken on Rice & Salad $ 12.50
  • Curry Udon $8.90
    • udon noodle with tasty Japanese chicken curry soup
  • Yakitori $7.90
    • grilled chicken skewers
  • Edamame $5.90
    • soybeans in pods
  • SET 3
  • Kumara Chips $5.90
  • Rice Ball $3.90
    • salmon/plum/mentai
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Chicken Skewers $5.90
    • crumb fried chicken with Japanese katsu sauce
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Crisp Soft Shell Crab $5.00
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
  • Main-Akaroa Salmon
    • w/ braised shiitake mushroom & miso-sake dressing
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Olives & chat masala wafers $12
  • -Danbo $42.00
    • firm mild cheddar
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • -Blue $42.00
    • sharp soft cream
  • -Toulouse sausage $12
  • Organic hohepa feta & walnut $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Salmon, Capers & Creme Cheese $6.50
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Avocado Salad & Capsicum $4.50
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Manchego Chesse $6.50
  • - hash browns $3.50
  • -tomato and cheese $5.50
  • -cheese and tomato $5.00
  • -pesto $6.00
  • - black pudding $5.10
  • Soup of the day
    • Please see black board
  • The florentino (GF) $19
    • House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
  • If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
  • Bowl Of Sicilian Green Olives $7.5
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Bowl Of Cashew Nuts $15
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Eggs Benedict $15.00
    • Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
  • -Mini breakfast $7.90
    • 1 egg (served any style). bacon and toast
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Warm salad $16.90
    • Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
  • Calamari $15.90
    • A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
  • -Baked beans $3.00
  • -Seasonal vegetables / Fries with tomato sauce and aioli $8.00
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • GARLIC PIZZA BREAD v 17.0
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • Combination udon $12.00
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • 54 pcs $59.00
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • 63 pcs $69.00
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • 45 pcs $49.00
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Steamed broccoli $6.50
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
Tank Juice Bar

Tank Juice Bar

location

Address

216 Mill Road, Bombay, Auckland, 2675, New Zealand

phone

Phone

092366898

clock

Opened hours

Monday: 7:30 AM – 7:30 PM, Tuesday: 7:30 AM – 7:30 PM, Wednesday: 7:30 AM – 7:30 PM, Thursday: 7:30 AM – 7:30 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 7:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
216 Mill Road, Bombay, Auckland, 2675, New Zealand