Tank Juice Bar in 216 Mill Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse Cafe. Little Star Takeaway offers many options including Tarakihi and Egg. A Taste of Tokyo includes a wide range like Soicy chicken sushi or Teriyaki chicken sushi. Ham and Veggie Delite from . Subway - Browns Bay offers Paasha Turkish Kitchen and Served with salad and hummus.

Nearby Sample Menus

  • Roti Curry $9.00
  • Hokkien Fried Noodle $11.00
  • Nasi Goreng $11.00
  • Fried Hor Fun $11.00
  • B.B.Q. Pork Rice $11.00
  • (Please Advise Hotness required)
  • Plain Roti $3
  • Mee Goreng $11.00
  • Curry chicken on rice $12.99
  • Medium combo $13.99
    • Three fishes with chips
  • Penang curry laksa $10.99
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Penang prawn noodle $10.99
  • Seafood fried rice $11.99
  • Roti canai with curry chicken $9.00
    • 3 pieces, chips and a drink
  • Large combo $29.99
    • Eight fishes with chips
  • Garlic & herb grilled bread $8.50
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Bowl of marinated olives $8.00
  • Classic Fish Cake (Homemade) $4.00
  • -2 Potato Fritters
  • -1 Small Chips
  • Vegetarian Spring Roll $3.00
  • FRESH Salt & Pepper Squid
  • - full box $13.50
  • FRESH Tarakihi or Gurnard $5.50
  • Mussel Fritter (Homemade) $3.50
  • HALF-N-HALF PIZZA $25.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Mozzarella Stick 6 pieces $9.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • Pepperoni, extra cheese $5.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • 3 Garlic knots $4.00
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • C5 Tempura Don $12
  • B7 Sanma $12
    • Pacific saury
  • E4 Goma Wakame $5
    • Marinated seaweed
  • B10 Tempura $13
    • Prawn & veg
  • C3 Chicken Miso Katsu Don $12
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • A2 Ebi Mayo
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • TOASTED UGLY BAGEL
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • HOT CAKES
  • FRENCH TOAST $15.90
    • W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
  • W/ SALMON, FETA SPINACH $16.90
  • Baklava $3.00
    • Each
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Falafel burger B$6.50/C$12.50
  • Chicken works K$10.99/C$16.5
  • Vegetarian roll $8.50
  • Roast chicken half $8.00
  • Extra sauce $0.50
    • If more than three
  • Small mix low carb $14.99
  • Tart au Citron $10.00
    • Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Hot Chocolate Large $4.50
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Cappuccino Small $4.00 Large $5.50
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Long Black Small $3.50 Large $4.50
  • Mac Cheese on Beans $17.00
    • homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
  • Toasted Sandwich two filling $6.00
    • two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
  • Pumpkin & Kumara Soup $10.00
    • with whole grain bread
  • Kid's Sausage & Hashbrown $7.00
    • one sausage one hash brown with one white toasted bread, jam & tomato ketchup
  • With Ham & Bacon $15.00
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • Kid's Bacon & scramble eggs on Toast $7.00
    • bacon and free range scrambled egg with one white toasted bread
  • With BBQ chicken $12.00
  • Taiwanese Chicken nuggets $7.90
    • Per pack
  • Red Cook Beef $12.90
  • Beef $11.90
  • Honey Chicken $12.90
  • Kung Pao Chicken $12.90
  • Combination $13.90
  • Chicken $11.90
  • Pork Cabbage
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Naturaly Served with Chardonay Shallots Vinegar
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Mince Savouries $0.90
  • Bacon & Cheese Roll $1.00
  • Steak & Cheese $2.60
  • Bacon & Egg Muffin $2.70
  • Sausage Roll $1.20
  • Mince $2.20
  • Bacon & Egg $2.60
  • Bacon & Egg Quiche $2.80
  • Chicken Madras $14.50
    • Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Chicken Saagwala $14.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
  • Kachumbar salad $4.00
    • Diced onion, tomatoes, cucumber, coriander with lemon and spices
  • Vindaloo (Hot or Very hot) $16.50
    • A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
Tank Juice Bar

Tank Juice Bar

location

Address

216 Mill Road, Bombay, Auckland, 2675, New Zealand

phone

Phone

092366898

clock

Opened hours

Monday: 7:30 AM – 7:30 PM, Tuesday: 7:30 AM – 7:30 PM, Wednesday: 7:30 AM – 7:30 PM, Thursday: 7:30 AM – 7:30 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 7:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
216 Mill Road, Bombay, Auckland, 2675, New Zealand