Tank Juice Bar in 216 Mill Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse Cafe. Little Star Takeaway offers many options including Tarakihi and Egg. A Taste of Tokyo includes a wide range like Soicy chicken sushi or Teriyaki chicken sushi. Ham and Veggie Delite from . Subway - Browns Bay offers Paasha Turkish Kitchen and Served with salad and hummus.

Nearby Sample Menus

TAMA Eatery & Bar (sample menu)
  • Dharane burger
    • Bao bun & asian slaw with
  • Fries $6.00
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Pan kissed flat-bread & slaw salsa nepal
  • Dalle nibbles $7.00
    • Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
  • Vegan $11.00
  • Chicken $8.00
Raw Power Cafe (sample menu)
  • Hash Brown $3.00
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • TOFU HASH MUSHROOM $16.90
    • grilled tofu creamy mushrooms with homemade hash brown
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • TOFU BURGER V $14.30
    • grilled tofu mushrooms onions tomatoes avocados homemade hummus and green salad on focaccia bread
Momo Tea (sample menu)
  • Grape Nata
  • Chicken Wing With Honey (Pair)
  • Mee Goreng /Malaysia Fried Rice
  • Chicken Gizzard (5 Sticks)
  • Ginger & Spring Onion Chicken
  • MaPo Tofu
  • Chicken Stick With Honey (5 Sticks)
  • Garlic Pork Rib Pieces (With Bone)
Sal's Authentic New York Pizza (sample menu)
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Cheese $4.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Cheese $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • Regular $11.00
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
Kushi Sushi & Donburi Takeaway (sample menu)
  • Fresh salmon don $15.95
  • -Chicken katsu spicy ramen $12.50
  • -Yakiniku don $10.95
  • -Chicken katsu set $16.50
  • -Crispy tofu don $10.50
  • Yakiniku don $10.95
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • Crispy tofu don $10.50
Roast World Takeaways (sample menu)
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • kumara $0.70
  • PORK $10.00/$13.00/$16.00
  • Pork $6.00/$5.00
  • Chicken $6.00/$5.00
  • CHICKEN $10.00/$13.00/$16.00
  • BEEF $10.00/$13.00/$16.00
  • Pumpkin $0.70
Thai Issan Birkenhead Auckland (sample menu)
  • Tod Mun Pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
  • Pad Priew Waan Moo (Mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • Gai Pad Khing (Mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Gai Pad Prik Khing (Mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
  • Rama Moo (Mild) $15.90
    • Stir pork with vegetable, served with satay sauce
  • ES=Entrée Size / MS=Entrée Size
  • Larb Gai (Cold Dish) $16.90
    • Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
Sunflower Cafe (sample menu)
  • - Cheese, Champagne Ham $8.50
  • - Cream Cheese, Jam $7.50
  • Toast Bagel
  • - Portabello Mushroom, Spinach, Feta $12.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • - Salmon $13.50
Som Tum (sample menu)
  • 25. Vietnam Seafood or Squid (Hot plate) $13
    • Served with rice & soup
  • 18.Ham Fried Rice & Egg $13
    • Served with soup
  • 15. Hot plate seafood fried noodles $13
    • served with soup
  • A3. Deep Fried Chicken & Fried Noodles $13
    • Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
  • 23. Spicy Basil Squid on Rice $13
    • Served with soup
  • 10. Som tum special $12
    • served with rice and noodles
  • A11. Prawns Fried Rice $13
    • Stir fried rice with prawns, egg and mixed vegetables
  • 7. Pan fried garlic pork $12
    • Served with soup
Craven-A (sample menu)
  • FRENCH TOAST $14.00
    • with bacon
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • EGGS BENEDICT BACON $14.00
  • BACON $3.00
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • GLUTEN FREE BREAD $2.00
Seafood Central (sample menu)
  • Kumara Fries w/ house aioli
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Servo licenced cafe (sample menu)
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Smokin' Salmon $20.90
    • with capers, red onion, parsley, lemon yoghurt dressing, spinach
  • Creamy mushroom $5.50
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Fries with aioli & tomato sauce $6.50
  • Aiolia $2.00
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
Flambe (sample menu)
  • Oyster & Chips $9.90
    • Subject to availability
  • Roti Rolls each $3.00 or 2 for $5.00
  • Double deal chicken burger combo $8.90
    • Comes with 2 burgers drink and fries
  • Eggs on toast $5.00
    • Scrambled poached or just sunny side up
  • Nugget Brat $6.90
    • 3 chicken nuggets, chips & drink
  • King Burgers $6.90 / C $10.90
  • Grilled Chicken Burger $3.90 / C $7.90
  • Chicken Burgers $3.50 each / or 2 for $5.50
The Barracuda (sample menu)
  • Chicken pasta $26.90
    • marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Seasonal Vegetables $8,
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Barracuda Breakfast $22
    • 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Chefs Cheesecake $12.00
    • Served with berry compote, passion fruit float, rolled cream
  • Citrus Lemon tart $12.00
    • Served with fresh orange, passion fruit sauce and ice cream.
Miyaki Teriyaki (sample menu)
  • Additional Sauce 20¢
  • - Mayonnaise
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • COMBO DEAL
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
Tank Juice Bar

Tank Juice Bar

location

Address

216 Mill Road, Bombay, Auckland, 2675, New Zealand

phone

Phone

092366898

email

Email

info@tankjuice.co.nz

clock

Opened hours

Monday: 7:30 AM – 7:30 PM, Tuesday: 7:30 AM – 7:30 PM, Wednesday: 7:30 AM – 7:30 PM, Thursday: 7:30 AM – 7:30 PM, Friday: 7:30 AM – 7:30 PM, Saturday: 7:30 AM – 8:30 PM, Sunday: 7:30 AM – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
216 Mill Road, Bombay, Auckland, 2675, New Zealand
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