Address
2/290 Queen Street, Auckland, Auckland, 1010, New Zealand
Tank Juice Bar in Auckland Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as BBQ Pork on Rice or Vietnamese Spring Rolls (3) from Samwoo Vietnamese Cafe. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Dominion Bakery includes a wide range like Mince Pies or Mince & cheese. Wholegrain or Fruit Toast and Homemade Muesli from . Alleykatz Cafe offers Sierra Cafe and Toast & Bagel Selection.
Nearby Sample Menus
- Tina’s wedge salad $7.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Mahoe Aged Edam(cows milk) $21.00
- Whangaripo, Ash brie (buffalo milk) $21.00
- Mahoe, blue (cows milk) $21.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- Kumara chips with kawakawa mayo $7.00
- Hot Dog with Fries $5.99 ea
- Vege Biryani $7.99 ea
- Gobhi Parantha $6.99 pl
- Fish with Fries $5.99 ea
- Basmati Rice $2.50 ea
- Chicken Biryani $8.99 ea
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Lamb/Chicken Samosa $2.00 ea
- A deep fried conical pastry stuffed with lamb or chicken
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Cheese Chilli $9.99
- Paneer Chilli is a popular melt in the mouth Indo-Chinese snack
- -Egg, avocado, feta $3.00
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Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
- Raw vegan caramel slice $5.90
- Kumara brownie $5.20
- -Cacao, lemon Slice $7.90 / Whole $15.50
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Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
- -Organic cheddar cheese, caramelised onion & tomato $12.50
- Extras
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
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Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
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Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
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Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
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Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
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Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
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Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
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Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
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17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
- 31. Prawn Twister (5 pcs) $8.00
- 29. Edamame $6.50
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4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
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26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
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9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup
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21. Sukiyaki $13.00
- Specially marinated tender beef simmered with vegetables and vermicelli served with rice
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5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
- Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
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Toast
- a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
- -avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
- -mini free range bacon & tomato quiche $3.5
- -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
- Sides
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Cassoulet $18.00
- W' chorizo, cannellini beans fried egg, toast
- Eggs
- Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
- Green Beans with Beef / Chicken/ BBQ Pork $25.00
- Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
- Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
- Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
- Chicken / Beef with Ginger & Spring Onion on Rice $14.00
- Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
- Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
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Kimbap $10.00
- Rice rolled in seaweed (beef, vegetables, egg)
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Chicken gratin $14.00
- Stir-fried chicken with cheese and cream sauce and bowl of rice
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Bangaetang $17.00
- Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
- Fried egg-roll with cheese $15.00
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Bbq squid with pork $14.00
- Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
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Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
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Bbq beef $14.00
- Stir-fried beef and vegetables with a bowl of rice
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Kalguksu $12.00
- Flat noodle soup with seafood
- Add an egg $1.00
- Bangers & Mash, Bacon & Peas w Onion Rings $15.00
- Fish $5.00
- BLAT & Fries $14.00
- Add extra $1.00
- Scallops w Bacon Side Salad Balsamic Reduction $16.00
- Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
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2 Fillings $4.00
- ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
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Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
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Egg on Toast $7.50
- any style & toast
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Creamy Mushrooms $16.50
- on toast
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Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
- Black Pudding $4.00
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Eggs on Toast $11.50
- eggs served any style
- Mushrooms $4.00
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Soup of the day $10.50
- served with toast
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Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.
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Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
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Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
- - any style with toast (wholemeal or rye) $8.50
- -served with nuremberg sausage & salad greens. $14.50
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Steak carinthia $33.50
- Grilled eye fillet with garlic-herb butter, fried eggs & served with chips.
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-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
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Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
- Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
- Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
- Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
- Deep Fried Squid With Spicy Salt And Pepper $14
- Combination Meat Fu Yung $10
- Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
- Prawn Fu Yung $12.50
- Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
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Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
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Ooseol-suyuk $40.00
- (Beef Tongue)
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Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
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Yukkyejang $15.00
- (Hot spicy meat stew)
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Bulgogi $15.00
- (Bulgogi with Rice)
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Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
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Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
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Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
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Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
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Seasonal Jam $8
- with ricotta
- Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
- Add Beef $4
-
Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
- Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
- Special (Changes Fortnightly) $14
- Add Beef $4
-
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- All of our eggs are free range
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Eggs Benedict
- Poached eggs with hollandaise
- -with bacon, banana & maple syrup $16.50
- -with streaky bacon $16.00
- -with mascarpone, rhubarb & red berry compote $12.50
- -with salmon $19.50
- Eggs on toast $8.50
Tank Juice Bar
Phone
093799972
Opened hours
Mon
7:30 AM to 7 PM
Tue
7:30 AM to 7 PM
Wed
7:30 AM to 7 PM
Thu
7:30 AM to 7 PM
Fri
7:30 AM to 8 PM
Sat
9 AM to 7 PM
Sun
10 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
2/290 Queen Street, Auckland, Auckland, 1010, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus