Tank Juice Bar in Auckland Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as BBQ Pork on Rice or Vietnamese Spring Rolls (3) from Samwoo Vietnamese Cafe. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Dominion Bakery includes a wide range like Mince Pies or Mince & cheese. Wholegrain or Fruit Toast and Homemade Muesli from . Alleykatz Cafe offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

  • Laksa Penang - Penang Style Rice Noodle $12.00
    • Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
  • Add Petai Prawn Sambal $4.50
  • Roti Canai (2pcs) $8.50
    • Plain roti served with dhal curry add butter 50c
  • Tahu Sumbat - Stuffed Tofu $8.00
    • Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
  • Chicken Schnitzel $15.00
    • Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
  • Add chicken curry $3.50
  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Deep Fried Wonton $8.00
    • Home made deep fried chicken wonton served with house chilli sauce
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Thursday to sunday only
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Plain Khichdi (500ml) $3.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Crab Stick $1.50
  • TOMATO SAUCE
  • Chicken Roll $6.90
  • Mushy Peas $3.00
  • Bacon & egg $5.80
  • MINT SAUCE
  • E $22.00
    • 5 fish of the day, 5 potato fritters, $3.00 chips
  • Sausage $1.50
  • Choo Chee Prawns $21.90
    • Prawns cooked in creamy red curry sauce with vegetables
  • Spicy Lady $17.90
    • Stir fried chicken in combination of Thai curry and vegetables
  • Ginger Seafoods $22.90
    • Stir fried combination seafood with fresh ginger and vegetables
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Garlic Prawns (hot-plate) $21.90
    • Stir fried prawns with garlic and pepper sauce, vegetables
  • Pad Oyster Sauce $17.90
    • Stir fried chicken or pork or beef with oyster sauce vegetables
  • Pla Lad Ginger Sauce $22.90
    • Deep fried fish fillets topped with ginger sauce
  • Prawn Fried Rice $17.90
    • Thai style fried rice with prawn, noodles
  • Paleo Shepherds Pie
  • Chicken & Mushroom Pie
  • Soup $9.00
    • roast cauliflower GF
  • Beef & mozzarella lasagne
  • Paleo chicken korma
  • Pulled Pork Ragu with pappardelle
  • Lamb Musaka
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Chicken $12.00
  • Prawn curry $17.00
  • Prawn $14.00
  • Vegetable $7.00
  • Chicken BBQ with fries $15.00
  • Combination $12.00
  • Vegetable $6.50
  • With Fries/Rice
  • Souvlaki l/d salad $14.00
  • Souvlaki c/d salad $14.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Souvlaki c/d on rice $14.50
  • Mixed d/salad $15.00
  • Samosa vegetarian $4.00
  • ●Sides
  • Lamb doner c $16.00
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Add a poached egg $2
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Smoked Salmon $5.5
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Bowl of Fries $7.5
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Methu Vadai $5
    • for 3
  • Spinach Masala $12.50
  • Vegetable Kothu $9
    • With Gravy
  • Plain Butter Roti $10
    • 2 pcs with 1/2 chicken gravy
  • Papadams $1
    • 2 piece
  • All curries to your taste(mild,medium hot or extremely hot) are served with rice
  • Sambar $10.00
  • Fish/Prawn Masala $15.50/$16.50
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Fish Cakes(Tod Mun Ba) $8.00
    • Six Pieces- Thai Fish cake with sweet chilli sauce
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Seafood Noodle Soup $16.00
    • Rice noodle with seafood and vegetables
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • -with bacon $13.50
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Bread selection and dips (V) $12.00
    • Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Seasonal Jam $8
    • with ricotta
  • All $12
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • All $13
  • Add Beef $4
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Tank Juice Bar

Tank Juice Bar

location

Address

2/290 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799972

clock

Opened hours

Mon 7:30 AM to 7 PM Tue 7:30 AM to 7 PM Wed 7:30 AM to 7 PM Thu 7:30 AM to 7 PM Fri 7:30 AM to 8 PM Sat 9 AM to 7 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
2/290 Queen Street, Auckland, Auckland, 1010, New Zealand
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