Tank Juice Bar in 55B High Street Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Wholemeal toast or Taosted sandwich from LK Cafe. Glitter Takeaway offers many options including Chicken and Sweet Corn Soup and Wonton Soup. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Big Top Breakfast and Eggs Benedict from . Circus Cafe offers Mumbai Central and Chicken Tikka.

Nearby Sample Menus

  • Beef Vindaloo $14.50
    • Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
  • Paneer Tikka $13.00
    • Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • Dry Chilli Chicken $16.00
    • Chicken cooked in capsicum, onion and soy sauce
  • Butter Naan $3.50
    • Plain flour bread garnished with butter
  • Lamb Jalfrezie $15.00
    • A tangy flavored dish cooked with chunks of capsicum & onions, garnished with cheese
  • Chicken Manchurian $14.50
    • Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
  • Choyla $16.00
    • Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans
  • ●Gourmet Burgers
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • Chicken $4.50
  • Veggie / Pineapple $2.20
  • ●double layers
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • Wedges / Kumara $4.50
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • 2 roll with dippings sauce $10.00
  • Steamed vegetables $10.00
  • Gado-gado $23.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Red chicken curry $23.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • Vegetarian $8.50 $11.50 $14.50
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • New york bagel
  • Spaghetti bolognaise $6.50
  • -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
  • -Bacon eggs benedict $17.50
  • -Ham and cheese
  • Sausage sizzle in soft bread $6.50
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Extra Toast $3.00
  • Poached Egg $4.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Mexican Quesadilla
    • Spicy beans, avocado, spinach, cheese, sour cream, salsa & side salad
  • Bacon and Eggs $16.00
    • Bacon & 2 eggs fried, poached or scrambled with toast
  • -Vegetarian
    • Falafel patty with lettuce, egg, cheese, red onion, beetroot, apple relish
  • -Beef S $15.00 / L $18.00
  • Cezanne's own Caesar Salad $20.00
    • With mixed greens, anchovies, bacon, poached egg, caesar dressing, parmesan, cheese & toasted cheesy french bread
  • Full English Breakfast $23.50
    • Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & Squeak and toast
  • Calamari Salad $23.00
    • Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
  • Chicken Penne Pasta $22.00
    • With bacon, mushrooms, spinach, garlic, cream sauce, parmesan cheese & pesto with garlic bread
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Chicken béchamel bombas with aioli
  • Classic ham and cheese toasty
  • Beer battered market fish with fries and tartare sauce $16
  • Salt n pepper squid with fries and aioli $16
  • Classic ham and cheese toasty with fries and aioli $14
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Gluten free odd $2
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • with chips $9.00
  • Shrimp Cocktail $8.00
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Large $5.50
  • with chips $9.00
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Kumara Fries w/ house aioli
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Green Leaf Salad w/ balsamic dressing
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • -Curry $8.50
  • -Rolls & nigiri $60.00
  • -Nigiri combo $40.00
  • Tempura $6.30
  • Medium salmon $5.50
  • Teriyaki beef $6.50
  • Fried chicken $7.00
  • Fish katsu $7.80
  • Chicken & Cranberry $3.50
  • Beef Lasagne $2.50
  • Chicken Salad $3.50
  • Chicken & Veggie $3.50
  • Ham $3.50
  • Chicken & Egg $3.50
  • Potato Top $3.00
  • Curry Roll $2.00
Tank Juice Bar

Tank Juice Bar

location

Address

55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652797

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand