Tank Juice Bar in 55B High Street Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Wholemeal toast or Taosted sandwich from LK Cafe. Glitter Takeaway offers many options including Chicken and Sweet Corn Soup and Wonton Soup. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Big Top Breakfast and Eggs Benedict from . Circus Cafe offers Mumbai Central and Chicken Tikka.

Nearby Sample Menus

  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Rogan Josh $10.00
    • Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
  • Veg Manchurian Dry $10.00
    • Mix veg dumpling cooked with indo Chinese style
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • (Hot) Khaman $6.50
    • A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Masala Sweet Pan $2.00
    • (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
  • Pav Bhaji Combo $15.00
    • Pav bhaji served with fried rice, yogurt, onion salad and papadom
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Sambhar $2.00
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Prawns With Cashew Nuts $29
  • Deep fried Wontons $5.00
  • -Half $22.00
  • Ice Cream $3.50
  • Hot Spicy Bean Curd $22.00
  • Prawn Dumpling $7.00
  • Pork Chop with Orange Sauce $22.00
  • Squids With Seasonal Vegetable $24
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • C11
    • Stir Fried Chicken with Black Pepper
  • P13
    • Sausage on Rice
  • A1
    • Deep Fried Vietnamese Spring Roll
  • B7
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • P5
    • Pork Fine Egg Noodles Soup
  • B13
    • Pan Fried Steak with Lemon Grass on Rice
  • A6
    • Pan Fried Pork with Lemon Grass
  • A13
    • pork spare ribs
  • R5 Lemongrass Chicken with Rice
  • 12 Panang Fried Kuey Teaw $12.80
  • R9 Honey Garlic Chicken with Rice
  • R14 Marmite Spare Ribs with Rice
  • E5 Thai Style Fish Cake (6 pcs) $7.80
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • R2 Cashew Nut Chicken with Rice
  • E9 Belocon KangKung $15.80
    • water spinach stir fried with Malaysian sambal chili paste and dried shrimps
  • Bacon & Egg Sandwich $3.00
  • Steak Kidney Pie $ 2.80
  • Chicken Kebab $ 2.80
  • Pizza Pie $ 3.00
  • Steak pepper Pie $ 2.80
  • Bacon & Egg Quiche $ 3.20
  • Ham Sandwich $2.80
  • Egg & Avocado Wrap $3.50
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • 3 Garlic knots $4.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • Pepperoni, extra cheese $5.00
  • Pepperoni Wheel $5.00
  • Mozzarella Stick 6 pieces $9.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Mashed potato & gravy $2.50/$5.00
  • Roll $6.00
    • with salad, meat & gravy
  • 1.5 litre drink
  • 10 golden potatoes
  • Gravy $2.00/$4.00
  • Southern fried $2.50 piece
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Fried Rice Noodles $10.00
    • with seafood or meat
  • Fish Katsu $15.00
    • with vegetable salad
  • Yakiniku Beef $12.00
    • with vegetables
  • Californian-style Prawn / Californian style Salmon $16.00
  • Salmon Avocado $12.00
  • Teriyaki Chicken $16.00
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Yakiniku Beef $17.00
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Garden salad $8.00
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Maple roasted kumara, prosciutto crisp $8.00
  • Afghani chicken H$11.99/F$19.99
    • Chicken marinated with cream, cashew paste and indian spices
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • Potato bonda (4pcs) $4.99
    • Boiled potatoes mixed with indian spices and shallow fried
  • Garlic prawn $18.99
    • Prawns cooked in butter, garlic, lemon juice and parsley
  • Banquet deal 2 (Veg & non veg) $30.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Chicken dopyaza $15.99
    • Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
  • mix pakora $4.99
    • Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
  • Paneer Tikka (Veg) $12.00
    • (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
  • Onion Bhajiya $6.00
    • Sliced Onions dipped in chick pea batter and deep fried
  • Papad $3.00
  • Meat Ball Curry $19.50
    • (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
  • Jeera Rice $5.00
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Garlic Naan $4.00
  • KHEEMA PAV $10.00
    • (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • -3 Choices $5.00
  • -2 Choices $4.50
  • Bacon / Mushroom $4.00
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • Kids nuggets $7.00
    • Chicken nuggets with fries and tomato sauce
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
Tank Juice Bar

Tank Juice Bar

location

Address

55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652797

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand