Address
55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Tank Juice Bar in 55B High Street Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Wholemeal toast or Taosted sandwich from LK Cafe. Glitter Takeaway offers many options including Chicken and Sweet Corn Soup and Wonton Soup. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Big Top Breakfast and Eggs Benedict from . Circus Cafe offers Mumbai Central and Chicken Tikka.
Nearby Sample Menus
- Battered Oysters $1.50
- All takeaways are cooked in cholesterol free Sunflower Oil
- Potato Fritter $1.00
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$15 - SNAPPER DEAL 1
- 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
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$30 - BUMPER PACK
- 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
- Chicken Burger $4.95
- Prawn Cutlet $1.20
- Battered Bluff Oysters $2.50
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TOAST $6.00
- with berry compote or English marmalade & butter
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EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
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KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast
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SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
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PAN FRIED SALMON CAESAR SALAD $25.00
- baby cos, croutons, Akaroa salmon caesar dressing poached egg
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HAND CRAFTED BAGELS $12.00
- with Bacon, Cream Cheese, Tomato & Onion Jam.
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HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
- Bowl of Mixed Salad $7.00
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Combo 4 $9.00
- Freyas Sandwich, 750ml pump water
- Fish Burger / Bacon Burger /Steak Burger / Chicken Burger $11.50
- Fresh Tarakimi $5.50
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Hawaiian $16.00
- Ham, cheese & pineapple
- 1 Filling $5.50
- -Carton $2.50
- Ham Burger $9.50
- -Dine in $4.50
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Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
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Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
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Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
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Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
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Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
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Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
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Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
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Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
- Squid body / Whole eggplant $4.50
- Roast okra / Mushroom / Chives $2.00
- Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
- Chicken wing $5.00
- Beef / Chicken heart / Chicken kidney / Chicken $1.00
- Potato slice / Sweet toast $1.50
- Lamb rack / Ox tongue $2.50
- Pork cabbage dumpling / Pork wonton $98.00
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Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
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Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Goat $10.50/$13.50
- includes rice - Small / Large
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Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
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Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
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Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
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Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
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Chicken $10.50/$13.50
- includes rice - Small / Large
- Pickles $8
- Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
- Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
- Moonshine’s slaw $8
- Market oysters- Beer battered with remoulade MP
- Cauliflower cheese with crumb $10
- Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
- Moonshine’s spicy fried chicken with blue cheese sauce $18
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POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
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FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
- FISH BALLS $11.50
- CHEESE BOARD $10.50
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FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
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THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
- POTATOES SERVED WITH AIOLI $10.00
- CHICKEN BATON ROUGE $15.00
- *Add $5.00 for Gluten free base
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Roasted Pork & Smoked Bacon Hock Pie
- with mustard & red onions
- Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
- Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
- Fries with homemade tomato sauce $7.50
- Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
- Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
- ALL $19.50
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NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
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CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
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CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
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BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
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STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
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TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
- Tempura ( s, v, l, p) $ 18.00
- BBQ pollack $ 12.50
- Ox tendon soup $ 20.00
- Seafood fried noodle $ 12.00
- Beef-bone and potato soup $ 12.00
- BBQ scotch fillet $ 17.00
- Seafood pancake $ 15.00
- BBQ beef $ 12.50
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Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
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Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
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Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
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Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Chef's Special POA
- Ask our staff to see what's our special dish.
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Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
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Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
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Crispy pan fry "Catch of the day" $25.50
- Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
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Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
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New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
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Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
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Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
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Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
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Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
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Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)
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Stir fried noodles $14.00
- select 1: Chicken - Beef - Prawn - Vegetarian
- Hash $2.50
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Fish & chips $14.00
- Crispy fillets with chips & salad
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Salt & pepper Calamari $16.00
- served with hot chips, fresh salad & aioli
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Sweet Chilli Prawns on Rice $14.00
- other options: Beef - Chicken - Vegetarian
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Eggs Benedict $18.00
- select 1 topping, bacon, ham, smoked salmon, mushroom
- Salad Bowl $3.00
- Prawn Cutlets $8.00
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EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
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OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
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THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
- TOAST & PRESERVES $5.00
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BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
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TOAST & PRESERVES $5.00
- various spreads served with slices of toast
- Onion, cheese, pineapple, tomato, mushrooms $0.50
- B/L/A/T $12.50
Tank Juice Bar
Phone
093652797
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Dairy Free
55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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