Tank Juice Bar in 55B High Street Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Wholemeal toast or Taosted sandwich from LK Cafe. Glitter Takeaway offers many options including Chicken and Sweet Corn Soup and Wonton Soup. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Big Top Breakfast and Eggs Benedict from . Circus Cafe offers Mumbai Central and Chicken Tikka.

Nearby Sample Menus

  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Miso soup $3.00
  • Rice $2.00
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Prawn nigiri (4p) $10.00
    • boiled prawn on the sushi rice ball
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
  • Minced and Beancurd with XO Sauce $28.00
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Beef with Sze-Chuen Sauce $26.00
  • Pearl Sliced Hapuka $32.00
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Steamed Chicken $55 Whole / $28 Half
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Main Delon $9.00
    • Salted caremel sauce
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • Heirloom tomatoes, strawberry, basil $10
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Agria potato pur6e, smoked bone marrow $8
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Check the blackboard for our new mouth watering daily specials.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Served Tue — Sun 12 — 2.30pm.
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Special Nigiri – 15 pcs $33.00
  • Samosa chicken $6.00
  • Chicken nuggets (10 pieces) $8.00
  • Souvlaki lamb c (spicy) $16.00
  • Lamb d/saladd $14.00
  • Mixed d/on rice $15.50
  • Mixed $9.00
  • Felafel salad $12.00
  • Wedges $5.00
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Squid tuk $14.50
    • BBQ squid with rice cakes
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Lamb Salad $22.00
    • Lamb fillets marinated with olive oil, garlic, moroccan spices
  • Bowl of Mixed Olives $8.00
  • Green-Lipped Mussels $13.50
    • Steamed in a tomato, brandy and fresh cream sauce served with bread
  • Spaghetti Chilli Prawns $22.50
    • Prawns, garlic, tomato, chilli, bacon
  • Add: Salmon $6.00
  • Ham $2.50
  • Ceasar Salad Boiled egg, bacon, anchovies, croutons, tomato, cucumber. $16.00
  • Chicken Parmigiana $23.50
    • Crumbed with napoli, cheese, pesto, potato rustica
  • Tuna Sashimi (4 pieces) $5.00
  • Fried Tofu (4 pieces) $5.00
  • Ebi Katsu Set $14.00
  • Teriyaki Beef Set $14.00
  • Salmon Mini Don (2 pieces) $5.00
  • Sashimi Set $14.00
  • Ebi Mayo (2 pieces) $5.00
  • Takoyaki (5 pieces) $4.00
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Ube Ice Cream N/A
    • Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
  • Lomi N/A
    • Noodles with pork or chicken and vegetables in a thick savoury soup
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
  • Lumpiang Shanghai N/A
    • Crispy pastry rolls with pork filling
  • Biko N/A
    • Sweet glutinous rice dessert (slice or tray)
  • Brazo de Mercedes N/A
    • Soft meringue with a creamy filling with sliced almonds
  • Hyderabadi Bagara Baingan $15.90
    • whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
  • Malai kofta $13.90
    • The king of veg mughlai cuisine-cheese & potato balls cooked in a creamy cashew based curry
  • Kadhai
    • A classic medley of spices! cubes of meat/paneer cooked with ginger, garlic and an array of exotic indian spices finished in onion and coriander based gravy. choice of paneer, chicken & lamb
  • Please allow 15-20 minutes for preparation
  • Seekh kebab $11.90
    • A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
  • Gulab jamun $4.90
  • raita $4.90
  • Daal tadka $13.90
    • Yellow lentils cooked to perfection with cumin & garlic
  • day boat fish $28.00
  • heirloom tomato, basil, olive oil $7.00
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • chunky hand cut agria potato chips with aioli $7.00
  • new season potatoes,italian parsley $7.00
  • valhrona chocolate torte. 12.00
  • Fried rice with Chicken mince & sweet corn $24.00
  • Sauteed lamb with chilli sauce & pepper $30.00
  • Chicken Sweet Corn Soup $7.00
  • Stir-fried Lamb with cumin $24.00
  • Stewed Chicken with Calamari Rings $26.00
  • Squid in Thai flavour $12.00
  • Steamed Fish with chilli N/A
  • Stewed Beef tendon with tomato in hot pot $26.00
Tank Juice Bar

Tank Juice Bar

location

Address

55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652797

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand