Tank Juice Bar in 55B High Street Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Wholemeal toast or Taosted sandwich from LK Cafe. Glitter Takeaway offers many options including Chicken and Sweet Corn Soup and Wonton Soup. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Big Top Breakfast and Eggs Benedict from . Circus Cafe offers Mumbai Central and Chicken Tikka.

Nearby Sample Menus

  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Gluten free toast (1) $2.00
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • Kids hot cake $12.50
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Garden salad / French fries $6.50
  • Toast (1) $1.50
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Marcher Muesli GF, VG, DF $13.50
  • Sea, Sea, Land, Mouth $21.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • 3 Sausages
  • SPRING ROLLS $2.40
  • HAMBURGER $2.60
  • MUSSEL $0.80
  • $2.70 per piece
  • PINEAPPLE FRITTERS $0.90
  • CHEESE $2.20
  • 1 Piece of Fish of the Day
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Cheese board (Serves 2) $38
  • Fish of the day $34
    • please see the blackboard
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • -3 courses $49.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • -2 courses $39.00
  • Cheese $1.00
  • Lamb Kebab $10.00/$14.00
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • Hamus $1.00
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • White Rice $3.00
  • On rice mix sulvaki $13.50
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • Chicken tenders salad $11
  • Mix on Chips
  • Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
  • Lamb on chips
  • All Pizza Start From 4pm
  • Lamb salad
  • Mixed Satay Kebab
  • Meat lover $12.99
    • base sauce, pepperoni, beef, mozzarella cheese & bbq swirl
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • day boat fish $28.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • new season potatoes,italian parsley $7.00
  • heirloom tomato, basil, olive oil $7.00
  • Fish & Chips, Eggs & Salad $8.90
  • Cheese & Onion $3.60
  • Cheese Burger $4.50
  • Chips $2.50
  • Hot dog roll $3.50
  • Fish & Egg Burger $4.50
  • Chicken kebab roll $3.50
  • Hamburger $4.00
  • Special Lamb Sticks $15.00 / 12
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Special gizzards & hear $10.00 / 12
  • Rice $2.00 bowl
  • Deep fried Chinese bun $8.00 plate
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Lamb Shoulder $38.00
    • KG
  • Roasted tendons of beef $16.00 plate
  • add mushroom $4.00
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • MARKET FISH $31.90
  • COUNTRYSIDE TERRINE $18.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • add bacon $5.00
  • Sliced pork/Pork rib $4.00
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Spicy chicken don $10.00
  • Sausage $6.00
    • 5 pcs
  • Pork rib don $10.00
  • Hakata ramen (pork) $14.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Takoyaki $6.00
    • 8 pcs
  • 10 Buffalo Wings $16.00
    • w blue cheese sauce
  • Nachos - Beef or Veg $11.00
  • Market fish of the day $32.00
    • Ask your server for today's special
  • Cheesey Pizza Bread $9.50
    • w caramalised onions, rosemary & mozzarella
  • Roast Lamb $19.50/ $12.50
    • w mint jelly (Adult/ Under 12)
  • Lamb $32.00
    • Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
  • Caesar Salad $ 17.50/ $22.00/ $22.00 / $23.00)
    • baby gem lettuce, soft boiled egg,bacon, garlic croutons & parmesan w Caesar dressing (Standard/ Chicken/ Smoked Chicken/ Salmon)
  • Eggs $10.50
    • On toast any style
Tank Juice Bar

Tank Juice Bar

location

Address

55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652797

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand