Tank Juice Bar in 55B High Street Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Wholemeal toast or Taosted sandwich from LK Cafe. Glitter Takeaway offers many options including Chicken and Sweet Corn Soup and Wonton Soup. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Big Top Breakfast and Eggs Benedict from . Circus Cafe offers Mumbai Central and Chicken Tikka.

Nearby Sample Menus

Fisher House (sample menu)
  • Prawn & Avocado Pot $17.50
    • w smoked salmon herbed quinoa and a chili lime & coriander dressing GF
  • Fisher House Curry $18.50
    • ask today's flavor
  • Fettucine A Pollo $19.50
    • smoked chicken sundried tomato pesto basil & cream
  • Fettucine Carbonara $18.50
    • w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
  • Thai Fish Cakes $14.50
    • w pickled cucumber salad & peanut sweet chili sauce
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • Garlic bread $7.50
    • whiped buttered grilled french baguette
  • Grilled Haloumi Salad $18.50
    • w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
Bolliwood indian restuarant in Orewa (sample menu)
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • BOLLYWOOD BANQUET $40 (per person)
    • Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • ONION KULCHA / LAMB MINCE 4.90
  • CRISPY CALAMARI 17.50
    • (Crispy Calamari with black pepper, lemon and mix salad )
  • MANCHURIAN (VEG/CHICKEN) 17.50
    • (Indo-Chinese style cooked in special Manchurian sauce)
  • BASMATI RICE 4.00
  • BREAD BASKET(choose any 3 breads) 13.50
  • BUTTER PRAWN 22.90
    • (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
Foundation On George (sample menu)
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Smoked salmon $8.00
  • Homemade Muesli $13.00
    • with seasonal fresh fruit, yogurt and honey
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Five Grain or Kumara sourdough $5.00
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • -with bacon $20.00
Bombay Chinese (sample menu)
  • Death Valley Chicken $16.00
    • Possibly Hottest Consumable Sauce in the world at 7 million scovilles
  • Paneer Masala / Paneer Shahi Korma / Paneer Makhani / Paneer with Sarson Ka Saag $9.00
    • with 2 parathas, drunk, onion, pickle
  • Hakka Noodles $9.00
    • stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • Chicken Lollipop $12.00
    • 4 pcs
  • -Prawns $12.00
  • Kung pao Chicken $16.00
  • Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
  • All below dishes served with onion, pickle, free coke and two parathas
Chomna (sample menu)
  • SATAY SAUCE $2.00
  • KHUAY TEAW TOM YUM $13.00/$15.00
    • rice noodles in traditional Thai yum soup with bean sprouts & coriander
  • PAD MED MAMUANG $13.00/$15.00
    • stir fried cashew nuts with onion spring onion carrots & capsicum
  • KHUAY TEAW GANG $13.00/$15.00
    • medium hot curry noodle with coconut milk egg bean sprouts tofu spring onion & coriander
  • Sukiyaki Soup
  • Gai Tod
  • Wonton Soup
  • GOONG SHARE $15.00
    • raw prawns topped with fresh garlic & spicy chili sauce
Riba Fish n Chips (sample menu)
  • SALAD $7.00
  • EGG BURGER $5.80
  • cooked in Vegetable Oil
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • CHICKEN NUGGETS 6 FOR $4.00
  • PINEAPPLE RING $1.20
  • SAUSAGE $2.00
  • HASH BROWN $1.20
Shahrzad Kebab (sample menu)
  • CHICKEN BREAST $14.00
    • 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
  • BUTTER CHICKEN $14.00
  • LAMB DONER KEBABK $12.50
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • FALAFEL KEBAB VEGETARIAN $8.00
  • CHICKEN SALAD $12.50
  • LAMB DONER KEBAB $9.50
  • FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
Sha Xian Snack (sample menu)
  • F4 Pork/chicken/beef fried cleaver sliced noodle $10.80
  • Plastic takeaway container $0.50
  • D7 Chicken and mushroom dumplings $10.80
  • D4 Pork and chives dumplings $10.80
  • A5 Fujian combination soup $9.80
  • B17 Cucumber salad $8.80
  • H4 Codonopsis pilosula with pig heart $6.80
  • A14 Dumplings with spicy sauce
En Izakaya & Teppanyaki (sample menu)
  • Fish bento $ 18.00
  • Chicken bento $ 20.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tonkotsu kakuni pork $ 15.00
  • Vegetable bento $ 18.00
  • Omekase $ 35.00
  • Beef bento $ 22.00
  • Shoyu ramen $ 15.00
Paradise Indian Food (sample menu)
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Tandoori Chicken Half $10 Full $18
    • Half Chicken marinated with Special Mix Spices, Yoghurt and Grilled in Tandoor.
  • Onion Pakora $10
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Carrot Halwa $3
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Mutton Dum Biryani $10
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Indian Butter Chicken (made to order) $14
    • Tomato paste in rich gravy with clay boneless chicken.
  • Garlic Naan $3
Bamboo Kitchen (sample menu)
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • With Egg, Onion, Peas & Bean Sprouts
  • Chicken OR Steak OR Pork $16.50
  • Chicken $15.50
  • Steak $15.50
  • Chicken OR Steak OR Pork $16.50
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, Pork, Mushrooms & Cashew Nuts
  • Chicken $5.50
Westgate Foodhall (sample menu)
  • -Chicken, Beef or Lamb $11.50
  • -Chicken, Beef or Lamb $11.50
  • -Chicken, Beef or Lamb $12.50
  • Chicken Sandwich $10.00
    • Toasted chicken, salad, egg and cheese with sauce
  • -Steamed Fish $16.50
  • Lamb Kadhai $13.00
    • Thick lamb curry served with basmati or chapati & chatni
  • ●Mango Chicken $12.50
  • -Prawns, Seafood or Squid $14.50
The Velvet Gypsy (sample menu)
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Mini Kids Burger $9.9
    • choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
The Glass Goose (sample menu)
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Eggplant chips, pistachio dip $14
  • Mussel fritter, watercress, gribiche $4.0
  • Crumbed pork belly, mulled wine glaze $4.5
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Roasted duck breast, ginger, bok choy $32
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Braised pork cheeks, black pudding, watercress $18
St. George Curry Corner (sample menu)
  • Lamb R $10.00 L $14.00
  • Vegetable R $8.00 L $12.00
  • Rice R $3.00 L $5.00
  • Lamb R $10.00 L $20.00
  • Chicken R $10.00 L $14.00
  • Vegetable R $8.00 L $12.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Fish R $2.00
Tank Juice Bar

Tank Juice Bar

location

Address

55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093652797

email

Email

info@tankjuice.co.nz

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
55B High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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