Tank Juice Bar in Ponsonby Three Lamps Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as CINNAMON PORRIDGE (v) or HOTCAKES from Mozaik Caffe. BMK - Bun Mee Kiwi offers many options including Grilled Pork Bun Mee and Grilled Chicken Bun Mee. Leigh Eats includes a wide range like Chips scoop or Kumara chips scoops. Fried pork and Fried chicken from . Sunshine offers Bali Star and Oxtail Soup.

Nearby Sample Menus

  • LARGE SERVING $2.00
    • Noodle times 1.5
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • 26. BUTTER $1.00
  • 37. EDAMAME $5.00
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 21. EGG $2.00
  • - Yuzu-shin GF ramen $13.00
  • Side Garden Salad $4.50
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Assorted Desserts $4.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Creamy Chip Dip $2.50
  • Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
  • Beef with Ginger & Onion $20.00
  • Steam Chives & Shrimp Dumpling $5.80
  • Stir Fry Selected Chinese Vegetables $12.80
  • Diced Chicken with Szechuan Sauce $20.00
  • Snowy Mango / Snowy Durian $7.00
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • Shrimp & Pork Wonton Noodle Soup $10.50
  • 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
  • 8. Dry Lamb Shank Curry $15.50
  • 6. Fish cooked in coconut cream $14.00
  • 3. Carrot Salad $3.00
  • 4. Chicken Paratal $15.00
    • (Chicken cooked with spices in a dry from)(Bone)
  • 7. Squid Curry $15.00
  • 3. Mixed Vegetable Kurma $11.50
    • (Mixed vegetables cooked with mild spices)
  • 1. Raiata $7.00
    • (Yogurt with tomatoes & cucumber)
  • Bow of Fries $8.50
  • 1 Filling $5.50
  • Ham Burger $9.50
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • Ripples Burger $15.50
  • Fresh Tarakimi $5.50
  • Pancakes $9.50
    • with maple syrup
  • Spring/Curry Roll $3.00
  • Dine in table services $2.00
  • ● fish
  • Scallop $3.50 each
  • Tempura
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • Gluten free batter $2.00
  • Seared scallops with saffron mayo $17.00
  • Marinated chicken salad $19.00
  • Chicken Tikka Masala (made to order) $14
    • BBQ Chicken cooked in tomato rich gravy.
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Bagarey Baigan (made to order) $12
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Paneer Tikka $10
    • Paneer grilled in tadoori.
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Chicken Kadai (made to order) $16
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • special $5.00
    • 1 fish + chips
  • special $20.00
  • special $12.00
    • 4 fish
  • -E. 2 fish + 2 cabsticks
  • special $9.00
  • -add chips $3.00
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -D. 2 fish + 4 potato fritters
  • Snapper $5.00
  • Fish roll $4.50
  • Nuggets- pce $0.50
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Cheeseburger $4.50
  • Hoki $4.00
  • Kaukapakapa burger $6.50
  • Steak n egg $8.50
  • Beef Tongue $2.5
    • Per skewer
  • Fresh Shrimp Rice Roll $5
    • Per plate
  • Sausage $1
  • Add Egg $0.8
  • Whole Chicken Bone $2.5
  • Spicy Chicken $8
  • Chicken Thigh $2
    • Per skewer
  • Special Package $18
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Free range bacon / Sausage / Mushroom $5.50
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Brie and Chives $12.50
  • Fresh Fish of the Day Ceviche $18.00
    • W/ chiffonade lettuce, mango salsa and balsamic reduction
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Waffle $14.00
    • Banana, chocolate chip waffle w/ salted walnut butter, mascarpone
  • Craft Beer w/ Baby Back Ribs $30.00
    • Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs
  • Parmesan, Prawn and Pomodoro $14.50
  • Baby Back Pork Ribs $24.50
    • 1/2 rack, smoked, braised and glazed (Add $10.00 for full rack)
  • Champagne w/ Fried Chicken $30.00
    • The perfect combination; a glass of bubbles served w/ our house specialty fried chicken & waffles (Make it a No. 1 Cuvee for $5.00)
  • Mousaka $13.90
    • Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
  • Mixed Satay on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Lamb Burger $8.00
  • Lamb on Rice L $13.00/Mini $10.50
  • Meze for one L $9.50
  • Souvlaki Chicken L $10.50/Mini $8.00
  • B.B.Q. N/A
  • Istanbul Chicken $13.90
    • Chicken casserole with Turkish spices, honey and dates served with rice & salad
  • Feta & rocket omelette $6.50
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Caramelised onion & Feta danish $3.50
  • Far Breton $3.50
    • Traditional prune & vanilla pastry from Brittany
  • The Butcher's Pizzetta of the day $5.00
  • Jam Doughnut $3.50
  • Salted caramel doughnut $3.50
  • Grilled Livers $6.90
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • - Perinaise $2.50
  • Swiss Cheese $1.50
  • - Large $6.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Tank Juice Bar

Tank Juice Bar

location

Address

Ponsonby Three Lamps, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093607003

email

Email

None

clock

Opened hours

Mon 7:30 AM to 7 PM Tue 7:30 AM to 7 PM Wed 7:30 AM to 7 PM Thu 7:30 AM to 7 PM Fri 7:30 AM to 7 PM Sat 8:30 AM to 5 PM Sun 8:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
Ponsonby Three Lamps, Ponsonby, Auckland, Auckland, 1011, New Zealand
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