Address
Ponsonby Three Lamps, Ponsonby, Auckland, Auckland, 1011, New Zealand
Tank Juice Bar in Ponsonby Three Lamps Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as CINNAMON PORRIDGE (v) or HOTCAKES from Mozaik Caffe. BMK - Bun Mee Kiwi offers many options including Grilled Pork Bun Mee and Grilled Chicken Bun Mee. Leigh Eats includes a wide range like Chips scoop or Kumara chips scoops. Fried pork and Fried chicken from . Sunshine offers Bali Star and Oxtail Soup.
Nearby Sample Menus
- 6 fish ball $2.20
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Scallops $1.80
- South island (battered)
- Hot dog $2.00
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Banana $1.70
- With sugar
- Hamburger $6.50
- Sweetcorn $3.50
- Taco burger $9.00
- Mushroomburger $7.00
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Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
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Three Egg Omelette $16.50
- With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
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Amora Caesar Salad $18.00
- with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
- Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
- Prime Angus Sirloin (200gms) $38.0
- With bacon, cheese, sour cream and sweet chilli $10.5
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Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
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Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
- Oyster $1.50
- Bacon & Egg / Steak & Egg / Chicken Hawaiian $5.50
- Mushrooms / Pineapples $3.00
- Chicken / Steak $4.80
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Hokkien Mee $11.00
- Thick egg noodles with BBQ Pork, shrimp, bean shoots, onion, bok choy and spring onion in dark soy and mild chilli sauce
- Prawn / Combination Meats $12.80
- Sea Dog $3.50
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Nasi Goreng $11.00
- Malaysian style fried rice with BBQ pork, bean shoots, onion, carrots, spring onion and peas
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Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
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Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
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New York $20
- Classic New York style slice made of salami and mozzarella.
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Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
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Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
-
Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
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Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
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Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
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Lasun Fry $7.00
- Sunny side up egg topped with spicy chutney & green garlic
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Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
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Butter/Garlic Naan $3.00
- (Without eggs and yeast)
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Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
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Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
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Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
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Veg Pulav $10.00
- Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
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Green Garlic Kheema $14.00
- Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
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Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
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Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- - Portobello $16.50
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Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
- - Cream Cheese & Lemon Honey $7.00
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Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
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Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
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The Bungalo $19.50
- Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
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FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
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NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
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CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
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BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
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AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
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MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
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MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
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MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
- BBQ Pork & Roast Pork on Rice $ 10.00
- Combination Fried Noodles $ 12.50
- Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
- Preserved Egg & Meat Congee $ 8.50
- Sweet & Sour Fish on Rice $ 11.00
- Roast Duck, Chicken & BBQ Pork on Rice $ 12.00
- BBQ Pork on Rice $ 9.00
- Spiced Chicken on Rice $ 10.00
- C=Combo
- Nachos $9.00/C$13.00
- Extra Meat Add $3.50
- Mixed Kebab $10.50/C$14.90
- French fries $3.50
- Lamb Kebab $10.507C$14.90
- Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
- Mixed Lamb/Chicken & Rice Combo $14.90
- Sweet & Sour Pork
- Fish $9.90
- Beef Chow Mein
- Ham $2.50
- Chicken $12.50
- Roast Pork $4.90
- Vegetables $8.00
- Steak $11.50
- Braised chicken on rice $10.80
- Spicy spare ribs pot $19.80
- stir fried pork, liver and kidney on rice $10.80
- Sweet pumpkin pastry with red bean filling $10
- Beef tripe noodles in soup $9.80
- Shredded dried tofu salad $10.00
- Cold spicy beef tripe $11.00
- Braised whole pork hock with sauce $17.80
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Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
- Seasonal Vegetables $7.5
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Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
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Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
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Moroccan Spiced Chicken & Pineapple Burger $19.5
- served with fries
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B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
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Greek Salad with Chicken $18.5
- with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
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Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
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Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
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Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
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Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
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Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
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Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
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Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
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Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
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Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
- 1 taste $3.50
- Omelette $16.90
- -With bacon $4.00
- Homemade muesli $12.90
- -scotch fillet $21.90
- Ham $7.90
- -fish fillet $21.90
- -With ham/bacon $3.50
- Fried Chicken $7.5
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Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
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That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
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Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
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Add to any Burger $3.0
- Bacon / Guac
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Sticy Fingers $18.0
- Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
- Hand Cut Agria Fries $3.5 / $6.5
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Kids Classic $8.0
- Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
Tank Juice Bar
Phone
093607003
Opened hours
Mon
7:30 AM to 7 PM
Tue
7:30 AM to 7 PM
Wed
7:30 AM to 7 PM
Thu
7:30 AM to 7 PM
Fri
7:30 AM to 7 PM
Sat
8:30 AM to 5 PM
Sun
8:30 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
Ponsonby Three Lamps, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus