Tank Takapuna in Auckland Menu

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Tank Takapuna in Auckland has no menu available, but can choose from many other options such as 12. Salmon with Onion or 1. Fresh Salmon from Narita Japanese Restaurant. Kokoya Sushi offers many options including Teriyaki Chicken Don and Katsu Don (Chicken or pork) (Regular or Spicy). Magic Tea includes a wide range like Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) or Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard. Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce from . Long Room offers Petals 'n Pots Cafe and Big Breakfast.

Nearby Sample Menus

Mysore Masala Dosa $10.99
Veg Seekh Kebab $7.99
- 6 pcs
Paneer Kathi Roll $9.99
Mixed Paratha $5.99
- Raita & Pickle
Tandoori Roti $2.50
Daal Tadka / Daal Makhni $8.99
Paneer Kulcha $9.99
- Deal, raita & pickle
Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99

Yellow Curry $14.00
- Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
Juno Jealous $14.00
- Chicken stir fried with shredded ginger and vegetable
Spicy Noodle $17.50/$22.50
- Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
Delicious “They Said” $21.90/$24.90
- Choice of meat stir-fried with garlic and white pepper bed of sliced cabbage (B.C.P/Prawns)
Thai Springs Roll (5) $7.00
- Vegetable and vermicelli wrapped with spring roll pastry, deep-fried and served with carrot sauce
Chicken Wings (4) $9.00
- Deep-fried marinated chicken wings served with sweet chilli sauce
Rising Phoenix (Larb Gai) $19.90
- A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
Tom Kha $9.00/$11.00/$14.50
- An authentic Thai soup with coconut milk, mushroom with a touch of galangal root (Chicken/Prawns/Seafood)

Vegetable $9.00
Vegetable $10.00
Vegetable $10.00
Chicken $10.00
CHICKEN PALAU $10.00
- Served with Spicy Chutney
BUTTER CHICKEN $9.99
- Served with Rice or Roti
Vegetable $9.00
CHICKEN CURRY $9.95
- Served with Rice or Roti

DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
TOM YUM SOUP $4.00
STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
CHICKEN BROTH $2.50
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
CHICKEN, BEEF, PORK OR TOFU $4.00

Pineapple $1.10
-bacon $1.00
Seafood special $12.00
- 2 fish, 2 crabstickz, $3 chips
5 pieces
9 pieces
Roast spuds $1.50
Texmex $8.80
- Beef, pork, rib, double cheese, bacon, onion
Spiced wedgys $5.00
- With sour cream

Burgers, Fish & chips @ KOAS every Friday night $10-$15
Chicken $15.50
7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
I.BLT $16.50 / BLAT $17.50 / BLET $17.50
- A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
C Fillings x4+ $12.50
Poached Salmon, cream cheese & avo. $14.50
6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
- Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon

Raita $ 3.00
Sweet Mango chutney $ 2.00
Tandoori Leg Combo $ 9.99
Butter Chicken $ 16.00
Vegetable Korma $ 15.00
Potato Wedges $ 6.50
Coconut Kulfi $ 4.50
Onion Bhajji $ 6.50

Stir fried broad beans and salty vegetable $15.80
Fried Sheng-Jian pork buns $9.00/$8.00
Stir fried beans $15.80
Traditional Shanghai Chicken $16.80
Dry Noodle and Pork Mince Topping $9.80
Smoke Fish noodle soup $10.00
Salty vegetable and pork noodle soup/Dry noodle $10.00
Spicy pork noodle soup $9.80

Chicken $15
Meat & rice & salad
Falafel $10.90
- Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
Kumara chips $6
- Aioli
Xtra large $19
Lamb
Large $14
Ice cream $4
- Oob organic ice cream, gluten free, egg free

SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
NZ FRIES $5

Fried chicken $5.50
Tempura udon or soba $10.00
Katsu don(chicken or pork) $10.50
Curry $2.00
Takoyaki $8.50/$4.50
- Full/Half
Teriyaki chicken $5.50
Vegetable tempura $7.00
Miso katsu don $11.00
- chicken, pork or salmon

Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.

Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce
Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
Cheese and red peppers $12.50
Vegetable medley $5.50
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
Shrimp and Chorizo
- Louisiana inspired creole in a spicy broth