Tan's Kitchen in Auckland Menu

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Asam prawn on rice $15.00
Sambal prawn on rice $15.00

Ling collars vermicelli soup M($13.00)/L($20.00)
Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
Seafood laksa noodle soup $13.00
Chicken laksa noodle soup $11.00
Spicy prawn noodle soup $13.00
Char kway teow $11.00
- Rice noodles
Mee gonreng $11.00
- Fried noodles
Singapore fried vermicelli $11.00
Wan tan hor $11.00
- Rice noodles
Hokkien noodles $11.00
Lo mee- noodles $11.00

Satay chicken $10.00
Curry puff (homemade) $6.00
Crispy chicken wing $8.00
Spring roll (homemade) $6.00
Sweet corn soup $6.00
Malaysia torn yum soup $6.00
Hot and sour soup $7.00
Deep fried tofu $7.00

King du spare ribs $18.00
Coffee spare ribs $18.00
Mummy spare ribs $18.00
Salad mayo spare ribs $18.00
Salt & pepper spare ribs $18.00
Sweet & sour pork $18.00

Rendang beef $18.00
Black pepper beef $18.00
Ginger onion beef $18.00

Kong po chicken $18.00
Rendang chicken $18.00
Curry chicken $18.00
Hainanese chicken $18.00
Salad mayo chicken $18.00
Sambal chicken $18.00
Nyonya chicken $18.00
Salt & pepper chicken $18.00
Mummy chicken $18.00
Coffee chicken $18.00

Curry fish head (pre- order) $40.00
Lak zhi fish $28.00
Asam fish $28.00
Sambal squids $18.00
Salt & pepper squids $18.00
Sambal prawn $28.00
Asam prawn $28.00
Lak zhi prawn $28.00
Butter prawn $28.00
Salt & pepper prawn $28.00

Sambal hong kong (seasonal) $18.00
Kang kong - bean curd sauce $18.00
Sambal long bean $16.00
Garlic long bean $16.00
Mix vegetable curry $16.00
Mix vegetable - stir fry $16.00
Sambal eggplant $16.00
Garlic chilli eggplant $16.00
King du spare ribs on rice $16.00

Seafood tofu $18.00
Salty fish tofu $18.00
Mapo tofu $16.00
Mince tofu $16.00

Roti/ piece $3.00
Chicken rice only $3.00
Nasi lemak rice only $3.00
Rice- plain rice $1.50

Nearby Sample Menus

EDAMAME $5.00
- boiled young soy bean
PRAWNS $16.50
Nabeyaki Udon-pot $19.00
LUNCH SPECIAL $19.80
- 2pcs prawns & 1 main choose from steak chicken fish
CALIFORNIA SUSHI ROLL $9.50
- surimi cucumber avocado with mayonnaise
(includes fresh fruits or ice cream for dessert)
Vanilla Ice Cream $5.00
Vege tonkatsu ramen $12.50

SUPER STAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
- Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
JR. CHICKEN BURGER $3.00/ $5.00
- One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)
JR. CHEESEBURGER $3.00/ $5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
ORIGINAL THICKBURGER $9.90/ $11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)

CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
CHEESE & SPINACH NAAN 4.90
SHAHI PANEER 17.50
- Curry made with cottage cheese and creamy based spicy gravy laced with spices
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)

Deep Fried Prawn wrapped with shredded potato $9.00
●Chef Special Dish
Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
Sizzling Lamb Chop with Black Pepper Sauce $24.00
Fried Rice or Noodle with Chicken, Beef, Pork or Combination $12.80
Deep Fry Wonton / Steam Beef Tendon $5.80
●Fried Rice or Noodle
Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00

Pad Kra Pao $12.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
Gang Phed Daeng $11.50
- Red curry chicken with coconut milk and mixed vegetables - Lamb or roasted duck
Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
Gang Gari Gai $10.50
- Yellow curry chicken with coconut milk and mixed vegetables - Chicken
Tom Yum Talay $10.90
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
Pad Kra Pao $11.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Beef, Pork, Chicken
Gang Khaew Wann $13.00
- Green curry with coconut milk and mixed vegetables - Seafood
Khaw Pad $11.50
- Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck

Mussel $ 1.40
Chips $ 3.30
Crumbed Prawn $ 1.00
Battered Mars Bar $ 2.50
Curry Roll $ 2.50
Oyster $ 1.60
Steak $ 5.50
Pineapple Fritter $ 1.00

Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Ramen $14.90
- Spicy soup with ramen noodles
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil

-Quarter
Curry Chicken $11.00
Any 3 BBQ Combinations
Braised Tofu with Diced Chicken & Salted Fish $18.80
Sweet & Sour Chicken $16.80
-Large $13.80
-Large $13.80
Meat with Ginger & Spring Onion $17.80

Gobi Paratha $6.50
Garlic Naan $3.00
Paneer Paratha $7.50
Chole Bhature $8.99
Samosa Chaat $6.00
-Large $10.00
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
Aloo Tikki $6.00

Lamb Shank $18.00
- 2 Shank Meal
Stanleys Chicken $0.80
- Chicken, Nibble (each)
Stanley's Family Pack $32.00
- 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
Stanleys Chicken $2.00
- Drumstick
Chicken Nibbles $28.00
- 40 Nibbles
Chicken Nibbles $21.00
- 30 Nibbles
Cappuccino $3.00
$21 Combo $21.00
- 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs

Noodle (Udon, Ramyon) $13.90
- Chicken/Seafood/Vege
Chicken - Fried Rice $14.00
Steamed Dumpling (15 pieces) $13.00
Bento - Salmon $18.00
Sasimi (8 pcs) $15.00
Seaweed $5.50
Party Plate $52.00/$65.00/$78.00
- S/M/L
Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege

DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
Streaky bacon
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
Grilled halloumi
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Salmon
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt

Beef blue cheese & chive $8.30
-tarakihi $11.70
Fritters
Crumbed scallop $1.80
Beef & cheese $8.30
Chicken, bacon & avocado $11.30
-banana $2.00
Lemon pepper fish burger

Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
- Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
●Fried Rice (GF) (LC)
- Chicken or seafood with egg, carrot, onion, peas and sweet corn.
Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
One Extra Item $1.50
Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
Rama Rama (Thai-style vegetable salad) (CF) (GF) (LC) (V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
-Seafood $15.50

Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.

Tan's Kitchen

Auckland Region > Auckland > Tan's Kitchen

Address

59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Phone

095746775

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM