Tan's Kitchen in Auckland Menu

Nearby Sample Menus

-House smoked salmon, cream cheese, capers & red onion $12.50
Granola (V) $9.50
- Served with yoghurt & berries
Grilled tomatoes / Roasted field mushrooms $4.00
Homemade corned beef reuben sandwich (GFA) $18.50
- With kimchi and melted swiss cheese, served with beer battered fries
Toast & spreads (GFA)(V)
- Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
Vege burger (V) $17.50
- Crumbed field mushroom, feta & a tomato/chilli relish served with fries
Slow cooked pulled pork salad (GF) $17.50
- With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
-Salmon $18.50

Ham $2.20
with seasonal vegetables on white rice or extra $2 on Fried rice N/A
Prawns Fried Rice $11.00
Combination Seafood $13.90
Beef Egg Foo Yong $9.50
Add to Burger or Toasted Sandwich N/A
Vegetable with Satay Sauce or Curried $10.00
Squid $11.00

BBQ pork $10.00
-Combination meat / Prawn $12.00
Fish / Steak $4.50
Egg fu yong
Bacon (meat pattie) bacon & egg $5.00
Egg / Cheese / Hawaiian / Mushroom $4.00
Chips $2.00
- Minimum
-Sliced beef / Chicken / Pork / BBQ pork $11.00

seafood & soft tofu stew $15.00
kal bong $15.00
-extra seaweed $2.00
dwenjang jjigae $15.00
hot stone bibimbap (beef/tofu) $15.00
muzeum twigim $22.00
rice ball $5.00
side served with all jok bal dishes $3.00

Ham & cheese / Ham & egg $4.00
Chicken & cheese / Bacon & cheese $4.50
Battered sausage / Hot dog $1.50
S = Sandwich / R = Roll
Sausage / Mussel / Crabstick / Donut $1.20
Roll combo $8.00
- 1 roast roll, 2 golden potatoes, 1 can of drink
Bacon & egg $5.00
Scallop / Fish cake $1.80

Vegetarian of the day $34
- please see the blackboard
A bowl of ice cream or sorbet $13.5
Cheese board (Serves 2) $38
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Fish of the day $34
- please see the blackboard

Cajun Chicken $5.50
FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
KIDS PORRIDGE
- served with banana and honey
EGG WHITE OMELETTE $19.50
- cajun chicken spinach & flatbread
Gluten tree bread $4.80
PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
SALT AND PEPPER SQUID GF $19.50
- citrus salad & crispy french fries

Garlic Bread $8.00
Works Burger $14.00
- Beef patty, bacon, cheese, egg and beetroot
Creamy Mushrooms on Toast $10.00
Puhoi Burger $12.00
- Beef patty, blue cheese & bacon
Rugby Platter $44.00
- Sausage bits, fish bites, onion rings, chips & bread and butter
Salt & Pepper Squid with side salad $15.00
Hawaiian $20.00
- Ham, pineapple, onion & mozzarella
Puhoi Cheese Platter $40.00
- Puhoi cheeses, relish & crackers

Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise

Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Soup of the day $16
- Ciabatta bread [vegan]
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16

Kimchi Stew $14.00
- rice with kimchi stew pork
Beef with rice $15.00
Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
Jjolmyeonbbokgi $12.00
- chewy noodles with rice cake and fish cake in hot sauce
Braised spicy Cutlassfish $15.00
Spicy Fish roe soup $14.00
Bibim Guksu $12.00
- noodles with assorted vegetables and hot sauce
Gun Mandu $12.00
- fried meat dumpling

Nigiri Sushi Medley $30.90
Fancy Platter - 2 $32.90
Vegetarian Snackbox
4PC. REG $4.00
Spicy Dragon Roll
Teriyaki Chicken Lovers $19.90
From $3.20
- 10 pieces Fresh Salmon Nigiri

Nasi Kuning $17.00
- Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Sate Ayam $14.00
- Chicken satay skewers, peanut sauce and steamed rice
Peanuts Sauce $3.00
Palu Butung $6.00
- Banana with Rice flour porridge and syrup
Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
Kolak Pisang Kolang Kaling $6.00
- Banana, Palm Seeds, coconut milk and palm sugar
Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood

Po-Taek N/A
- mixed seafood in a rich lemongrass broth with basil and chilli.
Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Larb N/A
- traditional North-Eastern Thai Style salad with minced pork or chicken or beef
Khao Suey N/A
- steamed Fragrant jasmine rice. (per person)
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Tom Yum Gai N/A
- a rich and spicy broth with chicken, cherry tomatoes and lemongrass.
Goong Ob Woon Sen N/A
- steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce

CHEESE $1.00
Combo $ 14.99
Combo $16.99
REGULAR KEBABS
- lettuce, onion, tomato, carrot & sauces combo includes additional chips & 420ml drink
FALAFEL
Regular $6.50
LAMB
Combo $16.99

Tan's Kitchen

Auckland Region > Auckland > Tan's Kitchen

Address

59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Phone

095746775

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Malaysian

Features

EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner

Tan's Kitchen in Auckland Menu

Nearby Sample Menus

Tan's Kitchen

Auckland Region > Auckland > Tan's Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea