Address
59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
Tan's Kitchen in Auckland Menu
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PRAWN- Asam prawn on rice $15.00
- Sambal prawn on rice $15.00
NOODLE DISH- Ling collars vermicelli soup M($13.00)/L($20.00)
- Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
- Seafood laksa noodle soup $13.00
- Chicken laksa noodle soup $11.00
- Spicy prawn noodle soup $13.00
-
Char kway teow $11.00
- Rice noodles
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Mee gonreng $11.00
- Fried noodles
- Singapore fried vermicelli $11.00
-
Wan tan hor $11.00
- Rice noodles
- Hokkien noodles $11.00
- Lo mee- noodles $11.00
ENTREE- Satay chicken $10.00
- Curry puff (homemade) $6.00
- Crispy chicken wing $8.00
- Spring roll (homemade) $6.00
- Sweet corn soup $6.00
- Malaysia torn yum soup $6.00
- Hot and sour soup $7.00
- Deep fried tofu $7.00
PORK / SPARE RIBS- King du spare ribs $18.00
- Coffee spare ribs $18.00
- Mummy spare ribs $18.00
- Salad mayo spare ribs $18.00
- Salt & pepper spare ribs $18.00
- Sweet & sour pork $18.00
BEEF- Rendang beef $18.00
- Black pepper beef $18.00
- Ginger onion beef $18.00
CHICKEN- Kong po chicken $18.00
- Rendang chicken $18.00
- Curry chicken $18.00
- Hainanese chicken $18.00
- Salad mayo chicken $18.00
- Sambal chicken $18.00
- Nyonya chicken $18.00
- Salt & pepper chicken $18.00
- Mummy chicken $18.00
- Coffee chicken $18.00
SEAFOOD- Curry fish head (pre- order) $40.00
- Lak zhi fish $28.00
- Asam fish $28.00
- Sambal squids $18.00
- Salt & pepper squids $18.00
- Sambal prawn $28.00
- Asam prawn $28.00
- Lak zhi prawn $28.00
- Butter prawn $28.00
- Salt & pepper prawn $28.00
VEGETABLE- Sambal hong kong (seasonal) $18.00
- Kang kong - bean curd sauce $18.00
- Sambal long bean $16.00
- Garlic long bean $16.00
- Mix vegetable curry $16.00
- Mix vegetable - stir fry $16.00
- Sambal eggplant $16.00
- Garlic chilli eggplant $16.00
- King du spare ribs on rice $16.00
TOFU- Seafood tofu $18.00
- Salty fish tofu $18.00
- Mapo tofu $16.00
- Mince tofu $16.00
SIDE- Roti/ piece $3.00
- Chicken rice only $3.00
- Nasi lemak rice only $3.00
- Rice- plain rice $1.50
Nearby Sample Menus
-
ICE CREAM TEMPURA $9.50
- tempura battered deep fried ice cream
- Banana Tempura w Vanilla Ice cream $9.50
-
DAIKOKU SPECIAL $69.00
- with entree set crayfish & scotch fillet steak
- Tokyo shoyu ramen $14.50
- Salmon Caviar Nigiri (2pc) $6.00
-
OCEAN LUNCH $37.80
- 6pcs prawns, 4 pcs scallops & 2 pcs salmon fillet
-
LUNCH SPECIAL $19.80
- 2pcs prawns & 1 main choose from steak chicken fish
- Mixed Tempura $15.00
- Scampi in special hot sauce $48
- Pita and chicken in lamb soup $12.8 / $11.8
- Sauteed beef with sweet sauce $15
- Spicy & sour soup with vermicelli $10
- Xinjiang lamb fried noodles $13
- Cold jelly $12
- Sensational squid $22
- Lamb & Fennel dumplings $12
- Lamb Curry $14.00
- Falafel Salad $12.00
- Meat $3.00
- Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
- Wedges & Sour Cream $5.00
- All Kebabs are served on rice with salad & sauces
- All Kebabs are served with salad and a choice of three sauces
- Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
- - 3 Choice $27.00
-
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
- - Gyoza (Dumpling) $9.50
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Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
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Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
- Green Tea Ice Cream $8.50
- Steamed Spinach $8.00
- Special - Combination Sushi $28.50
- 15x hoki $26.90
-
seafood basket for one $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
- tarakihi
-
captains pack $24.90
- 8 hoki and a tray of chips
- Chicken nuggets
- add cheese $1, pineapple $1, egg $1.50
- -with chips $12.90
- -fish only $8.50
- Chinese beef burger $5.00
- DanDan Noodles $12.80
- Kung Fu sour lamb noodles $11.80/$10.80
- Braised eggplant with vegetables $14.00
- Chicken mushrooms & celery dumplings $14.50
- Chicken kebabas $2.00
- Hot and spicy chicken gizzard $16.00
- Chicken gizzards kebabs $1.50
- Sweet Mango Chutney $2
-
Roti (Plain/methi) $2.50
- Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
-
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
-
Rumali Roti $2.50
- Soft Indian bread made with natural whole wheat
-
Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
-
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
-
Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
-
Lamb/Goat/Beef Korma $16.50
- Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
- All Day Breakfast $16.00
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Fries $7.00 / $3.00
- large / small
- Pineapple Fritters $6.00
- Crumbed Scallops Fries & Salad H/m Tartare $20.00
- Seafood Chowder w Garlic Bread $14.00
- Sticky Date Pudding $8.50
- BLAT & Fries $14.00
-
Surf n Turf $30.00
- scotch topped with creamy garlic prawns
-
Venison Std $20 / Large $32.50
- Sausage, capsicum, artichokes, sundried tomato
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Scallops Entree $18 / Main $32
- Garlic, brandy tomato and spices
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Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce
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Teriyaki Std $20 / Large $32.50
- Teriyaki chicken, with red onion and capsicum
-
Calabria Std $19 / Large $32
- Mushroom, olives, capers
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Pollo Pizzaiola $30.50
- Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
-
Venison $32.50
- White wine, mushrooms and garlic
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Ham Std $17 / Large $30
- Ham, cheese
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Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
-
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
-
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
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Zereshk Polo $22.00
- Basmati rice mixed with barberries served with sa ron chicken and a side of fresh season salad.
-
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
-
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
-
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
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Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
- 3 Garlic knots $4.00
- Garlic Knot $1.50
- Pepperoni, extra cheese $5.00
- Pepperoni Wheel $5.00
- Sausage, chicken, meatball $6.00
- Onions, olives $2.00
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Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
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A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
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Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
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Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
-
LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
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Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
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Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
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Seaweed $9
- wakame, pickled ginger, spring onion
-
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
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LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
- Hot Chocolate $4.5
- From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
- Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
- Organic Ice-cream $5.2
- Flat White $4.0
- Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
- Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
- Eggs on Toast Two free-range eggs any style with herbed potato rosti & a choice of either free-range bacon or slow roasted vine tomato. $15.5
- Steak and mushroom $3.20
- Mince savory $1.20
- Potato top pie $3.80
- Sausage roll $1.60
- Mince and cheese pie $3.20
- Steak and curry pie $3.20
- Bacon and egg pie $3.20
- Steak pie $3.20
- Chicken Satay Enchilda $7.00
-
Mars $11.50
- Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
- Danish Chicken N/A
- Roasted Pear, Rocket, Walnut & Blue Cheese N/A
- Ham, Cheese & Pineapple Quesadilla $7.00
-
Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
- Pastarami, Tomato & Brie Panini $7.00
- Bacon & Egg Slice $7.00
Tan's Kitchen
Phone
095746775
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Malaysian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
- Auckland Malaysian Menus
- Auckland Region Malaysian Menus