Tan's Kitchen in Auckland Menu

PRAWN PRAWN
  • Asam prawn on rice $15.00
  • Sambal prawn on rice $15.00
NOODLE DISH NOODLE DISH
  • Ling collars vermicelli soup M($13.00)/L($20.00)
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Seafood laksa noodle soup $13.00
  • Chicken laksa noodle soup $11.00
  • Spicy prawn noodle soup $13.00
  • Char kway teow $11.00
    • Rice noodles
  • Mee gonreng $11.00
    • Fried noodles
  • Singapore fried vermicelli $11.00
  • Wan tan hor $11.00
    • Rice noodles
  • Hokkien noodles $11.00
  • Lo mee- noodles $11.00
ENTREE ENTREE
  • Satay chicken $10.00
  • Curry puff (homemade) $6.00
  • Crispy chicken wing $8.00
  • Spring roll (homemade) $6.00
  • Sweet corn soup $6.00
  • Malaysia torn yum soup $6.00
  • Hot and sour soup $7.00
  • Deep fried tofu $7.00
PORK / SPARE RIBS PORK / SPARE RIBS
  • King du spare ribs $18.00
  • Coffee spare ribs $18.00
  • Mummy spare ribs $18.00
  • Salad mayo spare ribs $18.00
  • Salt & pepper spare ribs $18.00
  • Sweet & sour pork $18.00
BEEF BEEF
  • Rendang beef $18.00
  • Black pepper beef $18.00
  • Ginger onion beef $18.00
CHICKEN CHICKEN
  • Kong po chicken $18.00
  • Rendang chicken $18.00
  • Curry chicken $18.00
  • Hainanese chicken $18.00
  • Salad mayo chicken $18.00
  • Sambal chicken $18.00
  • Nyonya chicken $18.00
  • Salt & pepper chicken $18.00
  • Mummy chicken $18.00
  • Coffee chicken $18.00
SEAFOOD SEAFOOD
  • Curry fish head (pre- order) $40.00
  • Lak zhi fish $28.00
  • Asam fish $28.00
  • Sambal squids $18.00
  • Salt & pepper squids $18.00
  • Sambal prawn $28.00
  • Asam prawn $28.00
  • Lak zhi prawn $28.00
  • Butter prawn $28.00
  • Salt & pepper prawn $28.00
VEGETABLE VEGETABLE
  • Sambal hong kong (seasonal) $18.00
  • Kang kong - bean curd sauce $18.00
  • Sambal long bean $16.00
  • Garlic long bean $16.00
  • Mix vegetable curry $16.00
  • Mix vegetable - stir fry $16.00
  • Sambal eggplant $16.00
  • Garlic chilli eggplant $16.00
  • King du spare ribs on rice $16.00
TOFU TOFU
  • Seafood tofu $18.00
  • Salty fish tofu $18.00
  • Mapo tofu $16.00
  • Mince tofu $16.00
SIDE SIDE
  • Roti/ piece $3.00
  • Chicken rice only $3.00
  • Nasi lemak rice only $3.00
  • Rice- plain rice $1.50

Nearby Sample Menus

  • Warm Lamb $23.9
    • Spiced Almonds, Baby Spinach, Israeli Couscous, Feta, Plums, Old Fashioned Mint Dressing
  • Squid Fritto Misto $13.9
    • Confit Garlic, Carrot & Fennel Pickle, Basil
  • Tuscan Chicken $22.5
    • Roast Peppers, Basil, Jalapeños, Chilli
  • Grilled Halloumi $23.9
    • Butter Beans, Edamame, Pickled Fennel, Toasted Seeds, Radicchio, Pomegranate Dressing
  • French Toast N/A
    • Chocolate Caramel Sauce, Vanilla Ice Cream
  • Chocolate Brownie N/A
    • Chocolate Sauce, Vanilla Ice Cream
  • Macadamia & Candied Hazelnut $6.0 Each
    • Praline
  • Pane Dolce $16.5
    • French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Spicy Lamb Bullets $12.00
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Red Curry Duck with Fruits $22.00
    • Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
  • Curry Puff (4 Pieces) $8.00
    • Kumara and green peas in puff pastry
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
  • Marina's Selection (5 Pieces) $13.00
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
  • Fried Rice with Vegetables $18.00
    • Thai fried rice with mixed vegetables, egg
  • Pad Thai Goong $21.00
    • Stir fried Thai rice noodles King prawns, tofu, egg, bean sprouts, chives and crushed peanut
  • Bacon & Egg $5.00
  • Crumbed Prawn Cutlet $2.00
  • Onion Rings(3) $1.50
  • Chicken Cheese Roll $7.00
  • Sausage(3) $9.80
  • Burger Combo For 2 $22.00
    • 2X burgers, 2 chips, 2X420ml drinks
  • Crumbed Chicken Breast $5.00
  • Corn Fritter $3.50
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • Poached pear wrapped in puff pastry $13.50
    • Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
  • The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
    • Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Fish & Chips N/A
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Chicken deluxe $12.00
    • Bacon, cheese, pineapple
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Extras meat $4.00
  • Chips $4.50
    • With tomato sauce
  • Beef burger
    • Served with sesame bun, relish lettuce & aioli
  • Kumara $6.00
    • Aioli
  • Lamb souvlaki rice $14.50
    • Cajun, chilli
  • Classic beef $9.00
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Available until 9:30 pm
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Marinated Eggs $1.50/each
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
  • Vegetarian Bun (mushrooms, tofu, eggs, cabbage or celery) $1.20
  • Dived beab curd with cucumber $8.00
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Smoked Salmon
    • Smoked salmon served with salad
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Chips $4.00
  • FRY TARO CAKE -
  • PEKING FRESH KING PRAWNS IN SHELL $32.50
  • FRESH KING PRAWNS WITH CASHEWNUTS & DICED VEGETABLES $32.50
  • SPRING ROLLS -
  • PRAWN DUMPLING -
  • BARBECUED PORK SPARE RIBS $21.50
  • ROCK MELON PUDDING & ICE CREAM $7.00
  • STEAMED RICE ROLL W/B.B.Q. PORK -
  • Faro Salad(V) $9.00
    • seasoned fresh salad with special soy dressing
  • COURGETTE $4.00
    • sliced courgette - zucchini
  • MUSHROOM $6.00
    • button mushrooms(120g)
  • DESSERT
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • MYUN(V) $23.00
    • stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
  • JEON 6 PCS
  • SIMMERED PORK TROTTERS WITH RICE $14.50
  • SIMMERED BEEF BRISKET WITH RICE $13.00
  • DUMPLING SOUP 5 PCS/10 PCS $9.00/$12.50
  • DEEP FRIED CHICKEN NUGGET WITH RICE $14.50
  • MEATBALL SOUP $6.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
  • DEEP FRIED CHICKEN NUGGET $8.50
  • TAIWANESE STYLE SAUSAGE $4.00
  • Teriyaki Chicken
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Seaweed Salad $6.00
  • (all bento boxes come with vegetable tempura, 2pc sushi, and rice)
  • unagi Grilled Eel
  • Mesclun Salad $11.00
  • Spicy pork Don $13.50
    • spicy marinade pork with vegetable on rice
  • Fresh salmon salad $14.00
  • Spicy Lamn BBQ $7.99
    • with cream cheese, carrots, onion and jalapeno
  • Spinach Manakish $6.90
    • spinach, feta, jalapeno, horse radish & cheese. Suggested extras: Chicken & garlic
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • 2 Franks $8.50
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Chicken Pretzilla $6.90
    • creamy chicken and mushrooms with sesame topping
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
Tan's Kitchen

Tan's Kitchen

location

Address

59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

095746775

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
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