Tan's Kitchen in Auckland Menu

PRAWN PRAWN
  • Asam prawn on rice $15.00
  • Sambal prawn on rice $15.00
NOODLE DISH NOODLE DISH
  • Ling collars vermicelli soup M($13.00)/L($20.00)
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Seafood laksa noodle soup $13.00
  • Chicken laksa noodle soup $11.00
  • Spicy prawn noodle soup $13.00
  • Char kway teow $11.00
    • Rice noodles
  • Mee gonreng $11.00
    • Fried noodles
  • Singapore fried vermicelli $11.00
  • Wan tan hor $11.00
    • Rice noodles
  • Hokkien noodles $11.00
  • Lo mee- noodles $11.00
ENTREE ENTREE
  • Satay chicken $10.00
  • Curry puff (homemade) $6.00
  • Crispy chicken wing $8.00
  • Spring roll (homemade) $6.00
  • Sweet corn soup $6.00
  • Malaysia torn yum soup $6.00
  • Hot and sour soup $7.00
  • Deep fried tofu $7.00
PORK / SPARE RIBS PORK / SPARE RIBS
  • King du spare ribs $18.00
  • Coffee spare ribs $18.00
  • Mummy spare ribs $18.00
  • Salad mayo spare ribs $18.00
  • Salt & pepper spare ribs $18.00
  • Sweet & sour pork $18.00
BEEF BEEF
  • Rendang beef $18.00
  • Black pepper beef $18.00
  • Ginger onion beef $18.00
CHICKEN CHICKEN
  • Kong po chicken $18.00
  • Rendang chicken $18.00
  • Curry chicken $18.00
  • Hainanese chicken $18.00
  • Salad mayo chicken $18.00
  • Sambal chicken $18.00
  • Nyonya chicken $18.00
  • Salt & pepper chicken $18.00
  • Mummy chicken $18.00
  • Coffee chicken $18.00
SEAFOOD SEAFOOD
  • Curry fish head (pre- order) $40.00
  • Lak zhi fish $28.00
  • Asam fish $28.00
  • Sambal squids $18.00
  • Salt & pepper squids $18.00
  • Sambal prawn $28.00
  • Asam prawn $28.00
  • Lak zhi prawn $28.00
  • Butter prawn $28.00
  • Salt & pepper prawn $28.00
VEGETABLE VEGETABLE
  • Sambal hong kong (seasonal) $18.00
  • Kang kong - bean curd sauce $18.00
  • Sambal long bean $16.00
  • Garlic long bean $16.00
  • Mix vegetable curry $16.00
  • Mix vegetable - stir fry $16.00
  • Sambal eggplant $16.00
  • Garlic chilli eggplant $16.00
  • King du spare ribs on rice $16.00
TOFU TOFU
  • Seafood tofu $18.00
  • Salty fish tofu $18.00
  • Mapo tofu $16.00
  • Mince tofu $16.00
SIDE SIDE
  • Roti/ piece $3.00
  • Chicken rice only $3.00
  • Nasi lemak rice only $3.00
  • Rice- plain rice $1.50

Nearby Sample Menus

  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • STEAMED CHICKEN $6.00
  • CRISPY/BBQ PORK $14.90
    • Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
  • DUCK $4.50
  • LAAB CHICKEN $13.90
    • Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
  • PORK CRACKLING $3.50
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • SAUCE $1.00
  • FRIED CHICKEN $7.00
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) $15.50
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Kari Kambing — M2 $15.80
    • Our very popular tender Iamb curry with potatoes.
  • Ayam Kachang - Cl $15.50
    • Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.
  • Sayuran Kachang -Ve3 $12.80
    • Vegetables sauteed with our signature satay sauce
  • Garlic Prawns — W4 $19.80
    • King prawns cooked in wine and garlic
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
  • Egg Fried Rice - K5 $7.50
    • Served with chicken
  • Chicken or Beef Chow Mein - W3 $13.50
    • Stir fried with vegetables and noodles
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • -add free- range egg $1.00
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Mixed M $9.50 / L $ 11.50
    • Grilled Chicken And Lamb,Salads, Sauces
  • Vegetarian $8.00
    • Salads, Cheese, Sauces
  • Chicken $11.00
    • Tomato Base, Chicken, Mozzarella Cheese, Olives, Mixed Capsicum , Red Onion, Mushroom , Oregano
  • 5 Piece Pack $13.90
    • 3 Drumstick +2Thigh +Chips
  • Falafel $8.00
    • 3 Falafels, Salads, Sauces
  • Kumara Chips $4.00
  • Chicken Satay $12.00
    • Tomato Base, Satay Chicken, Mozzarella Cheese, Mixed Capsicum, Red Onion, Oregano
  • Chicken M $8.50 / L $ 10.50
    • Grilled Chicken, Rice, Salads, Sauces
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • 6 X HOKI $12.90
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • CRABSTICK $2.00
  • SNAPPER $9.50/$12.90/$15.90
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SCALLOP $2.00
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • Fuqi Feipian $11.00
  • Sansho fungus $8.00
  • Cucumber in garlic sauce $8.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Marinated beef tripe $12.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • Rice with braised pork in brown sauce $11.50
  • Spicy wonton soup M: $9.00 L: $13.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Sausage $2.00
  • Crab stick $2.00
  • Spicy wedges $7.00
  • Fish of the day $5.00
  • Kumara Chips $7.00
  • Potato fritter $1.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Addition $2
    • onion
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
    • Burgundy snails, garlic butter sauce and fresh baguette
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • French fries $6
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • La Fermière $13.50
    • Mushroom, onion, herbs & cream
  • La Bretonne $16.50
    • Mushroom, bacon, onion and tomatoes
  • Chicken $11.00
  • -Drum sticks $2.50
  • Rolls $8.00
    • Served with salad and your choice of meat
  • Hot dog $2.00
  • Beef S $11.00 / M $14.00 / L $18.00
  • Chicken with curry sauce on rice $14.00
  • Pork $13.00
  • Yang chow fried rice $14.00
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Dumpling soup $10
  • Udon $10
  • Pack you own picks or take our combination (platters) $11.00 each
    • Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
  • Chicken noodle $10
  • 45 pcs $49.00
  • 63 pcs $69.00
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Chicken pie
  • Steak & pepper pie
  • Chicken kebab
  • Butter chicken pie
  • Vogel
  • Steak & curry pie
  • Chicken & mushroom quiche
  • Steak & cheese pie
  • 21. OYSTER SAUCE
    • Stir fried with oyster sauce and seasonal vegetables
  • 47. GREEN CURRY TOFU $14.90
    • Mixed vegetables and tofu in coconut milk curry
  • 10. TOM KHA
    • Mild soup with mushroom, tomato and galangal in coconut milk
  • 18. MASSAMAN CURRY $14.90
    • Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • 41. FRIED RICE
    • Stir fried rice with your choice of meat with egg, vegetables
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
Tan's Kitchen

Tan's Kitchen

location

Address

59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

095746775

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
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