Tanuki Sushi & Sake Bar in Auckland Menu

NIGIRI SUSHI NIGIRI SUSHI
  • Raw fish and other toppings with vinegared rice
  • Medium sushi $18.00
    • 7 nigiri
  • Large sushi $32.00
    • 14 nigiri
ROLLED SUSHI ROLLED SUSHI
  • Vegetable sushi $8.00
    • Sushi with cucumber, avocado, carrot and shiso salt
  • California sushi $9.50
    • Avocado, cucumber, mayonnaise & crab stick
  • Salmon & avocado sushi $15.00
    • Salmon and avocado
  • Prawn tempura sushi $14.00
    • Prawn tempura, cucumber, mayonnaise & seasame seeds
  • Spicy tuna rolled sushi $13.50
    • Fresh tuna sashimi & cucumber with spicy sauce
  • Eel rolled sushi $16.00
    • Teriyaki eel, avocado, cucumber & sesame seeds
SASHIMI SASHIMI
  • Medium sashimi $24.00
  • Tuna & salmon sashimi $25.00
  • Selection of sliceed fresh raw fish of the day
  • Large sashimi $41.00
  • Sushi & sashimi combo $40.00
  • Fresh oysters in their shell $18.00
    • 1/2 dozen
LARGER SHARING DISHES LARGER SHARING DISHES
  • Teriyaki chicken $18.00
    • Tender grilled chicken thigh with teriyaki sauce and fresh japanese style salad
  • Teriyaki salmon $18.00
    • Pan fried fresh salmon fillet with teriyaki sauce
  • Tanuki steak $22.50
    • Tender scotch fillet steak with teriyaki sauce OR ponzu (citrus soy sauce) & japanese style salad
  • Grilled scallops $18.00
    • Wrapped in sliced pork belly with tanuki's original sauce
  • Fried crispy sliced pork belly & stir fried vegetables $17.50
    • In garlic miso sauce. Served on a sizziling hot plate
  • Oven grilled lamb chops $24.00
  • Tanuki yakisoba $17.00
    • Stir fried noodles with seafood & lettuce with yakisoba sauce
  • Tanuki's special teriyaki pork ribs $14.00
  • Seafood butter soy sauce $21.00
    • Assorted seafood ( scallop & tiger prawns ) with asparagus with soy sauce and butter
  • Oven grilled thick cut scotch fillet steak $24.00
    • With deep fried eggplant and grilled vegetables, your choice of teriyaki or ponzu citrus sauce
DEEP FRIED DISHES DEEP FRIED DISHES
  • Mixed tempura $18.00
  • Vegetable tempura $14.00
  • Prawn tempura $18.50
  • Chicken katsu $18.00
    • Deep fried breadcrumbed chicken thigh with tonkatsu sauce & salad
  • Deep fried soft shell crab $14.00
    • With ponzu citrus soy sauce
  • Layered salmon & eggplant tempura style $11.00
    • Dressed with mild spicy miso sauce
SALADS SALADS
  • Seaweed salad $9.00
    • With yuzu-shiso leaf dressing
  • Salmon & avocado salad $19.00
    • With japanese dressing
  • Carpaccio style tuna & salmon sashimi with taniki's original dressing $15.00
SMALL SHARING DISHES SMALL SHARING DISHES
  • Beef tataki $15.00
    • Seared thinly sliced fresh rare beef served in a delicious tataki sauce
  • Steamed spinach $5.50
    • With our sesame dressing
  • Broccoli $7.50
    • Steamed broccoli with our homemade sesame & mayonnaise sauce
  • Edamame $6.50
    • Steamed green soybeans served with a dusting of salt
  • Fresh spring roll with prawn, chicken & green salad with original orange sauce $8.00
  • Deep fried agedashi tofu $8.00
  • Deep fried eggplant with sweetened miso glaze $9.00
  • Deep fried pork gyoza dumplings $9.00
  • Takowasa $9.00
    • Fresh raw octopus and wasabi
  • Beef miso nikomi $9.50
    • Slowly cooked beef shank & deep fried tofu miso stew
  • Deep fried cheese sticks $10.50
    • 5 sticks on a side of fresh pineapple with sesame sauce
  • Prawns mayonnaise $13.00
    • Deep fried tiger prawns with japanese mayonnaise
  • Tofu steak $10.00
  • Oven grilled oysters with tartare sauce & cheese $19.50
    • 1/2 dozen
  • Karaage fried chicken $12.50
DESSERTS DESSERTS
  • Green tea ice cream $6.50
    • Matcha green tea home made ice cream
  • Shiratama dango and kinako ice cream $7.00
  • Sake ice cream $8.00
    • Vanilla ice cream with a shot of sake
  • Yukimi daifuku $7.00
    • Vanilla ice cream wrapped in a thinly pounded mochi rice cake
  • We are open for lunch thursdays 12-2pm
MAIN MAIN
  • Sushi set $15.00
    • With tempura and miso soup
  • Chicken yakisoba $14.00
    • Stir fried egg noodles with vegetables
  • Udon noodle soup $12.00
    • A choice of pork or chicken
  • Sashimi set $17.00
    • With small appetizer, salad, rice and miso soup
  • Lunch plate $15.00
    • Main ( Choose from: Teriyaki chicken, teriyaki salmon or teriyaki beef ) Served with small sashimi, salad, rice and miso soup
DELUXE DONBURI DELUXE DONBURI
  • Served with small appetizer and miso soup
  • Mixed tempura donburi $15.00
  • Teriyaki chicken donburi $13.00
  • Vegetarian donburi $13.00
  • Steak donburi $14.00
  • Grilled eel donburi $19.00
SIDE DISHES SIDE DISHES
  • Deep fried chicken kara age $8.00
  • Mixed tempura $10.00
  • Broccoli $5.00
    • Steamed with a sesame dressing
  • Soy beans $5.00
  • Beef tataki $9.00
    • Seared thinly sliced fresh rare beef in a tataki sauce
  • Green salad $4.50
  • Seaweed salad $4.00
  • Agedashi tofu $5.00
    • Deep fried tofu in a broth
  • Rice $3.00
  • Miso soup $3.00

Nearby Sample Menus

  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Smoked Pork Cheek $6
  • Portobello Mushrooms $5
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Lime, Gin & Beetroot Cured Salmon $6
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
  • -Extra Buckwheat noodles $6.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • -Extra Buckwheat noodles $6.00
  • -Extra Gejang $5.00
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • -Extra Muchim $5.00
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Bruschetta $17.90
    • Mixed mushrooms, with sage & thyme, stracciatella, truffle pecorino, ciabatta
  • Caprese Salad $18.90
    • Burrata, Tomatoes, Basil, olive oil, ciabatta
  • Pesce del Giorno $35.90
    • Today's Fish, seafood & Herb risotto
  • Aglio e Olio $24.90
    • Olive oil, garlic, parsley
  • Gamberoni $15.90
    • Kataifi Wrapped Prawns, Smoked Almonds, Coriander, Sherry Dressing
  • Snapper Sliders $16.90
    • Snapper & Lemon Mayonnaise
  • Sugo Alla Puttanesca $23.90
    • Tomato, olives, anchovies, garlic, olive oil
  • Garlic Bread $14.90
    • Rosemary, Garlic, Mozzarella, olive oil
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Paneer Palak $10.00
    • Homemade cheese cooked in spinach puree with hand-picked spices
  • Made with spices, slow cooked rice and meat or vegetables
  • H=Half / F=Full
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Chicken Lollypop $10.00
  • Spicy Chicken On Rice
  • Hokke $13.90
    • salted & grilled atka mackerel
  • Japanese Omelette $7.90
    • rolled omelette with dashi stock
  • Fresh Salmon Don $12.90
    • fresh salmon rice bowl
  • Spinach $5.90
    • with sesame sauce
  • Deep Fried Camembert Cheese $7.90
  • Japanese Pickles $5.90
    • cucumber and radish
  • Juicy Karaage Chicken
    • fried chicken agedashi tofu fresh spring rolls rice, miso soup
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Potato $0.60
  • Q = Quarter / H = Half / W = Whole
  • Sticky Date Pudding $3.90
  • 1 Piece Chicken Thigh $3.90
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • We Also Do Catering
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Lamb S $7.80 / L $10.50
  • Tawa fish $14.90
    • Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
  • -Choice of chicken & paneer available extra $2.00
  • Tikka masala
    • A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
  • Saagwala
    • A north indian favourite! a rich spinach based gravy infused with crushed whole indian spices. choice of paneer, chicken & lamb
  • ●Veg favorites
  • -Choice of chicken & prawns available extra $2.00
  • Garlic tandoori tangdi $17.90
    • 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
  • Shahi tukda $5.90
    • Available on weekends only
  • 4PC. REG $4.00
  • 5PC. REG $8.50
  • Double Avocado Prawn
  • - 4 pieces Cucumber & Pickle
  • Spicy Dragon Roll
  • 1PC. $2.50
  • Fancy Platter - 1 $30.90
  • - 4 pieces Cucumber Hosomaki
  • Nasi Rendang $15.00
    • Beef rendang, urap and steamed rice
  • Sambal Asian Chilli Sauce $2.50
  • Kalio Ikan $14.50
    • Fish Fillet cooked with special curry paste with coconut cream served with Rice
  • Sate Ayam $14.00
    • Chicken satay skewers, peanut sauce and steamed rice
  • Ayam Bakar Rica $15.00
    • Grilled chicken in Indonesian chilli sauce and steamed rice
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Es Cincau $4.00
    • Grass Jelly
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Squid adobo $20.00
    • Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Others $1.00
  • Family Pack 4 (Serve 6) $35
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Onion Rings $0.60
  • Family Pack 1 (Serve 4) $20
    • 4 fish of the day, 4 sausages, 2 large chips
  • Bacon $1.50
  • Mussel & Chip $8
    • 6 mussels & chips
  • All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
  • Extra Pattie $2.50
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • More options are available in the store
  • Spicy beef rice $11.50
  • Cheese curry chicken rice $12.50
  • Creamy seafood pasta $15.00
  • Black pepper steak $16.00
  • Cumin bacon rice $10.90
  • Bbq pork rice $12.50
  • Spicy tomato sauce pasta $11.50
Tanuki Sushi & Sake Bar

Tanuki Sushi & Sake Bar

location

Address

319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795353

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Spanish , Sushi

features

Features

EFTPOS ,  Takeaway ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bar Scene ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand