The Cave in Auckland Menu

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Small bowl steamed rice $3.60
Large bowl steamed rice $5.60
Miso Soup $3.10
Cold cubed tofu $4.60
- with spring onion and dried bonito fish flakes
Spinach & bacon salad with tomato and onion $8.20
Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
Edamame green soy beans $5.00
- Steamed and lightly salted
Plate of cabbage $4.50
- with salt & Japanese mayonnaise

Tender chicken thigh meat $5.20
Chicken skins $4.10
Chicken mince balls $4.60
Tender chicken & Leek $5.20
Chicken giblets $4.10
Chicken livers $4.10
Chicken hearts $4.10
Chicken wings $5.60
Chicken tenderloin with cheese $5.20
Pork belly $4.80
Scotch fillet steak with butter & soy sauce $6.00
Beef tongue steak $4.60
Vienna sausage with wholegrain mustard $6.00
Mushrooms stuffed with chicken mince $6.20
Capsicums stuffed with chicken mince $6.20
Squid with soy sauce $4.60
Black tiger prawns $5.60
Shrimp and Bacon with mayonnaise $6.20
Vege combo (6 sticks) $6.20
- A combination of capsicum, pumpkin & onion
Kumara with butter and salt $4.40
Whole garlic cloves $4.10
Corn basted with soy sauce & butter $4.60
Leek and mushroom $4.10
Grilled deep-fried tofu with yakitori sauce $5.20
Grilled rice ball with soy sauce $4.60
(Sashimi grade) Scallops with soy $8.80
You can choose grilled with Sauce or Salt for your Yakitori.

Onion $4.10
Kumara $4.40
Pork belly $4.80
Cheese $5.20
Squid $4.60
Garlic Flavoured Chicken Wing $5.60
Chicken tenderloin with cheese $5.20
Pumpkin $4.10
Scotch fillet steak $6.00
Tender chicken thigh meat $5.20
Black Tiger Prawns $5.60
White fish fillet with tartare sauce $5.20
Banana $4.60
Mashed kumara coated with crispy almond chips $5.50
Shiitake mushroom stuffed with chicken mince $6.20
Takoyaki: Crispy fried balls with octopus $8.20
- With your choice of spicy sauce or non-spicy sauce and mayonnaise
Deep fried vegetables and meat dipped in breadcrumbs.

Tender chicken thigh meat on steamed rice w/ seaweed $11.50
Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00

Yakitori Set - 5 sticks + Salad $17.00
- Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
Vegetable Set - 6 sticks _ Salad and corn cob $17.00
- Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori

Nearby Sample Menus

Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
Silverdale $19.50/$25.50
- pineapple ham
Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
Monday
- 2 for 1
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
Sundried Tomato Pizza bread $9.50
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50

Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
All mains come with a serving from the Vegetable & Salad Bar.
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Small $8.00
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Small $13.00
Medium $17.00
Cheesy Garlic Bread $5.00

Steak & Cheese $4.80
Bacon / Meat Pattie $1.20
●Extra Fillings
Pack B $15.00
- 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
Mussels $1.30
Cheese & Egg / Vegetarian $4.90
Seadogs $2.80
Spring rolls $2.50

PRAWN SALAD $8.00
Toasted Sandwich $3.90
- choice of cheese, egg, tomato, onion pineapple ham chicken
SPRING ROLLS $6.00
WONTON NOODLE SOUP $12.00
- chicken pork or beef
Baguette Roast Meal $6.90
- w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
RAINBOW FRIED RICE $14.00
CRISPY VIETNAMESE STYLE PANCAKE $12.00

Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Caroline bay flounder, seared grapes, capers, parsley $39
Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
Asparagus, ‘lardo di colonnata’, crackling $9

14. Hot Noodle Box $11.00
- Roast pork, chicken and beef with egg noodles and fresh veges in a special Thai chilli sauce. (Mild medium hot)
10. Yes Noodle Box $11.50
- Prawn, chicken, pork and beef combined with egg noodles and fresh veges in a special oyster sauce
1. Canton Chicken Mee $10.50
- Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
17. Seafood Udon $12.00
- Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
45. Seafood Nasi Goreng $12.00
- Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
41. Malaysian Fried Rice $10.50
- Chicken, bean shoots, onions, carrots, spring onions and peas with egg fried rice in a Malaysian style sambal sauce. (Mild)
48. Honey Chicken Or Pork Fried Rice $10.50
- Battered chicken or pork wok tossed in honey sauce with fried rice and veges
15. Japanese Noodle Box $10.50
- Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce

Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
-with freedom toast $14.50
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread

Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
Shoestrings Fries $9
- with truffle & aioli
Buttermilk Fried Chicken $18
- with ranch dressing & celery
Individual cheese $11
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
Pancakes $12
- with maple syrup, fresh berries & whipped cream. Add bacon $3
Whole Flounder $32
- served with lemon thyme baby potatoes and seasonal greens or salad
Pancake Stack $21
- hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\

-With BBQ pork slices $11.90
Dumpling laksa $11.90
- Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
Fish burger $7.90
- Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Satay kingdom $9.90
- Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad

Pork Belly $6.50
Pork Cutlets $10
- Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
Fried Fermented Tofu $7.50
Taiwanese Pork Sausages $12
- Taiwanese pork sausages grilled and sliced, served with noodle soup.
Tuna Sashimi $13
Savoury Turnip Cake $7.50
Spicy Fish Fillets $14
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)

Braised pork rice noodle soup $10.00
Fish filet hot chili oil $38.00
Cucumber salad $10.00
Boil dumplings 20 pcs $11.00
Stir-fried pork kidney with chili sauce on rice $12.00
Stir-fried squid with chili $18.00
Stir-fried beef with chili $18.00
Spicy beef rice noodle for 2 people/wonton soup $10.00

Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
new season potatoes,italian parsley $7.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
rocket & Parmesan salad, olive oil drizzle $7.00

Gourmet mince $18.00
- NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
Free range poached/scrambled eggs on toast $6.50
Free range poached egg/bacon on toast $8.50
Add manuka smoked bacon or grilled halloumi $2.50
Lemon Potato hash - Smoked salmon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
Pan fried market fish $18.00
- roasted gourmet potatoes, peas, carrots, orange & ginger sauce
Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream

3 Toasted Bagel
B - with salmon $13.50
- Your choice of 1 base ad 2 toppings
6 French Toast or Pancake
Sweet Corn Fritter & Grilled Bacon $15.90
- Served with salad, sour cream and sweet chilli sauce
A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
A - with jam and cream cheese $5.50
1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken

Crispy Handrolled Springroll V $13.00
- 4 Spring rolled of fresh veges
Szechuan Calmari Salad $23.90
- Flash seared calamari with salt & Szechuan pepper on fresh salad with zesty dressing
Saigon Seafood $23.90
- Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
Thai Green Curry V $20.90
- of veges & tofu
Vegetarian Tom Yum $10.50
- Clear zesty spicy soup of veges
Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean

The Cave

Auckland Region > Auckland > The Cave

Address

319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093795151

Email

tanukiscave@sakebars.co.nz

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Vegetarian

Features

EFTPOS , Vegetarian Friendly , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar

The Cave in Auckland Menu

Nearby Sample Menus

The Cave

Auckland Region > Auckland > The Cave

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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