Address
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Cave in Auckland Menu
Are you the owner? Manage this listing for free.
SALAD AND SIDES- Small bowl steamed rice $3.60
- Large bowl steamed rice $5.60
- Miso Soup $3.10
-
Cold cubed tofu $4.60
- with spring onion and dried bonito fish flakes
- Spinach & bacon salad with tomato and onion $8.20
- Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
-
Edamame green soy beans $5.00
- Steamed and lightly salted
-
Plate of cabbage $4.50
- with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving- Tender chicken thigh meat $5.20
- Chicken skins $4.10
- Chicken mince balls $4.60
- Tender chicken & Leek $5.20
- Chicken giblets $4.10
- Chicken livers $4.10
- Chicken hearts $4.10
- Chicken wings $5.60
- Chicken tenderloin with cheese $5.20
- Pork belly $4.80
- Scotch fillet steak with butter & soy sauce $6.00
- Beef tongue steak $4.60
- Vienna sausage with wholegrain mustard $6.00
- Mushrooms stuffed with chicken mince $6.20
- Capsicums stuffed with chicken mince $6.20
- Squid with soy sauce $4.60
- Black tiger prawns $5.60
- Shrimp and Bacon with mayonnaise $6.20
-
Vege combo (6 sticks) $6.20
- A combination of capsicum, pumpkin & onion
- Kumara with butter and salt $4.40
- Whole garlic cloves $4.10
- Corn basted with soy sauce & butter $4.60
- Leek and mushroom $4.10
- Grilled deep-fried tofu with yakitori sauce $5.20
- Grilled rice ball with soy sauce $4.60
- (Sashimi grade) Scallops with soy $8.80
- You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving- Onion $4.10
- Kumara $4.40
- Pork belly $4.80
- Cheese $5.20
- Squid $4.60
- Garlic Flavoured Chicken Wing $5.60
- Chicken tenderloin with cheese $5.20
- Pumpkin $4.10
- Scotch fillet steak $6.00
- Tender chicken thigh meat $5.20
- Black Tiger Prawns $5.60
- White fish fillet with tartare sauce $5.20
- Banana $4.60
- Mashed kumara coated with crispy almond chips $5.50
- Shiitake mushroom stuffed with chicken mince $6.20
-
Takoyaki: Crispy fried balls with octopus $8.20
- With your choice of spicy sauce or non-spicy sauce and mayonnaise
- Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice- Tender chicken thigh meat on steamed rice w/ seaweed $11.50
- Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets!-
Yakitori Set - 5 sticks + Salad $17.00
- Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
-
Vegetable Set - 6 sticks _ Salad and corn cob $17.00
- Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori
Nearby Sample Menus
-
TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo
-
CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
- KIDS NOODLES & BROTH $7.00
- KOREAN COWBOY KIMCHI $2.00
-
MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
- JAPANESE HEART STOPPING MAYO $1.00
-
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
-
PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
- Corn fritter $2.80
- Chicken nuggets (6) $3.90
- Tarakihi $4.50
-
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
- Spring roll $2.50
-
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
- Chips $3.00
-
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
-
Fish of the day $34
- please see the blackboard
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
-
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
- Cheese board (Serves 2) $38
- A bowl of ice cream or sorbet $13.5
- Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
- Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
-
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
-
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
-
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
-
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
-
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
-
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
-
Fresh Baked Tigelia $2.50
- mountain bread, single serving
-
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
- Okonomu N/A
- Big Vege N/A
- Big Teri Chck N/A
- Cali Prawn N/A
- Edamane N/A
- Oyster $4.90
- Battered salmon N/A
- Prawn $3.50
- Seafood $2.00
-
●Noodle $10.50
- Main +udon or ramen with soup
- -or brown rice $2.00
- Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
-
Grilled Salmon $7.50
- x3p
- Miso M $2.00 / L $3.00
- -Garlic Edamame $1.00
- -Salmon Teriyaki $2.00
-
The boss $18.00/$22.00
- bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
-
Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
-
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
- Chicken nuggets & fries $10.00
-
Hawaiian $14.00/$18.00
- pork belly, ham, bacon and pineapple (M/L)
-
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
-
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
-
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
- -Curry beef mince
- Chocolate fudge brownie $3.00
- 10 Mix cookies and gift box $19.50
- -Curry chicken
- -Milk choc macadamia
- ●Cookie $2.00
- 6 Mix cookies $10.00
- -Steak & kidney
- Beef cheek, tomato kasundi
- Seasonable soups
- Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
- Pulled pork terrine, pickles, beetroot on rye bread $14.50
- Chicken, beetroot, relish & cheddar.
- Melting moments
- Cashew & pumpkin seed granola, with poached rhubarb & yogurt.
- Mince or mushrooms on toast
- American hot dog $4.00
- Lasagne toppa $3.00
- Steak n egg $8.50
- Egg burger $5.00
- Spring roll $2.50
- Potato fritters $1.00
- Steak burger $7.50
- Hamburger $4.50
- Raw fish $5.80
- Taro $1.50
- Whole flounder $6.50
- Octopus $6.30
- Crab Salad $4.80
- Fish $10.50
- Egg Foo young $5.00
-
BBQ pork $4.00
- noodles
-
-Medium $40.00
- 50 pieces
-
-Bento $12.00
- Chicken / beef / fish
- Hoso maki $7.00
- On inari $2.00 each
- Grilled salmon $7.00
- Nude tuna $6.30
- Cream cheese and pineapple $7.00
- -Vegetable don $9.00
-
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
- Filled Bagels $8.00
- Sandwiches $6.50
- Sour Cherry, Coconut Cream + Cacao Nibs $9.00
- Small $7.00
- Large $12.00
- Selection of Slices $4.50
- Mmmm Cake $5.00
-
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
-
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
-
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
-
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
-
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
-
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
-
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
-
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
-
Sourdough $4.00
- Butter
-
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
-
Oysters Served Natural $4.00
- Lemon and Mignonette
-
Cosburg $12.00
- Sweetcorn, Ranch Dressing
-
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
-
Veal Tongue $16.00
- Piccalilli
-
Whipped Cod Roe $15.00
- Pickled Radish, Croute
The Cave
Phone
093795151
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Vegetarian
Features
EFTPOS , Vegetarian Friendly , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Vegetarian Menus