The Cave in Auckland Menu

SALAD AND SIDES SALAD AND SIDES
  • Small bowl steamed rice $3.60
  • Large bowl steamed rice $5.60
  • Miso Soup $3.10
  • Cold cubed tofu $4.60
    • with spring onion and dried bonito fish flakes
  • Spinach & bacon salad with tomato and onion $8.20
  • Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
  • Edamame green soy beans $5.00
    • Steamed and lightly salted
  • Plate of cabbage $4.50
    • with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving GRILLED YAKITORI SKEWERS - 2 sticks per serving
  • Tender chicken thigh meat $5.20
  • Chicken skins $4.10
  • Chicken mince balls $4.60
  • Tender chicken & Leek $5.20
  • Chicken giblets $4.10
  • Chicken livers $4.10
  • Chicken hearts $4.10
  • Chicken wings $5.60
  • Chicken tenderloin with cheese $5.20
  • Pork belly $4.80
  • Scotch fillet steak with butter & soy sauce $6.00
  • Beef tongue steak $4.60
  • Vienna sausage with wholegrain mustard $6.00
  • Mushrooms stuffed with chicken mince $6.20
  • Capsicums stuffed with chicken mince $6.20
  • Squid with soy sauce $4.60
  • Black tiger prawns $5.60
  • Shrimp and Bacon with mayonnaise $6.20
  • Vege combo (6 sticks) $6.20
    • A combination of capsicum, pumpkin & onion
  • Kumara with butter and salt $4.40
  • Whole garlic cloves $4.10
  • Corn basted with soy sauce & butter $4.60
  • Leek and mushroom $4.10
  • Grilled deep-fried tofu with yakitori sauce $5.20
  • Grilled rice ball with soy sauce $4.60
  • (Sashimi grade) Scallops with soy $8.80
  • You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving KUSHIAGE - 4 sticks per serving
  • Onion $4.10
  • Kumara $4.40
  • Pork belly $4.80
  • Cheese $5.20
  • Squid $4.60
  • Garlic Flavoured Chicken Wing $5.60
  • Chicken tenderloin with cheese $5.20
  • Pumpkin $4.10
  • Scotch fillet steak $6.00
  • Tender chicken thigh meat $5.20
  • Black Tiger Prawns $5.60
  • White fish fillet with tartare sauce $5.20
  • Banana $4.60
  • Mashed kumara coated with crispy almond chips $5.50
  • Shiitake mushroom stuffed with chicken mince $6.20
  • Takoyaki: Crispy fried balls with octopus $8.20
    • With your choice of spicy sauce or non-spicy sauce and mayonnaise
  • Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice DONBURI - Selection of meat on top of a bowl of steamed rice
  • Tender chicken thigh meat on steamed rice w/ seaweed $11.50
  • Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets! YAKITORI SET - Go for our set menu yakitori sets!
  • Yakitori Set - 5 sticks + Salad $17.00
    • Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
  • Vegetable Set - 6 sticks _ Salad and corn cob $17.00
    • Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori

Nearby Sample Menus

Lambie Drive Fish & Chips Takeaways (sample menu)
  • 15 chicken nibbles, $4 chips $15.00
  • Steak(small/large) $10.00/$ 12.00
  • Steak $3.00
  • Prawns(6 x $7.50) $ 1.50
  • Potato fritter $0.60
  • Sweet corn $2.00
  • Meat combination(small/large) $10.00/$ 12.00
  • Snapper $4.50
Five Loaves Cafe (sample menu)
  • -Ham and cheese
  • -Bacon eggs benedict $17.50
  • Seasonal fruit salad $13.50
    • With honey and yoghurt
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • -Smoked salmon eggs benedict $18.50
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
Sette Bello (sample menu)
  • Chips $4.50
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Hawaiian $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
Myung Ga Korean BBQ (sample menu)
  • Kimchi fried rice $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Noodle with young summer radish kimchi $13.00
  • Soy sauce marinated crab with rice $25.00
  • Fried yellow croaker with rice $25.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Spicy stir-fried chicken with rice $15.00
Dil Takeaways (sample menu)
  • Katta Sambol $4.00
    • Fried Onion, coconut & dried shrimps
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Watalappan / Caramel Pudding $3.50 ea
  • Nasi Goreng $12.50
    • Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
Choi's Korean BBQ (sample menu)
  • Rice
  • 11. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • 1. Assorted Seafood BBQ $36.00
    • For 2 persons
  • Vegetables
    • Mushroom, potato, onion
  • Fish
  • 6. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • Vegetables
    • Mushroom, potato, onion
  • Marinated Pork
Ezmeralda's Cafe (sample menu)
  • House Burger $10.50
  • Brioche French Toast $13.00
  • Fish Burger $5.00
  • Mad Burger $10.50
  • Lamb $15.00
  • Beef Kebab $8.50
  • Eggs Benedict
  • Egg Burger $4.50
Tonino's Pizzeria (sample menu)
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • Cassata $12.50
    • A liqueur soaked sponge surrounded by gelato
  • Chocolate Mudcake / Dutch Apple Crumble $12.50
  • Special Std $19.50 / Large $33
    • Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Amatriciana Entree $16.50 / Main $22.50
    • Tomato, onion, bacon, chilli sauce
  • -Main $23.00
  • Penne Al Forno Entree $16.50 / Main $22.50
    • Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
Aunt Lee's Sushi (sample menu)
  • Rice finger $2.00
  • Rice option
    • White medium grain rice or brown medium grain rice or mix with whicte and brown rice
  • U1 Vegetarian $11.00
    • noodle with broccoli, cabbage, carrot, tomato
  • Salad only(G/F available) $8.00
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • Salmon family pack $12.00
Miss Istanbul (sample menu)
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Menemen $15
  • Cacik
  • Baklava
    • Layers of file,chopped nuts and spiced syrup
  • Afterthought $ 7
    • With ice cream
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Egg and Sujuk Warp $15
  • Dips $4.5
Kagura (sample menu)
  • 56. CHICKEN KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • PAD THAI
    • Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • 19. CHICKEN $12.90
  • 27. TOM KHA GAI $9.00
    • Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
  • 20. PRAWN $15.90
  • 28. CHICKEN $9.00
  • 47. CHICKEN KATSU DON $13.90
St Pierre's Sushi (sample menu)
  • - 8 pieces Cucumber & Pickle
  • Fancy Platter - 1 $30.90
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken on Rice with Mayo
  • Inari
  • Teriyaki Chicken Lovers $19.90
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 8 pieces Teriyaki Chicken & Double Avocado
Tipi and Bobs Waterfront Lodge (sample menu)
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Chilli battered prawns
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Aged scotch fillet steak
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
Wagamama (sample menu)
  • Miso soup and japanese pickles $4.00
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • White rice $3.00
    • Steamed or sticky
  • Yaki udon $22.50
    • Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Chicken ramen $19.00
    • Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Mamak Malaysian Restaurant (sample menu)
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Sambal $2.00
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetables Murtabak $13.50
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
The Cave

The Cave

location

Address

319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795151

email

Email

tanukiscave@sakebars.co.nz

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Vegetarian

features

Features

EFTPOS ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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