Address
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Cave in Auckland Menu
Are you the owner? Manage this listing for free.
SALAD AND SIDES- Small bowl steamed rice $3.60
- Large bowl steamed rice $5.60
- Miso Soup $3.10
-
Cold cubed tofu $4.60
- with spring onion and dried bonito fish flakes
- Spinach & bacon salad with tomato and onion $8.20
- Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
-
Edamame green soy beans $5.00
- Steamed and lightly salted
-
Plate of cabbage $4.50
- with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving- Tender chicken thigh meat $5.20
- Chicken skins $4.10
- Chicken mince balls $4.60
- Tender chicken & Leek $5.20
- Chicken giblets $4.10
- Chicken livers $4.10
- Chicken hearts $4.10
- Chicken wings $5.60
- Chicken tenderloin with cheese $5.20
- Pork belly $4.80
- Scotch fillet steak with butter & soy sauce $6.00
- Beef tongue steak $4.60
- Vienna sausage with wholegrain mustard $6.00
- Mushrooms stuffed with chicken mince $6.20
- Capsicums stuffed with chicken mince $6.20
- Squid with soy sauce $4.60
- Black tiger prawns $5.60
- Shrimp and Bacon with mayonnaise $6.20
-
Vege combo (6 sticks) $6.20
- A combination of capsicum, pumpkin & onion
- Kumara with butter and salt $4.40
- Whole garlic cloves $4.10
- Corn basted with soy sauce & butter $4.60
- Leek and mushroom $4.10
- Grilled deep-fried tofu with yakitori sauce $5.20
- Grilled rice ball with soy sauce $4.60
- (Sashimi grade) Scallops with soy $8.80
- You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving- Onion $4.10
- Kumara $4.40
- Pork belly $4.80
- Cheese $5.20
- Squid $4.60
- Garlic Flavoured Chicken Wing $5.60
- Chicken tenderloin with cheese $5.20
- Pumpkin $4.10
- Scotch fillet steak $6.00
- Tender chicken thigh meat $5.20
- Black Tiger Prawns $5.60
- White fish fillet with tartare sauce $5.20
- Banana $4.60
- Mashed kumara coated with crispy almond chips $5.50
- Shiitake mushroom stuffed with chicken mince $6.20
-
Takoyaki: Crispy fried balls with octopus $8.20
- With your choice of spicy sauce or non-spicy sauce and mayonnaise
- Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice- Tender chicken thigh meat on steamed rice w/ seaweed $11.50
- Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets!-
Yakitori Set - 5 sticks + Salad $17.00
- Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
-
Vegetable Set - 6 sticks _ Salad and corn cob $17.00
- Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori
Nearby Sample Menus
-
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
-
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
-
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
- Organic Free Range Eggs - Any Style $12
-
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
-
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
-
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
-
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
-
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
-
Bowl of Ice Cream 5
- w your choice of homemade chocolate sauce or raspberry coulis
-
Margherita Pizza 8
- by the slice w salad & chips - 1 slice. Extra slices $3
-
Roquette, Pea & Parmesan Risotto 24
- w grilled leeks & parmesan crisp
-
Charred Fillet of Fresh Kahawai 17
- w pancetta, parsley, roast garlic & blackened lemon
-
Chipotle Pulled Pork Burger 23.5
- this weeks special with fat chips (see your waiter for details)
-
Cornfed Chicken Skewers 12
- w coconut curry sauce & peanut, coriander relish
-
Mini Fish & Chips 12
- battered fish w fat chips & salad
- Veggie burger $3.50
- 6 fish, 5 sausage, 2 egg burgers, $5 chips $35.00
- Chicken burger $4.00
- Vegetables (small/large) $8.00/$ 9.00
- Sweet corn/ cheese $3.00
- Sausage $1.30
- Cashew nuts $3.00
- 4 fish, 4 sausage, 4 potato fritter, $4 chips $18.00
-
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
-
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
-
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
- Mushrooms a la creme $7.00
-
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
-
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
-
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
-
Potato skins $6.50
- w/ shanghai mayo
-
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
-
Crispy Potato Rosti 21
- with smoked salmon
-
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
-
Anatolian Lentil Soup 23.5
- Turkish pide
-
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
-
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
-
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
-
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
-
Kedgeree $19.00
- Smoked fish, spiced rice, soft boiled eggs, flat leaf parsley
-
Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
-
Turkish eggs $18.00
- Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
- Middle eastern ginger icaf w lime icing $48.00
- -scrambled w´ toast $12.00
- -mini version $3.50
- Seasonal fruit & almond tarts $6.50
-
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
-
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
-
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
- Salt and pepper calamari with thai chili sauce $13
-
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
-
Breads $8
- Garlic and herb focaccia
- Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
- Lemon posset served with macerated berries crostoli, toasted almonds $13.50
- Sausage
- Squid Ring $3.00/$6.50
- Thigh/breast/rib $3.60
- Hash Brown $1.50
- Plain gravy $2.00
-
COMBO 2 $7.00
- chicken roll, Pepsi can, $2.00chips
-
Half Chicken box $15.50
- 5 pieces chicken & chips
- Hot Dog
-
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
-
CHICKEN TENDER $11.50
- with fries & a petit salad
-
FISH FINGERS $11.50
- with fries & petit salad
-
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
-
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
-
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
-
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
- Curly fries $9.00
- Stir-fried Pork With Cashew Nuts $16
- Diced Meat Fried Rice $12
- Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
- Deep Fried Squid With Spicy Salt And Pepper $14
- Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
- Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
- Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
- Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
- - Peri peri chicken, pea crush, avocado $70.00
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
- Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
- Coconut lime panna cotta, doughnuts $15.00
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
- Chicken cotoletta, peas, green beans, provolone creme $30.00
- Globe artichoke, shallot vinaigrette $23.00
- Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
- Seafood chowder $8.90
-
Big breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts
-
Wedges $9.50
- wedges with sour cream, cheese and bacon
-
Big breakfast $12.90
- sausages, eggs, hash browns, toast, bacon, grilled tomato
-
Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
-
Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
-
Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
- All soups served with 2 toasts
-
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
- Beongchun
-
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
-
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
-
Gukbab $10.00
- Pork soup with rice
-
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
-
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
-
Gukbab $12.00
- Beef soup with rice
- Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
-
Takoyaki $6.00
- 8 pcs
- Miso cutlet chicken don $10.00
- Spicy chicken don $10.00
- Sesame oiled seaweed salad $10.00
-
Potato croquette $5.00
- 2 pcs
- Teriyaki chicken don $10.00
- Pork rib don $10.00
-
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Curd steak $1.50
- Lasagna $7.50
- Chick pea curry $3.00
- Roti $1.50
- -students $13.00
- Halava $2.50
- -students $6.00
The Cave
Phone
093795151
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Vegetarian
Features
EFTPOS , Vegetarian Friendly , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Vegetarian Menus