The Cave in Auckland Menu

SALAD AND SIDES SALAD AND SIDES
  • Small bowl steamed rice $3.60
  • Large bowl steamed rice $5.60
  • Miso Soup $3.10
  • Cold cubed tofu $4.60
    • with spring onion and dried bonito fish flakes
  • Spinach & bacon salad with tomato and onion $8.20
  • Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
  • Edamame green soy beans $5.00
    • Steamed and lightly salted
  • Plate of cabbage $4.50
    • with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving GRILLED YAKITORI SKEWERS - 2 sticks per serving
  • Tender chicken thigh meat $5.20
  • Chicken skins $4.10
  • Chicken mince balls $4.60
  • Tender chicken & Leek $5.20
  • Chicken giblets $4.10
  • Chicken livers $4.10
  • Chicken hearts $4.10
  • Chicken wings $5.60
  • Chicken tenderloin with cheese $5.20
  • Pork belly $4.80
  • Scotch fillet steak with butter & soy sauce $6.00
  • Beef tongue steak $4.60
  • Vienna sausage with wholegrain mustard $6.00
  • Mushrooms stuffed with chicken mince $6.20
  • Capsicums stuffed with chicken mince $6.20
  • Squid with soy sauce $4.60
  • Black tiger prawns $5.60
  • Shrimp and Bacon with mayonnaise $6.20
  • Vege combo (6 sticks) $6.20
    • A combination of capsicum, pumpkin & onion
  • Kumara with butter and salt $4.40
  • Whole garlic cloves $4.10
  • Corn basted with soy sauce & butter $4.60
  • Leek and mushroom $4.10
  • Grilled deep-fried tofu with yakitori sauce $5.20
  • Grilled rice ball with soy sauce $4.60
  • (Sashimi grade) Scallops with soy $8.80
  • You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving KUSHIAGE - 4 sticks per serving
  • Onion $4.10
  • Kumara $4.40
  • Pork belly $4.80
  • Cheese $5.20
  • Squid $4.60
  • Garlic Flavoured Chicken Wing $5.60
  • Chicken tenderloin with cheese $5.20
  • Pumpkin $4.10
  • Scotch fillet steak $6.00
  • Tender chicken thigh meat $5.20
  • Black Tiger Prawns $5.60
  • White fish fillet with tartare sauce $5.20
  • Banana $4.60
  • Mashed kumara coated with crispy almond chips $5.50
  • Shiitake mushroom stuffed with chicken mince $6.20
  • Takoyaki: Crispy fried balls with octopus $8.20
    • With your choice of spicy sauce or non-spicy sauce and mayonnaise
  • Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice DONBURI - Selection of meat on top of a bowl of steamed rice
  • Tender chicken thigh meat on steamed rice w/ seaweed $11.50
  • Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets! YAKITORI SET - Go for our set menu yakitori sets!
  • Yakitori Set - 5 sticks + Salad $17.00
    • Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
  • Vegetable Set - 6 sticks _ Salad and corn cob $17.00
    • Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori

Nearby Sample Menus

  • Kong Pao Chicken
  • Fish Ball With Honey (5 Sticks)
  • Sliced Beef Fried (Noodle/Rice)
  • Pork& Mustard V-Noodle Soup
  • Japanese Style Eel (S/L)
  • Sambal Eggplant
  • Deep Fried Crab Claws
  • Mini Spring Rolls
  • Spinach $3.00
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Grilled Chicken $6.50
  • Nutella and Fresh Banana $11.50
  • Cinnamon and Sugar $8.50
  • Mushrooms on Toasted Brioche $15.50
    • With Mesclun Salad
  • French Fries with Aioli $7.00
  • Combination Meat with Beancurd Casserole $23.00
  • Sweet & Sour Whole Fish $32.00
  • Combination Meat $15.50
  • BBQ Peking Duck $36.00
  • Half Peking Duck with Pancakes $26.00
  • Lamb Steak with Black Pepper Sauce $27.00
  • Salted Fish with Pork Mince $19.00
  • Roast Pork $17.00
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Garden Salad $14.99
  • Gluten free pizza M $27.50 / L $32.50
  • Hawaiian S $21.50 / L $29.99
    • Ham & Pineapple
  • Grilled Salmon $2
  • Teriyaki Chicken / Crispy Chicken $1
  • Tuna Gunkan $1.5
  • Vege Tempura $2
  • Seaweed Gunkan $1.5
  • Salmon Sashimi $11.5
  • Chicken Teriyaki Box $5
  • Chicken Yakisiba $9.9
  • Pork Ramen $12.50
    • Slow cooked pork on top.
  • Crispy Chicken Zen $14.80
  • Vegetable Roll (4 pieces) $5.00
  • Chicken Roll (4 pieces) $5.00
  • Pork Gyoza Zen $8.90
  • Double Chicken Bowl $8.90
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Salmon & Tuna Bowl $8.90
  • Selection of breads $7
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Roast beetroot with almonds and lemon $8
  • Selection of olives $9
    • Rosemary & garlic
  • Creamed potatoes $8
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Seasonal Soup(GF) $14.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Seasonal Vegetables
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Assorted Vegetables with Garlic Butter
  • Porridge $12.50
  • Chicken Salad $17.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Brioche French Toast $16.50
  • Fruit Salad Bowl $12.50
  • Half and Half $13.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Lamb Cutlet Salad $19.50
  • Diners Delight Sundae $9.50
    • a combination of 3 delicious flavours of Kapiti Ice Cream
  • Scallops $15.0
    • sauteed in garlic butter
  • Ice Cream Soda $5
    • Cola, Raspberry or Lemonade
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Homemade Vegetable Spring Rolls $12.5
    • w' sweet chili dipping sauce
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Chicken Nuggets $10
    • $12 including a drink
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Potato puree, truffle butter $9.95
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Prawns salad $18.00
  • Kofta and fries $12.00
  • Kids ice cream $5.00
  • Half chicken meal $16.90
  • -Lamb $22.90
  • Olives and pickles $8.00
  • Wings and fries $12.00
  • Kofta $11.00
  • Crab stick $1.50
  • Mini spring rolls x10 $3.00
  • Beef & chilli $8.30
  • -pineapple $1.50
  • Corn nuggets x4 $1.50
  • Lemon pepper fish burger
  • Beef quarter pounder $7.20
  • Crumbed (fresh fish) burger
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • -With smoked salmon $23.50
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • Bacon x 2 $4.20
  • -Vegetarian $17.00
  • Gluten free bread x 2 $3.10
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
The Cave

The Cave

location

Address

319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795151

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Vegetarian

features

Features

EFTPOS ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand