The Cave in Auckland Menu

SALAD AND SIDES SALAD AND SIDES
  • Small bowl steamed rice $3.60
  • Large bowl steamed rice $5.60
  • Miso Soup $3.10
  • Cold cubed tofu $4.60
    • with spring onion and dried bonito fish flakes
  • Spinach & bacon salad with tomato and onion $8.20
  • Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
  • Edamame green soy beans $5.00
    • Steamed and lightly salted
  • Plate of cabbage $4.50
    • with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving GRILLED YAKITORI SKEWERS - 2 sticks per serving
  • Tender chicken thigh meat $5.20
  • Chicken skins $4.10
  • Chicken mince balls $4.60
  • Tender chicken & Leek $5.20
  • Chicken giblets $4.10
  • Chicken livers $4.10
  • Chicken hearts $4.10
  • Chicken wings $5.60
  • Chicken tenderloin with cheese $5.20
  • Pork belly $4.80
  • Scotch fillet steak with butter & soy sauce $6.00
  • Beef tongue steak $4.60
  • Vienna sausage with wholegrain mustard $6.00
  • Mushrooms stuffed with chicken mince $6.20
  • Capsicums stuffed with chicken mince $6.20
  • Squid with soy sauce $4.60
  • Black tiger prawns $5.60
  • Shrimp and Bacon with mayonnaise $6.20
  • Vege combo (6 sticks) $6.20
    • A combination of capsicum, pumpkin & onion
  • Kumara with butter and salt $4.40
  • Whole garlic cloves $4.10
  • Corn basted with soy sauce & butter $4.60
  • Leek and mushroom $4.10
  • Grilled deep-fried tofu with yakitori sauce $5.20
  • Grilled rice ball with soy sauce $4.60
  • (Sashimi grade) Scallops with soy $8.80
  • You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving KUSHIAGE - 4 sticks per serving
  • Onion $4.10
  • Kumara $4.40
  • Pork belly $4.80
  • Cheese $5.20
  • Squid $4.60
  • Garlic Flavoured Chicken Wing $5.60
  • Chicken tenderloin with cheese $5.20
  • Pumpkin $4.10
  • Scotch fillet steak $6.00
  • Tender chicken thigh meat $5.20
  • Black Tiger Prawns $5.60
  • White fish fillet with tartare sauce $5.20
  • Banana $4.60
  • Mashed kumara coated with crispy almond chips $5.50
  • Shiitake mushroom stuffed with chicken mince $6.20
  • Takoyaki: Crispy fried balls with octopus $8.20
    • With your choice of spicy sauce or non-spicy sauce and mayonnaise
  • Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice DONBURI - Selection of meat on top of a bowl of steamed rice
  • Tender chicken thigh meat on steamed rice w/ seaweed $11.50
  • Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets! YAKITORI SET - Go for our set menu yakitori sets!
  • Yakitori Set - 5 sticks + Salad $17.00
    • Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
  • Vegetable Set - 6 sticks _ Salad and corn cob $17.00
    • Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • From 17:00
  • ●Sides
  • Tender beef sliders $12.00
    • With pickled cucumber & tomato chutney
  • Banana nutella crepe $9.00
  • Beer battered fries $8.00
    • With smoked aioli
  • Soul Breakfast $22.00
    • Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
  • Grilled broccolini $6.00
    • With lemon oil & almonds
  • Wild rocket salad $6.00
New Garden Restaurant (sample menu)
  • Grilled Chicken with Lemon Grass $16.90
  • Squid stir Fry in XO Sauce $16.90
  • Deep Fried Crispy Chicken $16.90
  • Seasonal Vegetable Seasonal
  • Prawn or Seafood w Veges Fr N $15.00
  • Dried Scallop with Sea Cucumber Soup $7.90
  • Chicken & Mixed Vegetables $16.90
  • Stir Fried Rice Noodles with Beef $11.90
B & M Roast Takeaway (sample menu)
  • Potatoes / Pumpkin $0.50
  • Kumara $0.80
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Mayo
  • 5 pcs potatoes $2.00
  • Beef S$9.9/$12.9/L$16.9
  • Chicken $2.80
  • Pork S$9.9/$12.9/L$16.9
Swad Indian Cuisine (sample menu)
  • Mixed Vegetables $12.90
    • Selection of seasonal mixed vegetable cooked in Roganjosh flavored sauce
  • Chilly Chicken $14.90
    • Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Beef Chilly $14.90
    • Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Prawn Malabari $17.90
    • Prawn cooked with onion and spicy coconut flavored sauce
  • Chicken /Lamb Jalfrezi $14.90
    • Boneless Chicken/Lamb cooked in onion tomato,capsicum & spice
  • Kofta Fry $6.50
    • Shredded Ricotta cheese and Potato Kofta Balls deep fried
  • Popodoms $2.50
Umi Japanese Restaurant (sample menu)
  • Hosomaki $8.50
    • Mini sushi/salmon, chicken
  • Japanese Dinner Box $28.00
    • Sushi, Sashimi, tempura, katsu(exclude beef),daily special, teriyaki of your choke(beef, fish or chicke)
  • Prawn Tempura $21.00
    • 6 king prawn
  • Edamame $7.00
    • Boiled soy bean
  • Green Salad $7.50
    • Fresh mixed vegetable with marinated soy sauce
  • Chicken/Beef Udon $15.00
    • Noodle soup with beef yakiniku or chicken teriyaki
  • Fresh Oyster Tempura $19.00
    • Half dozen
  • O-Makase Dish(for 2 people) $ 90.00
    • Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
Joy Sushi (sample menu)
  • Avocado $2.20
  • Veggie Tempura $2.20
  • Chicken Teriyaki Triangle $4.00
  • Salmon Teriyaki Triangle $4.00
  • Raw Salmon $2.20
  • All deep fried triangle
  • Spring Roll $2.20
  • Pork Katsu Udon $14.00
Servo licenced cafe (sample menu)
  • Avocado $3.00
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Eggs Benedict $3.50
    • extras add
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Grilled Tomato $4.00
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Servos pesto $3.00
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
Mulan (sample menu)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • COCONUT RICE $4.00
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • STEAMED RICE $3.00
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
Metrolanes (sample menu)
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
Sam's Kitchen (sample menu)
  • -(3 pcs) $4.50
  • Shrimp burger w mandarin mayo $5.00
  • -(15 pcs) $17.00
  • Korean bulgogi with pear salsa $4.00
  • Jambalaya $15.00
  • Hand cut fries w homemade mayo $3.00
  • Bulgogi deopbap $8.00
  • -(3 pcs) $10.00
The Officers Mess Cafe (sample menu)
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Bacon $4.00
  • Sausages $4.00
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Potato $4.00
  • Tomatoes $3.00
  • House Mince, poached eggs, ciabatta $17.50
  • Muesli, yoghurt, seeped berries, honey $13.50
Catalina Cafe (sample menu)
  • Bircher Muesli $13.00
    • With poached fruit.
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Potato Puffs and Aioli $6.00
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Fries and Tomato Sauce $6.00
  • Eggs Benedict $18.00
    • On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
  • Please check blackboard for specials N/A
  • Spaghetti and Cheese $9.00
Indochine Express Kitchen (sample menu)
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
Artwok Eatery and Bar (sample menu)
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
English Roast (sample menu)
  • Lamb $8.50
  • Quarter Chicken Meal $10.00
  • Beef $8.00
  • Medium $14.00
  • Roll $6.50
  • Rolls $7.00
  • Roll $6.50
  • Fish Snapper $5.50
The Cave

The Cave

location

Address

319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795151

email

Email

tanukiscave@sakebars.co.nz

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Vegetarian

features

Features

EFTPOS ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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