Address
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Cave in Auckland Menu
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SALAD AND SIDES- Small bowl steamed rice $3.60
- Large bowl steamed rice $5.60
- Miso Soup $3.10
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Cold cubed tofu $4.60
- with spring onion and dried bonito fish flakes
- Spinach & bacon salad with tomato and onion $8.20
- Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
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Edamame green soy beans $5.00
- Steamed and lightly salted
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Plate of cabbage $4.50
- with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving- Tender chicken thigh meat $5.20
- Chicken skins $4.10
- Chicken mince balls $4.60
- Tender chicken & Leek $5.20
- Chicken giblets $4.10
- Chicken livers $4.10
- Chicken hearts $4.10
- Chicken wings $5.60
- Chicken tenderloin with cheese $5.20
- Pork belly $4.80
- Scotch fillet steak with butter & soy sauce $6.00
- Beef tongue steak $4.60
- Vienna sausage with wholegrain mustard $6.00
- Mushrooms stuffed with chicken mince $6.20
- Capsicums stuffed with chicken mince $6.20
- Squid with soy sauce $4.60
- Black tiger prawns $5.60
- Shrimp and Bacon with mayonnaise $6.20
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Vege combo (6 sticks) $6.20
- A combination of capsicum, pumpkin & onion
- Kumara with butter and salt $4.40
- Whole garlic cloves $4.10
- Corn basted with soy sauce & butter $4.60
- Leek and mushroom $4.10
- Grilled deep-fried tofu with yakitori sauce $5.20
- Grilled rice ball with soy sauce $4.60
- (Sashimi grade) Scallops with soy $8.80
- You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving- Onion $4.10
- Kumara $4.40
- Pork belly $4.80
- Cheese $5.20
- Squid $4.60
- Garlic Flavoured Chicken Wing $5.60
- Chicken tenderloin with cheese $5.20
- Pumpkin $4.10
- Scotch fillet steak $6.00
- Tender chicken thigh meat $5.20
- Black Tiger Prawns $5.60
- White fish fillet with tartare sauce $5.20
- Banana $4.60
- Mashed kumara coated with crispy almond chips $5.50
- Shiitake mushroom stuffed with chicken mince $6.20
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Takoyaki: Crispy fried balls with octopus $8.20
- With your choice of spicy sauce or non-spicy sauce and mayonnaise
- Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice- Tender chicken thigh meat on steamed rice w/ seaweed $11.50
- Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets!-
Yakitori Set - 5 sticks + Salad $17.00
- Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
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Vegetable Set - 6 sticks _ Salad and corn cob $17.00
- Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori
Nearby Sample Menus
- Donut $1.50
- - On white rice $1 extra
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BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
- Fish $15.50
- Sweet & Sour Sauce (carton) $2.00
- Steak $15.50
- Vege $12.50
- Prawn $16.50
-
Gungjung Japchae $89.00
- Soysauced marinated Glass noodle with Vegetables.
-
Haemul Bokkeum $23.00
- Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
-
Jami Jeongsik $18.00
- Jeon, Japchae, pulgogi, Grilled Fish, Spicy Marinated Crab Set Menu.
-
Saewu Gui Jeongsik $25.00
- Grilled Prawn Set Menu.
-
Gyejul Salad $55.00
- Season Salad.
-
Maekjukgui Jeongsik $22.00
- Soy Bean Paste Marinated Pork Barbecue Set Menu.
-
Jeon yu hwa M $15.00
- Korean traditional Pancake.
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Jeyuk Bokkeum $15.00
- Stir-Fried Pork with Spicy Chile Sauce or Sweet Soy Sauce.
- ●2 to 3 persons
- Wonton Soup $8.50
- 12 Wontons $7.00
-
-E $32.00
- 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
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A $6.00
- 2 fish, 2 sausages $1 chips
-
1 $9.00
- 2 Snapper Fish, $2 Chips
- Prawn M $12.00 / L $14.00
-
-A $42.80
- 1. Special Fried Rice 2.Nasi Goreng 3. Sweet & Sour Pork 4. Steak Tomato Cashew Nuts & Veges on Rice 5. 6 Wontons
- The Little Leprechauns Menu $12.50
-
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter
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Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
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Murphy's Platter Serves 2-3 $25.00
- Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
-
Scotch Fillet $31.50
- 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
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Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
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Bucket of chicken fingers and fries $14.50
- Homemade crumbed chicken fingers served with sweet chilli sauce
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Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
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Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
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Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
- Mixed oven Roasted Vegetables $17.00
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Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
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Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
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Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
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Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
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Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
- Fries $5.90
- Seasonal vegetable $6.50
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Pollo alla parmigiana $27.90
- Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
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Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
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Pane e olive $10.50
- Warm ciabatta bread with dips and marinated olives
- (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
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Specials of the day
- Please ask
-
Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
- Pork S $11.5 / M $14.5 / L $18
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2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
- Wraps L $9.5 / S $7
- Pumkin $0.70
- Kumara $0.80
- Lamb shank M $12 / L $19.5
- Apple crumble $5.50
- Chicken piece $2.70
- Prawn Congee $8.80
- Salted Fish & Eggplant $17.80
- Rice With Minced Beef $8.80
- Roast Pork Fried Rice With Prawn Sauce $10.80
- Fried Meat With Cashewnut $15.80
- Beef With Black Pepper Sauce On Rice $8.80
- Crispy Roast Pork $17.00
- Prawn With Vermicelli $25.00
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Snack Box $5.50
- 1 chips, 1 thigh
- Fish, Eggs, Chips n Salad $12.90
- Steak, Salad n Chips $14.90
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-Combo $9.90
- Burger, Soft Drink, Chips
- Fish, Egg n Chips $10.90
- Kiwi Breakfast / Eggs Benedict $11.90
- Scrambled Egg on Toast $5.00
- -Bacon & Egg $5.00
- VEGE
- 7. Prawn Curry(DF) $15.00
- 34. Egg Cheese Appa(GF) $5.00
- 11. Chapatti Roti Meal(DF) $13.00
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20. Pumpkin Curry (GF,DF) $10.00
- per order
- 31. Egg Appa(GF,DF) $2.00
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22. Mallum (GF,DF) $10.00
- (per order) half cooked chopped fresh green leaves with coconut, onion, lemon & herbs
- 41. Mas Roti $10.00
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
- Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
- Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Beef Vindaloo $9.50
- Chicken Tikka Noodles $6.00
- Samosa Chat $5.00
- Aloo Tiki Chat $5.00
- Chicken Tikka Wrap $6.00
- Seekh Kebab Wrap $6.00
- Aloo Gobi $7.00
- Channa Masala $7.00
- CAJUN CHICKEN BURGER $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- SOUP OF THE DAY $9.90
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- Slip Fish Meat $10.8
- Beans Puffs $4.8
- Slip Prawn Meat $10.8
- Oyster
- House Special Roast Lamb Leg $38.8
- Black Wood Fungus $4.8
- Preserved Egg With Tofu $6.8
- Masonry Clam
- All Served with Chips and fresh Salad with chef's Tartar Sauce.
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Knights-Bridge Burger $17.50
- Piled w/ Beef patty or Roasted Chicken and complimented by Green Salad, Tomato, Beetroot, Cheese with side Salad & crispy Fries or Wedges (+ $0.50)
- - w/ Cajun Chicken + $1.00
- Gluten Free Toast $3.70
- Seafood & Chips
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Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
- Mushroom $3.00
- Bacon x 3 $4.00
The Cave
Phone
093795151
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Vegetarian
Features
EFTPOS , Vegetarian Friendly , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Vegetarian Menus