The Cave in Auckland Menu

SALAD AND SIDES SALAD AND SIDES
  • Small bowl steamed rice $3.60
  • Large bowl steamed rice $5.60
  • Miso Soup $3.10
  • Cold cubed tofu $4.60
    • with spring onion and dried bonito fish flakes
  • Spinach & bacon salad with tomato and onion $8.20
  • Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
  • Edamame green soy beans $5.00
    • Steamed and lightly salted
  • Plate of cabbage $4.50
    • with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving GRILLED YAKITORI SKEWERS - 2 sticks per serving
  • Tender chicken thigh meat $5.20
  • Chicken skins $4.10
  • Chicken mince balls $4.60
  • Tender chicken & Leek $5.20
  • Chicken giblets $4.10
  • Chicken livers $4.10
  • Chicken hearts $4.10
  • Chicken wings $5.60
  • Chicken tenderloin with cheese $5.20
  • Pork belly $4.80
  • Scotch fillet steak with butter & soy sauce $6.00
  • Beef tongue steak $4.60
  • Vienna sausage with wholegrain mustard $6.00
  • Mushrooms stuffed with chicken mince $6.20
  • Capsicums stuffed with chicken mince $6.20
  • Squid with soy sauce $4.60
  • Black tiger prawns $5.60
  • Shrimp and Bacon with mayonnaise $6.20
  • Vege combo (6 sticks) $6.20
    • A combination of capsicum, pumpkin & onion
  • Kumara with butter and salt $4.40
  • Whole garlic cloves $4.10
  • Corn basted with soy sauce & butter $4.60
  • Leek and mushroom $4.10
  • Grilled deep-fried tofu with yakitori sauce $5.20
  • Grilled rice ball with soy sauce $4.60
  • (Sashimi grade) Scallops with soy $8.80
  • You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving KUSHIAGE - 4 sticks per serving
  • Onion $4.10
  • Kumara $4.40
  • Pork belly $4.80
  • Cheese $5.20
  • Squid $4.60
  • Garlic Flavoured Chicken Wing $5.60
  • Chicken tenderloin with cheese $5.20
  • Pumpkin $4.10
  • Scotch fillet steak $6.00
  • Tender chicken thigh meat $5.20
  • Black Tiger Prawns $5.60
  • White fish fillet with tartare sauce $5.20
  • Banana $4.60
  • Mashed kumara coated with crispy almond chips $5.50
  • Shiitake mushroom stuffed with chicken mince $6.20
  • Takoyaki: Crispy fried balls with octopus $8.20
    • With your choice of spicy sauce or non-spicy sauce and mayonnaise
  • Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice DONBURI - Selection of meat on top of a bowl of steamed rice
  • Tender chicken thigh meat on steamed rice w/ seaweed $11.50
  • Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets! YAKITORI SET - Go for our set menu yakitori sets!
  • Yakitori Set - 5 sticks + Salad $17.00
    • Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
  • Vegetable Set - 6 sticks _ Salad and corn cob $17.00
    • Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori

Nearby Sample Menus

The Galley Fish n Chips (sample menu)
  • Meat patty $2.50
  • SWEET CHILLI SAUCE
  • Cheese Burger $4.50
  • C $12.00
    • 2 American hotdogs with cheese & onion, $3.00 chips
  • Wedges $5.00
  • Hawaiian Burger $4.50
  • Super seadog $6.70
    • (with cheese, onion & 2 crab sticks)
  • Bacon & egg $5.80
Habitual Fix (sample menu)
  • Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
    • Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
  • Sandwiches can be made as wraps $1.00 extra
  • Mexicano salad $8.90
  • Miso hungri $10.50
    • Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
  • Manwich $10.90
    • Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
  • Gluten free wraps $2.50 extra
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
The Ancient Mariner (sample menu)
  • Home made Mushy Peas $4.00
  • Coleslaw-style Salad $4.50
    • with Garlic Mayo dressing
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Fish of the Day N/A
    • Please check with the galleyslaves
  • Home-made Fish Cake $2.80
  • Watties Rip 'n Dip can $2.00
  • Chicken Burger $7.80
    • Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
  • Fresh Tarakihi $5.90
    • Battered
Chongqing Cuisine (sample menu)
  • Dived beab curd with cucumber $8.00
  • Steamed pork with rice flour $11.00
  • Marinated beef shank $12.00
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Cucumber in garlic sauce $8.00
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Shredded Tofu in chilli sauce $8.00
  • Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Sushi House & Donburi (sample menu)
  • Roll & Nigiri $56.00
  • Vege Tempura Udon $12.00
    • Japanese style noodles & deep fried vegetables with soup
  • Teriyaki Tofu Salad $10.00
    • teriyaki tofu on salad
  • Teriyaki Beef Don (regular/small) $12.00/ $ 8.00
    • teriyaki beef, salad on rice
  • Fried Salmon Roll $1.30
  • Teriyaki Tofu Bento Box $18.00
    • teriyaki tofu, sushi, salad, tempura, fruit, rice, miso soup
  • Pork Katsu Salad $10.00
    • deep fried crispy pork & miso sauce on salad
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
Panda Kitchen (sample menu)
  • Thai Style Mixed Seafood in Hot Pot $25.00
  • Fried Noodle with Shredded Pork & Veges $10.00
  • Spicy Pepper & Salt Ling Collars $16.00
  • Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
  • Fried Rice Yangzhou Style $10.00
  • Pork Chop in Maggi Sauce / Honey Sauce Pork Chop / Sweet and Sour Pork / $18.00
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Three Choice $30.00
Umi Japanese Restaurant (sample menu)
  • Chicken/Beef Udon $15.00
    • Noodle soup with beef yakiniku or chicken teriyaki
  • B. Roll sushi (20 pcs) mini sushi (8 pcs) Nigiri sushi(7 pcs) $55.00
  • Japanese Dinner Box $28.00
    • Sushi, Sashimi, tempura, katsu(exclude beef),daily special, teriyaki of your choke(beef, fish or chicke)
  • Yaki Soba $17.00
    • Pan fried egg noodle with seafood or chicken and vegetable
  • Japanese Stamina $25.00
    • Grilled Eel with special Eel sauce
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • Sukiyaki $24.00
    • Sliced beef and vegetable, served with sukiyaki egg sauce, rice and salad
  • Udon $13.00
    • Japanese plain noodle soup with vege and fishcake
Sushi Me (sample menu)
  • Tofu & Vege / Seafood $14.00
  • Donburi - Tofu & vege $14.00
  • Tempura $12.90
  • Donburi - Teri-Chicken $14.00
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Miso Soup $2.40
  • Sasimi (8 pcs) $15.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
Craft Kitchen (sample menu)
  • Egg Benedict On Scone $18.00
    • with portobello
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Salad $15.00
    • Salad with smoked salmond
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
Vultures' Lane (sample menu)
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Kumara Fries $10
  • Onion Rings $8
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Kiwi beef $16
    • cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Amphora Restaurant (sample menu)
  • Calamari Salad $25.00
    • Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Vegetables $6.00
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
    • Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
  • Side Salad $5.00
  • Greek Salad $6.00
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
Times Kitchen (sample menu)
  • Pork Belly $8.00
  • Chinese Pancake $4.00
  • Pork ribs noodle $8.00
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Triple Delicacy $10.00
  • Lamb with cucumber $11.00
  • Vegetarian $8.50
  • Beef Noodle $8.00
Red Crab (sample menu)
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Warm black sticky rice $8.50
    • Warm black, sticky rice, coconut ice cream
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
Real Fresh Seafood (sample menu)
  • Hawaiian Burger $5.50
  • Squid Ring $0.80
  • Family Pack 6 (Serve 6) $40
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips
  • Curry Roll $3.00
    • Big size
  • Potato Fritter $0.80
  • Fish Of The Day $3.50
  • Meat Pattie (battered) $4.00
  • Others $1.00
English Roast (sample menu)
  • Chicken
  • Lamb $8.50
  • Served with salad, gravy and sauces of your choice
  • Chicken $8.00
  • Pork
  • Small $11.00
  • 12 packs with chips $10.00
  • Small $11.00
The Cave

The Cave

location

Address

319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795151

email

Email

tanukiscave@sakebars.co.nz

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Vegetarian

features

Features

EFTPOS ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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