Tofu salad with lettuce, cabbage, tomato, corn and onion $7.70
Edamame green soy beans $5.00
Steamed and lightly salted
Plate of cabbage $4.50
with salt & Japanese mayonnaise
GRILLED YAKITORI SKEWERS - 2 sticks per serving
Tender chicken thigh meat $5.20
Chicken skins $4.10
Chicken mince balls $4.60
Tender chicken & Leek $5.20
Chicken giblets $4.10
Chicken livers $4.10
Chicken hearts $4.10
Chicken wings $5.60
Chicken tenderloin with cheese $5.20
Pork belly $4.80
Scotch fillet steak with butter & soy sauce $6.00
Beef tongue steak $4.60
Vienna sausage with wholegrain mustard $6.00
Mushrooms stuffed with chicken mince $6.20
Capsicums stuffed with chicken mince $6.20
Squid with soy sauce $4.60
Black tiger prawns $5.60
Shrimp and Bacon with mayonnaise $6.20
Vege combo (6 sticks) $6.20
A combination of capsicum, pumpkin & onion
Kumara with butter and salt $4.40
Whole garlic cloves $4.10
Corn basted with soy sauce & butter $4.60
Leek and mushroom $4.10
Grilled deep-fried tofu with yakitori sauce $5.20
Grilled rice ball with soy sauce $4.60
(Sashimi grade) Scallops with soy $8.80
You can choose grilled with Sauce or Salt for your Yakitori.
KUSHIAGE - 4 sticks per serving
Onion $4.10
Kumara $4.40
Pork belly $4.80
Cheese $5.20
Squid $4.60
Garlic Flavoured Chicken Wing $5.60
Chicken tenderloin with cheese $5.20
Pumpkin $4.10
Scotch fillet steak $6.00
Tender chicken thigh meat $5.20
Black Tiger Prawns $5.60
White fish fillet with tartare sauce $5.20
Banana $4.60
Mashed kumara coated with crispy almond chips $5.50
Shiitake mushroom stuffed with chicken mince $6.20
Takoyaki: Crispy fried balls with octopus $8.20
With your choice of spicy sauce or non-spicy sauce and mayonnaise
Deep fried vegetables and meat dipped in breadcrumbs.
DONBURI - Selection of meat on top of a bowl of steamed rice
Tender chicken thigh meat on steamed rice w/ seaweed $11.50
Scotch fillet steak with butter, soy sauce & spring onion on steamed rice $13.00
YAKITORI SET - Go for our set menu yakitori sets!
Yakitori Set - 5 sticks + Salad $17.00
Set menu comes with small spinach & bacon salad, tender chicken thigh meat, Chicken wing, Tender chicken & leek, Chicken mince ball and Pork belly yakitori
Vegetable Set - 6 sticks _ Salad and corn cob $17.00
Set menu comes with small spinach salad (no bacon), 2 corn cobs basted with soy sauce, 2x zucchini, 2x garlic, 2x mushroom & spring onion yakitori
Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
Flat White Small $4.00 Large $5.50
Seafood Chowder $15.00
Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
Keri Juice Range $4.00
Chicken and Cranberry $21.00
Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
Surf ‘n’ Turf $32.00
River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
Duck Liver Pâté $12.50
Served with toasted crostini and garnished with orange and caper berries
Vole-au-Vents N/A
Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Sweet French Toast $15.90
Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Aioli or chutney or HP Sauce $0.50
Ciabatta Benedict $17.00
Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
Big Breakfast $21.00
Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00