Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Stand By Your Lamb $36.00
Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Nipper's Fish & Chips $12.50
Lightly battered fish, flash fried crisp and golden.
Mushrooms $3.00
- Nine $28.00
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with citrus aioli.
Huckleberry Hound Dawg $11.00
Frankie frankfurter in a bun with cheese.
Midnight Nachos $19.00
Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Chocolate Coulant $10
Baked-to-order, served with ice cream and red fruit compote
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Ceviche de pescado $19
baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Prawn Cocktail $18
Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Churros $10
fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Classic salad $7
Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Pork Tostaditas $12
pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander