Taradale Club in 180/55 Wharerangi Road Menu

BAR SNACKS BAR SNACKS
  • Sportsman's Platter $20.00
    • Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Shrimp Cocktail $8.50
    • With our own seafood dressing
  • Garlic Bread $5.00
    • Hot & crispy
  • Toasted Sandwich $4.50
  • Extra filling $0.50
  • Choice of 2 fillings
  • Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Piece of Battered Fish $4.50
    • Fresh gurnard
  • Sausage $2.50
  • Wedges
  • Small $7.00
  • Large $9.50
  • Hot Chips
  • Small $3.00
  • Large $4.50
SALADS SALADS
  • Chicken & Bacon $16.50
    • Tossed through salad greens with Cheese and a creamy caesar dressing
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Sticky Chicken $16.50
    • Sauteed in a sweet lime & ginger sauce, tossed through salad
  • Teriyaki Beef $16.50
    • Beef sauteed in a teriyaki sauce topped with crispy noodle salad
LIGHT MEALS LIGHT MEALS
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Chicken & Avocado Burger $15.00
    • Freshly crumbed chicken breast served with chips
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Beef, Bacon & Cheese Burger $14.00
    • Served with chips
MAIN MEALS MAIN MEALS
  • Porterhouse Steak $19.50
    • Topped with garlic butter or pepper sauce served with a fresh garden salad chips
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • Seafood Selection $16.50
    • Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
  • Schnitzel & Chips $16.50
    • Your choice of chicken or beef served with garden salad gravy
  • Roast of the Day $15.50
    • Served with vegetables gravy
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
KIDS MENU KIDS MENU
  • Roast of the Day $10.00
    • Served with vegetables
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Fish & Chips $7.50
  • Chicken Nuggets & Chips $7.50
DESSERTS DESSERTS
  • Death by Chocolate $8.00
  • Sticky Date Pudding $8.00
    • Served with caramel sauce, cream & ice cream
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
  • Pavlova $8.00
    • Kiwi favourite served with Ice Cream & Fruit Salad
EXTRAS EXTRAS
  • Mushrooms $4.00
  • Scallops (2) $4.00
  • Bacon (2) $4.00
  • Eggs (2) $3.00
  • Tomato $3.00
  • Onions $3.00
  • Gravy $1.00
  • Garlic Butter $1.00
  • Sauce (Aioli/ Tartare) $1.00

Nearby Sample Menus

  • Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
  • Gochujang Glazed Bacon $5.5
  • Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • FISH (CRUMBED) $4.50
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • C.B.A $13.90
    • Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
  • Crispy Pork Pata $19.90
    • Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Pancit Canton $17.90
    • A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
  • Sanny Spicy Tofu Wok $21.90
    • Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
  • Steamed Rice $3.00
    • Healthy combination of Brown, Black and White rice.
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
  • Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
  • Parmesan, confit garlic & rosemary pizza bread $11.00
  • Olives, marinated Italian green & black $9.00
  • “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
  • Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
  • Hawke’s Bay Hohepa cumin Gouda
  • Sesame & soy fried bok choy $9.00
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Tumis Tahu Kacang Mete $30.00 Per Person
    • Bali-style Tofu & Cashew
  • All dishes are Authentically spiced but nothing is HOT.
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • -Ruyak Manis $30.00 Per Person
    • Spiced Fruit Salad
  • -Balado Telur $30.00 Per Person
    • Stewed Egg
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • Hot Dirty Banana Coffee $10
    • Ice cream, liqueur & coffee topped with fresh cream
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • 125 gms steak with vegetables and fries
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Beef & Guinness pie, made fresh with fries or salad $19.5
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Lamb Vindaloo (Very Hot) $16.50
    • south Indian specialty for those who are brave at heart
  • all mains served with rice
  • Prawn Chilli $17.00
    • prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
  • Dahl Makhni $14.50
    • lentils cooked in spices and creamy sauce
  • Vegetable Makhami $14.50
    • mixed vegetable creamy tomato sauce with Indian gravy spices
  • Mixed Platter $16.00
    • onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
  • Parantha $3.50
    • wholemeal flour bread, flaky and layered baked in tandoori oven
  • Chicken Bhuna $15.50
    • panfried chicken cooked with onion & tomato finished with a thick spicy sauce
  • Big Omelet $16.00
  • Eggs & Bacon on Ciabatta $16.50
  • BLT Sandwich $17.50
  • Toasted Muesli $13.50
  • Bacon Egg & Hashbrown $8.00
  • Pasta of the day $16.90
  • Soup of the Day $9.00
  • Beef Burger $17.50
  • Horopito Chilli Sauce $2.20
  • Lite option $22.9
  • Caesar Side Salad $5.90
  • What A Catch $29.90
    • Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
  • Fried Egg $2.00
  • Crispy Chicken, Brie & Bacon Burger $19.90
    • Panko crumbed chicken breast, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled smoky bacon and tomato chilli jam. Add sliced avocado for 3.90
  • Pan-seared Garlic Mushrooms $5.90
  • Amazing Grazing Antipasto For Two $25.90
    • Tomato bruschetta, garlic and herb bread, marinated olives, bocconcini mozzarella, mini pickles, sliced salami and basil pesto.
  • Extra filling / Extra meat $2.00 / $3.50
  • Vietnamese Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Sausage rolls $3.00 TO $8.50
  • - Small $6.50
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
  • -Medium $10.50
  • Add
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Baked mushrooms, lemon braised kale, polenta, parmesan cream $18.50
  • Soba Noodle Salad $5.00
  • The Grand $22.00 - $32.00
  • Fruits of the Sea $16.00 - $27.00
  • Pork Belly Steamed Bun $5.00
  • Salmon $16.00 - $27.00
  • Dumpling 12 Pack Combo $16.00
  • Romana $12.00 - $19.00
  • Four Seasons $14.00 - $24.00
  • Chicken Cabonarra with linguine $16
  • Pancake stack / bacon / grilled banana / maple syrup $8
  • Family Size $20
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • Ham and pineapple pizza $8
  • Salt and pepper squid with lemon aioli (GF) $6
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Steamed vegetables $6.50
  • Portobello mushrooms $16.00
    • with garlic & thyme cream and a toasted bread bowl
  • Pork fries $15.00
    • with sour apple sauce & hoisin
  • Spinach $4.50
  • Fruit salad $4.50
  • BLC $17.00
    • lettuce & chicken toasted club with skinny fries
  • Garlic pizza bread $9.50
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Steamed seasonal vegetables $ 7
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • Cheese trio $ 17
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
Taradale Club

Taradale Club

location

Address

180/55 Wharerangi Road, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068442088

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
180/55 Wharerangi Road, Napier, Hawke's Bay, 4112, New Zealand
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