Taste Explosion in Auckland Menu

FOOD MENU FOOD MENU
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • -with bacon $13.50
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
SCRUMPTIOUS LUNCH SCRUMPTIOUS LUNCH
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread

Nearby Sample Menus

  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Soup of the Day $14.00
  • - Add Fried Egg $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Teriyaki Beef $10.00
  • Tan Tan $12.80
  • Vegetable $3.00
  • Ika-yaki Squid $16.00
  • Soy Chashu $13.80
  • Teriyaki Chicken $10.00
  • Eel Egg $24.00
  • Pork $10.00
  • Mix kebab $11.50
    • Lamb,Chicken with pita bread,hummus,salad,sauces.
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Super kebab $12.50
    • Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
  • Hot dog $6.00
    • With Tomato Sauce
  • Kumara $6.00
    • Aioli
  • Mix salad $13.50
    • Lamb,Chicken
  • Chicken salad $13.00
  • Falafel kebab $10.00
  • Chinese Curry chicken $12.00
  • Chicken & Chips $12.00
  • Fry Chicken $13.00
  • Fried Rice lamb $14.00
  • Fish and Chips $10.00
  • In Tomato Sauce prawn $14.00
  • Stir Fry Chicken $13.00
  • Stir Fry Prawn $14.00
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • Purple slaw, apple dressing $9.00
  • PIE $9.00
    • Salted caramel apple
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • PIE $9.00
    • Bittersweet chocolate pecan
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • 14. Cold noodles with spicy skate (fish) $14.00
  • Enjoy Charcoal Barbecue on your table
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 21. Braised Saury $12.00
  • 8. Spicy tofu soup $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • -karaage
    • Marinated fried chicken
  • Kakuni $15.00
    • Slow cooked pork belly
  • -crumbed prawns
  • Choice of 1 main
  • Nigiri 2 pcs
  • Egg katsu don $17.00
    • Chicken cutlet bowl
  • -salt & pepper squid
  • -green salad
  • Rice $2.00
  • (served with Miso Soup)
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • Green tea pot $3.00
  • Pork Burger $5.50
  • Kumara $0.60
  • Chicken Pieces $29.00
    • 10 Pieces
  • Chicken Pieces $18.00
    • 5 Pieces
  • Chip $2.00
  • Cheese Burger $4.00
  • Potato Fritter $0.70
  • Chicken Burger $5.00
  • Red Beans with Coconut Cream
  • Fish Balls Fine Egg Noodles Soup
  • Traffic Light
  • Prawn on Rice
  • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • Wonton Soup
  • Stir Fried Beef with Vermicelli
  • Stir Fried Chicken with Black Pepper
  • -Extra Salad/ Vegetables / Chips $7.00
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • -For 2 $60.00
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • -full dozen $33.00
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • 50 pieces $60.00
  • Teriyaki Chicken Udon $9.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Beef Donburi $10.90
  • Served with Rice on Mixed Vegetable
  • Udon $7.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Tempura Udon $10.90
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Gamjia Tang $45 / $60
    • Spicy pork bone soup with potatoes
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
  • Kimchi Mandu Jeongol $45 / $60
    • Kimchi dumpling soup and rice
  • Curry Rice $13
  • Ddeok Booki $13
    • Spicy stir fried rice cake (with egg $15)
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • Galbi Tang $15
    • Beef-rib soup with rice
  • Cheese w Onion $3.20
  • BaCon& Egg $3.80
  • Cheese & Bacon $3.20
  • Cheese & Bacon Sausage $1.60
  • Potato Top $4.00
  • Mince $3.80
  • Roast Beef Onion Tomato $3.30
  • teak & Mushroom $3.80
  • Beef
  • Pork $8.00
  • 6 packs with chips $6.00
  • Rolls $6.50
  • Sandwiches $6.00
  • Lamb
  • Lamb
  • Whole Chicken Meal $25.00
Taste Explosion

Taste Explosion

location

Address

4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095344369

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand
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