Address
4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand
Taste Explosion in Auckland Menu
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FOOD MENU-
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
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Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
- -with bacon $13.50
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Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
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House toasted muesli $9.50
- With fruit and greek yoghurt
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Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
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Porridge $9.50
- Served with wild berry and apple compote
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Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
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Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
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Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
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Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
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The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
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The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
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The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
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The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta
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The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
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The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
SCRUMPTIOUS LUNCH-
Salmon, pumpkin frittata $9.50
- comes with side salad
-
Vege Tortilla Stack $9.50
- comes with side salad
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Chicken, Bacon strudel $9.50
- comes with side salad
-
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
Nearby Sample Menus
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Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
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Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
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Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
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The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo
-
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
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Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
- Tuhk: noun / British slang: food
- Lotus chips with wasabi mayo $8.00
- Add a drink for $1.00 extra
- Combo deal add a 420ml & fries for $5.00
- -Lrg $13.90
- Falafel kebab $9.90
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Kebab combo
- 1 kebab + 1 chips + 1 420ml coca cola
- Chicken kebab on rice
- Hamburger $9.40
- -Chicken $17.40
- Ham $15.50
- Chicken $15.50
- Egg (no meat) $12.50
- Sweet & Sour Sauce (carton) $2.00
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BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
- Prawn $16.50
- Nasi Goreng (Rice) $16.50
- Meat $4.00
- Beef Lemon Grass Vermicelli Noodles $18.50
- Black Stack Burger $18.50
-
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Omelette Exhibit ‘B’ GFA $19.00
- Marcher Muesli GF, VG, DF $13.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Mushrooms on Toast GFA, VG $17.50
- So Frenchy, So Toast VGA $19.50
- 10 chicken nibbles, $ 2 chips $10.00
- Curry roll $2.00
- Hawaiian burger $3.50
- Prawn (small/large) $11.00/$ 13.00
- Hot dog $1.60
- 30 chicken nibbles, $6 chips, 1.5L drink $30.00
- Cashew nuts $3.00
- Mini spring rolls(6 pieces) $2.00
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Teriyaki Chicken Ramen $10.50
- (Noodle with teriyaki chicken & salad)
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Red Hot Miso Ramen $10.00
- (Spicy miso soup with pork mince. BBQ pork & veggies)
- Beef Sukiyaki Pot $10.00
- Sliced BBQ Pork $6.00
- Beef Sukiyaki Don $10.00
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Sesame Cold Ramen $10.00
- (Salad style with BBQ pork & sesame dressing)
- Fried Tofu Salad $9.00
- miso Soup $3.00
- Candied sweet potato $18.00
- Chong quing noodles $10.00
- Braised pork with preserved vegetable soy sauce $20.00
- Pan seared green chili pepper $18.00
- Mapo tofu $14.00
- Deep fried squid with spicy salt $18.00
- Soup noodles with shredded pork mustard tuber $12.00
- Beef & lemongrass M $10 / L $14
- Lamb $12
- Fish market price
- Falafels $5.50
- Beef $11
-
Lamb pistachio $12.90
- Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
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Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
- Xtra large $17
- Large $13
-
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
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Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
- w/ chicken, bacon & avocado $15.50
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Chef's Special
- (check our board)
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Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
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Pasta of the Day
- (check our board)
- hash $3.00
- spinach $2.00
- - Marmalade
- - Prosciutto
- - Nutella
- - Blueberry & Cream Cheese
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Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- - Raspberry / Strawberry Jam
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The Breakfast:
- Scrambled eggs, prosciutto & thyme
- - Vegemite / Marmite
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Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
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Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
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Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
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Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
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Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
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Stir Fried Rice Noodle (Pad Thai) $11.00
- Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
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Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
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Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
- Pork chop noodle $11.00
- Taiwanese style smoked salmon on
- Hot & sour noodle $11.00
- Wonton noodle (8 pcs) $11.00
- Sliced beef shank on $12.00
- Marinated $4.00
- Edamame $4.00
- Stewed beef noodle $11.00
- SOUP OF THE DAY $9.90
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- CAJUN CHICKEN BURGER $12.00
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Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
- Battered Hotdog on a Stick $2.50
- Mint N/A
- All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
-
Spring Roll $2.00
- (meat or vege)
- SouthWestern Chipotle (house made) N/A
-
Kumara Chips $3.50
- per 1/2 scoop
- BBQ - Spicy (house made) N/A
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Fresh spring rolls (V) $9.50
- Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
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Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
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Chicken larb $16.50
- Poached chicken, toasted rice, red onion, mint, lime
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Flat noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, egg, market vege, bok choy
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Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
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Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
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Garlic pepper (V) $17.50
- Chicken, beef or tofu market vege, mushroom, bok Choy
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Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
Taste Explosion
Phone
095344369
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Deli
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Pet Friendly , Cards accepted , Local cuisine , Outdoor Seating
4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Cafe Food Menus
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