Taste Explosion in Auckland Menu

FOOD MENU FOOD MENU
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • -with bacon $13.50
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
SCRUMPTIOUS LUNCH SCRUMPTIOUS LUNCH
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread

Nearby Sample Menus

  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
  • -A trio $18.00
    • 3 bao sliders of one kind
  • Spicy kimchi $6.00
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Replace to plain roti $1.00
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Replace to garlic naan $1.00
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • -lamb $15.80
  • Nougat $2.00
  • Satay pita $12.60
    • Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • Takeout sauce $1.00
  • Turkish delight $1.00
  • Falafel side $8.20
    • Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
  • Any 2 Burgers & Small Chips $19.50
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -4 Fish Bites & Chip
  • Panko Crumbs Add Per Fish $0.70
  • Thai Fish Cake (Homemade) $4.00
  • -2 Fish Of The Day
  • Panko Crumbs Add Per Fish $0.70
  • Classic Fish Cake (Homemade) $4.00
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Chicken wing skewer $3.00
  • Daily vegetable salad $8.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Lamb noodle $10.00
  • Bok choy fried with garlic sauce $10.00
  • Spring Roll $1.80
  • Kumara Chips (with sour cream) $4.50
  • Steak & Mushroom $6.00
  • Ham $2.50
  • Wedges (with sour cream) $4.00
  • 6 Won-Ton $3.50
  • Cheese & Corn $3.50
  • Chicken & Cheese $5.00
  • Mix R$11.50/C$16.99
  • Falafel burger B$6.50/C$12.50
  • Mix Works K$11.00/C$16.99
  • Mix K$10/C$15.99
  • Chicken D$10.99/C$16.99
  • Falafel works K$9/C$15
  • 1 Chicken or lamb burgers, chips, can of coke $9.99
    • For limited time only
  • Small mix rice R$9/C$14.99
  • BULGOGI $26.00
    • savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • TOFU SALAD
  • JEON
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • SE-WU GUI $9.00/$24.00
    • salted tiger prawns(2 piece/6 piece)
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Bun Ga $15.00
    • with lemongrass chicken
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Beef Teriyaki $9.90
  • Dumpling (10) $6.50
  • Udon $7.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • 50 pieces $60.00
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • 32 pieces $40.00
  • Beef Donburi $10.90
  • Chicken Nugget (6pieces) $3.50
  • Fresh Snapper $4.50
  • Chicken $9.00
  • Fish Cake $1.50
  • Samosa (1pieces) $3.00
  • Oyster $1.50
  • Seafood $12.00
  • Special A $13.00
    • 2 x Fish, 2 x Sausage, 2 x Spring Roll, $2.00 Chips
  • Crispy karaage chicken
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Polenta Chips
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Wild forest mushrooms
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Small $10.50
  • Vegetarian
  • Large Chicken Thigh $3.30
  • Beef $5.50
  • Churros $1.00
  • Large $10.00
  • Large $17.00
  • Pork $6.00
Taste Explosion

Taste Explosion

location

Address

4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095344369

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines