Taste Explosion in Auckland Menu

FOOD MENU FOOD MENU
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • -with bacon $13.50
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
SCRUMPTIOUS LUNCH SCRUMPTIOUS LUNCH
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread

Nearby Sample Menus

  • Tandoori Chicken Half $10 / Full $18
    • Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
  • Fish Capsicum Masala $16.00
    • Fresh fish capsicum cooked with hand ground spices.
  • Chicken Madras (Made to Order) $14.00
    • Boneless chicken marinated with Madrasi Sauce
  • Afghani Kabab $10.00
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
  • Mix Veg Pickles $2.00
  • Naan (butter/plain) $2.50
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Pepper Chicken (made to order) $14.00
    • Bone chicken cooked with traditional Indian pepper gravy and coconut.
  • Prawns $25.00
  • Satay 4 Pieces $12.00
    • BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.
  • Angel Wings 3 Pieces $11.00
    • Boneless Chicken wings, stuffed with Chicken mince, vermicelli, carrots, coriander and served with sweet chilli sauce.
  • Roast Duck $25.00
  • Thai Jasmine Rice $2.00
  • Larb $20.00
    • Minced Chicken or Beef, with fresh mint leaves, coriander, with chillies and roasted rice flavours and a touch of lemon juice.
  • Yum Nua $20.00
    • Grilled tender Beef with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
  • Spring Roll 4 Pieces $10.00
    • Mini home-made spring rolls, Thai style served with sweet chilli sauce.
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Carrot Risotto VG $18.50
  • So Frenchy, So Toast VGA $19.50
  • Black Stack Burger $18.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Gluten Free Toast Available
  • Half Size Version Available $12.5
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Hot Dogs, Fries & Salad
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • Nuggets, Fries & Salad
  • Boneless chicken feet & salad $30.00
    • (Not include rice ball w/ seaweed)
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • ONLY 10:30AM 4:OOPM
  • Spicy soft tofu stew $13.00
  • 2~3 Person Per Dish
  • One Person Per Dish
  • Rice cake & seafood w/ vegetable $30.00
  • Mussel soup $30.00
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • 11:30am to 2pm
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • Ice-cream Sunday $8.00
    • Chocolate or strawberry
  • Garden Salad $8.50
  • Battered Fish (Dory) & Chips $12.00
  • Rugby Platter $44.00
    • Sausage bits, fish bites, onion rings, chips & bread and butter
  • Garlic Bread $8.00
  • Beef Burger $10.00
  • Puhoi Burger $12.00
    • Beef patty, blue cheese & bacon
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Chicken Fillet $14.50
  • Mix Burger (Chicken & Lamb) $9.90
  • Wedges $6.00
  • Chips $4.50
  • Vegetarian Roll $ 7.90
  • Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
  • Chicken Burger $8.90
  • Chicken Satay $11.90
  • 4. 5 Thigh with $4 Chips & any 1.5 Pepsi Range $24.00
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • Large on Rice $16.00
  • B-1. 1 Thigh $3.50
  • 2. 3 Sausages & Chips $5.00
  • C4. Butter Chicken on Rice with 1 Naan & any 440ml can drink $12.50
  • 1. 13 Nibbles + $2 Chips $11.00
  • BBQ Chicken and Beef
    • BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
  • (Medium with rice / Large no rice)
  • -Lamb
  • Lamb S$12/M$13
  • Lamb S$12/M$13/L$14
  • (Small no rice / Medium with rice / Large no rice)
  • Vegetables S$8/M$10/L$11
  • Lamb $12.00
  • Samosas $2.50
  • Cabbage with potato noodle $9.80
  • Tofu with spring onion $12.80
  • Radish meatball soup $10.00
  • Sweet & sour pork with pineapple $15.80
  • Eggplant with soy sauce $12.80
  • Celery with potato noodle $9.80
  • Pork, egg with black fungus $13.00
  • Si-Chuan style stir fried pork slice $14.80
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Omelette V GF
    • Mushroom and cheese.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Aged scotch fillet steak
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • SOUP OF THE DAY $9.50
  • BAGEL & C/CHEESE & JAM $6.00
  • TOASTED MUESLI & YOGHURT $7.50
  • SALMON SALAD $12.00
  • BACON SALAD $10.00
  • TOAST & JAM OR MARM $6.00
  • CHICKEN SALAD $10.00
  • TOASTED CROISSANTS & ETC $6.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Green Salad $6.00
  • Bacon $4.50
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • House Marmalade $11.50
  • 100% Rye
    • Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
  • Gluten Friendly Wholemeal Loaf
    • The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
  • Tuna Melt $14.00
    • on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
  • Champagne Ham $3.00
  • Bread & Butter Tomato Kasundi $14.50
Taste Explosion

Taste Explosion

location

Address

4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095344369

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand
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