Taste Explosion in Auckland Menu

FOOD MENU FOOD MENU
  • Toasted bagel or 5 grain or organic ciabatta $7.50
    • with house preserves or cream cheese or marmite
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • -with bacon $13.50
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
SCRUMPTIOUS LUNCH SCRUMPTIOUS LUNCH
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread

Nearby Sample Menus

  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • - Large $6.50
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Coleslaw
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Egg $1.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • Duo of Chicken $29.00
    • Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • THOMAS THE TANK $8.00
    • eggs any style with bacon and toast
  • CHICKEN BURGER $17.50
    • grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
  • 46. Pad Ka Praw $26.00
    • Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
  • 69. Curry Puff Jae $7.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • Snapper Fillet $22.00
  • 23. Panang Curry
    • Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
  • 75. Tom Kha Jae $7.00
    • Thai hot and sour soup with coconut cream, tofu and vegetables
  • Chicken $7.50
  • Prawn/Seafood $18.50
  • Duck $22.00
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Prawn Skewers $4.00 ea
  • Home-made Kumara Fritter $1.90
  • Battered Scallops $1.90 each
  • Chicken Nuggets $0.70 each
  • Battered Oysters N/A
    • Seasonal pricing
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Starters $12.00
  • Desserts $12.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Main Plates $25.00
  • Chicken or Steak or Bacon / Mushrooms $3.50
  • Ham $2.80
  • Egg $9.00
  • Combination Meats $11.00
  • Chicken & Vegetable / Steak & Vegetables $10.60
  • Mushrooms $1.00
  • Sausage $1.20
  • White Rice $6.00
  • Hotdog $2.50
  • Crabstick $1.50
  • BACON AND EGG BUTTY $6.00
  • Tempura prawn $1.50
  • Spring roll $3.00
  • Fish burger $8.50
  • 5 TOPPINGS $7.50
  • Crumbed scallop $2.30
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • WEDGES WITH SOUR CREAM $7.50
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • TERIYAKI CHICKEN WITH RICE $16.00
    • beef stewed in a demi-glace sauce served with fried egg and rice
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • KARA-AGE CHICKEN WITH RICE $16.00
    • Japanese style fried chicken served with salad leaves & rice
  • PROSCIUTTO $16.00
    • prosciutto, celery, radish & sprouts on Turkish bread
  • Sirloin 250g $25.90
  • Scotch Fillet 250g $32.50
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • eye fillet 220g $31.90
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Add Surf n Turf $5.90
  • Onion Bhaji $5.50
    • Spiced onions battered in chick pea flour and deep fried
  • Chilly Chicken $14.90
    • Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Prawn Malabari $17.90
    • Prawn cooked with onion and spicy coconut flavored sauce
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Prawn Biryani $17.90
  • Malai Kafta $12.90
    • Potatoes & Paneer roll cooked in lightly spiced sauce
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • Chicken /Lamb Madras $14.90
    • Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
  • Kransky $7.00
  • Ice Cream Selection $14.00
    • thyme toffee, caramel sauce
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Eggs Benedict $19.00
    • bacon,toasted English muffin, hollandaise
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Heirloom Tomatoes $5.00
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Rice Inari $2.20
  • Crispy Prawn Udon $14.00
  • California Crab $1.60
    • Crab, avocado and mayo
  • Fresh Veggie $1.30
    • Mesclun, red and white cabbage, carrot, avocado and mayo
  • Chicken Katsu Curry $15.00
  • Dumpling $2.20
  • Deep Fried Rice $2.20
  • Beef Ramen $14.00
  • vege and seafood soup with noodle R($13)/L($15)
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • black soy bean paste with noodle R($11)/L($13)
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • spicy vege soup with noodle R($10)/L($12)
  • steamed dumpling $10.00
  • chicken with sweet and sour sauce S($20)/M($28)/L($36)
  • deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 20. Chicken Fried Rice $13.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 25. Gravy Rice Cake $12.00
  • 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 21. Fried Noodles $13.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • - Perinaise $2.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Pineapple $1.50
  • - Regular $4.50
  • Feta $1.50
  • - Large $6.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
Taste Explosion

Taste Explosion

location

Address

4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095344369

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
4/21 Central Terrace, Howick, Auckland, Auckland, 2014, New Zealand
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