Taste of China in Auckland Menu

LUNCH LUNCH
  • Stir-Fried Beef & Vegetables in Oyster Sauce with Rice or Noodles
  • Special Lunch Set $12.50
    • All set come with a can of drink, a bowl of rice or a bowl of noodles
  • Add side dish $1
  • Braised Pork Belly in Soy Sauce with Rice or Noodles
  • Braised Pork Mini-Ribs in Soy Sauce with Rice or Noodles
  • Deep-Fried Pork Spare Ribs in Sweet-Sour Soy Sauce with Rice or Noodles
  • Deep-Fried Pork Spare Ribs in Salt & Pepper with Rice or Noodles
  • Braise Deep-Fried Pork Mince Meatball in Soy Sauce with Rice or Noodles
  • Deep-Fried Pork Cubes in Sweet-Sour Sauce with Rice or Noodles
  • Stir-Fried Pork Belly in Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Pork Belly in Chili Pepper with Rice or Noodles
  • Deep-Fried Chitterling in Dry Chili with Rice or Noodles
  • Stir-Fried Chitterling in Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Shredded Pork in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Stir-Fried Slice Beef in Tomato and Egg with Rice or Noodles
  • Stir-Fried Slice Beef in Fermented Soy Beans with Rice or Noodles
  • Stir-Fried Beef with Stewed Beancurd in Pepper Sauce with Rice or Noodles
  • Stir-Fried Beef Slice in Black Pepper Sauce with Rice or Noodles
  • Stir-Fried OX Tripe with Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Cumin Lamb (Beef) with Rice or Noodles
  • Stir-Fried Slice Lamb with Spring Onion with Rice or Noodles
  • Stir-Fried Chicken viscus with Chili Pepper with Rice or Noodles
  • Braised Lamb or Beef Brisket Belly in Soy Sauce with Rice or Noodles
  • Stir-Fried Chicken Cubes with Fermented Soy Beans with Rice or Noodles
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce with Rice or Noodles
  • Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
  • Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
  • Stir-Fried Chicken Piece in Thick Broad-Bean Sauce with Rice or Noodles
  • Special Stir-Fried Combination Vegetables with Rice or Noodles
  • Stir-Fried Broccoli with Preserved Sausage with Rice or Noodles
  • Stir-Fried Eggplant in Soy Sauce with Rice or Noodles
  • Stir-Fried Eggplant in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Stir-Fried Tofu in Hot Sauce with Rice or Noodles
  • Stir-Fried Tofu in Soy Sauce with Rice or Noodles
ENTRÉE ENTRÉE
  • Nanjing Stylish Duck in Salt Pepper $12.80
  • Traditional Plain Chicken $12.80
  • Deep-Fried Small Yellow Fish with Salt and Pepper $12.80
  • Steamed Chicken with Chili Sauce $12.80
  • Beef Lungs in Chili Sauce $12.80
  • Boiling Chicken Slice with Sichuan Pepper and Chili Oil $12.80
  • Pork Belly Slice with Cucumber and carrot in spicy Garlic Sauce $12.80
  • Deep-Fried Small Yellow Fish with Bean Sauce $12.80
  • Rod Chili with Black Fungus $10.80
  • Mix Jellyfish and Cucumber with Vinegar and Salt $10.80
  • Bran Dough in Soy sauce $9.80
  • Cucumber with Garlic Sauce and Sweet-Sour Sauce $8.80
  • Si-Chuan Style Pickled Vegetable $8.80
  • Bean Jelly with Sichuan Pepper and Chili Oil $9.80
  • Hot and Sour Fern Root Noodle $9.80
  • Steam Root of Lotus Filled with Sticky Rice with Sweet Osmanthus Sugar $11.80
  • Deep Pork Mini-Ribs on Sweet Sour Soy Sauce $12.80
  • Needle Mushroom with Coriander in Spicy Sauce $10.80
DINNER DINNER
  • Stir-Fried Chicken with mixed vegetables in Spicy and Chili Sauce in Pot (Small/Large) $23.80/$38.80
  • Braised Chicken Piece with Chestnut in Soy Sauce $23.80
  • Deep-Fried Chicken with Sweet-Sour Sauce $19.80
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce $19.80
  • Stir-Fried Chicken Viscus with Millet Pepper $21.80
  • Boiling Chicken Slice with Sichuan Pepper and Chili Oil $19.80
  • Chicken with Potato in Xinjiang Stylish $26.80
  • Add noodles $5
  • Sichuan Classic Deep-Fried Peppery Chicken $22.80
  • Deep-Fried Chicken in Sweet-Chili Sauce $21.80
  • Deep-Fried Duck Chin with Salt and Pepper $19.80
  • Deep-Fried Salted Duck placed in Bamboo Net $25.80
  • Stir-Fried Duck with Taro in Brown Sauce $25.80
  • Braised Duck with Mushroom in Soy sauce $25.80
  • Classic Braised Pork Belly in Soy Sauce $19.80
  • Add Egg Quail $3
  • Single Order (Each) $6
  • Braise Deep-Fried Pork Mince Meatball in Soy sauce (4 pic) $22.80
  • Braised Pork Neck-Bone with Dried Tofu in Soy Sauce (4pc/8pc) $18.80/$25.80
  • Deep-Fried Pork Neck-Bone with Salt and Pepper (4pc/8pc) $18.80/$25.80
  • Deep-Fried Pig’s Feet with Salt and Pepper $19.80
  • Braised pig’s Feet with Quail Egg in Soy Sauce $22.80
  • Deep-Fried Chitterling with dry Chili $23.80
  • Deep-Fried Spare Ribs with Salt and Pepper $19.80
  • Deep-Fried Pork Spare Ribs in Sweet-Sour Soy sauce $19.80
  • Shredded Pork in Thick Broad Bean and Garlic Sauce with Chinese Pan Cake $23.80
  • Deep-Fried Pork Cube with pineapple in sweet-sour sauce $19.80
  • Stir-Fried Shredded Pork in Sweet Bean Sauce with Chinese Pan Cake $23.80
  • Stir-Fried Pork Belly with Thick Broad-Bean Sauce $19.80
  • Stir-Fried Pork Belly with Chili Pepper $19.80
  • Shredded Pork with Thick Broad-Bean and Garlic Sauce $19.80
  • Boiled Pig Kidneys with Ginger and Sesame Sauce $21.80
  • Poached Pork Kidneys in Hot Chili Oil in Pot $23.80
  • Add chitterling $6
  • Stir-Fried Chitterling with Garlic Sprout with Cumin $22.80
  • Stir-Fried Pork Kidneys with chili Sauce $19.80
  • Poached Sliced Beef in Hot Chili in Pot $25.80
  • Poached Sliced Beef with Tofu in Hot Chili Oil $25.80
  • Braised Beef Brisket with Turnup in Soy Sauce $23.80
  • Stir-Fried Beef Brisket with Eggplant in Soy Sauce $23.80
  • Poached Fat Beef Slice in Hotpot in Sour Soup with Needle Mushroom $23.80
  • Stir=Fried Fat Beef Slice with Coriander in Spicy Sauce $21.80
  • Stir-Fried Beef Slice with Mixed Mushroom in Oyster Sauce $21.80
  • Poached Ox Tripe, Mixed Seafood, Chinese Ham and Vegetables in Chili oil in Pot $28.80
  • Deep-Fried Beef Tenderloin with Breadcrumbs $21.80
  • Stir-Fried Beef with Stewed Beancurd in Pepper Sauce $21.80
  • Stir fried Beef with Black Pepper Sauce $19.80
  • Stir-Fried Beef with mix Vegetables in Oyster Sauce $19.80
  • Stir-Fried Lamb with Spring Onion in Oyster Sauce $19.80
  • Deep-Fried Lamb with Cumin and Black Pepper $22.80
  • Braised Lamb with Taro in Brown Sauce $25.80
  • Braised Lamb Brisket with Turnip in Soy Sauce $24.80
  • Steam the Whole Blue Cod Fish with Diced Hot Red Peppers $34.80
  • Deep-Fried Whole Blue Cod Fish in Sweet-Sour Sauce $34.80
  • Classic Braised Blue Cod in Soy Sauce $34.80
  • Dry-Fried Whole Blue Cod in Mix Soy-Chili Sauce $34.80
  • Stir-Fried Small-sized shrimp with Salt and Pepper $22.80
  • Blue Cod Fish Fillets Cooked with Chitterling in Hot Chili Oil $35.80
  • Boiled Blue Cod Fish Filets with Needle Mushroom in Tomato Sauced $34.80
  • Steam the whole Blue Cod Fish with Hot Oil and Yummy Sauce $34.80
  • Blue Cod Fish Fillets Cooked in Hot Chili Oil $32.80
  • Blue Cod Fish Fillets Cooked in Boiling Oil and Dry Chili $32.80
  • Blue Cod Fish Fillets Cooked with Tofu in Hot Chili Oil $32.80
  • Blue Cod Fish Filets with Needle Mushroom in Sour Soup $32.80
  • Classic Braised Small Yellow Fish with Beancurd in Soy Sauce $23.80
  • Deep-Fried Squid Tentacles with Hot and Spicy Sauce $19.80
  • Stir-Fried Baby Squid with Chinese Chives $23.80
  • Raw King Size Prawn $36.80
    • Cook methods, black pepper sauce, sweet-sour sauce, soy sauce, mixed chili sauce
  • Stir-Fired Swimming Crab in Hot and Spicy Sauce $38.80
  • Stir-Fired Swimming Crab with Rice Cake in Soy Sauce $35.80
  • Stir-Fried Big Prawn Meat with Salt-egg-yolk $28.80
  • Stir-Fried Big Prawn Meat with Longjing Tea $28.80
  • Stir-Fried Water Fresh Crawfish in Chili and Pepper Oil (1/2 kg/ 1 kg) $36/$68
  • Deep-Fried Big Prawn Meat with Pineapple in Sweet-Sour Sauce $28.80
  • Stir-Fried Big Prawn Meat with Pan-Fried Egg Omelette $23.80
  • Stir-Fried Dried Fish with Small-Sized Shrimp with Dry Chili $23.80
  • Stir-Fried Small Sized Shrimp with Hot and Chili Sauce $22.80
  • Deep-Fried Big Prawn Meat in Hot Chili Pepper $28.80
  • Stir-Fried Water Fresh Crawfish in Thirteen Spice Sauce (1/2 kg/ 1 kg) $36/$68
  • Steam Chinese Pan Cake (5pic) $5
  • Stir-Fried Cumin Lamb (Beef) in Hot Iron Pan with Chinese Pan Cake $25.80
  • Stir-Fried Chicken Slide with BBQ Spicy Sauce in Hot Iron Pan $21.80
  • Stir-Fried Chicken Viscus with Cumin and Black Pepper in Hot Iron Pan $22.80
  • Stir-Fried Beef with BBQ Spicy Sauce in Hot Iron Pan $22.80
  • Stir-Fried Squid Tentacles with BBQ spicy Sauce in Hot Iron Pan $21.80
  • Stir-Fried Baby Squid with sauce in Hot Iron Pan $25.80
  • Deep-Fried Hand-made Egg Tofu in Hot Iron Pan $19.80
  • Stir-Fried Cabbage in Hot Iron Pan $22.80
  • Griddle Small-sized Prawn with Squid in Spicy Sauce in Pot $23.80
  • Griddle Chicken Viscus with Spicy Sauce in Pot $23.80
  • Griddle Chicken Piece with Chitterling in Hot and Spicy Sauce in pot $25.80
  • Griddle Slice Chicken with vegetable in Spicy Sauce in Pot $23.80
  • Griddle Duck Chin in Hot and Spicy Sauce in Pot $23.80
  • Griddle Duck in Spicy Sauce in Pot $25.80
  • Griddle Pig’s Feet with Hot and Spicy Sauce in Pot $23.80
  • Griddle Pork Mini-Ribs with Chestnut in Brown Sauce in Pot $23.80
  • Griddle Stir-fried Chitterling in Spicy Sauce in Pot $23.80
  • Griddle Beef Brisket with Potato on Brown Sauce in Pot $23.80
  • Griddle Preserved Meat with Potato in Pot $23.80
  • Griddle Cauliflower with Preserved Meat in Pot $23.80
  • Griddle Lotus Root with Preserved Meat in Spicy Sauce in Pot $23.80
  • Braised Seasonal Vegetable in Broth
  • Seasonal Vegetables
    • Stir fried, stir-fried with garlic, oyster sauce
  • Stir-Fried Broccoli with Garlic Sauce $17.80
  • Stir-Fried Broccoli with Preserved Sausage $19.80
  • Stir-fried Shredded Pork with Garlic Sprout $19.80
  • Stir-fried Broad Bean with Spring Onion Oil $18.80
  • Stir-fried Bamboo in Brown Soy Sauce $18.80
  • Dry-fried Round Beans with Preserved Vegetables $21.80
  • Stir-fried Eggplant with Round Bean in Brown Sauce $22.80
  • Stir-fried Eggplant with Thick Broad-Bean and Garlic Sauce in Pot $20.80
  • Stir-fried Eggplant in Soy Sauce $20.80
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Stir-fried Mixed Vegetables with Tofu in Soy Sauce in pot $19.80
  • Stir-fried Tofu with Salt-egg-yolk $18.80
  • Home-made Stir-fried Beancurd with vegetables in Pot $18.80
  • Stewed Beancurd in Pepper Sauce $18.80
  • Stir-fried Sweet Corn with pine nuts $17.80
  • Stir-fried sweet corn with sweet flour $17.80
  • Stir-fried Potato with Chinese Chives and Bean Sprout $18.80
  • Stir-Fried Spicy and Sour Shredded Potato $16.80
  • Sour and Spicy Soup $13.80
  • West Lake Beef Soup $13.80
  • Tomato and Egg Soup $13.80
  • Special Mix Mushroom Soup $15.80
  • Stewed Pork Mini-Ribs with Turnip and Lotus Root in Hot Pot $23.80
  • Stewed Beef Brisket with Tomato in Soup $23.80
  • Chicken Soup with Chinese Wonton $28.80
  • Pig’s Feet with Soybean in Soup $28.80
  • Shanghai Pot-Au-Feu Soup with Bacon and Bamboo Shoots $28.80
  • Mixed Seafood and meat Clay Pot $28.80
  • Home Stylish Whole Duck with Bamboo Shoots Soup $38.80
FRIED RICE FRIED RICE
  • Rice $2
    • Per Bowl
  • Fried Rice with Prawn $12.80
  • Combination Fried Rice in Soy Sauce $12.80
  • Fried Rice with Mix Vegetables in Soy Sauce $12.80
  • Fried Rice with Egg in Soy Sauce $12.80
  • Fried Rice with Egg and Beef in Soy Sauce $12.80
NOODLE NOODLE
  • Mixed Seafood and Meat Clay Pot with Hand Made Noodles $15.80
  • Braised Beef Brisket with Hand Made Noodles in Pot $15.80
  • Braised Beef Brisket with Hand Made Noodles in Pot $12.80
  • Braised Pig’s Feet in Soy Sauce Soup Noodle $12.80
  • Dry Cold Noodle with Chicken Slice $12.80
  • Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
  • Dan Dan Noodle (Pork, Mince and Bean Paste) $12.80
  • Chong Qing Style Special Spicy Noodle $12.80
  • Fried Rice Cake with Cabbage and Pork $12.80
  • Fried Rice Cake with Soy Sauce $12.80
DIM SUM DIM SUM
  • Tofu Pudding with Hot and Spicy Sauce $12.80
  • Deep fried Rice Stick (4 piece) $8.80
  • Won-ton with Shepherd's-purse in Chicken Soup (10 piece) $12.80
  • Chong Qing Won-ton in Spicy Soup (8 piece) $10.80
  • Shanghai Stylish Small Won-ton in chicken Soup (15 piece) $10.80
  • Deep-Fried Prawn Spring Roll (6 piece) $12.80
  • Deep-fried vegetable Spring Roll (10 piece) $9.80
  • Green Onion Chinese Pancake (2 piece) $6.80
DESSERT DESSERT
  • Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
  • Longan Mixed Congee $12.80
  • Boiling Egg in Fermented Glutinous Rice in Thick-Soup $12.80
  • Boiling Glutinous Rice Balls in Fermented Glutinous Rice in Thick-Soup $12.80
  • Steamed Eight Treasure Glutinous Rice $12.80

Nearby Sample Menus

Tucks and Bao (sample menu)
  • Lotus chips with wasabi mayo $8.00
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • All gluten free
  • Thick cut chips with lime mayo $9.00
  • Steamed or garlic rice $4.50
  • -A trio $18.00
    • 3 bao sliders of one kind
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
Shefco (sample menu)
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Spitting Feathers (sample menu)
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
Petals 'n Pots Cafe (sample menu)
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Sides $5.5
    • bacon, salmon, sausages
  • With Smoked Salmon $18.5
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Half Size Version Available $15.0
  • Warm Lamb Salad $19.5
    • grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
  • Half Size Version Also Available $14.5
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
Shahrzad Kebab (sample menu)
  • TURKISH DELIGHT $0.70
  • FISH KEBAB $10.00
  • LAMB KEBAB BURGER $9.50
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • BAKLAVA $3.00
    • pastry honey pistachio nuts cooked in oven homemade
  • HUMMUS DEEP $6.00
    • 1/4 dish hummus 4 pieces toast pita bread
  • CHICKEN DONER KEBAB $12.00
  • LAMB SHISH KEBAB $15.00
Khana Khazana Indian Curry House (sample menu)
  • Chicken cashewnuts $9.00
  • Chicken liver curry $8.00
  • Lamb cashewnuts $9.00
  • Chicken samosa $3.00
  • Vegetable samosa $2.00
  • Duck curry $14.00
  • Chicken chopsuey $9.00
  • Chicken black bean $9.00
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Garlic Naan $3.50
    • Buttered & garnished with garlic
  • Vegetable Platter $15.00
    • 2 samosas, 2 pakora, 2 paneer pakora, onion bhaji
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
  • Beef Vindaloo (hot) $14.99
    • Spicy beef curry straight from the exotic beaches of goa
  • Paneer Tikka Masala (med) $14.00
    • Homemade cottage cheese tomato sauce & creamy gravy
  • Lamb vindaloo $14.99
    • spicy lamb curry straight from the exotic beaches of goa
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • Cheese garlic naan $4.50
    • buttered & garnished with garlic & cheese
Sushi Factory (sample menu)
  • set 6 sauce katsu set $15.00
  • FN4 vege fried soba $10.90
  • donburi 3 $10.90
  • dish 1 teriyaki chicken & rice $10.90
  • set 4 teriyaki set $15.00
  • fried party 1 $30.00
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • party 7 sushi combo $85.00
    • 3 big rolls, 6 small
Nice Favour Takeaways (sample menu)
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
Flame Burger (sample menu)
  • Steak Burger (Burger/Combo) $11.90/$13.90
    • chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Fish Burger (Burger/Combo) $11.90/$13.90
    • crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
  • Chicken Nuggets & Chips (Burger/Combo) $5.00/$7.90
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
  • Chilli Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,chilli sauce,mayo,salad and tomato relish
  • Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
  • Chicken Shish Satay (Chicken/Combo) $3.90/$8.90
Lucky Buddha (sample menu)
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Rice $3
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
Little Jimmy (sample menu)
  • Sauteed Summer Greens, Pine Nuts $9
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Leaf Salad, Vinaigrette $9
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
Western Lights Inn (sample menu)
  • Mini Hotdogs & Chips $7.50
  • Samosas & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Chicken Nuggets & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Prawn Twisters & Chips $7.50
  • Hot Chips $5.50
Republic Bar & Kitchen (sample menu)
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Half & Half add $2.50 / Extras $2.50 each
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Wedges with Sour Cream Small $8.50/Large $13.50
  • Main $28.00
Ajadz (sample menu)
  • Mansoori Kebab $29.50 (R) / $24.50 (T)
    • Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
  • Tandoori Chicken $21.90 (R) / $20.50 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • R=Restaurant / T=Takeaway
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Aloo Matter $18.50 (R) / $17.50 (T)
    • Peas and potatoes cooked in a smooth onion and spicy sauce
  • Wild Fish $20.90 (R) / $19.50 (T)
  • Keema Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with mince and spices
Taste of China

Taste of China

location

Address

5 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-379 9688

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Diner , Fusion

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged ,  Cash only

Location
5 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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