Taste of China in Auckland Menu

LUNCH LUNCH
  • Stir-Fried Beef & Vegetables in Oyster Sauce with Rice or Noodles
  • Special Lunch Set $12.50
    • All set come with a can of drink, a bowl of rice or a bowl of noodles
  • Add side dish $1
  • Braised Pork Belly in Soy Sauce with Rice or Noodles
  • Braised Pork Mini-Ribs in Soy Sauce with Rice or Noodles
  • Deep-Fried Pork Spare Ribs in Sweet-Sour Soy Sauce with Rice or Noodles
  • Deep-Fried Pork Spare Ribs in Salt & Pepper with Rice or Noodles
  • Braise Deep-Fried Pork Mince Meatball in Soy Sauce with Rice or Noodles
  • Deep-Fried Pork Cubes in Sweet-Sour Sauce with Rice or Noodles
  • Stir-Fried Pork Belly in Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Pork Belly in Chili Pepper with Rice or Noodles
  • Deep-Fried Chitterling in Dry Chili with Rice or Noodles
  • Stir-Fried Chitterling in Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Shredded Pork in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Stir-Fried Slice Beef in Tomato and Egg with Rice or Noodles
  • Stir-Fried Slice Beef in Fermented Soy Beans with Rice or Noodles
  • Stir-Fried Beef with Stewed Beancurd in Pepper Sauce with Rice or Noodles
  • Stir-Fried Beef Slice in Black Pepper Sauce with Rice or Noodles
  • Stir-Fried OX Tripe with Thick Broad-Bean Sauce with Rice or Noodles
  • Stir-Fried Cumin Lamb (Beef) with Rice or Noodles
  • Stir-Fried Slice Lamb with Spring Onion with Rice or Noodles
  • Stir-Fried Chicken viscus with Chili Pepper with Rice or Noodles
  • Braised Lamb or Beef Brisket Belly in Soy Sauce with Rice or Noodles
  • Stir-Fried Chicken Cubes with Fermented Soy Beans with Rice or Noodles
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce with Rice or Noodles
  • Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
  • Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
  • Stir-Fried Chicken Piece in Thick Broad-Bean Sauce with Rice or Noodles
  • Special Stir-Fried Combination Vegetables with Rice or Noodles
  • Stir-Fried Broccoli with Preserved Sausage with Rice or Noodles
  • Stir-Fried Eggplant in Soy Sauce with Rice or Noodles
  • Stir-Fried Eggplant in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Stir-Fried Tofu in Hot Sauce with Rice or Noodles
  • Stir-Fried Tofu in Soy Sauce with Rice or Noodles
ENTRÉE ENTRÉE
  • Nanjing Stylish Duck in Salt Pepper $12.80
  • Traditional Plain Chicken $12.80
  • Deep-Fried Small Yellow Fish with Salt and Pepper $12.80
  • Steamed Chicken with Chili Sauce $12.80
  • Beef Lungs in Chili Sauce $12.80
  • Boiling Chicken Slice with Sichuan Pepper and Chili Oil $12.80
  • Pork Belly Slice with Cucumber and carrot in spicy Garlic Sauce $12.80
  • Deep-Fried Small Yellow Fish with Bean Sauce $12.80
  • Rod Chili with Black Fungus $10.80
  • Mix Jellyfish and Cucumber with Vinegar and Salt $10.80
  • Bran Dough in Soy sauce $9.80
  • Cucumber with Garlic Sauce and Sweet-Sour Sauce $8.80
  • Si-Chuan Style Pickled Vegetable $8.80
  • Bean Jelly with Sichuan Pepper and Chili Oil $9.80
  • Hot and Sour Fern Root Noodle $9.80
  • Steam Root of Lotus Filled with Sticky Rice with Sweet Osmanthus Sugar $11.80
  • Deep Pork Mini-Ribs on Sweet Sour Soy Sauce $12.80
  • Needle Mushroom with Coriander in Spicy Sauce $10.80
DINNER DINNER
  • Stir-Fried Chicken with mixed vegetables in Spicy and Chili Sauce in Pot (Small/Large) $23.80/$38.80
  • Braised Chicken Piece with Chestnut in Soy Sauce $23.80
  • Deep-Fried Chicken with Sweet-Sour Sauce $19.80
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce $19.80
  • Stir-Fried Chicken Viscus with Millet Pepper $21.80
  • Boiling Chicken Slice with Sichuan Pepper and Chili Oil $19.80
  • Chicken with Potato in Xinjiang Stylish $26.80
  • Add noodles $5
  • Sichuan Classic Deep-Fried Peppery Chicken $22.80
  • Deep-Fried Chicken in Sweet-Chili Sauce $21.80
  • Deep-Fried Duck Chin with Salt and Pepper $19.80
  • Deep-Fried Salted Duck placed in Bamboo Net $25.80
  • Stir-Fried Duck with Taro in Brown Sauce $25.80
  • Braised Duck with Mushroom in Soy sauce $25.80
  • Classic Braised Pork Belly in Soy Sauce $19.80
  • Add Egg Quail $3
  • Single Order (Each) $6
  • Braise Deep-Fried Pork Mince Meatball in Soy sauce (4 pic) $22.80
  • Braised Pork Neck-Bone with Dried Tofu in Soy Sauce (4pc/8pc) $18.80/$25.80
  • Deep-Fried Pork Neck-Bone with Salt and Pepper (4pc/8pc) $18.80/$25.80
  • Deep-Fried Pig’s Feet with Salt and Pepper $19.80
  • Braised pig’s Feet with Quail Egg in Soy Sauce $22.80
  • Deep-Fried Chitterling with dry Chili $23.80
  • Deep-Fried Spare Ribs with Salt and Pepper $19.80
  • Deep-Fried Pork Spare Ribs in Sweet-Sour Soy sauce $19.80
  • Shredded Pork in Thick Broad Bean and Garlic Sauce with Chinese Pan Cake $23.80
  • Deep-Fried Pork Cube with pineapple in sweet-sour sauce $19.80
  • Stir-Fried Shredded Pork in Sweet Bean Sauce with Chinese Pan Cake $23.80
  • Stir-Fried Pork Belly with Thick Broad-Bean Sauce $19.80
  • Stir-Fried Pork Belly with Chili Pepper $19.80
  • Shredded Pork with Thick Broad-Bean and Garlic Sauce $19.80
  • Boiled Pig Kidneys with Ginger and Sesame Sauce $21.80
  • Poached Pork Kidneys in Hot Chili Oil in Pot $23.80
  • Add chitterling $6
  • Stir-Fried Chitterling with Garlic Sprout with Cumin $22.80
  • Stir-Fried Pork Kidneys with chili Sauce $19.80
  • Poached Sliced Beef in Hot Chili in Pot $25.80
  • Poached Sliced Beef with Tofu in Hot Chili Oil $25.80
  • Braised Beef Brisket with Turnup in Soy Sauce $23.80
  • Stir-Fried Beef Brisket with Eggplant in Soy Sauce $23.80
  • Poached Fat Beef Slice in Hotpot in Sour Soup with Needle Mushroom $23.80
  • Stir=Fried Fat Beef Slice with Coriander in Spicy Sauce $21.80
  • Stir-Fried Beef Slice with Mixed Mushroom in Oyster Sauce $21.80
  • Poached Ox Tripe, Mixed Seafood, Chinese Ham and Vegetables in Chili oil in Pot $28.80
  • Deep-Fried Beef Tenderloin with Breadcrumbs $21.80
  • Stir-Fried Beef with Stewed Beancurd in Pepper Sauce $21.80
  • Stir fried Beef with Black Pepper Sauce $19.80
  • Stir-Fried Beef with mix Vegetables in Oyster Sauce $19.80
  • Stir-Fried Lamb with Spring Onion in Oyster Sauce $19.80
  • Deep-Fried Lamb with Cumin and Black Pepper $22.80
  • Braised Lamb with Taro in Brown Sauce $25.80
  • Braised Lamb Brisket with Turnip in Soy Sauce $24.80
  • Steam the Whole Blue Cod Fish with Diced Hot Red Peppers $34.80
  • Deep-Fried Whole Blue Cod Fish in Sweet-Sour Sauce $34.80
  • Classic Braised Blue Cod in Soy Sauce $34.80
  • Dry-Fried Whole Blue Cod in Mix Soy-Chili Sauce $34.80
  • Stir-Fried Small-sized shrimp with Salt and Pepper $22.80
  • Blue Cod Fish Fillets Cooked with Chitterling in Hot Chili Oil $35.80
  • Boiled Blue Cod Fish Filets with Needle Mushroom in Tomato Sauced $34.80
  • Steam the whole Blue Cod Fish with Hot Oil and Yummy Sauce $34.80
  • Blue Cod Fish Fillets Cooked in Hot Chili Oil $32.80
  • Blue Cod Fish Fillets Cooked in Boiling Oil and Dry Chili $32.80
  • Blue Cod Fish Fillets Cooked with Tofu in Hot Chili Oil $32.80
  • Blue Cod Fish Filets with Needle Mushroom in Sour Soup $32.80
  • Classic Braised Small Yellow Fish with Beancurd in Soy Sauce $23.80
  • Deep-Fried Squid Tentacles with Hot and Spicy Sauce $19.80
  • Stir-Fried Baby Squid with Chinese Chives $23.80
  • Raw King Size Prawn $36.80
    • Cook methods, black pepper sauce, sweet-sour sauce, soy sauce, mixed chili sauce
  • Stir-Fired Swimming Crab in Hot and Spicy Sauce $38.80
  • Stir-Fired Swimming Crab with Rice Cake in Soy Sauce $35.80
  • Stir-Fried Big Prawn Meat with Salt-egg-yolk $28.80
  • Stir-Fried Big Prawn Meat with Longjing Tea $28.80
  • Stir-Fried Water Fresh Crawfish in Chili and Pepper Oil (1/2 kg/ 1 kg) $36/$68
  • Deep-Fried Big Prawn Meat with Pineapple in Sweet-Sour Sauce $28.80
  • Stir-Fried Big Prawn Meat with Pan-Fried Egg Omelette $23.80
  • Stir-Fried Dried Fish with Small-Sized Shrimp with Dry Chili $23.80
  • Stir-Fried Small Sized Shrimp with Hot and Chili Sauce $22.80
  • Deep-Fried Big Prawn Meat in Hot Chili Pepper $28.80
  • Stir-Fried Water Fresh Crawfish in Thirteen Spice Sauce (1/2 kg/ 1 kg) $36/$68
  • Steam Chinese Pan Cake (5pic) $5
  • Stir-Fried Cumin Lamb (Beef) in Hot Iron Pan with Chinese Pan Cake $25.80
  • Stir-Fried Chicken Slide with BBQ Spicy Sauce in Hot Iron Pan $21.80
  • Stir-Fried Chicken Viscus with Cumin and Black Pepper in Hot Iron Pan $22.80
  • Stir-Fried Beef with BBQ Spicy Sauce in Hot Iron Pan $22.80
  • Stir-Fried Squid Tentacles with BBQ spicy Sauce in Hot Iron Pan $21.80
  • Stir-Fried Baby Squid with sauce in Hot Iron Pan $25.80
  • Deep-Fried Hand-made Egg Tofu in Hot Iron Pan $19.80
  • Stir-Fried Cabbage in Hot Iron Pan $22.80
  • Griddle Small-sized Prawn with Squid in Spicy Sauce in Pot $23.80
  • Griddle Chicken Viscus with Spicy Sauce in Pot $23.80
  • Griddle Chicken Piece with Chitterling in Hot and Spicy Sauce in pot $25.80
  • Griddle Slice Chicken with vegetable in Spicy Sauce in Pot $23.80
  • Griddle Duck Chin in Hot and Spicy Sauce in Pot $23.80
  • Griddle Duck in Spicy Sauce in Pot $25.80
  • Griddle Pig’s Feet with Hot and Spicy Sauce in Pot $23.80
  • Griddle Pork Mini-Ribs with Chestnut in Brown Sauce in Pot $23.80
  • Griddle Stir-fried Chitterling in Spicy Sauce in Pot $23.80
  • Griddle Beef Brisket with Potato on Brown Sauce in Pot $23.80
  • Griddle Preserved Meat with Potato in Pot $23.80
  • Griddle Cauliflower with Preserved Meat in Pot $23.80
  • Griddle Lotus Root with Preserved Meat in Spicy Sauce in Pot $23.80
  • Braised Seasonal Vegetable in Broth
  • Seasonal Vegetables
    • Stir fried, stir-fried with garlic, oyster sauce
  • Stir-Fried Broccoli with Garlic Sauce $17.80
  • Stir-Fried Broccoli with Preserved Sausage $19.80
  • Stir-fried Shredded Pork with Garlic Sprout $19.80
  • Stir-fried Broad Bean with Spring Onion Oil $18.80
  • Stir-fried Bamboo in Brown Soy Sauce $18.80
  • Dry-fried Round Beans with Preserved Vegetables $21.80
  • Stir-fried Eggplant with Round Bean in Brown Sauce $22.80
  • Stir-fried Eggplant with Thick Broad-Bean and Garlic Sauce in Pot $20.80
  • Stir-fried Eggplant in Soy Sauce $20.80
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Stir-fried Mixed Vegetables with Tofu in Soy Sauce in pot $19.80
  • Stir-fried Tofu with Salt-egg-yolk $18.80
  • Home-made Stir-fried Beancurd with vegetables in Pot $18.80
  • Stewed Beancurd in Pepper Sauce $18.80
  • Stir-fried Sweet Corn with pine nuts $17.80
  • Stir-fried sweet corn with sweet flour $17.80
  • Stir-fried Potato with Chinese Chives and Bean Sprout $18.80
  • Stir-Fried Spicy and Sour Shredded Potato $16.80
  • Sour and Spicy Soup $13.80
  • West Lake Beef Soup $13.80
  • Tomato and Egg Soup $13.80
  • Special Mix Mushroom Soup $15.80
  • Stewed Pork Mini-Ribs with Turnip and Lotus Root in Hot Pot $23.80
  • Stewed Beef Brisket with Tomato in Soup $23.80
  • Chicken Soup with Chinese Wonton $28.80
  • Pig’s Feet with Soybean in Soup $28.80
  • Shanghai Pot-Au-Feu Soup with Bacon and Bamboo Shoots $28.80
  • Mixed Seafood and meat Clay Pot $28.80
  • Home Stylish Whole Duck with Bamboo Shoots Soup $38.80
FRIED RICE FRIED RICE
  • Rice $2
    • Per Bowl
  • Fried Rice with Prawn $12.80
  • Combination Fried Rice in Soy Sauce $12.80
  • Fried Rice with Mix Vegetables in Soy Sauce $12.80
  • Fried Rice with Egg in Soy Sauce $12.80
  • Fried Rice with Egg and Beef in Soy Sauce $12.80
NOODLE NOODLE
  • Mixed Seafood and Meat Clay Pot with Hand Made Noodles $15.80
  • Braised Beef Brisket with Hand Made Noodles in Pot $15.80
  • Braised Beef Brisket with Hand Made Noodles in Pot $12.80
  • Braised Pig’s Feet in Soy Sauce Soup Noodle $12.80
  • Dry Cold Noodle with Chicken Slice $12.80
  • Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
  • Dan Dan Noodle (Pork, Mince and Bean Paste) $12.80
  • Chong Qing Style Special Spicy Noodle $12.80
  • Fried Rice Cake with Cabbage and Pork $12.80
  • Fried Rice Cake with Soy Sauce $12.80
DIM SUM DIM SUM
  • Tofu Pudding with Hot and Spicy Sauce $12.80
  • Deep fried Rice Stick (4 piece) $8.80
  • Won-ton with Shepherd's-purse in Chicken Soup (10 piece) $12.80
  • Chong Qing Won-ton in Spicy Soup (8 piece) $10.80
  • Shanghai Stylish Small Won-ton in chicken Soup (15 piece) $10.80
  • Deep-Fried Prawn Spring Roll (6 piece) $12.80
  • Deep-fried vegetable Spring Roll (10 piece) $9.80
  • Green Onion Chinese Pancake (2 piece) $6.80
DESSERT DESSERT
  • Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
  • Longan Mixed Congee $12.80
  • Boiling Egg in Fermented Glutinous Rice in Thick-Soup $12.80
  • Boiling Glutinous Rice Balls in Fermented Glutinous Rice in Thick-Soup $12.80
  • Steamed Eight Treasure Glutinous Rice $12.80

Nearby Sample Menus

Ponsonby Social Club (sample menu)
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Ima Cuisine (sample menu)
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Brick Lane Salt Beef Sandwich $19
    • Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
Clarks Beach Takeaways (sample menu)
  • BATT. SAUSAGE $2.10
  • HAWAIIAN $5.50
  • KAI $8.60
    • Seafood fritter, squid ring, tartare sauce
  • SNAPPER $6.60
  • SQUID RING $1.00
  • COLOSSUS $9.00
    • 2x Patties, bacon, egg, cheese, relish, beetroot, onion
  • For 2 People $14.50
  • For 4 $27.50
Queenies Lunch Room (sample menu)
  • Sammie $14.50
    • W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
  • Musabaha $20.00
    • Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
  • Boiled eggs $11.50
    • W' mitey soldiers - marmite or vegemite
  • -poached or fried w' toast $11.00
  • Queenies granola
    • W´ mixed berries, honey, greek yoghurt
  • Turkish eggs $18.00
    • Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
  • Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
Lucky Fortune Restaurant (sample menu)
  • Marinade seaweed in Chinese style
  • Sugar Cake
  • Malaysian Sponge rolls
  • Deep Fried Stuffed Tofu
  • Chicken dim Sum
  • Steamed pork intestine
  • Chicken Fried Rice $18.00
  • Salted Fish & chicken fried noodle $22.00
Love a Duck (sample menu)
  • * Replaced with Honey BBQ Pork or Crispy Roast Pork $3
  • Beef Brisket $11.50
  • Chicken Fillet in Black Pepper. Sizzling $20.80
  • Pork & Preserved Duck Egg Congee $10.00
  • -Meat in Red Curry Paste $17.80
  • Egg Fu Yoong with Meat $16.80
  • BBQ Pork & Shrimp Fried Rice $14.80
  • -Large $13.80
Tasti Hut (sample menu)
  • Tasti Chicken Pizza $4.99
    • Chicken, Capsicum, Onion, Cheese
  • Hot Pepperoni Pizza $7.99
    • Spicy Jalapenos, Pepperoni, Onion, Cheese with Chilli Flakes
  • BBQ Bacon Mushroom $7.99
    • Bacon, Onion, Mushroom, Cheese with Mayonnaise Swirl
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
  • BBQ Lamb Pizza $7.99
    • Lamb, Onion, Capsicum, Cheese with BBQ Sauce
  • Beef with Ham $7.99
    • Beef, Ham, Pepperoni, Onion, Capsicum, Cheese
  • Falafel on Chips - Medium/Large $4.99/$8.99
  • Vegetarian Loaded $4.99
    • Garlic Sauce, Spinach, Capsicum, Tomato, Onion, Cheese
Hector's Restaurant (sample menu)
  • Seasonal vegetables with avocado oil $8
  • Selection of breads $7
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Creamed potatoes $8
  • Roast beetroot with almonds and lemon $8
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Thai salad carrot salad $8
Yutea (sample menu)
  • French toast with condensed milk or peanut butter $6.50
  • Prawn pork mince wonton soup or spicy $9.50
  • Orleans chicken wing (4p) $8.00
  • Crispy chicken steak $7.00
  • Hunan style spicy pork on rice (spicy) $13.50
  • Potato chips $5.00
  • Cumin flavoured lamb on rice $14.00
  • Deep fry buns $6.80
Pita Pit (sample menu)
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Ediballs $3 or $5 for two packs
  • Custom Mix $10.00 per head
  • Happy Ham $5.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
The Carvery (sample menu)
  • Meat $3.90
  • With Chips and Salad $10.00
  • Lamb with Rice and Coleslaw $11.90
  • Roast Meat Roll w Salad $8.90
  • S=Small / L=Large
  • Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
  • Crumbed chicken with couscous and tzatziki $10.90
  • Roast Meat Sandwich $6.90
Relax Lounge (sample menu)
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Soup of Day $9.90
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Bacon & Egg on Toast $13.90
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
New Chang Thai (sample menu)
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • Khow Pad Jae $13.90
    • Thai fried rice with fresh vegetables and egg
  • Gaeng Dang (Red Curry)
    • Thai red curry with coconut cream
  • Pack 2 $40.00
    • Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
  • Pho Pai Jae $6.90
    • Deep fried spring roll
  • Hed Yad Sai (Stuffed Mushroom) $7.00
    • Deep fried battered mushroom stuffed with marinated pork
  • Soup Munfarung Gai (Chicken) $7.50
    • Thai cream soup with potato, tomato, spring onion and vegetables
  • - Chicken, Beef or Pork $13.90
Cafe Aurora (sample menu)
  • 13. B.L.E.T / B.L.A.T $10.50
  • Fried Egg on Toast $6.00
  • - Ham, Cheese, Onion
  • Tomato $2.00
  • 5. Egg Tomato Bacon and Hash Browns on Toast $11.50
  • - Ham, Cheese, Tomato
  • 19.Burger with chips $9.50
  • - Hawaiian Burger
Link Lunchbar & Coffee Shop (sample menu)
  • Chicken+avocado $3.50
  • Bacon & egg burger $6.00
  • Bacon +mushroom $3.50
  • Mini vege samosa $0.40
  • Ham+cheese+tomato $3.50
  • Monday
    • curry chicken on rice/ roti
  • Fish burger $4.00
  • Bacon & gg sandwich $3.50
Taste of China

Taste of China

location

Address

5 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-379 9688

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Diner , Fusion

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged ,  Cash only

Location
5 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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