Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Rack of Lamb $32.00
Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Tart au Citron $10.00
Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Spinach and Ricotta Ravioli $19.50
In a creamy concasse sauce, served with a mixed salad
Fresh Seafood Platter N/A
Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Tandoori Chicken $21.00
Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Margherita $16.50
Tomato and onion topped with mozzarella and fresh basil
Thai Salad $19.50
Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles