Taste of Raj in Lower Hutt Menu

TAKEAWAY MENU TAKEAWAY MENU
  • PAHARI KEBAB 6 PCS $13.90
    • boneless chicken pieces marinated with mint and tandoori masala cooked in the tandoori oven
  • MALAI KEBAB 6 PCS $13.90
    • boneless chicken marinated in cashew nuts and cream, cooked in the tandoori oven
  • CHICKEN ACHARI KEBAB 6 PCS $13.90
    • boneless chicken marinated in Indian herbs and pickled spices then cooked in the tandoori oven
  • CHICKEN SEEK KEBAB 6 PCS $10.00
    • chicken and onions marinated in tandoori herbs and cooked in seek
  • CHICKEN PAKORA 6PCS $9.50
  • CHICKEN MAZEDAAR KEBAB 6 PCS $14.50
    • chef's special recipe
  • CHICKEN SOLE KEBAB 6 PCS $14.50
    • chef's special recipe
  • LAMB SEEK KEBAB $9.50
    • lamb and onion marinated in Indian herbs and sauteed in tandoori seek
  • CHICKEN PAR KEBAB 7 WINGS $7.00
  • LAMB PEPPER FRY $10.80
    • lamb cooked marinated black pepper
  • GILANI SEEK KEBAB $10.80
    • minced lamb marinated aluadi style
  • FISH TIKKA 6 PCS $15.00
    • boneless fish marinated in tandoori masala
  • FISH AMRITASRI $9.80
    • boneless fish in Punjabi spices, deep fried
  • TANDOORI PRAWNS 6 PCS $18.00
    • prawns marinated in tandoori spices
  • TANDOORI DAWAT $22.00
    • chicken tikka Pahadi kebab tandoori chicken seek kebab, fish tikka chicken wings
  • MIXED PLATTER $18.00
    • 2 samosa, 2 pagodas, 2 chicken tikkas, 2 seek kebabs
VEGETARIAN MAIN COURSE VEGETARIAN MAIN COURSE
  • MIXED VEGETABLES $14.00
    • seasonal vegetables cooked in onions and gravy
  • KADAI VEGETABLES $14.00
    • seasonal vegetables cooked in Kadai style with onion, capsicum and Kadai spices
  • VEGETABLE HANDI $14.00
    • diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
  • SUBZI MILONI $14.00
    • mixed seasonal vegetables in spinach sauce
  • VEGETABLE MAKHANI $14.00
    • mixed vegetables in butter sauce with pickled gravy
  • VEGETABLE KOHLAPURI $14.00
    • mixed seasonal vegetables in Kolhapur spices in onion tomato gravy
  • KUMB MUTTER $14.00
    • mushroom and green peas cooked in onion tomato gravy
  • ALOO MUTTER $14.00
    • diced potato and green finished in a creamy yellow gravy
  • ALOO GOBHI $14.00
    • diced potato and cauliflower in chopped masala gravy
  • CORN PALAK $14.00
    • corn cooked in creamy spinach sauce
  • METHI MUTTER MALAI $14.00
    • green peas and fresh fenugreek slow cooked in cashew nut sauce
  • LAHSUNI ALOO (DRY) $14.00
    • diced potato cooked in Indian spices and garlic
  • VEGETABLE KORMA $14.00
    • mixed seasonal vegetables cooked korma sauce
  • NAVRATAN KORMA $14.00
    • mixed seasonal vegetables and cocktail fruit cooked in a cashew nut sauce
  • CHANA MASALA $14.00
    • chick peas cooked in Indian masala gravy
  • MALAI KOFTA $14.00
    • cottage cheese ball cooked in cashew nut sauce
  • MAKHMALI KOFTA $14.00
    • cottage cheese ball cooked in mak har mali curry
  • PANNER BUTTER MASLA $14.00
    • cottage cheese cooked in butter sauce
  • PANEER TIKKA MASALA $14.00
    • diced cottage cheese cooked in onion tomato sauce
  • PALAK PANEER $14.00
    • cottage cheese cooked in spinach sauce
  • MUTTER PANEER $14.00
    • cottage cheese and green peas cooked in Indian spices
  • KADAI PANEER $14.00
    • homemade cottage cheese cooked in onion and capsicum in Kadai
  • PANEER HANDI $14.00
    • homemade cottage cheese and diced capsicum finished with a creamy yellow curry
  • ALOO HARIDWAR $14.00
    • diced cut boiled potato in an Indian style curry
DAL DAL
  • DAL FRY/TADKA $14.00
    • yellow split lentil cooked in onion tomato and garlic
  • DAL MAKHANI $14.00
    • black lentil and beans cooked in tandoor & finished with buttercream & tomato
  • DAL PALAK $14.00
    • yellow lentil and Julian cut spinach finished in onion, tomato, garlic cooked in Indian spices
  • DAL BUKHARA $14.00
    • black lentil cooked in tandoor and finished in cream and butter
  • RAJMA RASILA $14.00
    • kidney bean cooked in onion tomato and Indian spices
  • DAL PUNCHMAN $14.00
    • mixed lentil and cooked in onion tomato
  • KADAI(PLAIN/PAKORA) $14.00
    • Indian special yogurt and besan flour cooked in Indian spice
NON-VEGETARIAN MAIN COURSE NON-VEGETARIAN MAIN COURSE
  • BUTTER CHICKEN $16.50
    • Julian cut tandoori boneless chicken cooked in butter sauce
  • CHICKEN KORMA $16.50
    • boneless chicken cooked in korma sauce
  • CHICKEN TIKKA MASALA $16.50
    • traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
  • CHICKEN MADRAS $16.50
    • Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
  • CHICKEN SAAGWALA $16.50
    • boneless chicken cooked in spinach sauce
  • CHICKEN BADAM PASANDA $16.50
    • boneless chicken cooked in onion cashew sauce finished by almond paste
  • MANGO CHICKEN $16.50
    • boneless chicken cooked in mango sauce
  • CHICKEN JALFREZI $16.50
    • boneless chicken diced onion capsicum in Indian spicy Onion tomato sauce
  • KADAI CHICKEN $16.50
    • boneless chicken onion capsicum cooked in Kadai gravy
  • CHICKEN PATIYALA $16.50
    • chief's special chicken
  • MUGHLAI CHICKEN $16.50
    • boneless chicken cooked in onion capsicum gravy finished by Mughlai spices
  • MURG TIKKA MAKHANI PALAK $16.50
    • boneless tandoori chicken tikka and cut spinach cooked in onion tomato finished with butter sauce
  • PESHAWARI MURG $16.50
    • boneless chicken cooked in Peshawar spices
  • MURGH KALIMIRICH $16.50
    • boneless chicken cooked in black pepper
  • CHICKEN DANSAK $16.50
    • boneless chicken cooked in Indian fancy specialty sauce
  • CHICKEN VINDALOO $16.50
    • boneless chicken and diced potato cooked in vindaloo sauce
  • MURGH HANDI LAZIZ $16.50
    • boneless chicken cooked in creamy yellow sauce finished in cheese
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • CHICKEN SAAGWALA $16.50
    • boneless chicken cooked in spinach sauce
  • CHICKEN WELLINGTON $16.50
LAMB LAMB
  • BHUNA GOHST $16.50
    • our most popular dish in India, boneless lamb cooked in brown onion, finished with Indian spices
  • BEEF/LAMB ROGAN JOSH $17.00
    • boneless lamb cooked in onion gravy yogurt finished with Kashmiri spices
  • BEEF/LAMB KOFTA CURRY $17.00
    • lamb minced ball onion tomato curry
  • BEEF/LAMB LAZAWAB $17.00
    • diced cut lamb and chopped capsicum cooked in onion tomato gravy finished with cheese
  • LAMB KORMA $17.00
    • boneless lamb cooked in Korma sauce
  • LAMB MADRAS $17.00
    • a popular south Indian dish, cooked in gravy and mustard seed finished by coconut cream
  • LAMB SAAGWALA $17.00
    • boneless lamb cooked in spinach sauce
  • LAMB VINDALOO $17.00
    • diced lamb and diced cut potato in onion cashew nut sauce finished with almond paste
  • LAMB BADAM PASANDA $17.00
    • boneless lamb cooked in onion cashew nut sauce finished with almond paste
  • LAMB DHANSAK $17.00
    • an Indo-Persian dish popular in eastern state of India
  • LAMB TIKKA MASALA $17.00
    • diced cut lamb cooked in onion tomato gravy
  • LAMB JALFREZI $17.00
    • diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices
  • KADAI GOSHT $17.00
    • boneless lamb and onion capsicum cooked in Kadai gravy
  • NEELGIRI KORMA LAMB $17.00
    • a south India dish cooked in curry leaf, mustard seed, and spinach sauce finished with coconut cream
  • BAWL HANDI $17.00
    • diced cut, lamb, chicken and mixed veg cooked in onion & tomato sauce
  • LAMB HANDI LAZIZ $17.00
    • diced cut lamb cooked in onion and cashew nut sauce finished with cheese
  • GOAT CURRY $17.00
  • LAMB WELLINGTON $17.00
FISH FISH
  • PRAWN/FISH MASALA $18.00
    • a popular Indian dish cooked in Indian masala
  • PRAWN/FISH MADRAS $18.00
    • boneless fish prepared in spices, coconut cream and tomato gravy, a famous curry from south Indian region
  • FISH GOAN CURRY $18.00
    • a Goan popular dish, fish marinated in lemon and cooked in a rich masaledaar gravy
  • PRAWN JALFREZI $18.00
    • prawns, diced onion and capsicum cooked in Indian spices
RICE RICE
  • PLAIN RICE STEAMED RICE $3.00
  • JEERA RICE PAN FRIED CUMIN LEAVES RICE $3.80
  • VEG PULAO/PEAS/PANEER, PAN FRIED SEASONAL VEGETABLE RICE $4.00
  • CORN RICE AMERICAN CORN PAN FRIED RICE $4.00
  • COCONUT RICE $4.00
  • CURD RICE $4.00
BIRYANI (served with raita and lacha) BIRYANI (served with raita and lacha)
  • VEG BIRYANI $14.00
    • basmati rice cooked with vegetables infused with fresh spices
  • CHICKEN BITYANI $16.00
    • basmati rice cooked with chicken infused with fresh mint and Indian spices
  • LAMB BIRYANI $16.00
    • basmati rice cooked with lamb infused with fresh mint and Indian Spices
  • BEEF BIRYANI $16.00
    • basmati rice cooked in beef with fresh mint and Indian spices
  • PRAWN BIRYANI $17.00
    • basmati rice cooked with prawns in fresh spices
NAAN/BREAD NAAN/BREAD
  • PLAIN/BUTTER NAAN $3.00/$3.50
    • bread made from refined flour baked in the tadoor
  • GARLIC NAAN $3.50
    • bread topped with garlic and baked in the tandoor
  • CHEESE NAAN $4.50
    • bread stuffed with cheese and baked in the tandoor
  • PANEER NAAN $4.00
    • bread stuffed with cottage cheese and baked in the tandoor
  • GARLIC AND CHEESE NAAN $4.50
    • bread stuffed with cottage cheese and topped with garlic and baked in the tandoor
  • PESHAWARI NAAN $4.50
    • naan stuffed with chopped dry fruit and nuts and baked in the tandoor
  • VEG NAAN $4.50
    • naan stuffed with Veges and baked in tandoor
  • KEEMA NAAN $4.50
    • bread stuffed with lamb and baked in tandoor
  • ROTI $2.50
    • wheat flour bread baked in tandoor
  • LACHHA PARATHA $3.50
    • flaky wheat flour finished with butter and baked in tandoor
  • ALOO PARATHA $4.00
    • wheat flour bread stuffed with potato baked in tandoor
  • ONION KULCHA $4.00
    • refined flour bread stuffed with chopped onion, coriander, and Indian spices and baked in tandoor
  • METHI PARATHA $3.50
    • flaky wheat flour bread topped with fresh mint and baked in tandoor
  • PUDINA PARATHA $3.50
    • flaky wheat flour bread topped with fresh mint and baked in tandoor
  • CHICKEN NAAN $4.50
    • bread stuffed chopped chicken and baked in tadoor
  • PLAK NAAN $4.50
    • bread stuffed with fresh spinach and Indian spices and baked in tandoor
  • GOBHI PARATHA $4.50
    • bread stuffed with cauliflower and spices baked in tandoor
  • BREAD BASKET $15.00
    • 1 roti, plain naan, garlic naan, Peshwari naan, paneer naan
SOUP/SHORBA SOUP/SHORBA
  • MULGUTWANI SOUP VEG $7.00
    • traditional Indian soup garnished with rice
  • HARIYALI PALAK SHORBA VEG $7.00
    • spinach broth with Indian herb
  • TOMATO SOUP VEG $7.00
    • fresh tomato broth in refined flour in finishing with cream
  • HARIYALI CHICKEN SHORBA NON-VEG $8.00
    • chicken broth with spinach and Indian herb
  • VEG MANCHOW SOUP NON VEG $8.00
    • seasonal chop veg in Chinese style soup
  • SWEET CORN SOUP NON VEG CHICKEN $8.00
VEGETARIAN STARTERS VEGETARIAN STARTERS
  • ONION BHAJI $6.00
    • Julienne onions and chick peas cooked in butter and Indian spices and deep fried
  • VEGETABLE PAKORA 6 PCS $6.00
    • seasonal vegetables and chickpeas, floured and deep fried
  • VEGETABLE SAMOSA 2 PCS $6.00
    • green peas and potato
  • PANEER PAKORA 6 PCS $7.80
  • PANEER TIKKA TANDOORI $10.00
  • TANDOORI MUSHROOM $9.90
    • fresh button mushrooms cooked in tandoori spices
  • VEGETABLE SEEK KEBAB $9.00
    • chopped vegetables mixed in spices and cooked in tandoori seek
  • TANDOORI GOBHI $8.00
    • fresh cauliflower cooked in tandoori spices
  • KURKURE KEBAB $10.00
    • Chef's special recipe
  • TANDOORI VEGETABLE PLATTER $15.50
    • panner tikka aloo cobia, mushroom, vegetable seek
  • VEGETABLE PLATTER $15.00
    • onion bhaji, pakora, samosa, paneer pakora
NON VEGETARIAN STARTERS NON VEGETARIAN STARTERS
  • CHICKEN TIKKA 5 PCS $13.50
    • boneless chicken pieces marinated in tandoori masala and served with mint chutney
  • TANDOORI CHICKEN $12.00
    • whole chicken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /HALF
  • TANDOORI CHICKEN $19.90
    • whole chiucken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /FULL

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Squid $13.00
  • Squid Ring $0.90
  • Ham $3.00
  • Kumara Chips $4.50
  • Chicken Wing Nibbles $5.00
  • Pork Battered (on Rice) $10.00
  • Tomato $2.00
  • Potato Fritter $0.80
Pizza Hut (sample menu)
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Xtra Large $3.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Anusha Indian Takeaway (sample menu)
  • CHICKEN HAKKA NOODLES $12.50
    • Noodles sautéed with Julian chicken, cabbage, carrots, capsicum, onions, ginger, garlic, soy sauce and finished with spring onions.
  • LAMB VINDALOO $15.50
    • A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
  • CHICKEN KATHI ROLL $10.50
    • Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • LAMB ROGANJOSH $15.50
    • Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • CHOLE BHATURE $10.00
  • PANEER TIKKA $10.00
    • Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
Taste Amazing Restaurant (sample menu)
  • Cured meat on rice in bamboo tube $13.90
  • -In sweet chilli sauce and vegetables with rice or noodles
  • Salted fish diced chicken fried rice / Salted fish diced chicken fried vermicelli $12.90
  • -In black bean sauce and vegetables with rice or noodles
  • Crispy chicken with rice / Chicken and vegetables in teriyaki sauce with rice $12.90
  • Chicken and pineapple fried rice $10.90
  • Garlic scallops (5) $9.00
  • Pork ribs in black bean sauce on rice in bamboo tube $13.90
The Butcher And Brewer (sample menu)
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • BBQ wings(6) $12.90
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
The Sprig and Fern Tavern (sample menu)
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Garlic bread $7.00
  • Margherita $16.00
    • with fresh basil
King Kiwi (sample menu)
  • KING KOMBO $29.90
    • 3 fish, 3 regular chips, 3 pieces of chicken, super king size chicken burger, super king size fish burger
  • Chicken nuggets $0.90
  • Corn fritter $2.80
  • Pineapple fritter $1.60
  • Steak $3.00
  • Apple pie $1.90
  • Large chips $2.80
  • Steak roll $2.30
Speight's Ale House (sample menu)
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Avocado $4.00
  • Streaky Bacon $6.00
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Mushroom Sauce $2.50
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
Mediterranean Food Warehouse (sample menu)
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
Golden Key Takeaways (sample menu)
  • 2 piece $4.40
  • -with sauce $3.30
  • Beef with ginger $14.00
  • Hash brown $1.20
  • Chicken battered / combination $13.00
  • Dim sim $1.80
    • Deep Fried Or Steamed
  • Chinese / bacon with meat pattie $5.50
  • Scallops with vegetables $18.00
Adzuki Bean Cafe & Restaurant (sample menu)
  • Pasta of the Day $10.00
  • Veal Schnitzel $26.00
    • Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
  • Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
  • Pasta of the Day $10.00
  • Wedges $8.00
  • Bacon Sandwich (GF*) $15.00
    • With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
  • Eggs Benedict $16.00
    • With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
Twist (sample menu)
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
Castaway Takeouts (sample menu)
  • Egg $1.50
  • Dimsim $1.20
  • Tomato Sauce (can) $2.00
  • Avocado $2.00
  • Fish Burger $7.90
  • Battered Sausage $3.20
  • Cheese Burger $6.50
  • Battered Fillet $9.00
V2 Salads (sample menu)
  • Warm Wrap Pockets $5.80
    • choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
  • Thai chili Beer LF LGI $9.00
    • spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
  • Smoked Salmon & Avocado $9.50
    • Lettuce, smoked salmon avocado crispy noodles, sundried tomato
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • V2 DELUX V, GV
    • Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
Kaiser Gujrati (sample menu)
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • Pickle $0.99
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • Curd $1.99
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • Prasad Shero (dessert) $2.99
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
Taste of Raj

Taste of Raj

location

Address

91 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045687000

email

Email

info@tasteofraj.co.nz

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
91 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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