Taste of Raj in Lower Hutt Menu

TAKEAWAY MENU TAKEAWAY MENU
  • PAHARI KEBAB 6 PCS $13.90
    • boneless chicken pieces marinated with mint and tandoori masala cooked in the tandoori oven
  • MALAI KEBAB 6 PCS $13.90
    • boneless chicken marinated in cashew nuts and cream, cooked in the tandoori oven
  • CHICKEN ACHARI KEBAB 6 PCS $13.90
    • boneless chicken marinated in Indian herbs and pickled spices then cooked in the tandoori oven
  • CHICKEN SEEK KEBAB 6 PCS $10.00
    • chicken and onions marinated in tandoori herbs and cooked in seek
  • CHICKEN PAKORA 6PCS $9.50
  • CHICKEN MAZEDAAR KEBAB 6 PCS $14.50
    • chef's special recipe
  • CHICKEN SOLE KEBAB 6 PCS $14.50
    • chef's special recipe
  • LAMB SEEK KEBAB $9.50
    • lamb and onion marinated in Indian herbs and sauteed in tandoori seek
  • CHICKEN PAR KEBAB 7 WINGS $7.00
  • LAMB PEPPER FRY $10.80
    • lamb cooked marinated black pepper
  • GILANI SEEK KEBAB $10.80
    • minced lamb marinated aluadi style
  • FISH TIKKA 6 PCS $15.00
    • boneless fish marinated in tandoori masala
  • FISH AMRITASRI $9.80
    • boneless fish in Punjabi spices, deep fried
  • TANDOORI PRAWNS 6 PCS $18.00
    • prawns marinated in tandoori spices
  • TANDOORI DAWAT $22.00
    • chicken tikka Pahadi kebab tandoori chicken seek kebab, fish tikka chicken wings
  • MIXED PLATTER $18.00
    • 2 samosa, 2 pagodas, 2 chicken tikkas, 2 seek kebabs
VEGETARIAN MAIN COURSE VEGETARIAN MAIN COURSE
  • MIXED VEGETABLES $14.00
    • seasonal vegetables cooked in onions and gravy
  • KADAI VEGETABLES $14.00
    • seasonal vegetables cooked in Kadai style with onion, capsicum and Kadai spices
  • VEGETABLE HANDI $14.00
    • diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
  • SUBZI MILONI $14.00
    • mixed seasonal vegetables in spinach sauce
  • VEGETABLE MAKHANI $14.00
    • mixed vegetables in butter sauce with pickled gravy
  • VEGETABLE KOHLAPURI $14.00
    • mixed seasonal vegetables in Kolhapur spices in onion tomato gravy
  • KUMB MUTTER $14.00
    • mushroom and green peas cooked in onion tomato gravy
  • ALOO MUTTER $14.00
    • diced potato and green finished in a creamy yellow gravy
  • ALOO GOBHI $14.00
    • diced potato and cauliflower in chopped masala gravy
  • CORN PALAK $14.00
    • corn cooked in creamy spinach sauce
  • METHI MUTTER MALAI $14.00
    • green peas and fresh fenugreek slow cooked in cashew nut sauce
  • LAHSUNI ALOO (DRY) $14.00
    • diced potato cooked in Indian spices and garlic
  • VEGETABLE KORMA $14.00
    • mixed seasonal vegetables cooked korma sauce
  • NAVRATAN KORMA $14.00
    • mixed seasonal vegetables and cocktail fruit cooked in a cashew nut sauce
  • CHANA MASALA $14.00
    • chick peas cooked in Indian masala gravy
  • MALAI KOFTA $14.00
    • cottage cheese ball cooked in cashew nut sauce
  • MAKHMALI KOFTA $14.00
    • cottage cheese ball cooked in mak har mali curry
  • PANNER BUTTER MASLA $14.00
    • cottage cheese cooked in butter sauce
  • PANEER TIKKA MASALA $14.00
    • diced cottage cheese cooked in onion tomato sauce
  • PALAK PANEER $14.00
    • cottage cheese cooked in spinach sauce
  • MUTTER PANEER $14.00
    • cottage cheese and green peas cooked in Indian spices
  • KADAI PANEER $14.00
    • homemade cottage cheese cooked in onion and capsicum in Kadai
  • PANEER HANDI $14.00
    • homemade cottage cheese and diced capsicum finished with a creamy yellow curry
  • ALOO HARIDWAR $14.00
    • diced cut boiled potato in an Indian style curry
DAL DAL
  • DAL FRY/TADKA $14.00
    • yellow split lentil cooked in onion tomato and garlic
  • DAL MAKHANI $14.00
    • black lentil and beans cooked in tandoor & finished with buttercream & tomato
  • DAL PALAK $14.00
    • yellow lentil and Julian cut spinach finished in onion, tomato, garlic cooked in Indian spices
  • DAL BUKHARA $14.00
    • black lentil cooked in tandoor and finished in cream and butter
  • RAJMA RASILA $14.00
    • kidney bean cooked in onion tomato and Indian spices
  • DAL PUNCHMAN $14.00
    • mixed lentil and cooked in onion tomato
  • KADAI(PLAIN/PAKORA) $14.00
    • Indian special yogurt and besan flour cooked in Indian spice
NON-VEGETARIAN MAIN COURSE NON-VEGETARIAN MAIN COURSE
  • BUTTER CHICKEN $16.50
    • Julian cut tandoori boneless chicken cooked in butter sauce
  • CHICKEN KORMA $16.50
    • boneless chicken cooked in korma sauce
  • CHICKEN TIKKA MASALA $16.50
    • traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
  • CHICKEN MADRAS $16.50
    • Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
  • CHICKEN SAAGWALA $16.50
    • boneless chicken cooked in spinach sauce
  • CHICKEN BADAM PASANDA $16.50
    • boneless chicken cooked in onion cashew sauce finished by almond paste
  • MANGO CHICKEN $16.50
    • boneless chicken cooked in mango sauce
  • CHICKEN JALFREZI $16.50
    • boneless chicken diced onion capsicum in Indian spicy Onion tomato sauce
  • KADAI CHICKEN $16.50
    • boneless chicken onion capsicum cooked in Kadai gravy
  • CHICKEN PATIYALA $16.50
    • chief's special chicken
  • MUGHLAI CHICKEN $16.50
    • boneless chicken cooked in onion capsicum gravy finished by Mughlai spices
  • MURG TIKKA MAKHANI PALAK $16.50
    • boneless tandoori chicken tikka and cut spinach cooked in onion tomato finished with butter sauce
  • PESHAWARI MURG $16.50
    • boneless chicken cooked in Peshawar spices
  • MURGH KALIMIRICH $16.50
    • boneless chicken cooked in black pepper
  • CHICKEN DANSAK $16.50
    • boneless chicken cooked in Indian fancy specialty sauce
  • CHICKEN VINDALOO $16.50
    • boneless chicken and diced potato cooked in vindaloo sauce
  • MURGH HANDI LAZIZ $16.50
    • boneless chicken cooked in creamy yellow sauce finished in cheese
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • CHICKEN SAAGWALA $16.50
    • boneless chicken cooked in spinach sauce
  • CHICKEN WELLINGTON $16.50
LAMB LAMB
  • BHUNA GOHST $16.50
    • our most popular dish in India, boneless lamb cooked in brown onion, finished with Indian spices
  • BEEF/LAMB ROGAN JOSH $17.00
    • boneless lamb cooked in onion gravy yogurt finished with Kashmiri spices
  • BEEF/LAMB KOFTA CURRY $17.00
    • lamb minced ball onion tomato curry
  • BEEF/LAMB LAZAWAB $17.00
    • diced cut lamb and chopped capsicum cooked in onion tomato gravy finished with cheese
  • LAMB KORMA $17.00
    • boneless lamb cooked in Korma sauce
  • LAMB MADRAS $17.00
    • a popular south Indian dish, cooked in gravy and mustard seed finished by coconut cream
  • LAMB SAAGWALA $17.00
    • boneless lamb cooked in spinach sauce
  • LAMB VINDALOO $17.00
    • diced lamb and diced cut potato in onion cashew nut sauce finished with almond paste
  • LAMB BADAM PASANDA $17.00
    • boneless lamb cooked in onion cashew nut sauce finished with almond paste
  • LAMB DHANSAK $17.00
    • an Indo-Persian dish popular in eastern state of India
  • LAMB TIKKA MASALA $17.00
    • diced cut lamb cooked in onion tomato gravy
  • LAMB JALFREZI $17.00
    • diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices
  • KADAI GOSHT $17.00
    • boneless lamb and onion capsicum cooked in Kadai gravy
  • NEELGIRI KORMA LAMB $17.00
    • a south India dish cooked in curry leaf, mustard seed, and spinach sauce finished with coconut cream
  • BAWL HANDI $17.00
    • diced cut, lamb, chicken and mixed veg cooked in onion & tomato sauce
  • LAMB HANDI LAZIZ $17.00
    • diced cut lamb cooked in onion and cashew nut sauce finished with cheese
  • GOAT CURRY $17.00
  • LAMB WELLINGTON $17.00
FISH FISH
  • PRAWN/FISH MASALA $18.00
    • a popular Indian dish cooked in Indian masala
  • PRAWN/FISH MADRAS $18.00
    • boneless fish prepared in spices, coconut cream and tomato gravy, a famous curry from south Indian region
  • FISH GOAN CURRY $18.00
    • a Goan popular dish, fish marinated in lemon and cooked in a rich masaledaar gravy
  • PRAWN JALFREZI $18.00
    • prawns, diced onion and capsicum cooked in Indian spices
RICE RICE
  • PLAIN RICE STEAMED RICE $3.00
  • JEERA RICE PAN FRIED CUMIN LEAVES RICE $3.80
  • VEG PULAO/PEAS/PANEER, PAN FRIED SEASONAL VEGETABLE RICE $4.00
  • CORN RICE AMERICAN CORN PAN FRIED RICE $4.00
  • COCONUT RICE $4.00
  • CURD RICE $4.00
BIRYANI (served with raita and lacha) BIRYANI (served with raita and lacha)
  • VEG BIRYANI $14.00
    • basmati rice cooked with vegetables infused with fresh spices
  • CHICKEN BITYANI $16.00
    • basmati rice cooked with chicken infused with fresh mint and Indian spices
  • LAMB BIRYANI $16.00
    • basmati rice cooked with lamb infused with fresh mint and Indian Spices
  • BEEF BIRYANI $16.00
    • basmati rice cooked in beef with fresh mint and Indian spices
  • PRAWN BIRYANI $17.00
    • basmati rice cooked with prawns in fresh spices
NAAN/BREAD NAAN/BREAD
  • PLAIN/BUTTER NAAN $3.00/$3.50
    • bread made from refined flour baked in the tadoor
  • GARLIC NAAN $3.50
    • bread topped with garlic and baked in the tandoor
  • CHEESE NAAN $4.50
    • bread stuffed with cheese and baked in the tandoor
  • PANEER NAAN $4.00
    • bread stuffed with cottage cheese and baked in the tandoor
  • GARLIC AND CHEESE NAAN $4.50
    • bread stuffed with cottage cheese and topped with garlic and baked in the tandoor
  • PESHAWARI NAAN $4.50
    • naan stuffed with chopped dry fruit and nuts and baked in the tandoor
  • VEG NAAN $4.50
    • naan stuffed with Veges and baked in tandoor
  • KEEMA NAAN $4.50
    • bread stuffed with lamb and baked in tandoor
  • ROTI $2.50
    • wheat flour bread baked in tandoor
  • LACHHA PARATHA $3.50
    • flaky wheat flour finished with butter and baked in tandoor
  • ALOO PARATHA $4.00
    • wheat flour bread stuffed with potato baked in tandoor
  • ONION KULCHA $4.00
    • refined flour bread stuffed with chopped onion, coriander, and Indian spices and baked in tandoor
  • METHI PARATHA $3.50
    • flaky wheat flour bread topped with fresh mint and baked in tandoor
  • PUDINA PARATHA $3.50
    • flaky wheat flour bread topped with fresh mint and baked in tandoor
  • CHICKEN NAAN $4.50
    • bread stuffed chopped chicken and baked in tadoor
  • PLAK NAAN $4.50
    • bread stuffed with fresh spinach and Indian spices and baked in tandoor
  • GOBHI PARATHA $4.50
    • bread stuffed with cauliflower and spices baked in tandoor
  • BREAD BASKET $15.00
    • 1 roti, plain naan, garlic naan, Peshwari naan, paneer naan
SOUP/SHORBA SOUP/SHORBA
  • MULGUTWANI SOUP VEG $7.00
    • traditional Indian soup garnished with rice
  • HARIYALI PALAK SHORBA VEG $7.00
    • spinach broth with Indian herb
  • TOMATO SOUP VEG $7.00
    • fresh tomato broth in refined flour in finishing with cream
  • HARIYALI CHICKEN SHORBA NON-VEG $8.00
    • chicken broth with spinach and Indian herb
  • VEG MANCHOW SOUP NON VEG $8.00
    • seasonal chop veg in Chinese style soup
  • SWEET CORN SOUP NON VEG CHICKEN $8.00
VEGETARIAN STARTERS VEGETARIAN STARTERS
  • ONION BHAJI $6.00
    • Julienne onions and chick peas cooked in butter and Indian spices and deep fried
  • VEGETABLE PAKORA 6 PCS $6.00
    • seasonal vegetables and chickpeas, floured and deep fried
  • VEGETABLE SAMOSA 2 PCS $6.00
    • green peas and potato
  • PANEER PAKORA 6 PCS $7.80
  • PANEER TIKKA TANDOORI $10.00
  • TANDOORI MUSHROOM $9.90
    • fresh button mushrooms cooked in tandoori spices
  • VEGETABLE SEEK KEBAB $9.00
    • chopped vegetables mixed in spices and cooked in tandoori seek
  • TANDOORI GOBHI $8.00
    • fresh cauliflower cooked in tandoori spices
  • KURKURE KEBAB $10.00
    • Chef's special recipe
  • TANDOORI VEGETABLE PLATTER $15.50
    • panner tikka aloo cobia, mushroom, vegetable seek
  • VEGETABLE PLATTER $15.00
    • onion bhaji, pakora, samosa, paneer pakora
NON VEGETARIAN STARTERS NON VEGETARIAN STARTERS
  • CHICKEN TIKKA 5 PCS $13.50
    • boneless chicken pieces marinated in tandoori masala and served with mint chutney
  • TANDOORI CHICKEN $12.00
    • whole chicken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /HALF
  • TANDOORI CHICKEN $19.90
    • whole chiucken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /FULL

Nearby Sample Menus

McDonald's (sample menu)
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Caffiend (sample menu)
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Smashed Avocado and Feta $17.50
    • with a hint of mint on toasted pumpkin bread with fried egg
  • Cheese Toastie $4.50
  • Coco Pops $3.50
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
Vietnamese Restaurant and Cafe (sample menu)
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 10. Seafood Noodle Soup $13.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 25. Lamb curry on rice or roti $13.50
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
Golden Horse (sample menu)
  • SWEET & SOUR FISH $11.50
  • STEAK GINGER AND SPRING ONION $12.00
  • SWEET & SOUR WON TONS $11.50
  • 4 PEOPLE $34.00
    • COMBINATION FRIED RICE, ROAST PORK CHOW MEIN, SWEET & SOUR PORK
  • STEAK EGG CHIPS $12.00
  • SHRIMP CHOW MEIN $11.00
  • LEMON CHICKEN $12.50
  • COMBINATION CHOP SUEY $12.00
Speight's Ale House (sample menu)
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Fries $4.00
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Avocado $4.00
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Arzum Turkish Kebabs (sample menu)
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • VEGETARIAN PIZZA $16.00
    • Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
Revive Espresso Limited (sample menu)
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Grilled Halloumi $4
  • Manuka Smoked Bacon $6
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Smashed Avocado $5
Sunset Kebab Shop (sample menu)
  • Regular Kebab $8.00
  • Yoghurt
  • Small Kebab $6.00
  • Small Kebab $8.00
  • Regular Kebab $8.00
  • Small Kebab $6.50
  • Kebah Combo $16.00
  • Satay
Ayutthaya (sample menu)
  • Fried Mixed vegetables $13.50
  • Satay chicken(6) $9.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Roti $3.50
  • Steamed Rice $3.00
  • Sweet & Sour Pork $14.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Chicken soup $8.50
    • with lemon grass & coconut cream
Saigon Paris Bakery & Cafe (sample menu)
  • Egg
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Fish/Chicken and Chips $5.50
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Small $4.00
  • Crispy Vietnamese Pancake-Banh Xeo $15.00
    • The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
  • Additional filling for burger $1.00ea
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
Wainui Seafood & Cafe (sample menu)
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Dinner Box, 3 pieces & chips $9.00
  • wraps $7.00
  • Dim Sim $2.80
  • Crumbed Chicken Satay (skewered) $2.80
  • 6 Pieces Pack & chips $16.00
  • Thingh $3.00
  • Mussel Dinner $12.00
Jack's Bakery (sample menu)
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Wing Man $3.50
    • 1 Wing & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Ham, Egg & Salad Sandwich $3.80
  • Rye Sandwiches $3.90
  • All Wraps $4.00
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Snack Box $4.90
    • Thighs & Chips
Sen Donburi (sample menu)
  • Hamburger don $12.00
  • Large $14.00
  • Donkatsu $12.00
    • chicken
  • Choose 3 $12.50
    • large
  • Oyako don $13.00
    • chicken & egg
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Bacon & Egg don $11.00
  • California roll don $13.00
    • salmon, cavlar & avocado
Naenae Fresh Bun (sample menu)
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • CHIPS SMALL $2.50
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • PLAIN DONUTS $0.60
  • CHICKEN DRUM $2.00
  • CHICKEN KEBAB SPICED $2.70
  • CHICKEN KEBAB BATTERED $2.70
  • 1 THIGH, 1 CUP OF CHIPS $6.00
Onebites Indonesian (sample menu)
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lamb potato bites
    • with one bites mayo
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Taste of Raj

Taste of Raj

location

Address

91 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045687000

email

Email

info@tasteofraj.co.nz

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
91 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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