Te Puke Food Hut in Bay of Plenty Menu

South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
-Gluten free pizza bases are available $4.00 extra
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp

Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Pork Chashu $4.00
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day

Panozzo All’aglio $14.00
- garlic bread (v)
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Banoffee Pizza $23.00
- vanilla ice cream (serves two)
Panko Mushrooms $27.00
- baby carrots, grilled halloumi, chimichurri, pecorino( v)
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Crinkle Cut Chips $ 9.50
- aioli (v)( GF)

Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Snapper meal $9.90
- Half scoop chips, 1 fish with coleslaw
Spudly dudley 2 $5.00
- 4 chicken nuggets with chips
Sausage $2.00
- Each
Fish $3.70
- Each
Curry roll $3.30
- Each
Apple fries + ice cream $4.95
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish

HAWAIIAN BURGER $7.00
- Angel Bay Pattie cheese bacon pineapple lettuce tomato mayo & tomato sauce
Calamari Rings $1.00
PAUA BURGER $9.00
- paua fritter red onion lettuce tomato & tartar sauce
PARADISE BURGER $8.00
- 100% chicken breast fillet bacon pineapple lettuce tomato & mayo
B
- 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
A
- 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
A
- 2 fish, 2 sausage, 1 crabstick, $2.00 chips
Mussels each $1.00

Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Salt and Pepper Squid $ 13.50
- Served with our chilli and honey sauce
Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
Smoked Duck Spring Rolls $ 13.50
- Served with a sweet soy chilli sauce
Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
Meat lovers-smoked duck
Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries

Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Garlic Ciabatta Bread $6.00
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta

Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
Streaky Bacon $6
Mini hot dogs with chunky fries $9
Rewana Fix $18.50
- sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.

Pad Med Ma-muang
- Our most popular dish, a choice of chicken, prawn or vegetarian. Sauteed with vegetables and topped with cashew nuts and dried toasted chilli. For non-spicy option ask for no chilli.
Gluten Free: Please ask us if the dish you want can be made gluten free. Appetisers, as labelled.
F7N Egg Noodles $3.00
Vegan: Please inform your server, about what ingredients you would like and we can make a special dish for you without any animal products, suggestion: Sweet & Sour Tofu.
V1 Vegetarian Curry Puff $11.00
Please order rice or noodles to go with your meal.
V6 Vegetable - Pak $11.40
C18 Squid $27.60

Ham Pineapple $17.50 / $24.50
- Regular / Large
Spaghetti with seasonal vegetables $17.50
Mussels with tomato, mushroom, garlic and white wine on conchiglie $18.90
Chilli, tomato and mint pesto with red pepper and pine nuts on capelli (regular / with chicken) $18.50 / $19.90
Chicken breast, sun dried tomato, Evansdale Farmhouse cheese, pine nuts, purple sage and thyme $22.00 / $29.50
- Regular / Large
Brandied Chocolate Prunes $2.50
4 Cheese – mozzarella, blue, parmesan, cream cheese and oregano $17.50 / $24.50
- Regular / Large
3 Chilli Peppers, mushroom, tomato and oregano $17.50 / $24.50
- Regular / Large

Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
Crepes-Sweet $10-11
- Banana With Caramel & Cointreau Sauce.
Caesers S $10 / L $19
- Chicken, Bacon & Parmesan. W, Rocket Leaves And Caeser Dressing.
Veggie Delight $14.00
- Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
Vegetarian Too S $9 / L $17
- Feta, Caramalised Onions, Capsicum And Roast Tomato.
Marguerita S $8 / L $15
- Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
Scotch Fillet Steak $19.00
- Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.

Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Large Platter $24.00
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli

Selection of olives, breads and lentil dip $13.00
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Camarones al Pil Pil $14.00
- Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
Molleja $27.00
- Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.

Cheese & Mushroom
- Cheese, mushroom
Hawaiin
- cheese, ham, pineapple
Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
Olives & Chillis
- cheese, olives, jalapenos
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce

caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
GF V kumara chips $5.50/$9.00
- with sour cream
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)

Te Puke Food Hut in Bay of Plenty Menu

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Te Puke Food Hut

Bay of Plenty > Te Puke Food Hut

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125 Jellicoe Street, Te Puke, Bay Of Plenty, 3119, New Zealand

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