Te Puke Food Hut in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

Te Puke Food Hut in Bay of Plenty has no menu available, but can choose from many other options such as Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice or Young Chow Fried Rice from Golden Jade. LITTLE Cafe offers many options including Toasted bagels and -Cream cheese and jam. One Red Dog includes a wide range like Potato Crisps (V) or Toasted Focaccia (V). Main & Dessert $59 per person / Entree & main $65 per person / All 3 courses $75 per person and Entree from . The Commons offers Subway - Auckland Central and Ham.

Nearby Sample Menus

¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
Punnets(Small/Large) $2.00/$4.00
BBQ Sauces & Glazes
Steak & Smoked Mushroom Burger $15.00
- seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
Chicken Tenders (for 3) $7.00
- southern fried buttermilk chicken tenders with factory dipping sauce
Fish Pack $15.00
- 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
Battered Fish Burger $10.00
- battered fish, tomato, onion, garlic mayo & tartare
Flying Solo $22.00
- 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips

Apple Turnover $1.90
Mushroom $2.50
Extra Pattie $1.50
Crabsticks $1.40
Dory $3.70
Scallops $2.10
PACK $9.00
- 2 fish, 2 sausages, 2 potato fritters, $2.00chips
Vegetarian $4.80

COMBINATION FRIED RICE
PORK $10.50
3 POTATO FRITTERS
COMBINATION CHOW MEIN
KING PRAWN BLACK BEAN SAUCE $14.00
STEAK FU YOUNG $11.00
COMBO. MEAT FU YOUNG $11.50
STEAK, MUSHROOM, CASHEW NUTS AND VEGES $12.00

Seafood dishes include a chef’s choice of tarakihi fish fillets, tiger king prawn, scallop, mussels and squid based on current availability.
or
All mains (except for noodle and fried rice dishes) are accompanied by a serving of Thai Hom-ma-li (Jasmine) rice.
Chicken Satay $9.50
- Grlled marinated chicken, served with satay(peanut) sauce.
Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
Green Curry
- A traditional green curry enhanced with bamboo shoot, peas and other vegetables.
Thai Spring Roll (Vegetarian) $9.50
- Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
Chicken & Cashew Nut
- Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.

Panna cotta $12.50
- Served with vanilla and raspberry compote
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Filled pasta of the day – please see the specials for tonight n/a
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious

Navratan Korma $14.50
- Mix vegetables cooked in rich creamy and cashew-nuts gravy
NON-VEG BANQUET FOR TWO $28.00
- Butter Chicken, Lamb Rogan Josh + 2 Garlic Naan + Rice + Chicken Tikka + Seekh Kebab + Malai Tikka + Papadum with mango chutney Per Person
Gulab Jamun $4.00
Lamb/ Beef Saagwala $16.50
- Tender Lamb pieces cooked with spinach, ginger, garlic, and spices
Lamb/ Beef Korma $16.50
- Tender boneless lamb cubes cooked with cashew nuts and fresh cream sauce
Cheese & Garlic Naan $5.00
Seekh Kebab (chicken/lamb) $10.00
- Minced lamb with aromatic herbs cooked on iron stick
Channa Masala $15.00
- Boiled chickpeas cooked with ginger, garlic, chopped onion masala and selected Indian spices

Nachos $12.00
- spicy chilli beans & mince with melted cheese & sour cream on corn chips
Calamari Rings & Fries $8.00
Prawn Twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
Island Chicken $25.00
- chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
Garlic Prawns $17.00
- 6 prawns with garlic, white wine and cream served with basmati rice & small salad
Cheese Burger $10.00
- beef patties with cheese and tomato sauce with fries
Chicken Burger $15.00
- cranberry, brie. garlic aioli, lettuce, tomato & fries
Salt & Pepper Calamari $24.00
- 10 pieces of salt & pepper calamari with garlic aioli, salad & fries

BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.

Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
French toast $17.5
- served with fruit compote and roasted almonds
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Fries with aioli $6.5
Marinated rare roast beef $18.5
- served on a vegetable salad
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Hashbrowns $4.0
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie

Roasted veggies with feta, spinach, pesto and mozzarella
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
Parmesan and Pesto $10.00
Hot Hummus and Dukkah $16.00
- Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Chorizo sausage, caramelised onions, mushroom and mozzarella
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
- Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt

side salad or vegetables $6.00
real chocolate mousse $12.00
- With red berries sauce and almonds bean
Steak grill $20.00
- Pieces of steak mixed with onions
Ice-cream $6.00
- Vanilla flavour with choice of chocolate, strawberry or caramel topping
Hand cut chips large $6.00
- With homemade aioli
milk shake $8.00
- Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla
Game a hot friday $35.00
- 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
Sweet as
- Premium beef, strip bacon, cheese, egg, beetroot, gherkins, red onion, lettuce, tomato

Beef Nachos $12.00
Panini $9.50
- w Beef or Pork or Salmon from
Fish & Chips $13.50
Beef Croquettes & Chips $14.50
Cereal Breakfast $8.00
- with fruit & toast
Pancakes $14.00
- w 3 toppings
Cakes and slices from $3.00
BBQ Beef Bacon Burger with Chips $15.50

Basmati Rice - Plain, steamed Basmati rice. $4.00
Little India Chilly Chutney - For the daring!!! $3.50
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50

Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Single serving of 1 cheese $16
Smoked almonds (GF, V) $7
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Chicken liver pate, rhubarb relish, toasted baguette $16.5