Te Puke Food Hut in Bay of Plenty Menu

Te Puke Food Hut in Bay of Plenty has no menu available, but can choose from many other options such as Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice or Young Chow Fried Rice from Golden Jade. LITTLE Cafe offers many options including Toasted bagels and -Cream cheese and jam. One Red Dog includes a wide range like Potato Crisps (V) or Toasted Focaccia (V). Main & Dessert $59 per person / Entree & main $65 per person / All 3 courses $75 per person and Entree from . The Commons offers Subway - Auckland Central and Ham.

Nearby Sample Menus

  • Garlic Aioli $2.00
  • Fried Calamari $8.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli
  • Mexican Black Beans $4.50
  • Chipotle Cream $2.00
  • Chips & Rattlesnake Salsa $6.00
    • Homemade corn tortilla chips served with our signature rattlesnake salsa.
  • Chermoula Calamari Salad $21.00
    • Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
  • Hunter's Gathering $36.00
    • A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
  • Toasted Ciabatta $4.50
  • Seafood $26
    • Prawns, soft shell crab, home smoked salmon, squid & capers.
  • Polenta Chips $9
  • Garden Salad $7
  • Vegetable of the Day $6
  • Pappardelle Feroci $24
    • Chicken breast, Marsala wine, onion, pancetta, rosemary butter & fresh tomatoes tossed in homemade pappardelle
  • Pork & Scallops $21
    • Roasted pork belly, prosciutto wrapped scallops, bacon, honey soy glaze & saffron poached fennel
  • Caprese $19
    • Ripe tomato, imported buffalo mozzarella, EVO, fried capers with a pesto drizzle
  • Quinoa & Fennel $19
    • Saffron poached fennel, orange & quinoa. (Add spicy pork belly for a great lunch, add $5)
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Thyme Roasted Gourmet Potatoes $7.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Crispy Fries $7.00
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • L $4.80
  • 9 pcs $7.30
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • S $3.50
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • V $3.10
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - Regular $4.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Potato Salad
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Masaman Curry $14.50
    • A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
  • Stir Fried Mixed Vegetables $14.50
    • Stir fried mixed vegetables in Soya Sauce
  • Tom Yum Gai $9.50
    • Traditional hot and sour Chicken soup with mushrooms and lemon grass.
  • Kata Talay $21.50
    • Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
  • Volcano Chicken $27.50
    • Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
  • BBQ Prawns $9.50
    • Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
  • Prawn on Toast $8.50
    • Prawn meat and pork, with Thai herbs on toast.
  • Honey Duck $25.50
    • Roasted duck breast on Bok choy with honey sauce.
  • GARLIC BREAD $6.00
    • Toasted French bread stick with garlic butter
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • LAMB SHANKS $27.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
  • SHRIMP COCKTAIL $11.50
    • Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper crusted squid, Asian slaw served with wasabi aioli
  • ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
  • LAMB SHANKS $35.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
  • ALL DAY BREAKFAST $19.00
    • Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
  • Vegetable Korma $11.50
    • Vegetables with cashew nuts and almonds, with a creamy gravy
  • Plain Naan $2
    • Indian bread cooked in tandoor
  • Combo $46
    • Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
  • Butter Lamb $12.50
    • Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
  • Lamb Korma $12.50
    • Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
  • Chicken Tikka (4 pc) $8
    • Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
  • Plain rice $3
  • Vege Pakora (4 pc) $4
    • Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Heavenly Pasta $16.50
    • Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
  • Kiwi Kumara $14.00
    • Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
  • BLAT $14.00
    • Bacon, lettuce, avocado & aioli on a toasted bagel
  • Smoked chicken, cranberry & grilled brie $8.80
  • CLAT $14.50
    • Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
  • Fresh tomato & avocado $8.80
  • Fresh tomato, chutney & grilled cheese $8.80
  • Thai Chicken Salad $15.50
    • Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Creamy Mushroom & Bacon Fettuccine $15
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Gluten free options available
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Extra $2.00
    • extra aioli sauce
  • Irish Revolution $14.00
    • Thinly sliced potato, crispy bacon, caramelised onions, spinach & rosemary topped with garlic aioli
  • Trio of Cheese $12.00
    • Tomato based with 3 cheeses & a pesto swirl
  • Ham & Cheese Croquettes $9.50
    • Crispy fried croquettes with a mustard dip
  • Homemade Wedges $12.50
    • With your choice of cajun salt seasoning with a chipotle dip or lemon pepper seasoning with aioli dip
  • Bangers & Mash $17.50
    • Locally made Irish sausages served with mashed potato, grilled onions & a rich gravy
  • The Peanut Express $14.00
    • Chicken pieces, caramelized onion & capsicum topped with a mild spiced satay sauce
  • Cajun Chicken Burger $18.00
    • Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips
  • -Vegetarian $12
  • Seafood Skewers
    • Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
  • -A dozen $40
  • Falafels (5) (GF, V) $12
    • Homemade falafels served with garlic yoghurt
  • Traditional Prawn cocktail $24
    • King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
  • Bang Bang Chicken Salad $24
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Scotch Fillet $38
    • 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
  • Marinated Open Sandwich (GFO) $27
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries >>
  • Lemon tart $10.50
    • Classic lemon meringue tart with candied zest
  • Zest pasta $15.50
    • Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
  • Seafood $28.00
    • Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
  • Grazing time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + egg to your liking
  • Fries $6.50
    • Served with aioli + tomato sauce
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • Spicy chicken breast $26.50
    • Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
  • Chicken caesar $17.50
    • Sauté slithers of tender chicken with cos + mixed lettuce, streaky bacon, garlic croutons, pesto, shaved parmesan + egg dressing
  • Falafel and Rice $6.90
  • Chicken and Rice $6.90
  • Meat $2.00
  • Turkish bread $3.00
  • Mixed Vegetarian Kebab Small $8.90 Large $10.90
  • Tzaziki Dip $5.90
  • JUST Chicken Iskender Small $11 Large $13.90
  • JUST Chicken Shish Salad $14.90
  • Whole Chicken $30.00
  • The Meaty Burger $20.00
    • (lamb, venison & Angus beef)
  • RIBS $27.00
    • 750g
  • Chips
  • Mastery 700g(prime scotch on the bone) 42.00
  • Spicy rice
  • T-bone 500g $40.00
  • Ribs
Te Puke Food Hut

Te Puke Food Hut

location

Address

125 Jellicoe Street, Te Puke, Bay Of Plenty, 3119, New Zealand

phone

Phone

0075737597

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
125 Jellicoe Street, Te Puke, Bay Of Plenty, 3119, New Zealand
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