Te Puke Food Hut in Bay of Plenty Menu

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Te Puke Food Hut in Bay of Plenty has no menu available, but can choose from many other options such as Fujian Style Fried Rice / Seafood Fried Rice / Indonesian Fried Rice or Young Chow Fried Rice from Golden Jade. LITTLE Cafe offers many options including Toasted bagels and -Cream cheese and jam. One Red Dog includes a wide range like Potato Crisps (V) or Toasted Focaccia (V). Main & Dessert $59 per person / Entree & main $65 per person / All 3 courses $75 per person and Entree from . The Commons offers Subway - Auckland Central and Ham.

Nearby Sample Menus

Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
Thai Fried Rice $14.50
- Stir fried rice and vegetables
Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
Pad Priew Wan $14.50
- Sweet and sour vegetables
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce

Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Cookie Fix $2.00
Roast Beef Pita $10.90/ $8.90
- Regular/ Petita
Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
Breakfast Pita $10.90/ $8.90
- Regular/ Petita

Sweet Crêpes - La Nutella $10.90
Iced Chocolate or Coffee $5.00
BLT (bacon, lettuce, tomato) $9.90
Affogato (vanilla ice cream + expresso) $5.90
Fish & Chips $9.50
Pumpkin Soup (homemade) $9.90
Lemon Cake Gluten Free $4.00
Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90

Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Crepes $15.00
- Berry compot, whipped cream
Toast $3.00
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom

BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Gai Ped Med Mamuang $15.50
- Stir fried chicken, vegetables and cashew nuts.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Scallop Pad Prik $21.50
- Sauteed scallops cooked with garlic and chilli with vegetables.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.

Chicken tender with fries $10
Slow cooked pork belly $23
- Beet root, savoy cabbage, herbed gourmet potato,with an apple & rhubarb sauce
With fries $12
Chicken nuggets with fries $10
Fresh seasonal side salad $6
Battered local gurnard fish fillets 20
- With a seasonal salad
-for four people $35
Battered fish bites with fries $13

VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
COFFEE -Real bean Espresso $3.50/cup
ROAST CHICKEN
LAMB SHANKS
- served with mashed potato, peas and gravy
(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
-Med Kiwi $9.00
-Med Kiwi $13.00
CHICKEN

Ham and cheese $5.00
- Ham topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Cookies & cream mousse $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
5 Spicy chicken wings $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella

Coffee 'n Walnut
Beef Sausage
Eclairs
Bacon & Egg
Apple Turnover
Date Walnut loaf
Seafood
Chocolate Chip

Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.

Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
Scotch Fillet $33.00
- 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.

Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Pork Chop with Wedges, Salad $16.90
-Combo $8.80
Scotch Fillet Steak $17.90
Egg Benedict $11.90
B.E.C.T with Tea / Coffee or Coke $12.90
Hawaiian $5.00
-Combo $8.80

Veg fried rice $8.50
Aloo kulcha or paneer kulcha $9.50
- With dal & raita
Tandoori salad $9.90
- Paneer, capsicum, onion cabbage, tomato
Punjabi thali $16.50
- Shahi paneer, seasonal vegetables, dal makhani, rice, naan, raita, salad, pickle, papad
Butter plain dosa $10.50
Stick kulfi $4.00
Plain uttapam $10.00
Rabri faluda $6.50

Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Caramelised onion, rosemary and blue cheese $10
Mixed Meat (with chicken and roast beef) $21
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
-Smoked ham, pineapple and mozzarella
Harissa Smoked Lamb Shoulder $18
-Spinach and feta
-Dukkah with olive oil