Te Rawa Resort Restaurant in New Zealand Menu

BREAKFAST BREAKFAST
  • Early bellbird’s breakfast $12.50
    • Jam, marmalade & toast
  • Early tui’s breakfast (continental) $17.50
    • Cereals, fruits, toast, jam
  • Cooked breakfast (traditional)
    • Grilled bacon, fried eggs, jam, toast
  • -With sausages $21.50
  • -With home made sausages $23.50
LUNCH & SNACKS LUNCH & SNACKS
  • Pizza “four seasons“ $27.50
    • Traditional italian fresh home made pizza
  • Italian style pasta $27.50
    • Pasta of the day in a delicious fresh cooked sauce
  • Freshly made sandwiches $7.50
    • Crispy bacon & fried egg
  • Toasted sandwiches $8.50
    • Ham, tomato & cheese or ham, pineapple & cheese
  • German bratwurst $8.50
    • Home made pork sausage in homemade bread roll
  • Italian style mixed salad $18.50
    • Seasonal lettuce and fruits, cucumber, onion, olives and eggs tossed in italian dressing served with french stick or toast bread
  • Crusty herb & garlic bread $7.00
    • Home made bread roll with garden fresh herbs
  • French fries
  • -Small bowl $6.50
  • -Large bowl $15.00
SOUPS & ENTREES SOUPS & ENTREES
  • Tomato soup
    • Topped with fresh home made croutons
  • Potato soup
    • With frankfurter
  • Crusty seasonal herb & garlic bread
    • Home made bread roll with fresh garden herbs
  • Oven baked green lip mussels
    • In a delicious italian tomato sauce served with french stick or toast bread
MAINS MAINS
  • German bratwurst $25.50
    • Home made pork sausages
  • Tender chicken breast $33.50
    • In a delicious cream sauce
  • Te rawa schnitzel $36.50
    • Crumbed pork steaks “au gratin“ with bacon & cheese
  • Prime steak $38.50
    • Chef’s favourite 300 gr rib eye with home made garlic/herb butter
  • Italian style mixed salad $18.50
    • Seasonal lettuce and fruits, cucumber, onion, olives and eggs tossed in italian dressing served with french stick or toast bread
DESSERTS DESSERTS
  • Vanilla ice cream $14.90
    • Topped with hot berry sauce
  • Creamy chocolate mousse $17.50
    • Famous french speciality
  • Fresh hot pancake $12.50
    • Topped with sugar & cinnamon

Nearby Sample Menus

  • Chilli Cheese Fries $16
    • Fries smothered w/ pulled beef, melted cheese, & gravy
  • Add seasonal avocado $3.5
  • Mushroom & Spinach $18
  • Jumbo Dog $12.9
    • Jumbo frankfurter in a roll w/ smoky onions, grilled cheese, tomato relish, ketchup & American mustard.
  • Boss’s Ranch Style Breakfast $18.5
    • Flour tortilla topped w/ organic local fried eggs, spinach Mexican beans & grilled halloumi cheese served w/ charred, corn salsa, guacamole & coriander
  • Cheese Burger $13.9
    • Prime Angus ground beef patty w/ cheddar cheese, pickles lettuce, tomato, red onion, American mustard, aioli, tomato relish.& mayo.
  • Add fries $5
  • Soft Tacos (X2) $16
    • Hot chilli sauces available.Pulled beef brisket or Mexican spiced chicken or Mexican spiced fish.served w/ lettuce, tomato charred corn salsa, sourcream & guacamole(GFA)
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Lamb dopaza $16.00
    • Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice.
  • Garlic naan $3.50
    • Plain flour bread with garlic baked in clay oven.
  • Lamb saagwala $17.00
    • Lamb cooked with lightly spiced herbs and fresh spinach puree.
  • Tandoori chicken
  • Chicken manchurian $16.00
    • Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
  • Beef vindaloo $16.00
    • Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
  • Lamb madras $16.00
    • Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
  • Toast & spreads (GFA)(V)
    • Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
  • Homemade baked beans / Extra free range eggs (4) $4.00
  • Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
    • Served with a boiled egg, cottage cheese, pickle dressing and salad
  • -Bacon $17.50
  • Homemade corned beef reuben sandwich (GFA) $18.50
    • With kimchi and melted swiss cheese, served with beer battered fries
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • House smoked salmon $6.00
  • Market fish wrapped in bacon $21.50
    • On a panzanella salad of tomato, bread, parmesan and basil
  • Bread and dips, selection of pesto, hummus, Breads $12
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
  • Tempura Prawns Chipotle dipping sauce $15
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
  • Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Garlic Bread $8
  • Hawaiian Burger $4.50
  • Fish Burger $4.20
  • HONEY CHICKEN
  • Meat $1.20
  • Pineapple Fritter $1.20
  • Honey Chicken (On Rice) $11.90
  • Chicken Sweet Corn $9.00
  • NO.9 $10 SPECIAL
    • 4 Fish,5 Potato Fritters and $2 Chips
  • Lamb Musaka
  • Beef & mozzarella lasagne
  • Sun dried tomato feta mac & cheese
  • Chicken/Spinach lasagne
  • Paleo Shepherds Pie
  • Soup $9.00
    • roast cauliflower GF
  • Beef & black bean enchilada
  • Chicken & Mushroom Pie
  • Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
  • Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
  • Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
  • Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
  • Crispy potato, confit jerusalem artichoke, pistachio soil, horseradish (V) $12.00
  • -Add Poached Eggs $4.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • ● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • -Preserve $7.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • ●Bagels
  • -House Smoked Salmon, Feta, Spanish $17.90
  • Puddings $4.00
  • Beef Curry $6.00
  • Roast lamb $6.00
  • Thursday Roast Pork & Beef Carvery $18.00
  • Tuesday Roast Pork Carvery $12.00
  • Thursday Roast Beef Carvery $12.00
  • roast Chicken $6.00
  • Fish in white Sauce $6.00
  • Tempura prawn $2.4
  • Chicken katsu curry $14
  • Miso soup $2/$3
    • small/large
  • Fish katsu (snapper) $15
  • Grilled mix $38
    • 25pcs
  • Spicy salmon $2.5
  • Cocktail $30/$60
    • 30pcs/60pcs
  • Vegetable spring roll $1
  • NZ Scallops $24.00
    • Crumbed with Thousand Island dressing
  • Bruchetta $4.00
    • Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
  • Fish $17.00
    • Hoki Fillet, your choice of battered, crumbed or grilled
  • Swiss Pork $22.00
    • Pork fillet topped with grilled bacon and cheese
  • Chocolate Fudge Cake with chopped nuts $8.00
  • Wedges with sour cream $4.00
  • Shrimp Salad $17.00
    • Your favourite entree a Main, with all the extra's
  • Omelet $16.00
    • Bacon, Cheese & Tomato Filling
  • Zany Zeus Halloumi $7.00
  • Three Egg Omelette $6.50
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Potato & Kumara Cake $4.00
  • Truffle Fried Eggs $4.50
  • Strawberries, elderflower, hazelnuts $10.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Wild Pork Baked Beans $4.00
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
  • FRESH CATCH FISH BURGER $23.00
    • Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • Wrap Combo 2 $ 13.50
    • Wrap + 355 ml soft drink + Chip
  • Vegetarian
  • Double Shanks Meal $ 19.90
  • -Lge $16.50
  • Wrap Combo 1 $ 12.50
    • Wrap + 355 ml soft drink + 2 potatoes
  • Lamb Shank Meal $ 13.90
  • -for 3 pieces $ 8.50
  • On request: Roast meals on rice, served with rice, salad, gravy and sauce.
Te Rawa Resort Restaurant

Te Rawa Resort Restaurant

location

Address

Havelock 7150, New Zealand

phone

Phone

035798285

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

German

features

Features

Breakfast ,  Lunch

Location
Havelock 7150, New Zealand
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