Te Rawa Resort Restaurant in New Zealand Menu

BREAKFAST BREAKFAST
  • Early bellbird’s breakfast $12.50
    • Jam, marmalade & toast
  • Early tui’s breakfast (continental) $17.50
    • Cereals, fruits, toast, jam
  • Cooked breakfast (traditional)
    • Grilled bacon, fried eggs, jam, toast
  • -With sausages $21.50
  • -With home made sausages $23.50
LUNCH & SNACKS LUNCH & SNACKS
  • Pizza “four seasons“ $27.50
    • Traditional italian fresh home made pizza
  • Italian style pasta $27.50
    • Pasta of the day in a delicious fresh cooked sauce
  • Freshly made sandwiches $7.50
    • Crispy bacon & fried egg
  • Toasted sandwiches $8.50
    • Ham, tomato & cheese or ham, pineapple & cheese
  • German bratwurst $8.50
    • Home made pork sausage in homemade bread roll
  • Italian style mixed salad $18.50
    • Seasonal lettuce and fruits, cucumber, onion, olives and eggs tossed in italian dressing served with french stick or toast bread
  • Crusty herb & garlic bread $7.00
    • Home made bread roll with garden fresh herbs
  • French fries
  • -Small bowl $6.50
  • -Large bowl $15.00
SOUPS & ENTREES SOUPS & ENTREES
  • Tomato soup
    • Topped with fresh home made croutons
  • Potato soup
    • With frankfurter
  • Crusty seasonal herb & garlic bread
    • Home made bread roll with fresh garden herbs
  • Oven baked green lip mussels
    • In a delicious italian tomato sauce served with french stick or toast bread
MAINS MAINS
  • German bratwurst $25.50
    • Home made pork sausages
  • Tender chicken breast $33.50
    • In a delicious cream sauce
  • Te rawa schnitzel $36.50
    • Crumbed pork steaks “au gratin“ with bacon & cheese
  • Prime steak $38.50
    • Chef’s favourite 300 gr rib eye with home made garlic/herb butter
  • Italian style mixed salad $18.50
    • Seasonal lettuce and fruits, cucumber, onion, olives and eggs tossed in italian dressing served with french stick or toast bread
DESSERTS DESSERTS
  • Vanilla ice cream $14.90
    • Topped with hot berry sauce
  • Creamy chocolate mousse $17.50
    • Famous french speciality
  • Fresh hot pancake $12.50
    • Topped with sugar & cinnamon

Nearby Sample Menus

  • - Chicken / Beef / Tofu $14.00
  • LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00
  • WONTON SOUP $6.50
  • LT20 STIR FRIED VEGE & GINGER
  • CRISPY SQUID WITH SALT & PEPPER $6.00
  • SPICY PORK BUN (1) $5.00
  • L200 GINGER FRIED RICE
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Venison Short Loin - served Medium Rare $34.00
    • Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
  • Lemon Cured Mt. Cook Salmon $20.00
    • Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
  • Hawke's Bay Kalamata & Manzanilla Olives $8.00
    • Fennel, Orange, Bay
  • Duck Breast $21.00
    • Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
  • Hawke's Bay Lamb Rack - served medium $12.00
    • BB Merlot Cabernet Franc
  • Fish of the Day $15.00
    • BB Reisling
  • Fish of the Day $35.00
    • Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
  • Hawkes Bay Caramelized Apples $12.00
    • Osawa Lh Gewurtztraminer
  • Spanokopita
    • greek style spinach+ feta pie
  • CHIPS $6.00
  • Moroccan lamb filo
    • with yoghurt minted salsa
  • C.B.A
    • chicken, bacon & avocado
  • Vege Nachos (add beef $15.00) $12.00
  • Muihruom5 $3.50
  • French fries with aioli $6.00
  • Bacon $3.50
  • CHICKPEA PEPERONATA $19.50
    • spicy vegetable braise, parsley, feta & toasted ciabatta
  • add chorizo $23.50
  • BLUEBERRY PANCAKE
  • Herb roasted mushrooms $5.00
  • LAMB RUMP $23.50
    • kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
  • Hash brown $6.00
  • SOUP OF THE DAY $15.00
    • please ask our staff for details
  • Roasted Chicken
  • Hawaiian
    • Chicken with Pineapple
  • MIX KEBAB ON RICE MED $15.00
  • M:$12.00
  • CHICKEN & CHEESE $7.00
  • MIX KEBAB ON RICE LARGE $16.00
  • M:$11.00
  • M:$11.00
  • L:$13.00
  • Pizza $15.00
    • Hawaiian or cheese
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • All day menu - until 2pm
  • Free range eggs any style $17
    • Free range eggs any style + bacon or salmon, truffle oil & toast
  • Eggs Benedict $17
    • Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
  • Crispy Fish tacos $18
    • Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
  • Pancakes $16
    • Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
  • Turkish eggs $16
    • Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
  • Pappardelle $18
    • Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
  • Sides $5 each
    • build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • Chicken & Bacon Burger $15.00
    • with Chips
  • The BIG Brekkie The Works $16.00
  • Smoked Chicken Salad $17.50
  • Sausages and Chips $12.00
  • Chicken & Apricot Crepe $13.50
  • Fresh Fish and Chips $16.00
  • Homemade Soup of the Day $10.00
  • Chicken teriyaki don $18.00
    • juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Beef teriyaki $28.90
    • served with cabbage, sesame seeds
  • Scampi $11.00
  • Seaweed salad $10.00
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Trevally $3.80
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Antipasto Platter $6.50
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Baby Stick N/A
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Inari N/A
  • Sushi Roll N/A
  • Udon noodle $10
  • Nigiri Sushi N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Moroccan Chicken Breast $28.50
    • dusted in Moroccan spices Topped with minted yoghurt sauce served with gourmet potatoes & salad
  • Garlic Loaf $9.00
    • server warm with garlic butter
  • Bacon & Eggs $12.50
    • Streaky Bacon, 2 eggs on toast
  • Lemon Tart $12.00
    • with berry sorbet & whipped cream
  • Ribeye $33.00
    • 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
  • -200g Sirloin of beef with caramelised onions & horseradish
  • Soup of the day $10.50
    • sever with toast & butter
  • Moroccan Chicken Salad $18.50
    • sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
  • MARKET FISH $31.90
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • CHICKEN $25.90
    • spring vegetables, chorizo, rhubarb
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • add smoked salmon $6.00
Te Rawa Resort Restaurant

Te Rawa Resort Restaurant

location

Address

Havelock 7150, New Zealand

phone

Phone

035798285

clock

Opened hours

Monday: 6:00 AM – 9:00 PM, Tuesday: 6:00 AM – 9:00 PM, Wednesday: 6:00 AM – 9:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 9:00 PM, Sunday: 6:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

German

features

Features

Breakfast ,  Lunch

Location
Havelock 7150, New Zealand
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