Tea Total Cafe in Auckland Menu

TEA TOTAL CAFE MENU TEA TOTAL CAFE MENU
  • vegetarian breakfast $14.50
    • eggs (poached or fried), hash brown, grilled tomato, avocado and sweetcorn fritters
  • pancakes $10.50
    • served with grilled banana, strawberry, maple syrup & fresh cream
  • -add bacon $4.00
  • french toast $14.50
    • served with crispy bacon, grilled banana & maple syrup
  • sweetcorn fritters (GF, DF, V) $7.50
    • served with grilled tomato, fresh salad & mango chutney
  • -add bacon $4.00
  • risotto cake (GF) $14.50
    • risotto rice cooked with pumpkin, parmesan cheese & almonds, served with fresh salad, mango chutney and your choice of bacon, salmon or ham
  • mushrooms $14.50
    • cooked in creamy blue cheese sauce, served with grilled tomato & focaccia
  • -add crispy bacon $4.00
  • -add smoked salmon $5.00
  • eggs benedict (GFO) $14.50
    • poached eggs with hollandaise sauce on english muffin and your choice of salmon, ham or bacon
  • omelette (GF,V) $13.50
    • cooked with baby spinach, mushroom and tomato
  • -add crispy bacon $4.00
  • -add smoked salmon $5.00
  • wonton soup $10.50
    • pork wontons & fresh vegetable in homemade clear chicken soup served with garlic bread
SANDWICH & BURGER SANDWICH & BURGER
  • toasted sandwich $8.50
    • with any three of the fillings below: ham, bacon, cheese, onion, tomato, pineapple, mushroom, egg
  • open beef sandwich $12.50
    • pan fried beef steak, mushroom, and fresh salad with aioli sauce on focaccia
  • B.L.E.A.T $14.50
    • bacon, lettuce, egg, avocado & tomato on focaccia with aioli sauce
  • deluxe beef burger $12.50
    • grilled homemade beef patty, streaky bacon, melt brie and fresh salad with aioli sauce on sesame bun
  • low fat chicken burger $13.00
    • grilled lightly marinated chicken breast, avocado and fresh salad with aioli sauce on ciabatta roll
SALADS SALADS
  • warm beef salad (GF) $12.50
    • fresh seasonal salad topped with pan- fried beef slices and mushroom, served with homemade salad dressing
  • chicken salad (GF) $13.00
    • seasonal greens and grilled chicken breast served with fresh orange pieces and homemade salad dressing
  • smoked salmon salad (GF) $14.00
    • fresh seasonal salad topped with premiun smoked salmon, avocado and capers
  • prawn salad (GF) $13.50
    • prawn, mango, cucumber, served with lime coriander dressing
ALL DAY BRUNCH ALL DAY BRUNCH
  • ●Sides
  • gluten free bread $1.50
  • ●Egg on toast
  • any style eggs on wholegrain toast with butter, add sides (GFO)- fried or poached eggs $8.50
  • -scrambled eggs $9.50
  • baked beans, tomatoes, mushrooms, hash brown, avocado $3.00
  • bacon, sausages $4.00
  • smoked salmon $5.00
  • ●Porridge
  • homemade porridge served with fresh banana, walnuts and brown sugar $9.50
  • ●Muesli
  • toasted muesli with mixed berries and natural yoghurt $9.50
  • ●Bacon and egg bap
  • fried egg and crispy bacon on a toasted bap $7.50
  • ●Mince on toast
  • traditional savory beef mince on focaccia with poached egg & grilled tomato $13.50
  • ●Big breakfast
  • crispy bacon, eggs (poached or fried), sausages, hash brown, grilled tomato, mushroom and toasted focaccia $16.50
  • GF gluten free/GFO gluten free option/ V vegetarian

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Bacon $4.20
  • Bami Gorang $12.50
    • with Meat, Vege & Noodles
  • Pork $11.00
  • Seafood $15.00
  • Mushroom $3.00
  • Tomato $0.80
  • Combination $11.50
  • Steak Tomato $11.00
The Blacksmith (sample menu)
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • SATAY CHICKEN
    • roast chicken, cashew nuts, satay sauce, baby spinach and mozzarella
  • KIWI SUPREME
    • grilled chicken, brie, cranberry, baby spinach, onion jam, mozzarella, aioli and bbq sauce
  • DESSERT ONLY $5.00
  • SEAFOOD
    • fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
  • BLACKSMITH STEAK SANDWICH $16.00
    • with beer battered onion ring, fried egg, roasted field mushroom and aioli
  • Small $12.50
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
Sals' Authentic New York Pizza (sample menu)
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • 1 Topping or Veggie $5.00
  • Cheese $4.00
  • Large 18" Sausage $31.00
    • Italian style sausage
Red Elephant (sample menu)
  • Pad Pak Nua Goong $30.00
    • Stir Fried Prawns with Seasonal Vegetables
  • Tom Kha Tofu $13.50
    • Lightly Spiced Tofu flavoured with Lemon Grass & Coconut Milk
  • Pla Pad Khing $35.00
    • Snapper Fillets with Ginger, Onion & Brown Sauce
  • Kra Tong Thong $13.50
    • Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
  • Nua Song Kreung $32.50
    • Sirloin Fillet of Beef topped with Spicy Sauce of Ginger, Chilli, Garlic & Palm Sugar served on Vegetables
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • - Pla Krapong Rad Prik
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Yam Talay $34.00
    • Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce
Union Post Brew Bar (sample menu)
  • Shallot red wine jus $2.5
  • The Vego 2 for $14 / 3 for $18
    • With portobello mushrooms, rocket and horseradish creme fraiche
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
  • Crispy Soft Shell Crab 2 for $14 / 3 for $18
    • With chipotle slaw
  • Duck fat roast baby potato $8
Murder Burger (sample menu)
  • SPICY JALAPENO BEEF $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • Add a Drink & Steak Fries $6.50
  • STEAK CUT FRIES $4.50
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
Splendid (sample menu)
  • Chicken / Bacon / Steak / Fish $4.20
  • Mussel / Donut $1.00
  • Prawn $12.50
  • E $18.00
    • 3 fish, $3.00 chips, 3 hot dogs, 3 potato fritters, 3 small spring rolls, 3 wontons
  • Prawn & vegetable $13.00
  • Vegetable $10.00
  • Ham / Cheese $2.50
  • Chow Mein ( Chicken, Roast Pork or Steak)
Burgermaster (sample menu)
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with tomato relish
  • Chicken $8.80
  • Colossus $9.90 / $8.80
    • (Steak, egg, cheese, pineapple, onion)
  • Scallops $1.80
  • Cheese $4.90
  • Ham & egg $6.30
  • Steak & egg $6.40
  • Moby dick $9.40 / $8.40
    • (fish,cheese)
Bay Sushi and Donburi (sample menu)
  • Prawn Tempura & Avocado $1.90/$17.00
    • Pc/Roll (9 pc)
  • only one item is available inside N/A
  • Brown rice Sushi $1.70/$15.00
    • Pc/Roll (9 pc)
  • Prawn Tempura - Pc $2.30
  • Salmon $1.50/$5.00
    • Pc/Roll (4 pc)
  • Prawn - Pc $1.90
  • Seafood Don $16.00
    • Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
  • Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
    • Roll (10 Pc)
La Gondola (sample menu)
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
  • SCALLOPINI
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • POLLO
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
Acacia Restaurant & Garden Bar (sample menu)
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • Crab and tofu dumplings, soy and chicken broth $16
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Eaton mess, summer berries, meringue berry coulis $15
Royal Horse (sample menu)
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Pork Cutlets $6.50
  • Tapioca Metaball $6
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Squid Ball Soup $6/$8
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
Golden Key (sample menu)
  • Wonton $9.00
  • Swafood $12.00
  • 2 Dishes on 1 for $20.00
  • Prawn $12.00
  • Oyster $1.50
  • Lemon Chicken $12.00
  • Chicken $9.00
  • Steak $9.00
Spice Traders Indian Restaurant (sample menu)
  • CHICKEN KADHAI
    • Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • GARDEN SALAD $6.00
  • CHANNA MASALA
    • Chickpeas cooked in a lightly spiced tomato & onion gravy.
  • FISH TIKKAS (5 pieces) $18.00
    • Fish fillets in authentic spices cooked to perfection in the traditional tandoor
  • CHICKEN SAAGWALA
    • Succulent pieces of chicken cooked to perfection with spinach and spices
  • BUTTER LAMB...
    • Succulent pieces of lamb in our own special butter sauce
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
Picnic Bakery & Cafe (sample menu)
  • Ham & cheese $4.50
  • Extras $1 / $2.5
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Ham, cheese & pineapple $4.50
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Cheese & onion $4.50
  • Baked beans or spaghetti on toast $7.00
  • Kiwi burger $6.00
Tea Total Cafe

Tea Total Cafe

location

Address

5 Kingdon Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

098878249

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 12:30 AM, Tuesday: 7:30 AM – 12:30 AM, Wednesday: 7:30 AM – 12:30 AM, Thursday: 7:30 AM – 12:30 AM, Friday: 7:30 AM – 12:30 AM, Saturday: 7:30 AM – 12:30 AM, Sunday: 7:30 AM – 12:30 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5 Kingdon Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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