TexOtago & JSK in Dunedin Menu

TexOtago & JSK in Dunedin has no menu available, but can choose from many other options such as Freshly shucked gulf oysters or Oysters Rockefeller from Havana Cabana. The World Bar Restaurant Nightclub offers many options including Herb and Garlic pizza and Pesto parmesan pizza. Slow Cuts includes a wide range like Kids Bites or Harmony Free Range Rotisserie Chicken. Dark ghana chocolate tart / lavender ice cream / praline and Super food granola from . Graze offers Capers Cafe and Straight cut chips.

Nearby Sample Menus

  • Egg $1.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Feta $1.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Tartufo, vanilla & chocolate ice - cream, shot of espresso $11.00
  • Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
  • Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
  • Tagliolini Zafferano $24.00
    • mussels, clams, white wine, garlic, parsley
  • Caffe corretto, espresso-grappa $10.00
  • Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
  • Panino Toastie $12.00
    • prosciutto cotto, piccanti, pesto, mozzarella
  • Olives, grissini $8.00
  • -Gluten free $28.00
  • -Gluten free $28.00
  • -12" $24.00
  • Dessert pizza of the day $19.00
    • Please ask our staff for today's flavor.
  • -12" $24.00
  • -Gluten free $23.00
  • -20" $45.00
  • The nigella
    • Tomato base, black olive, blue cheese, sundried tomatoes, caramelized onions and mozzarella.
  • Bikini Buster $13.50
    • Bacon Buttie & Milkshake
  • side of Slaw $3.00
  • Choose your Sauce $1.00 ea
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
  • Choose your Salt:
    • Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
  • Hash Browns $4.00
  • Sides
  • Muesli Jar $11.50
    • Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
  • Can't Beet a Root $12.50
    • Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
  • Garlic Bread $7.50
    • New York recipe. A quick way to start your meal.
  • Peach Crunch $25.00 Med / $15.00 Sm
    • Caramel sauce, peaches and Crunchie bar.
  • Indian
    • Butter chicken with cashew nuts and a swirl of yoghurt.
  • Vegan
    • Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
  • Large (12 Slices) $35.00
  • Smoked Salmon Spaghetti $19.50
    • Hot smoked salmon with capers and a hint of blue cheese with a dash of lemon in a creamy sauce.
  • Antipasto Platter $22.00
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Lewinsky
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
  • Prawn Special Dish(GF) $ 17.80
  • A bowl of soup (Small/Large) $ 5.80/$8.80
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
  • Add $ 3.00
    • for chicken or pork
  • Garlic Chive Parcels or Kale parcels $ 8.80
  • BBQ Pork Chip $ 14.80
  • Chive Crepe $ 6.80
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
  • Prawn Egg FOO YONG $18.00
  • Beef with Spring Onion and Ginger on Hot Plate $18.00
  • Beef with Mushrooms $16.00
  • Sichuan Style Thin slice Pork $9.00
  • Seafood Tofu Soup $4.00/$10.00/$15.00
  • Beef with Black Pepper on Hot Plate18.00
  • Sliced Pork in Peking Sauce $17.00
  • Beef with Black Pepper Sauce $16.00
  • Bruschetta $12.00
    • grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
  • Seed toast $5.00
  • Spanish beans $6.00
  • Salad selection (small / large) $6.00 / $9.50
    • see the cabinet for fresh salads of the day
  • Chorizo $16.50
    • feta, tomato, spinach
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Spiced Corn and Cauliflower Fritters $15.50
    • with relish and salad greens
  • Mussel Pot Entrée $24.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
  • Open Steak Sandwich $24.00
    • A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Extra aioli small $1.50
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Beer Battered Fries for one add Onion Gravy $2.50 $6.00
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Craic Burger $24.50
    • Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Risotto of the day $22.90
    • finished w meat
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Fish of the day POA
  • Set Menu for 10 (B) N/A
    • Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat - In Oyster sauce on Bokchoi / Chicken in Black Bean Sauce - Served on a Hot Plate / Singapore Fried Noodles / Sweet and Sour Pork / Crispy Skin Chicken / Spicy Beef / Vegetable Egg Foo Young / Beef in Red Wine Sauce / Fried Rice / Steamed Rice
  • Set Menus for Two
  • Spicy Deep Fried Beef $15 Large / $11 Small
  • Cashew Nut and Egg Fried Rice $10 Large / $8 Small
  • Stewed Pork with Tofu $14 Large / $10 Small
  • Steamed Pork and Salted Mustard or Taro $15 Large
  • Chinese Sausage Mushroom Fried Rice $12 Large / $9 Small
  • Deep Fried Lychees and Ice Cream $4.50
  • Assorted rue baked $8,5
    • Breads, Tapenades & Pesto’s
  • Inspired Chef’s creation p.o.a
    • of select prime beef steak
  • Ham off the bone Carbonara $16,9
    • fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
  • Greek Salad $7,5
  • Semi roasted Baby beets and goats cheese $23,9
    • in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • Assorted Breads $8,5
    • Tapenade's & Pestos
  • Eggs benedict on toasted Ciabatta
    • with Ham or spinach $16.50 / Salmon or bacon $18.50
  • Vegetarian Mee Goreng $10.10
    • Fresh thick egg noodles with fresh vegetables in an Indian style sauce
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • Sweet and Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
  • Vegetarian Fried Rice $9.90
    • Fresh mixed vegetables tossed in fried rice
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Garlic Prawns $15.10
    • Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Cheese and garlic naan $4.50
    • Plain flour naan stuffed with cheese, garlic and coriander.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Keema naan $4.50
    • Naan stuffed with a spiced mince mixture.
  • Veg pakora $5.00
    • A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
  • Onion bhaji $5.00
    • Light crispy fritter served with tamarind sauce
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
  • Choosa tikka $12.00
    • Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
  • Prawn Cutlet Mignon $18.50
    • Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
  • Crispy Skin Salmon $32.00
    • Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
  • Vegetable Cannelloni $19.50
    • Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
  • Steamed or Roast Veg $5.00
  • Two Fried Eggs $4.00
  • $22.50 (Main)
  • Steamed Rice $5.00
  • Venison Pie $19.50
    • Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
TexOtago & JSK

TexOtago & JSK

location

Address

167 Rattray Street, Dunedin, New Zealand

phone

Phone

0222264778

email

Email

None

clock

Opened hours

Monday: 11:00-15:00, Tuesday: 11:00-15:00, Wednesday: 11:00-15:00, Thursday: 11:00-15:00, Friday: 11:00-15:00,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
167 Rattray Street, Dunedin, New Zealand
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