Thai Classic Restaurant in Auckland Menu

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Thai Classic Restaurant in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Skeet Chips from Five Stags. The Governor offers many options including House Preserves/Turkish Toast and Breads. Melba includes a wide range like Warming Winter Porridge or Melba Grill. Fish Ball Noodle Soup and Won Ton Noodle Soup from . Chinese Cuisine offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
MUSHROOM WONTON (3) $10.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED SCALLOP AND PORK WONTON (2) $10.00

L10. Diced Chicken with Salted Fish Fried Rice $13.90
Extra Steam Rice: $2.00
L9. Nasi Lemak (Curry Chicken) $13.90
L8. Sambal Chicken Rice $13.90
L46. Seafood Curry Laksa with Noodles $16.90
L33. Hokkien Mee KL Style $13.90
L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
L19. Sambal Fish Fillet Rice $15.90

Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
Terra Firma
- Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
ALL $10.50
Chicken Breast $29.90
Gunpowder Prawns $18.90
- w/ Louisiana sauce & lemon
Add a second putty $4.00
C&C Donuts
- w/ chocolate sauce, caramel ice cream
Summer Leaf
- Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing

Soy Glazed Salmon $ 23
- Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
Manuka smoked bacon $ 4.5
Grain toast $ 3
Mixed leaf & parmesan salad $ 8
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
Chunky chips $ 7.5
– NZ smoked salmon & sautéed spinach $ 19.5

Curry Sauce $2.50
Surf & oyster, mussel, salad $9.00
- Scallop, oyster, mussel, salad
-Battered Sausages 4 pcs $6.00 / $1.80
F.O.D $POA
Spring Roll / Curry Roll (M) $2.00
Salt & Pepper Squids Salad $7.50
Beef Katsu (crumbed) burger $7.00
- Crumbed beef, salad
Special beef/Honey battered, grilled or freshly crumbed ($0.50 Extra), No precooked

Battered Mussel $1.50
Chicken Nuggets and Chips $6.00
- 5 nuggets
Crumbed Scallop $2.50
Hot Dog with Sauce $3.00
Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
Crab Stick $1.50
Kids Burger $5.00
- Beef pattie with cheese and sauce
Fish And Chips(HOKI) $6.00

Beetroot veg roll
Smoked eel nigiri
Kumara roll
Tempura prawn roll
Teriyaki prawn roll
Seafood & pickle roll
Sesame seed fresh salmon
Crayfish roll

Paneer 65 $12
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Vegetable Dum Biryani $10
- Authentic Hyderabadi veg biryani cooked In dum style.
Carrot Halwa $3
- Fresh grated carrot steam with milk, sugar and sultana.
Dal Tadka (medium spicy) $10
- Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
Paya $12
- A royal moghul speciality of lamb flesh soup.
Paradise Mix Platter $15
- Mix grill served in sizzler fusion.
Chilly Chicken (hot) $12
- Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
Mutton Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).

Pork $11.90
Donut $1.50
Seafood & Cashew Nuts $18.00
Crab Stick $1.50
Chicken $13.50
Bacon & Egg $5.10
Pork Fu Yoong $11.40
Pork & Pineapple $13.00

Satay Chicken $4.20
Mince
Sausage Rolls
Cranberry, Chicken & Cheese $3.70
Steak $3.70
Steak & Cheese $3.90
Steak & Pepper
Steak & Mushroom

Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Poached Egg $ 3.00
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Avocado/ tomato $ 4.50
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available

Mixed Entree $7.00
- One each of spring roll, curry puff, satay and money bag
Pla Lard Prik $17.00
- Deep fried whole snapper served with spicy thai chilli sauce
Money Bag $6.00
- Pork Minced and crushed peanuts wrapped in wonton pastry
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
Prawn Wraps $8.00
- Marinated prawns wrapped with spring roll pastry
Pla Sweet & Sour $17.00
- Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
Fish Cake $6.00
- Thai Fish cake Served with sweet chilli sauce and crunched peanuts
Curry Puffs (Chicken or Beef) $6.00
- Cooked with Kumar in Puff Pastry

Small $5.90
Green Super food & feta
- Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
Small $6.90
Herbed Tuna Nicoise
- Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
Medium $7.90
Caribbean Chicken
- Chicken, mango salsa, avocado and capsicum with jerk aioli
Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
Medium $7.90

Indian Roti $2.99
CHICHEN JHALFRAZIE $13.99
- Chicken cooked with vegetable in tomato gravy
Sweet Mango Chutney (Mild) $3.00
- (Mix Lime, Mango , Chilli)
DHAL FRY $13.99
- Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
Hot Dog & Chips $6.99
VEGETABLE SAMOSA ( 2 pieces) $5.99
- Pastry stuffed with spicy potatoes and peas
Garlic / Lamb Mince Naan $3.99
Paneer Kulcha (Stuffed with Paneer) $3.99

*Vegan Friendly
-aioli $0.50
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
-bacon $1.50
Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
-egg $1.00
●hot chips
-small chips $4.50

Thai Classic Restaurant

Auckland Region > Auckland > Thai Classic Restaurant

Address

282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

3603389

Opened hours

Monday: 17:30-11:30, Tuesday: 17:30-11:30, Wednesday: 17:30-11:30, Thursday: 17:30-11:30, Friday: 17:30-11:30, Saturday: 17:30-11:30, Sunday: 17:30-11:30