Thai Classic Restaurant in Auckland Menu

Thai Classic Restaurant in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Skeet Chips from Five Stags. The Governor offers many options including House Preserves/Turkish Toast and Breads. Melba includes a wide range like Warming Winter Porridge or Melba Grill. Fish Ball Noodle Soup and Won Ton Noodle Soup from . Chinese Cuisine offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

Asian Wok (sample menu)
  • Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
  • Deep fried spicy chicken (on bone) $22.00
  • Thai Crispy pork $24.00
  • Stew Fired Prawns with Tomatoes in Casserole $26.00
  • Pine nuts & sweet corn stir-fried with chicken $22.00
  • Golden Prawn Balls with Marinated Egg Sauce $35.00
  • Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
  • Stir-fried beef with mushroom and oyster sauce $25.00
Melly's Cafe (sample menu)
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Chips $7.00
    • with sauce
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Wedges $7.00
    • Plus sour cream
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
Everest Dine (sample menu)
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Sweet Mango Chutney
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Naans and Roti $ 3
  • Roti (Whole meal flour roti) $3
  • Tamarind Chutney
Home Cooked (sample menu)
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Turon (Banana Jack Fruit Fritter) $3.00
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • BBQ Pork Bun $3.00
LJS (sample menu)
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • NOBASHI PRAWN $2.00
  • SCALLOP $2.00
  • SQUID RING $1.00
  • TARAKIHI $8.50/$11.90/$14.90
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
Bentto (sample menu)
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
  • Tofu Salad Noodle $13.00
  • Teriyaki Udon (tofu) $11.50
  • -Salmon $16.00
  • Teriyaki Tofu Bentto $13.50
  • Vegetarian Cream Noodle / Tofu Salad $12.00
  • Japanese Udon $10.00
  • Katsu Curry $12.00
Taisho Yakitori Bar (sample menu)
  • Y26. Yaki Onigiri $6.50
    • Grilled bowl of rice with teriyaki sauce
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
  • K12. Kaisen Salad $14
    • Seafood salad
  • Geso Age
    • Deep Fried squid tentacles
  • Y4. Yuzowasabi $6
    • Chicken thigh with yuzu citrus juice & hot wasabi
  • K23. Inari Sushi (3 pcs) $7.50
    • Tofu pockets filled with sushi rice
  • K33. Takoyaki (7 pcs) $7.50
    • Osako speciality octopus pieces grilled in better to from round bite size snacks
  • Eggplant or Spinach
    • In soya based sauce
The Oakroom (sample menu)
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Cherry Cafe (sample menu)
  • Fresh fruit salads $10.90
    • Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
  • Side toast $3.50
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Ruben Cafe (sample menu)
  • Wild rice & beetroot.
  • Spiced kingfish
  • Healthy breakfast
  • Forest mushroom, ragout, halloumi, ciabatta $15.50
  • Strawberry macaroons
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Cauliflower, curry & halloumi
  • Mince or mushrooms on toast
Espeto Charcoal Kitchen and Bar (sample menu)
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • -add house-cured bacon $2.00
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
  • Espeto sausage $8.00
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Organic oat porridge $12.00
    • Macerated berries, kamahi honey, toasted almonds
Corinthian Cafe (sample menu)
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • Chorizo $12.50
    • braised in tomato jus
  • Kumara $8.90
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • add Bacon $17.50
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • - Served with cream cheese, pesto, tomato & bacon $12.50
Alley House (sample menu)
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Abil
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Gukbab $12.00
    • Beef soup with rice
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
Thirsty Dog (sample menu)
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
Bon Sushi (sample menu)
  • Teriyaki salmon on rice $7.00
  • Vegetarian $12.00
  • Chicken katsu
  • Vegetarian roll $7.80
  • Chicken karaage don $14.00
  • Dragon roll $10.50
  • Unagi don + miso $16.00
  • Gyu (beef) don $13.50
Thai Classic Restaurant

Thai Classic Restaurant

location

Address

282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

3603389

clock

Opened hours

Monday: 17:30-11:30, Tuesday: 17:30-11:30, Wednesday: 17:30-11:30, Thursday: 17:30-11:30, Friday: 17:30-11:30, Saturday: 17:30-11:30, Sunday: 17:30-11:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner

Location
282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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