Thai Classic Restaurant in Auckland Menu

Thai Classic Restaurant in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Skeet Chips from Five Stags. The Governor offers many options including House Preserves/Turkish Toast and Breads. Melba includes a wide range like Warming Winter Porridge or Melba Grill. Fish Ball Noodle Soup and Won Ton Noodle Soup from . Chinese Cuisine offers Hollywood Bakery & Espresso and Breakfast #1.

Nearby Sample Menus

  • F37 Sizzling Szechuan Beef (Spicy) $18.00
  • N34 Shanghai Thick Noodle $11.50
  • N36 Fried Vermicelli in Soya Sauce (Vegetarian) $9.00
  • S3 Seafood Tofu Soup $12.00
  • N13 Pork Rib with Black Bean $10.00
  • V2 Long Bean with Pork Mince $18.00
  • F14 Sizzling Combination Seafood $22.00
  • F31 Szechuan Beef (Spicy) $20.00
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side vegetable 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Side Dauphinoise potato 7.50
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Toppings $0.5
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Caramel Slice $5
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Ham And Egg Bagel $11
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Single Scoop $5
  • Cucumber and small shrimps $10.00
  • Pork & chinese cabbage M $10 / L $14
  • Braised eggplant and rice cake $16.00
  • Fish & chives M $12 / L $16
  • Steamed bule clod $38.00
  • Braised beef brisket with assorted vegetables $18.00
  • Soup noodles with egg and tomato $12.00
  • Braised sliced lamb in hot and sour pot $20.00
  • American hot dog
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • -Cheese and onion $5.50
  • Vegetarian(Homemade) $2.80
  • ●Extra
  • Steak and egg $6.00
  • -Crumbed $6.20
  • -Steak or bacon $1.80
  • Chicken fried noodle $11.00
  • Rice Cake with noodle $10.00
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Tempura $11.00
  • japanese Ramen $10.50
    • Chicken / Pork
  • Triple Chicken Donburi $12.50
    • Teriyaki/ Crispy / Sweet
  • Salmon SAshimi donburi $12.00
  • Beef Bento $14.00
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Spaghetti and cheese pizza $10.00
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Kids hawaiian pizza $10.00
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • GREEN BEANS, TOASTED ALMONDS $6
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • Fried Beef and spring onion with soy sauce $28.00/$38.00
  • Cold Roasted Beef on Spicy Sauce $30.00/$40.00
  • Sauteed beef with leek $28.00/$38.00
  • Braised sea cucumber with oyster sauce $40.00/$55.00
  • Fried Rice with scrambled egg on top $10.00
  • Seafood and pork and vegetable spicy noodle soup $13.00
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Fried noodle and seafood with black bean paste $11.00
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Fries $7.5
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Iokum $2.00
    • Turkish delight
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Fish head curry on rice $14.00
  • Loo mee $12.00
  • Sambal tofu on rice $13.00
  • Mee goreng $11.50
  • Singapore style stir fried vermicelli $12.00
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Stir fried prawn noodles $12.50
  • Omelette with BBQ pork $10.00
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Chunky Fries served with tomato sauce $8
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
  • Chowder shrimps, mussels, scallops & fi sh topped with croutons $12
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Stewed Beef tendon with tomato in hot pot $26.00
  • Fried mandarin fish with homemade sauce $38.00
  • Dry-braised noodles $18.00
  • Stir-fried Lamb with cumin $24.00
  • Stir-fried sliced duck with snow beans $24.00
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Gele Shan Spicy Chicken $24.00
  • Deep-fried Tofu in Chef's signature style $20.00
  • Crispy Chicken balls $5.90
  • Mapo Tofu w rice $12.00
  • Boiled Green soybean/seaweed salad $5.90
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Waffle with caramel syrup & ice cream $6.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • Black Pepper Chicken on Rice $12.00
  • Garlic Toast $4.90
Thai Classic Restaurant

Thai Classic Restaurant

location

Address

282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

3603389

clock

Opened hours

Monday: 17:30-11:30, Tuesday: 17:30-11:30, Wednesday: 17:30-11:30, Thursday: 17:30-11:30, Friday: 17:30-11:30, Saturday: 17:30-11:30, Sunday: 17:30-11:30
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Dinner

Location
282 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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