Thai House Express in New Plymouth Menu

THAI HOUSE EXPRESS MENU THAI HOUSE EXPRESS MENU
  • Red Curry
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • Spring Rolls $ 7.50
    • 5 pcs
  • Satay Chicken Keb $ 7.50
    • 4 pcs
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • Curry puffs 4 pcs $ 7.50
  • Prawns Tempura $ 9.00
    • 4 pcs
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • Wonton Soup with BBQ Pork $12.50
  • Duck Noodle Soup $16.50
  • Beef Noodle Soup $12.50
  • Chicken Noodle Soup $12.50
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • Tom Yum Soup
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Tom Kha Soup
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Satay Noodle Soup $12.50
  • Deep Fried Chicken Noodle Soup $13.50
  • Green Curry
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Panang Curry
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Thai Spicy Salad
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $16.50
  • Stir Fried Mixed Vegetables
  • -Chicken, Beef or Pork $13.50
  • -Prawns $13.50
  • -Seafood $16.50
  • -Vegetables $16.50
  • Deep Fried Chicken with Mixed Vegetables $13.50
  • Sweet & Sour
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Mushrooms
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Garlic & Pepper
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Curry Powder
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Satay Sauce
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Grilled Chicken with Satay Sauce $14.50
  • Sweet Chili Sauce
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Ginger
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Basil
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Cashew Nuts
  • -Chicken, Beef or Pork $14.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Oyster Sauce
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Chilli
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Chilli Paste
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Steamed Chicken Rice $13.50
  • Deep Fried Chicken Rice $13.50
  • Crispy or BBQ Pork on Rice $16.50
  • Crispy Pork with Kailan $16.50
  • Roast Duck with Rice $16.50
  • Laab Duck $16.50
  • -Vegetables $13.50
  • Laab Chicken $14.50
  • Spicy Fried Rice
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • Fried Noodles
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • -Combination $13.50
  • -Seafood or Prawns $16.50
  • Spicy Fried Noodles
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • Phad Thai Noodles
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • Fried Yellow Noodles
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • Grilled Beef with Lemon Juice $14.50
  • Pork Hock on Rice $14.50
  • Pork Hock with Egg Noodles $14.50
  • Fried Rice
  • -Chicken, Beef or Pork $13.50
  • -Combination $16.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • Goye Si Mee
  • -Chicken, Beef or Pork $13.50
  • -Combination $16.50
  • -Seafood or Prawns $16.50
  • -Vegetables $13.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • -Chicken, Beef or Pork $13.50
  • Thai Laksa (Seafood) $16.50

Nearby Sample Menus

  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Garlic bread $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Strawberry cheesecake $3.50
  • Meatball Large $16
    • Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
  • Salmon Lovers Large $16
    • Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
  • Chicken Pasta $9
  • BBQ Chicken & Bacon Large $16
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Cheesy Mushrooms Large $9
    • Cheese, Mushrooms & White Sauce
  • Garden Veggie Large $13
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
  • Chicken Teriyaki Large $16
    • Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Papadum Platter $8.99
    • Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
  • Onion Bhaji $7.50
    • Sliced Onions Stirred Through Chickpea Batter And Flash Fried.
  • Desi Fish $11.99
    • Fresh Fish Marinated With Garlic And Chickpea Batter
  • Beef Or Chicken Madras $19.99
    • Delicious Curry Garnished And Prepared With Coconut Sauce In South Indian Style.
  • Egg Plant Subzi $18.99
    • Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
  • Chicken Salad $20.99
    • Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
  • Vegetable Samosa $7.50
    • Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
  • all gluten free
  • Chicken Tikka Salad $21.90
    • A light fresh salad with chicken, lettuce, cucumber, tomatoes, capsicum, red onion and a zesty dressing.
  • Chicken Korma (Gf) $10.00
    • Mild creamy cashew gravy with chicken
  • Butter Chicken (Gf) $10.00
    • Chicken Tikka in creamy tomato gravy
  • Mango Chutney $1.90
  • Chocolate Dream $8.90
    • Chocolate cake with chocolate sauce and ice-cream
  • Vegetable Korma (Gf / V ) $10.00
    • Mild cashew gravy with veggies
  • Beef Rogan Josh (Gf / Df) $10.00
    • Brown onion gravy with tender beef
  • The Big Naki Plank (Feeds around 6) $140.00
    • Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
  • Hand-Scooped Ice Cream Milkshakes $9.90
    • Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
  • GF=Gluten Free
  • -Country Club $9.90
    • Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
  • Cheeseburger $9.90
    • Grilled beef and cheese burger with fries and sauce
  • 15% surcharge applies on public holidays
  • V=Vegetarian
  • Smoked Chicken and Bacon Fettuccine $20.90
    • A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • Lamb SeekhKabab $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Steak Dianne $39.00
    • butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Homemade crusty loaf $9.00
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
  • Uttappam $12.00
    • Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Mango frost $5.00
  • Chicken/Beef/Lamb Dosa $14.99
    • A dosa stuffed with traditional potato filling and your choice of meat
  • Fish Moilee $19.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • -Wild pork, grilled cheddar & sour cream $14.00
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Choice of two sides
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • -Half Rack $18.00
  • BBQ Pork Ribs
    • Fries / Salad
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • -Whole Rack $36.00
  • Mini quiche Lorraine $1.90
    • Spinach and feta
  • Coconut rough $3.40
  • Pana Chocolate $4.00
  • Party pie $1.90
  • Mince pie $4.20
  • Fruit loaf $5.60
  • Chicken mornay pie $4.80
  • Club sandwich (4 pieces) $5.50
  • All Desserts served with icecream & cream
  • Apricot Shortcake $5.50
    • Served hot
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • HotDog & Chippies $7.50
  • -Extra fillings $0.50
  • Omelette $12.00
    • 2 fillings of your choice
  • 9am-9pm
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • RIB EYE 250G $32.90
  • House jus
  • Confit garlic butter
  • Fried eggs
  • Garden salad
  • Mushroom sauce
  • GREEK SALAD $15.90
    • with lettuce, tomato, cucumber, capsicum, onion, olives & feta, tossed in the house dressing.
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Salad of the Day POA
    • (see specials)
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Thai House Express

Thai House Express

location

Address

79 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067581179

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Thai

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating Not Available ,  Seating ,  Child-friendly

Location
79 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand