Thai House Express in Taupo Menu

Thai House Express in Taupo has no menu available, but can choose from many other options such as The B.F.G. (Bodyfuel Grill) or The Kiwi from Body Fuel Cafe. The Honky Tonk offers many options including BEEF BURGER and LAMB BURGER. The Bakehouse Cafe includes a wide range like Big Breakfast or Vege Breakfast. Pepper steak and Mince savouries from . Highway 1 Bakery offers Central Seafoods and Chips (per scoop).

Nearby Sample Menus

Dixie Brown's (sample menu)
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Feta and Rosemary Bread $9.90
    • Feta, rosemary pizza bread served with a sun dried tomato pesto spread
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicum, red onion
  • Cajun Chicken Salad $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • Add ham $3.00
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Lone Star (sample menu)
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Seasonal Vegetables $6.00
  • Free Range Egg $2.00
  • Straight-Cut Chips $5.00
  • Buffalo Chips $5.00
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Siam Thai (sample menu)
  • Gai Ping $8.50
    • Grilled marinated chicken with Thai herbs on skewers served with Thai chili sauce
  • Chicken pad cee-eaw $11.50
    • Sticky rice noodles stir-fried with chicken and vegetables
  • Gai pad med $12.50
    • Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
  • Sweet and sour $12.50
    • Stir fried chicken or pork in sweet and sour sauce with tomato, cucumber, pineapple and cashew nuts with rice.
  • Fresh spring rolls $11.50
    • Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce
  • Goong Hou Tod $8.50
    • Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
  • Deep fried ice-cream $7.50
    • A different way to enjoy ice cream. Hot on the outside, cold on the inside. Topped with chocolate and strawberry sauce
  • Massamun Curry $12.50
    • Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
The Brantry (sample menu)
  • Smoked Fish Croquette
    • Crushed pea and mint salad, chorizo, preserved lemon aioli
  • -Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • Duck Rillette
    • Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
  • Rosemary and Garlic Roasted New Potatoes $7.00
  • Entrées
  • Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • Beef $35.00
  • Mains
Waterside Restaurant And Bar (sample menu)
  • Vegetarian Delight $34.00
    • Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
  • Garden Salad $6.00
    • Fresh green salad with tomato, sliced cucumber and a housemade yoghurt dressing
  • Cherry Crème Brulée $15.00
    • With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
  • Rump $24.00
    • 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
  • Sweet Potato Gnocchi $23.00
    • Cooked in a bell pepper napolitana sauce with confit mushrooms, kalamatta and goats cheese
  • Chicken Liver Pate $14.00
    • Branded liver pate partnered with crostini, cherry compote and cashews
  • Steak Diane $12.00
    • 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
  • Banana Split $13.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
Master Of India (sample menu)
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Prawn Curry, Naan, Rice $12.90
  • Reshmi Kebab with mint sauce $7.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegetable Korma, Naan, Rice $9.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Chicken Tikka Masala, Naan, Rice $10.90
Lakehouse (sample menu)
  • Eggs on Toast $9
    • Fried, poached or scrambled
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Pork Belly $29
    • with seasonal vegetables, spiced ale jus & potato celeriac duphinoise
  • Pasta Mia Tagliatelle $20
    • with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
  • Fish & Chips $15
    • with Curly Fries & Salad
  • Lakehouse Burger $22
    • with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries
  • Steak $15
    • with Curly Fries & Salad
  • 200g Prime Beef $22
    • ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
Stag Park Diner (sample menu)
  • Continental $8.00
  • Chicken Burger N/A
  • Mince on toast N/A
  • Garlic Roll $18.00
  • Kids meal $9.00
  • Garlic Roll N/A
    • 2 steak, 1 bacon, fried onions on toasted buns served with chips and garlic sauce
  • Tomato $4.00
  • Cheese Sweet corn N/A
The Pub n Grub (sample menu)
  • Fish & Chunky Fries $9.00
  • - Add chicken, $3.00
  • 6 Ribs $23.50
  • Bangers & Smashed Potatoes $21.50
    • Locally made sausages served with smashed baby potatoes, peas & gravy
  • Spicy Chicken Wings
    • Served with a peri peri mayo
  • - Creamy Cajun Chicken
  • EXTRAS
    • Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
  • Crispy Skin Salmon $29.50
    • Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
Huka Prawn Park (sample menu)
  • Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
  • Prawn Paté (GF)
  • Homemade Desserts Available
  • Green Salad ( GF) $9.50
    • Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
  • Bowl of Steamed Rice ( GF) $4.50
  • Shrimp Cocktail $14.90
    • Cocktail shrimp served with traditional seafood dressing
  • Crispy Battered Prawns $21.00
    • Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
  • Garlic Pita Bread $7.50
Indian Affair Restaurant and Bar (sample menu)
  • Madras (Chicken, Lamb or Beef) $20.90
    • Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
  • Goan fish curry $23.90
    • Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
  • Peas pulav $9.90
    • Steamed Basmati rice cooked with green peas
  • Prawn malabari $23.90
    • Peeled prawns cooked with sautéed onions, tomatoes and fresh coconut milk, garnished with cream
  • Saag (Chicken, Lamb or Beef) $20.90
    • Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
  • Chilli chicken $20.90
    • Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
  • Roti $4.00
    • Hand-rolled bread made from wholemeal and white flour
  • Karahi chicken $20.90
    • Boneless Chicken pieces cooked in ginger garlic spices in a special Indian Wok
Floating Rock Cafe (sample menu)
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
Cafe Ninety Nine (sample menu)
  • Ham + Swiss Chesese Sandwich $6.00
  • Watermelon with Mint $6.00
  • Pumpkin + feta Wrap $6.00
  • Hot Chips $4.00
  • Pulled Pork Bun $10.00
Seakraft Takeaways (sample menu)
  • With smoked salmon $2.00
  • Club sandwich
    • 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
  • All served with chips and fresh salad with chef's tartar sauce
  • Mushroom $3.00
  • Eggs omelette $15.00
    • Eggs, bacon, spinach, capsicum, cheese, toast(Add other favorite fillings for extra charge)
  • -BLAT $3.00
    • With lashings of bacon
  • Bagel $3.50
  • -Assorted seafood $24.00
    • Mixed with calamari, prawn and fish
Oreti Restaurant (sample menu)
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Duck Terrine $18.00
    • Crostini, pickles & fig chutney
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Seared & Baked Lamb Rump $34.00
    • Served medium rare with roasted kumara, finished with mint jelly
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Trio of Oreti Icecreams $12.50
    • Brandy discs & honey
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Prime Scotch Fillet $31.00
    • Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Thai House Express

Thai House Express

location

Address

45 Ruapehu Street, Taupo 3330, New Zealand

phone

Phone

073786610

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
45 Ruapehu Street, Taupo 3330, New Zealand
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