Thai House Express in Taupo Menu

Thai House Express in Taupo has no menu available, but can choose from many other options such as The B.F.G. (Bodyfuel Grill) or The Kiwi from Body Fuel Cafe. The Honky Tonk offers many options including BEEF BURGER and LAMB BURGER. The Bakehouse Cafe includes a wide range like Big Breakfast or Vege Breakfast. Pepper steak and Mince savouries from . Highway 1 Bakery offers Central Seafoods and Chips (per scoop).

Nearby Sample Menus

Cobb & Co (sample menu)
  • Crispy Onion Rings $5.90
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Or upgrade to Curly Fries or Wedges for $2.50
  • Junior 200g Rump $25.50
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs.
  • Two Eggs GF $3.50
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
The Bistro (sample menu)
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • The whole lot $40.00
  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Grana Padano - Piedmont, Italy $15.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Chunky fries, roasted aioli $8.00
Siam Thai (sample menu)
  • Curry Noodle $14.50
    • Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Mee Grob $14.50
    • Traditional Thai sweet and sour crispy noodles with prawns and chicken served with roti
  • Goong Hou Tod $8.50
    • Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
  • Sukiyaki $14.50
    • Clear noodle soup with prawns, chicken, squid, egg, and vegetables served with chili sauce.
  • Roti bread $3.00
  • Chicken Satay $11.50
    • Marinated skewed chicken served with rice, peanut sauce, and salad
  • Massamun Curry $12.50
    • Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
SMK Southern Meat Kitchen (sample menu)
  • BBQ pulled pork $24.00
    • 1/2lb
  • S.M.K salsa $6.00
  • -Flamed peaches
  • Flamed flat bread with grilled chorizo $16.00
    • S.M.K salsa
  • Pit fries $6.00
  • Cold smoked ribeye $34.00
    • S.M.K Slaw, pit fries, bourbon compound butter
  • Jalapeno & cheddar skillet cornbread $12.00
    • Honey butter, coriander
  • -Vanilla bean ice cream
The Brantry (sample menu)
  • Fries, aioli $7.00
  • Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • Entrées
  • Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
  • Smoked Fish Croquette
    • Crushed pea and mint salad, chorizo, preserved lemon aioli
  • Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • -Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • Duck Rillette
    • Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Waterside Restaurant And Bar (sample menu)
  • Lamb Penne $24.00
    • Braised lamb penne with kale pesto, grano padano cheese and candied walnuts
  • Peppered Calamari $15.00
    • Flash fried calamari, seasoned and served with capsicum purée and preserved lemon aioli
  • Cheese Quesadillas $14.00
    • Cheese quesadillas filled with black bean and bell pepper salsa
  • Garlic Bread $8.00
    • Freshly toasted ciabatta coated in our famous garlic butter
  • Chicken Liver Pate $14.00
    • Branded liver pate partnered with crostini, cherry compote and cashews
  • Flamed Olives $9.00
    • Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
  • Banana Split $6.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • K-Burger & Fries $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
Taupo Steak and Ale Bar (sample menu)
  • The Steak House Cold-Smoked Salmon (GF) $32.00
    • House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
  • Fresh Fish Of The Day POA
    • See The Chef'S Specials Of The Day.
  • Garlic Parsley Butter (GF) $3.00
    • Whole Butter Infused With Crushed Garlic And Fresh Herbs.
  • Rump Steak $31.00
    • (300G)
  • Bruschetta $14.50 for 3
    • (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
  • Scotch Fillet Steak $35.00
    • (300G)
  • Baby Betroot Apple Cup (GF) $10.00
    • Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
  • Mushroom Bacon Mozzarella Arancini Balls $15.00
    • Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
Body Fuel Cafe (sample menu)
  • Free-Range Sausage & Eggs N/A
    • with grilled tomato & artisan toast
  • Eggs Benedict $17.00 / $18.00
    • Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
  • Free-Range Eggs on Toast $10.00
    • Your choice of fried, poached or scrambled
  • Bagel with Cream Cheese & Jam $6.50
  • Organic Porridge $9.50
    • w. Oat Milk & Honey. Add Fruit Compote $13.00
  • Organic Macadamia Nut Museli $10.00
    • With Yogurt & Milk. Add Fruit Compote $13.00
  • Swiss Toasted Museli $9.00
    • With Yogurt & Milk. Add Fruit Compote $12.00
  • Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
    • Standard / add Bacon / add Smoked Salmon
Ploughmans (sample menu)
  • Crispy Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
  • Traditional Crispy Garlic Loaf $9.00
    • With fresh herb, wholegrain mustard and garlic butter
  • Combo $12.50
    • Main and Dessert - Must be ordered at the same time
  • Chicken Salad $17.00
    • Salad greens, southern fried chicken, bacon, roasted tomato, fresh herbs and lemon ginger dressing
  • Ice Cream Sundae $12.00
    • Your choice of chocolate, strawberry or caramel ice cream served with sauce and cream
  • Curry of the Day $25.00
    • Todays curry served on rice with papadum and chutney
  • Mini Hotdogs
    • With Fries and Coleslaw
  • Shin of Beef $34.00
    • Delicately cooked for 12 hours served with ratatouille vegetables and a rich jus
Replete Food Company (sample menu)
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • MINCE ON VOGELS TOAST $13.50
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
Turangi Tavern (sample menu)
  • Hawaiian
    • Ham, Cheese & Pineapple
  • 400g Silver Fern Rump Steak $24.00
    • cooked to your liking, with chips, eggs, Salad & Gravy
  • B L T $17.00
    • Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
  • Passionfruit
  • Corn Nuggets with Plum Sauce & Aioli $9.00
  • Beef Burger $17.00
    • With Lettuce, Tomato, Carrot, Red Onion, Beetroot, Cheddar, Egg with Tomato sauce & Fries
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Feijoa
Pavilion Restaurant (sample menu)
  • Soup of the day $13.50
    • changed daily your wait staff will advise
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Slow cooked lamb belly $17.50
    • w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
Kinloch Store (sample menu)
  • -With Garlic Butter $3.50
  • Chicken Stixs $0.50
  • Hawaiian $9.00
    • 120g Beef, bacon, pineapple, and salad
  • Mussel Fritter $3.30
  • Chicken Bacon Avocado $9.50
    • Crumbed Schnitzel, bacon, and salad
  • Veggie Burger $7.50
    • Veggie patty and salad
  • The Grand Loch $9.00
    • 120g beef, bacon, egg, beetroot and salad
  • Squid Ring $0.80
Volcanic Kitchen (sample menu)
  • Caesar Salad $17.90
    • Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
  • Eggs (Fried or Poached) x 2 $5.00
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • Fries with Aioli $5.50
  • Rocket Salad $5.00
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
  • Ciabatta (Per Slice) $1.50
The Dam Cafe (sample menu)
  • Eggs on Toast $9.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
  • Fruit Loaf Toasted $5.00
  • Spaghetti on Toast $6.50
  • Bacon Butties $6.00
  • Bake Beans on Toast $6.50
  • Bacon/Egg/Cheese Muffin $6.00
  • Bacon & Eggs $10.50
Thai House Express

Thai House Express

location

Address

45 Ruapehu Street, Taupo 3330, New Zealand

phone

Phone

073786610

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
45 Ruapehu Street, Taupo 3330, New Zealand
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Turangi Tavern

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Siam Thai

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