Thai House Express in Taupo Menu

Thai House Express in Taupo has no menu available, but can choose from many other options such as The B.F.G. (Bodyfuel Grill) or The Kiwi from Body Fuel Cafe. The Honky Tonk offers many options including BEEF BURGER and LAMB BURGER. The Bakehouse Cafe includes a wide range like Big Breakfast or Vege Breakfast. Pepper steak and Mince savouries from . Highway 1 Bakery offers Central Seafoods and Chips (per scoop).

Nearby Sample Menus

Dixie Brown's (sample menu)
  • Feta and Rosemary Bread $9.90
    • Feta, rosemary pizza bread served with a sun dried tomato pesto spread
  • Butter Chicken $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Pepperoni $17.90
    • Pepperoni, olives, garlic, red capsicum, red onion
  • Bacon and Avo Bagel $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Pork Belly $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • Vegetarian Burger $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • BLT $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Lone Star (sample menu)
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
The Bistro (sample menu)
  • Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • Grana Padano - Piedmont, Italy $15.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Marinated Olives $5.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
The Brantry (sample menu)
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • -Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • Smoked Fish Croquette
    • Crushed pea and mint salad, chorizo, preserved lemon aioli
  • Garden Salad $7.00
  • -Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • Cheese of the night
  • Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • Duck Rillette
    • Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • BRAISED PORK BELLY $27.00
    • green beans, pickled onion, apple syrup & sultana mash
  • BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
    • with whipped cream, wafers, sprinkles with a cherry on top
  • CRUMBED LAMB SWEET BREADS $12.50
    • with pickled vegetable & salad greens
  • SALT AND PEPPER CALAMARI $12.00
    • with red pepper jam & cucumber salasa
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • BARBECUED LAMB RIBS $14.00
    • with tangy slaw & roasted macadamia nut
Taupo Steak and Ale Bar (sample menu)
  • Vegetable Dish $7.00
    • Chosen Today.
  • Pasta POA
    • Creamy Chicken And Mushroom Fettucine.
  • Garlic Cheese Sticks $8.50 for 3
    • Light, Crispy With Tangy Cheese And Garlic.
  • - Add Liquer For An Extra $6.00
  • All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.
  • Affogato (GF) $10.00
    • A Shot Of Espresso And Ice Cream
  • Stickys
  • Baby Betroot Apple Cup (GF) $10.00
    • Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
Paetiki Bakery (sample menu)
  • Sausages / Hot dog / Pork riblet / Meat patties / Lasagne $3.00
  • Mince, bacon / Egg & cheese $4.70
  • Chelsea bun $2.50
  • Sally lun
  • American hot dog / Bacon & egg roll $4.00
  • Apple turnover $2.80
  • Bacon & egg quiches
  • Cake $3.00
Replete Food Company (sample menu)
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • MINCE ON VOGELS TOAST $13.50
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
Viet House (sample menu)
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Shaking beef $20.00
    • Beef, vegetables, salad and fried rice
  • Beef noodle (PHO) $16.00
    • Rice noodle, beef broth, beef and herbs
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Fresh spring roll $12.00
    • Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
  • Clay pot fish $20.00
    • Fish, salad and rice
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Grilled pork or chicken with noodles $18.00
    • pork / chicken, vermicelli, salad and peanuts
Cafe Ninety Nine (sample menu)
  • Hot Chips $4.00
  • Pumpkin + feta Wrap $6.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Pulled Pork Bun $10.00
  • Watermelon with Mint $6.00
Piccolo Cafe and Restaurant (sample menu)
  • Roast Tomatoes (GF) $4.00
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • Salads: wood roasted smoked salmon or smoked chicken $22.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
  • Baked Beans $4.00
  • Gourmet beef burger $26.50
  • Thoroughbred( GF) Toast (GF) $3.50
  • Natural Muesli $13.50
    • served with berry compote, yoghurt and honey
  • B.L.A.T. $24.50
    • bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
Pooldeck (sample menu)
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • GFA - Gluten Free Available
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
Pitch Sports Bar (sample menu)
  • Silver $45.0
    • Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
  • Wedges $10.5
    • Bacon & Cheese
  • Devilled Chicken Wings $13.0
    • w/ chipotle mayo
  • Beef N Bean Nachos $14.5
    • Corn chips, grilled cheese, fresh salsa, sour cream
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Portugese Chicken $17.5
    • Lettuce, tomato, cheese, chipotle mayo
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
Oreti Restaurant (sample menu)
  • Roasted Rabbit $35.00
    • Gratin Dauphinois & mushroom sauce
  • Deep Fried Brie $16.00
    • With beetroot & citrus salad
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Oreti Fish of the Day $34.00
    • Wild rice risotto & roasted cherry tomato
  • Oreti Cheese Board Selection $18.50
    • Chefs Kapiti cheese selection of the day
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Trio of Oreti Icecreams $12.50
    • Brandy discs & honey
Beaut Bakery (sample menu)
  • Bacon and egg slice $3.90
  • Mince savories pie $1.60
  • Chicken pie $3.60
  • Steak potato top pie $3.80
  • Bacon and egg pie $3.40
  • Steak pie $3.40
  • Steak and mushroom pie $3.60
  • Mince bacon & cheese $3.90
Thai House Express

Thai House Express

location

Address

45 Ruapehu Street, Taupo 3330, New Zealand

phone

Phone

073786610

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
45 Ruapehu Street, Taupo 3330, New Zealand
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