Address
58 Auckland Street, Picton, New Zealand
Thai Panda in Marlborough Menu
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Thai Panda in Marlborough has no menu available, but can choose from many other options such as Prime T-Bone or Lamb Shanks from Springlands Tavern & Restaurant. Highfield TerraVin Vineyard Restaurant offers many options including Warmed Marlborough Olives and Italian Homemade Ciabatta. Riverlands Roadhouse includes a wide range like Big Rig Breakfast or Bacon & Eggs. Garlic Bread (enough for two) and Agria Chips from . Escape to Picton offers Rock Ferry Wines Restaurant and A selection of warm artisan breads with flavoured butter.
Nearby Sample Menus
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
- -With Smoked Salmon $19
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
- -With Bacon $19.00
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Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
- Add fried egg $2.00
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Toast and Jam or Marmalade $7.50
- On wholemeal sourdough toast and butter
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Seafood Chowder $24.90
- Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
- Add NZ cold smoked salmon $6.00
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Hot Chunky Chips $6.50
- Bowl of chunky chips
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Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
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Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
- Steak, Eggs & Chips $14.00
- Steak & Onion Roll $3.40
- Chicken Cordon Bieu $4.80
- Spring Roll $3.40
- Donut $2.40
- Veggie $3.30
- Paua 100% $9.00
- Chicken Works Burger $11.50
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Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
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Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
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Ravioli $22.50
- Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
- Chicken Nuggets and fries with tomato sauce.
- Gluten Free Bread $6.00
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Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
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Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
- Mini Pizza $5.00
- Beef Burger and Fries
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Garlic Bread $6.00
- Oven Baked garlic bread
- Fish, Fries, and Salad
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Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
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Prawn Twisters $15.00
- Prawns wrapped in filo pastry served with lemon and tartare sauce
- Sausage Roll $3.50
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Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Bacon, Avocado and Tomato on Toast $12
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Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
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Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- 8-11 AM
- Da’s Porridge $9.00
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Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
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Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
- Bacon and Eggs on toast $14.50
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Pavlova $10.00
- Light and fluffy with a passion fruit sauce
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Shrimp Cocktail $14.00
- With a tangy seafood sauce
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Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
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Soup of the Day $9.00
- Chef’s special served with garlic bread
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Crumbed Chicken Schnitzel $17.00
- Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
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Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
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Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
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Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
- Garlic Bread $6.80
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T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
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All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Side Salad $5.40
- Mushroom rice $10.00
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Butter chicken $19.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
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Malai kofta $18.00
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
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Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
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Chicken jhal frezi $19.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
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Lamb/chicken jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
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Garlic naan $4.00
- Naan with stuffing of garlic.
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Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
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Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
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Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
- - 3 fillings $11.00
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Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
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Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
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Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
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Fish of the Day $21.50
- Matched by our chefs with fresh local produce
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Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
- Salad $5.00
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Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
- Chicken curry & rice $20.00
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Deep fried $18.00
- Mussels, salad + fries
- Roast pork with veg + roasties $18.00
- Roast $10.00
- Corn nug / chips $10.00
- Fish (tarakihi) $20.00
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GOAN(GF) $20.00
- slow cooked with herbs & coconut flavoured curry with chicken
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CHICKEN TIKKA $20.00
- fillets marinated overnight then skewered & barbequed 12pcs
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DAHI $3.00
- plain yoghurt
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PASANDA(GF) $16.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with paneer
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DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
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PASANDA(GF) $20.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
- MANGO CHUTHEY (V) $3.00
- Baked Tiramisu Cheesecake $12.50
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Pork & Vegetable Dumplings
- With soy dipping sauce
- Spinach $5.00 Each
- For Three: $32.00
- Chocolate and Hazelnut Parfait $12.50
- Ravioli $25.00
- Fries with Aioli $8.00
- Apple & Cherry Strudel $12.50
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
- *Toast & Preserves $ 10.00
- Pie, Chips & Gravy $ 10.00
- Special of the Day $ 14.50
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Pancakes $ 15.00
- with berries & cream fraiche
- * Soup of the Day $ 12.00
- Spinach, feta & salmon $ 17.00
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Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
- With sour cream $ 8.50
Thai Panda
Phone
035735410
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese , Thai
Features
Reservations , Waitstaff , Takeout , Television , Seating , Child-friendly
58 Auckland Street, Picton, New Zealand
- Marlborough Asian Menus
- Marlborough Chinese Menus
- Marlborough Thai Menus
- Marlborough Region Asian Menus
- Marlborough Region Chinese Menus
- Marlborough Region Thai Menus