Thai Panda in Marlborough Menu

Mango Chutney $3.00
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Green Salad $6.00
- Fresh green salad.
Side Platter $10.00
Saag Chicken $17.00
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!

-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño

Jalapenos $1.00
Upgrade to a Combo Deal Sml $16.50/Lge $18.50
- Includes a portion of Fries and Small Drink (300ml)
Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
Dolma $8.00
Fries $5.00
- Served with tomato sauce or aioli - One size
Lamb Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
Tarator (carrot dip) $10.00
Extras $2.00
- Halloumi Cheese

Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of cheeses with bread and home-made relish $21
Desserts N/A
- please ask to see our blackboard
A selection of warm artisan breads with flavoured butter $11
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil

Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
Prawns $12.00
- Battered prawns served with tartare sauce
Check out our Specials Board for Fish of the Day
Toasted Sandwiches $8.00
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
Fruit Crumble $11.50
- Seasonal fruit w ice cream and cream
Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato

Savories : Bacon & Egg $2.00
Curry Mince $4.40
Steak & Blue Cheese $4.70
Steak, Bacon & Cheese $4.70
Chicken & Camembert $4.70
Steak & Mushroom $4.40
Pepper Steak $4.40
Savories : Mince $2.00

Gourmet Chicken Burger $16.80
- Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
Battered Blue Cod $26.00
- Served with chips and salad
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Pork Spare Ribs and Wedges $20.90
- Juicy pork ribs in a BBQ marinade with wedges
Chips Large $7.20
Wedges Small $5.50
Sirloin Steak and Pork ribs $31.00
- 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
Smoked Chicken Panini $10.50

Mix vegitables $17.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Lamb/chicken jaipuri $19.50
- Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
Mushroom rice $10.00
Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
Dhal tadka (veg) $17.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Lamb/chicken handi meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Palak paneer $18.00
- Homemade cottage cheese cooked in spinach gravy mixed with spices.
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.

Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
- 1 filling $7.00
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes

House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Greens, rocket, pine nut and parmesan $14
Hand Cut Fries, aioli $12
Fish of the Day $30
- tomato risotto, capers, lemon confit
Chocolate Mousse $16
- cranberry, strawberry sorbet
Crème Brulee $16

Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon

A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
Warmed Marlborough Olives $9.50
- Marinated in rosemary, zesty lemon & garlic
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)

BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
Classic Caesar Salad $19
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Classic Greek Salad $15
Pan-Fried Chilli Squid Salad $19
Beer Battered Fish & Chips w Salad & Tartare $26
Smoked Fish & Kumara Pie w Garden Salad $25
Mussels Marinier & Grilled Ciabatta $25

Roast pork pie
Lemon cheese cake
Chocolate mud cake
Lolly cake
Ciabatta chicken & brie
Walnut slice
French chicken salad
- Salade française au poulet
Savoury / salés

* Soup of the Day $ 12.00
Butter Chicken & Rice $ 16.50
Pancakes $ 15.00
- with berries & cream fraiche
* Whitebait Sandwich $ 14.00
Porridge $ 8.50
- with brown sugar & cream
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
*The Big Breakfast $ 18.50
Nachos $ 14.50

Thai Panda in Marlborough Menu

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Thai Panda

Marlborough Region > Marlborough > Thai Panda

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58 Auckland Street, Picton, New Zealand

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