Traditional minced pork wonton soup in clear broth, bbq pork and bok choy
E=Entree / M=Main
THAI SALADS
Beef Salad with Apple (GF) $20.50
Char-grilled scotch fillet beef salad, dressed with 5 chilli lime juice, apple, onion, cucumber, carrot, tomato and coriander
Yum Moo Grob (GF) $21.50
Crispy pork salad dressed with homemade sauces, onion, cucumber, tomato, celery, cabbage, carrot, chilli and lime juice
Larb $20.50
Delicious mince meat salad, in spicy lime juice mixed with red onion, chilli, fresh herbs, grounded rice, and a touch of roasted chilli. Choice of chicken beef or pork
MAIN COURSE - CURRIES
Ga eng Dang
Popular red curry cooked in coconut milk, bamboo shoots, beans and courgettes
-Beef, chicken or pork $20.50
-Mixed seafood $24.50
Gaeng Keow Waan
Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
-Beef, chicken or pork $20.50
-Fish $22.50
Beef Cheek Curry $22.50
Braised beef cheek with house curry, lemongrass, thai herbs and tamarind, served on bed of veggies and cashew
Gaeng Gari
Yellow curry with potatoes, carrots, capsicum and onion
-Chicken or beef $20.50
-Lamb $23.50
Gaeng Massaman (Muslim Curry)
Tender meat with potatoes, carrot, coconut milk, onion, peanuts, and tamarind juice
-Chicken or pork $20.50
-Lamb $23.50
Panang Curry $20.50
Slightly sweet and creamy curry with capsicum peanut and kaffir lime. Chicken or pork
Gaeng Ped Bhet Young (BBQ Duck Curry) $26.50
Tendered bbq duck with curry, coconut milk grapes, onion, pineapple, tomato and thai herbs
Souther Curry
Curry from the south of Thailand (without coconut milk) with the blend of fresh herbs from our garden, mushroom, bamboo shoots, and zucchini
-Chicken or beef $20.50
-Crispy pork $23.50
Gai Fai $21.50
Sliced chicken in a blend of red, green and yellow curries, chilli, capsicum, coconut cream and a touch of Thai herbs
STIR - FRIED DISHES
Pad Med Ma-Muang
Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
-Chicken, pork or beef $21.50
-Crispy pork $25.50
Pad Preaw Waan
Thai style sweet and sour with pineapple, cucumber, onion, tomatoes and capsicum
-Chicken, pork or beef $20.50
-Crispy pork $24.50
Pad Khing $20.50
Sauteed with ginger, onion, black mushrooms, celery, baby corn, spring onion and capsicum. Pork or chicken or beef
Pad Kraprow
Sauteed your choice of meat with zucchini, mushroom, chilli, garlic, basil, onion and capsicum
-Chicken, pork or beef $20.50
-Crispy pork $24.50
Pad Nam Prik Pao $20.50
Sauteed your choice of meat with hose made bbq chilli paste, mushroom, carrot, celery, onion, baby corn and capsicum. Choice chicken, pork or beef
Pad Ped
Sauteed your choice of meat with red curry paste, beans, courgettes, bamboo shoots, capsicum, coconut milk, kaffir leaves, and a touch of basil
-Chicken, pork or beef $20.50
-Crispy pork $24.50
Pad Prik Gratiam $20.50
Stir fried your choice of meat in chilli garlic sauce, courgettes, mushroom, capsicum, broccoli and chinese vegetables. Chicken, pork or beef
Pad Sapparod $21.50
Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
Chilli Beef $21.50
Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
SEAFOOD
Pla Preaw Waan (Sweet and Sour Fish) $22.50
Fish pieces deep fried and cooked with homemade sweet and sour sauce tomato, onion, pineapple, cucumber, and capsicum
Five Spice Squid $22.50
Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
Crisp Fish with Black Pepper and Tomato $22.50
Deep fried fish fillet tossed in tomato chilli and black pepper sauce
Pla Pad Nam Prik Pao $22.50
Deep fried fish pieces and cooked in BBQ Chilli sauce, onion, capsicum, and baby corn
Pla Pad Khing $22.50
Fried fish fillet, sauteed with fresh ginger shallot and mushroom in oyster sauce
Goong Pad Ped $24.50
King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
Goong Pad Kraprow $24.50
Sauteed king prawns with fresh chilli, garlic, capsicum and Thai basil
Goong Pad Pong Kari $24.50
Sauteed king prawns in creamy yellow curry, onion, capsicum, celery, eggs and chilli oil
Crunchy Prawns $24.50
Crispy fried king prawns, topped with creamy red curry sauce, and broccoli
Hoit Gata Laon $24.50
Sauteed scallops with fresh ginger, garlic, onion, capsicum and, oyster sauce with broccoli. Served on sizzling hot platter
Hoi Pad Ped $24.50
Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream
Ho Mok Talay (Seafood in parcel) $24.50
A dry curry of combination prawns, squid, scallops, mussel and fish with fresh thai herbs, coconut cream, egg and cabbage
Pla Muek Choo Chee $22.50
Crispy fried squid topped with red curry coconut sauce, capsicum and kaffir lime, with broccoli
Spicy Seafood Boat $24.50
Combination of prawn, squid, scallop, mussel, and fish sauteed in lemon grass, kaffir leaves, galangal, coriander and fresh chilli, spicy.
SPECIALTY DISHES
Nuer Gata Laon $23.50
Char-grilled marinated scotch fillet, steak cooked to perfection, sliced and topped with our house made sauce and fried shallot. Served on a hot plate
Crispy Pork Hot Plate $24.50
Crispy pork topped with sweet curry sauce, peanut on a bed of veggie. Served on a hot plate
Goong Hemma $24.50
Sauteed king prawns with onion, mushroom, baby corn, capsicum, chilli paste, carrot, spring onion, and a touch of egg white. Served on a hot sizzling plate
Spicy Lamb Hot Plate $25.50
Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
French Lamb Cutlets $26.50
Pan seared spiced lamb cutlets with black pepper, chilli, coriander and lemongrass sauce, served on a hot plate with green vegetables
Crispy Duck Hot Plate $27.50
Thai style crispy duck sliced topped with our house chilli basil sauce w bed of vegetables, served on a hot sizzling plate
Bhet Young Hard Sauce $27.50
Roasted duck topped with black pepper crisp garlic sauce, served on a bed of asian vegetables
Gai Yang $21.50
Thai style bbq chicken breast, and thigh, accompanying with wham-jim, and sweet peanut
Almond Chicken $23.50
Delicious crispy fried chicken tender coated in crumb almond with creamy curry sauce, broccoli, toasted almond
Chilli Tamarind Pork $21.50
Fried pork strips tossed in house made tamarind sauce,chilli, onion, capsicum and pineapple
Catch of the Day $27.50
Please ask our staff how' the fish are served today
Moo-Ar-Loi $21.50
Delicious creamy pork curry rice house made with a unique flavours and crushed cashew nuts
VEGETARIAN
Tofu with chilli garlic $19.50
Sauteed bean curd with mixed seasonal vegetables and chilli garlic
Pad Pak Ruam Met $17.50
Stir fried mixed seasonal vegetables in bbq chilli sauce
Pad Pak Satay $17.50
Sauteed seasonal vegetables in sweet satay and cashew nuts
Panang Mushrooms $18.50
A sweet curry with mushrooms, potatoes, broccoli, kaffir lime leave, red capsicum and peanuts
Tofu with Black Pepper and Tomato $19.50
Crisp fried bean curd tossed with onion black pepper and tomato chilli sauce, and coriander
Please note,most of the dishes can be prepared vegetarian style, ask our staff
FRIED RICE / NOODLES
Khao Pad $18.50
Simple fried rice with combination of chicken, pork and beef cooked with shredded cabbage, carrots, onions, peas and eggs
Thai Silk Fried Rice $19.50
Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables
Khao Pad Sapparod $19.50
Fried rice with pineapple, prawns, chicken, onion, peas, carrot, onion, egg, curry powder and a touch of cashew nuts
Gitlow Pad Ka Prow Talay $20.50
Sautéed wide rice noodles with combination of seafood in chilli and basil sauce and vegetables
Pad Thai $19.50
Rice noodles stir fried with prawns, fresh bean, sprout, egg, crushed peanut, tofu, shallot, tamarind sauce and spring onion
Golden Wok Noodle $19.50
Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots
Thai Silk Noodle $23.50
Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
Marinated Tiger Prawns Wrapped In Rice Paper Lightly Fried
Mountain Pork (Meat Lovers) $20.50
Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.
Tom Kha Gai Sml $9.50 / Lrg $18.50
Chicken In Coconut Soup, With Galangal, Lemongrass And Mushroom
Pad Pak $18.50
Stir-Fried Vegetables And Cashew Nuts.
Thai Spring Rolls $9.50
Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
Crispy Duck $27.50
Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
Almond Chicken $24.50
Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Open Sirloin Pork and Apple Sandwich $16.80
Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
Pasta of the day $14.80
Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
Extras $4.50
Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
Open Chicken Sandwich $16.80
Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
Italian Basil Pesto Omelette $19.50
Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Plain Wedges $5.00
Deep fried Potato Wedges served with a dip of your choice
Mayhem $18.50 / $9.00
Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
Ciabatta bread with Garlic butter and parsley
Greek Salad $7.00
All the Essentials as well as Kalamata Olives & Feta
Warewolf $6.50
Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Raspberry Sorbet $5.00
Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't