Thai Thani Restaurant in Tauranga Menu

ENTREE ENTREE
  • Spring Rolls $9.00
  • Golden Money Bags $9.00
  • Curry Puffs $9.00
  • Mixed Entree $10.00
  • Fish Cakes $10.00
  • Prawn Cake $10.00
MAIN COURSES MAIN COURSES
  • Tom Yum $13.00
    • A popular Thai hot and sour soup with mushrooms, onion, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Tom Kha $13.00
    • A popular Thai coconut soup with mushrooms, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Noodle Soup $13.00
    • Clear soup with chicken or beef, bean sprout topped with spring onion, crispy garlic & black pepper.
  • Laksa $13.00
    • Cooked coconut cream and red curry paste with noodle, cabbage and bean sprout with your choice of meat.
  • Phad Thai $13.00
    • Stir fried rice noodles with phad thai sauce and your choice of meat.
  • Phad See Eew $13.00
    • Stir fried flat noodles, egg and vegetables with your choice of meat.
  • Crispy Pork Belly $15.50
    • Deep fried crunchy pork served with vegetables, topped with peanut sauce.
  • Satay on Rice $13.00
    • Steamed jasmine rice topped with chicken satay & peanut sauce.
  • Chicken Cashew Nuts $13.00
    • Stir fried mixed vegetables, chilli paste and cashew nuts with your choice of meat.
  • Phad Kra Prow $13.00
    • Stir fried mixed vegetables, sweet Thai basil with your choice of meat.
  • Ginger Stir Fry $13.00
    • Stir fried mixed vegetables, fresh ginger, and oyster sauce with your choice of meat.

Nearby Sample Menus

  • A serve of just lamb or just chicken $10.00
    • With your choice of sauce
  • Extra meat $3.50
  • Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
  • Salad kebab S $7 / L $ 8
  • Falafel S $11.5 / L $ 13
    • Chick pea and herb patty
  • Falafel $8.50
  • 4x Dolmas with fresh lemon & cacik $5.00
  • Mixed vege S $11.5 / L $ 13
    • Falafel, mujver, dolma
  • Feta and Rosemary Bread (V)(GF) $9.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
  • -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Chefs Pie of the Day $9.90
    • Served with rich gravy and garlic and potato mash or salad and fruit chutney
  • Chilli Chicken Noodles (V) $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Roast Chicken and Mayonnaise Toasted Sandwich $15.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • Pork Belly (GF) $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • Margherita (V) $15.90
    • Fresh tomato, napolitana sauce, mozzarella and basil
  • -Chicken Banana $16.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • ●Doner Kebabs
    • Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
  • ●Sweets
  • Traditional Turkish mezes with Turkish bread
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Chicken Satay $16.00
    • Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Or a selection of all three cheeses $35.00
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Vege Burger $18
    • vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
  • Salmon & Caper $24
    • napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • House Slaw $4
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Mussels (NZ Green Lipped) .5kg $14 1kg $22
    • steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Fish n Chips $12.95
    • served with fries & tomato sauce
  • Antipasto Platter $47.50
    • Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
  • VEGETARIAN Brushetta $15.50
    • diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
  • Prawns & pan seared scallops $21.00
    • sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
  • Moroccan lamb wrap $16.50
    • filled with mesculin leafs, feta, red onion, olives, tomato, cucumber & garlic aioli served with fries
  • Lamb Cutlets $23.00
    • New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
  • Chicken Breast $31.00
    • Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
  • Homemade cheese cake $12.00
    • waiter to advise
  • Mixed (Small/Large) $12.00/$14.00
  • Mixed Vege (Small/Large) $11.50/$13.00
    • mujver+falafel
  • Grilled Chicken Pizza $15.50
    • grilled chicken, mushroom, red onion and capsicum
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • Burger
  • Chicken Avocado $14.90
    • chicken, avocado, red onion, mozzarella and pizza sauce
  • Extra Meat $3.50
  • Vegetarian Pizza $14.00
    • spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
  • Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
  • Fish Curry $19.50
    • Chef’s Special
  • Gulab Jamun $7.00
    • popular Indian sweet 3 pcs
  • Fish Pakora $20.00
    • Boneless fish battered with chickpea flour spices and deep fried
  • Chicken Nuggets and chips $9.00
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Onion and Peas Rice $15.00
  • Plain Naan $3.00
    • Traditional Indian Bread baked in Tandoor oven
  • Affogato $12.00
    • Vanilla bean ice cream with double shot of espresso
  • Classic Fish & Chips $30.00
    • Fresh beer battered fish served with chips & a fresh green salad
  • Light size (L) Main size (M)
  • Lamb Tapa $23.00
    • Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
  • Garlic Bread (4) (GFO) $10.00
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • -Vegetarian $12.00
  • GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
  • -With streaky bacon, poached eggs & hollandaise sauce $18.50
  • 7 am- 2.30 pm
  • -Spinach $5.00
  • -Hollandaise/Eggs $5.00
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • ●Just eggs
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • -Side $5.00
  • Beetroot, walnut and feta
    • Beetroot, walnut and feta with baby leaves
  • -Small $8.50
  • Bread roll wholemeal $1.50
  • -Large $11.00
  • Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
  • Leek & blue cheese soup
    • A roux based soup delicious even if you don't like blue cheese!
  • -Large $11.00
  • Carrot, coriander, chili and coconut soup (Vegan, GF)
  • Seafood yaki udon $13
  • Teriyaki chicken udon $12
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Seafood udon $13
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Baby Tray N/A
  • Rice Tray N/A
  • Kids Hot Cakes $9.50
    • 3 hot cakes, bacon, banana and maple syrup
  • Angus Burger $19.00
    • Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
  • Curly Fries $6.90 Sm / $9.90 Lg
  • Pork Belly $23.50
    • Sticky pork belly, apple, red onion, watercress, chipotle aioli
  • Curly Fries $6.90 Sm / $9.90 Lg
  • Hash Browns (2) $5.00
  • Moroccan $23.50
    • Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
  • Grilled Tomato $3.00
  • Bacon & Eggs $14.00
    • Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Grilled Halloumi $18.00
    • 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Thai Thani Restaurant

Thai Thani Restaurant

location

Address

15 Wharf Street, Tauranga, 3110, New Zealand

phone

Phone

075795290

clock

Opened hours

6 days open Open for lunch 11.30am till 2.30 pm Open for dinner 5.00pm till late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Wharf Street, Tauranga, 3110, New Zealand
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