Thai Thani Restaurant in Tauranga Menu

ENTREE ENTREE
  • Spring Rolls $9.00
  • Golden Money Bags $9.00
  • Curry Puffs $9.00
  • Mixed Entree $10.00
  • Fish Cakes $10.00
  • Prawn Cake $10.00
MAIN COURSES MAIN COURSES
  • Tom Yum $13.00
    • A popular Thai hot and sour soup with mushrooms, onion, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Tom Kha $13.00
    • A popular Thai coconut soup with mushrooms, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Noodle Soup $13.00
    • Clear soup with chicken or beef, bean sprout topped with spring onion, crispy garlic & black pepper.
  • Laksa $13.00
    • Cooked coconut cream and red curry paste with noodle, cabbage and bean sprout with your choice of meat.
  • Phad Thai $13.00
    • Stir fried rice noodles with phad thai sauce and your choice of meat.
  • Phad See Eew $13.00
    • Stir fried flat noodles, egg and vegetables with your choice of meat.
  • Crispy Pork Belly $15.50
    • Deep fried crunchy pork served with vegetables, topped with peanut sauce.
  • Satay on Rice $13.00
    • Steamed jasmine rice topped with chicken satay & peanut sauce.
  • Chicken Cashew Nuts $13.00
    • Stir fried mixed vegetables, chilli paste and cashew nuts with your choice of meat.
  • Phad Kra Prow $13.00
    • Stir fried mixed vegetables, sweet Thai basil with your choice of meat.
  • Ginger Stir Fry $13.00
    • Stir fried mixed vegetables, fresh ginger, and oyster sauce with your choice of meat.

Nearby Sample Menus

  • Honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • -Full $17.00
  • Sweet mango chutney $3.00
  • All curries served with rice
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Tamarind sauce $3.00
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • S $3.20
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • 9 pcs $7.30
  • S $3.50
  • Roast Kumara $0.80
  • Chicken $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Shank $7.50
  • Pita Pockets $9.50
    • Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
  • Pork, Beef, Lamb or Chcken $7.50
    • Your choice of meat comes with salad, gravy or sauces of your choice
  • Edamame Beans, Lemon, Black Garlic, Togarashi $6.00
  • Tay St Green Leaves Salad $12.00
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Add Hay Smoked Salmon $9.00
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Potato Croquettes (GF) $18.00
    • Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Add Mushrooms $5.00
  • -Poppadoms $1.00
  • Paneer Naan (Cheese) $5.00
  • Chicken Jhalfrazi $20.50
    • Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
  • Aloo $14.50
    • Potato curry
  • Chawal (Rice Dishes)
  • Entree
  • Minimum of 2 people $30.50 Per Head
  • Gulab Jamun $9.50
    • Milk ball in sugar syrup with cardomon
  • Mellick Pork Ribs (200gm) .5kg $18 1kg $30
    • braised then finished with our famous sauce & served with fries or salad
  • Pasta of the day P.O.A
    • server to advise
  • Dessert Special P.O.A
    • server to advise
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Lamb Rump $29
    • stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Fish n Chips $24
    • beer battered & served with fries, salad & tartare sauce
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • 40. Goat Curry $14.99
  • 36. Yellow Dal $9.00 / $12.90
  • 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
  • All time favourites - Small / Large
  • 30. Malai Kofta $9.00 / $12.90
  • 16. Butter Chicken $9.90 / $12.90
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • 44. Vege / Chicken / Lamb / Prawn Biryani
  • Asian Pork & Prawns $12.50
    • Pork wontons + prawn twisters with sweet chili + honey soy.
  • Watties Baked Beans on toast $6.00
  • Mixed Grill* $17.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Chicken Kebabs* $16.50
    • Skewers of marinated breast fillet with a sweet chilli sauce
  • Mediterranean Lamb Salad* $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
  • Bacon $3.00
  • Salmon Salad Greek Style* $15.50
    • Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
  • Lamb Saag Wala $13.00
  • Chicken Nuggets (5 pieces) $8.00
  • Rogan Josh $13.00
  • Fish Curry $16.00
  • Channa Masala $10.00
  • Lamb Korma $13.00
  • Prawn Kadai $16.00
  • Plain Naan $2.00
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Vegetarian Delight $11/$14.90
    • Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Scotch Fillet Steak $22.00
    • Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
  • Cheese & Chillis
    • Cheese, jalapenos
  • Tikka Masala
    • cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
  • Plain Salami
    • Cheese, salami
  • BBQ Chicken or Beef
    • cheese, chicken or beef, capsicum, red onion, BBQ sauce
  • Cheese & Pineapple
    • Cheese, pineapple
  • Chicken & Ham
    • cheese, chicken, ham
  • Cheese & Olives
    • Cheese, sliced black olives
  • Olives & Chillis
    • cheese, olives, jalapenos
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mint Chutney $3.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Toast & Bagel Selection
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with preserved & cream cheese $6.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • crispy bacon $16.50
  • smoked salmon $18.50
  • Bacon and Eggs $14.00
    • Bacon, eggs, toasted ciabatta
  • Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Chicken and Mushroom Buckwheat Crepe $17.00
    • Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
  • Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Eggs Benedict $18.00
    • Bacon, tomato, spinach or Smoked salmon, spinach
Thai Thani Restaurant

Thai Thani Restaurant

location

Address

15 Wharf Street, Tauranga, 3110, New Zealand

phone

Phone

075795290

clock

Opened hours

6 days open Open for lunch 11.30am till 2.30 pm Open for dinner 5.00pm till late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Wharf Street, Tauranga, 3110, New Zealand
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