All burgers are served with seasoned fries and golden onion rings
Hawaiian Burger $20.90
Our original Dixie Brown Burger topped with melted cheese and pineapple
Catch of the Day (GF) $20.90
Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Rump Steak (GF) $27.90
Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Turkey Burger $22.50
Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
-add ham $3.00
South Island Salmon $19.90
Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Bacon and Avo Bagel (GF) $15.90
Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
Karaage Salad $15
Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
Mussel Pot $16
Sake steamed fresh New Zealand green mussels served in a pot
Yakiniku Set $32
Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
-Avocado $5
Assorted Tempura S $17 / L $29
Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
GF base $2.00
Coromandel mussels (S) $16.50
With a leek and tarragon cream sauce and toasted ciabatta
Caesar salad
With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
Beef burger $23.50
250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Periperi chicken burger $22.50
With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
Roasted pumpkin and seeds burger $22.50
With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
the mill house seafood chowder $15.50
With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
A bowl of hot savoury potato wedges. Add your choice of
-Hot mixed berries $3.00
-Add middle cut bacon $3.50
-Hot mixed berries $3.00
-Smoked salmon $8.00
Croque monsieur $10.00
Extra thick toasted white bread filled with shoulder ham & cheddar cheese
-Smoked salmon, lettuce, chives and brie cheese $16.50
Eve’s burger $19.00
Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.