Thai Thani Restaurant in Tauranga Menu

ENTREE ENTREE
  • Spring Rolls $9.00
  • Golden Money Bags $9.00
  • Curry Puffs $9.00
  • Mixed Entree $10.00
  • Fish Cakes $10.00
  • Prawn Cake $10.00
MAIN COURSES MAIN COURSES
  • Tom Yum $13.00
    • A popular Thai hot and sour soup with mushrooms, onion, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Tom Kha $13.00
    • A popular Thai coconut soup with mushrooms, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Noodle Soup $13.00
    • Clear soup with chicken or beef, bean sprout topped with spring onion, crispy garlic & black pepper.
  • Laksa $13.00
    • Cooked coconut cream and red curry paste with noodle, cabbage and bean sprout with your choice of meat.
  • Phad Thai $13.00
    • Stir fried rice noodles with phad thai sauce and your choice of meat.
  • Phad See Eew $13.00
    • Stir fried flat noodles, egg and vegetables with your choice of meat.
  • Crispy Pork Belly $15.50
    • Deep fried crunchy pork served with vegetables, topped with peanut sauce.
  • Satay on Rice $13.00
    • Steamed jasmine rice topped with chicken satay & peanut sauce.
  • Chicken Cashew Nuts $13.00
    • Stir fried mixed vegetables, chilli paste and cashew nuts with your choice of meat.
  • Phad Kra Prow $13.00
    • Stir fried mixed vegetables, sweet Thai basil with your choice of meat.
  • Ginger Stir Fry $13.00
    • Stir fried mixed vegetables, fresh ginger, and oyster sauce with your choice of meat.

Nearby Sample Menus

  • Chicken vindaloo $16.00
    • Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
  • Tandoori chicken
  • Kashmiri naan $4.50
    • Naan stuffed with dried fruits cooked in tandoori oven.
  • Vegetable naan $4.50
    • Plain flour stuffed with mix veg spice.
  • Chicken curry (indian style $16.00
    • A traditional indian curry recipe from grand ma’s kitchen.
  • Lamb rogan josh $16.00
    • Tendered diced lamb cooked with brown gravy and finish with great spice.
  • Plain rice $3.00
    • Steamed basmati rice.
  • Kadai paneer $14.00
    • Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Scallops & Prawns $17.50
    • grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
  • Garden Treasure $32.00
    • roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Choice Breaky $18.00
    • Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Prawn Star $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Nipper's Fish & Chips $12.5
    • Lightly battered fish, flash fried crisp and golden.
  • Prawn Star $19
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Deputy Dog $12.5
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Rock the Boat medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Cajun Chicken medium $30 classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Fish & Chips $15
    • Beer Battered: Salad: Lemon: Tartare
  • Fish & Chips Mini $10
  • Tacos
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Pizza & Fries $10
  • Garlic Bread $8
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Potato and olive oil mash $8.50
  • WONTON SOUP $10.50
  • CHICKEN $11.50
  • SEAFOOD GINGER SAUCE $15.00
  • 3 SAUSAGES
  • SHRIMPS $12.00
  • SQUID WITH VEGES $14.50
  • STEAK $10.50
  • COMBO. MEAT FU YOUNG $11.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • - On its own $24.90
  • Seriously Large Peri-Peri Chips $9.50
  • Pineapple $1.50
  • Add
  • Potato Salad
  • Coleslaw
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Snapper meal $9.90
    • Half scoop chips, 1 fish with coleslaw
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Kumara chips $5.90
    • 1 Scoop
  • Snapper $5.90
    • Each
  • Coleslaw $2.20
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Fish $3.70
    • Each
  • Chicken, Rice & Sauce
  • Spina Kopita (Large) $14.00
  • Meat Ball $15.00
  • Spinach Calzoni (Small/Large) $8.50/$12.50
    • spinach, mozzarella, feta cheese, olive
  • Mixed (Small/Large) $10.50/$12.50
  • Chicken (Small/Large) $10.50/$12.50
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • You choice of meat or vege served with salad and rice
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • Badger Burgers $ 18.00
    • Your choice of
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • English Cumberland Sausage and Mash $ 28.50
    • Served with yorkshire pudding, mashed potatoes, steamed vegetables and onion gravy
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • The Crown Dessert Platter for 2 $ 18.00
    • A selection of our great desserts for 2 people who date to endulge
  • Strip of Smoked Pork Ribs $ 18.00
    • With our homemade sauce
  • Crown Chocolate Brownie Pie $ 11.50
    • A housemade warm chocolate brownie served with salted caramel Ice cream
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Mango Chutney $3.00
  • Mixed Pakora $6.00
    • Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Lamb/Goat-Do-Pyaza $18.50
    • Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
  • Onion and Peas Rice $15.00
  • Fish and Chips $9.00
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Kimchi Korean spicy pickled cabbage $5.5
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Made to order.
  • Turkish Garlic Bread $3.00
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
  • Fish 1pc $5.00
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
  • Combination Dip 3 dips & 2 Turkish bread $12.00
  • Kids Cheese Burger and Chips $9.00
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
  • Corn and Courgette Fritter with salad. $13.00
  • Lasanga with salad $12
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • Kids Lasagne and Chips $8.50
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Toasted banana loaf (V)(GF)(RSF)
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Free range eggs
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Warming winter buddha bowl (V)(GF)
  • Cinnamon waffles (V)(GF)(RSF)
  • -Zaatar smashed avocado
  • Seasonal soup of the day (V)(GFO)
Thai Thani Restaurant

Thai Thani Restaurant

location

Address

15 Wharf Street, Tauranga, 3110, New Zealand

phone

Phone

075795290

clock

Opened hours

6 days open Open for lunch 11.30am till 2.30 pm Open for dinner 5.00pm till late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Wharf Street, Tauranga, 3110, New Zealand
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