Thai Thani Restaurant in Tauranga Menu

ENTREE ENTREE
  • Spring Rolls $9.00
  • Golden Money Bags $9.00
  • Curry Puffs $9.00
  • Mixed Entree $10.00
  • Fish Cakes $10.00
  • Prawn Cake $10.00
MAIN COURSES MAIN COURSES
  • Tom Yum $13.00
    • A popular Thai hot and sour soup with mushrooms, onion, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Tom Kha $13.00
    • A popular Thai coconut soup with mushrooms, coriander, lemongrass, Thai herbs and chicken served with rice.
  • Noodle Soup $13.00
    • Clear soup with chicken or beef, bean sprout topped with spring onion, crispy garlic & black pepper.
  • Laksa $13.00
    • Cooked coconut cream and red curry paste with noodle, cabbage and bean sprout with your choice of meat.
  • Phad Thai $13.00
    • Stir fried rice noodles with phad thai sauce and your choice of meat.
  • Phad See Eew $13.00
    • Stir fried flat noodles, egg and vegetables with your choice of meat.
  • Crispy Pork Belly $15.50
    • Deep fried crunchy pork served with vegetables, topped with peanut sauce.
  • Satay on Rice $13.00
    • Steamed jasmine rice topped with chicken satay & peanut sauce.
  • Chicken Cashew Nuts $13.00
    • Stir fried mixed vegetables, chilli paste and cashew nuts with your choice of meat.
  • Phad Kra Prow $13.00
    • Stir fried mixed vegetables, sweet Thai basil with your choice of meat.
  • Ginger Stir Fry $13.00
    • Stir fried mixed vegetables, fresh ginger, and oyster sauce with your choice of meat.

Nearby Sample Menus

  • Pirikara Chicken, pork or fish $27 / King prawn $30
    • Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
  • Pork Katsu $28
    • Crispy pork cutlet katsu served with Takara secret sauce
  • Zaru Soba or Udon $20
    • Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
  • A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
  • Yose nabe $30
    • Takara seafood pot served on a charcoal fire grill
  • Honey Butter Potato $8
  • Karaage Salad $15
    • Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
  • Tako-Wasabi $7
    • Fresh octupus marinated with wasabi sauce. Very authentic!
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Spudly dudley 1 $5.00
    • 1 fish with chips
  • Sausage $2.00
    • Each
  • Pineapple fritter $1.65
    • Each
  • Prawn skewer $6.50
    • Battered, each
  • Gluten free available
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Rocket, pear, shaved parmesan, candied walnuts $8.00
  • Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Breaky wrap $15.00
    • 2 tried eggs, hash brown, bacon, tomato & hollandaise,
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Wedges $13.00
    • Crispy seasoned wedges topped with cheese & sour cream.
  • Seasonal Vegetables $6.50
  • Fish of the Day $27.00
    • Please ask your wait staff for today's taste sensation
  • Mozzarella Sticks $10.00
    • Crumbed Mozzarella, deep-fried & served with plum
  • Sticky Ribs $30.00
    • Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
  • The Mighty Chicken Caesar $18.00
    • Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Garlic Bread $9.00
  • Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
  • Cheeseburger with Fries $12.00
  • Tomato Salsa Roja $9.00
    • With crispy tortilla chips
  • BBQ Chicken Soft Taco $10.00
    • With cos salad & grilled corn salsa
  • Blue Cheese & Peanut Wontons $9.00
    • With berry coulis
  • Chicken Fries & Sauce
  • Mujver $8.50
  • Combination (Large) $15.50
    • chicken, lamb, falafel & mujver
  • Chicken $9.00
  • Chicken Shish $16.00
  • Meat Lovers $16.00
    • Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
  • Chicken, Rice & Sauce
  • Mujver (Small/Large) $10.00/$12.00
  • Plain Rice $3.00
    • Steamed white Basmati Rice
  • Garlic Roti $3.00
    • Wholemeal bread stuffed with fresh garlic
  • Chicken Tikka Masala $15.00
    • A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
  • Hariyali Chicken $10.00
    • Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
  • Green Salad $5.00
  • Mango sweet chutney $2.00
    • For those who prefer sweet
  • Chole Masala $13.00
    • Popular chickpea & potato curry cooked in masala sauce
  • Peshwari Naan $5.00
    • Soft bread stuffed with dry fruits and mild spices
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Cheese Naan $5.50
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
  • Garlic Naan $4.00
    • Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Chicken Sagwala $18.50
    • Boneless chicken cooked in spinach & spices
  • Lamb/Goat Madras $18.50
    • Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Mango Kufli $7.00
    • mango flavored Ice-cream
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Cookies & cream mousse $3.50
  • Cheese stuffed crust $3.90
  • Garlic bread $3.50
  • 5 Spicy chicken wings $6.00
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Chocolate mousse $3.50
  • Beef and noodle salad
    • Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
  • Smoked chicken & avo
    • salad Smoked chicken and avocado served on a bed of baby mesclun with harissa dressing.
  • Thai chicken curry $10.50
    • A fragrant green curry with juicy chicken thighs, lemon grass, ginger, chili and kaffir lime leaves cooked in a creamy coconut sauce and served on brown rice
  • -Small $8.50
  • -Large $11.00
  • Roast vege salad (GF, vegan)
    • Seasonal vege roasted with a cajun spice.
  • -Small $8.50
  • -Large $11.00
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Creamy Mushroom & Bacon Fettuccine $15
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Gluten free options available
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Chicken nuggets and fries $9.00
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Chips $7.00
    • Bowl of Fries
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Soup of the Day $12.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • smoked salmon $18.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with fresh tomato, avocado & pesto $10.50
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
  • Mixed Meat (with chicken and roast beef) $17.50
  • * Gluten free pizza bases available add $4
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
  • -Dukkah with olive oil
  • Turkish Pide $8
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Thai Thani Restaurant

Thai Thani Restaurant

location

Address

15 Wharf Street, Tauranga, 3110, New Zealand

phone

Phone

075795290

clock

Opened hours

6 days open Open for lunch 11.30am till 2.30 pm Open for dinner 5.00pm till late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15 Wharf Street, Tauranga, 3110, New Zealand
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