Address
15 Wharf Street, Tauranga, 3110, New Zealand
Thai Thani Restaurant in Tauranga Menu
Are you the owner? Manage this listing for free.
ENTREE- Spring Rolls $9.00
- Golden Money Bags $9.00
- Curry Puffs $9.00
- Mixed Entree $10.00
- Fish Cakes $10.00
- Prawn Cake $10.00
MAIN COURSES-
Tom Yum $13.00
- A popular Thai hot and sour soup with mushrooms, onion, coriander, lemongrass, Thai herbs and chicken served with rice.
-
Tom Kha $13.00
- A popular Thai coconut soup with mushrooms, coriander, lemongrass, Thai herbs and chicken served with rice.
-
Noodle Soup $13.00
- Clear soup with chicken or beef, bean sprout topped with spring onion, crispy garlic & black pepper.
-
Laksa $13.00
- Cooked coconut cream and red curry paste with noodle, cabbage and bean sprout with your choice of meat.
-
Phad Thai $13.00
- Stir fried rice noodles with phad thai sauce and your choice of meat.
-
Phad See Eew $13.00
- Stir fried flat noodles, egg and vegetables with your choice of meat.
-
Crispy Pork Belly $15.50
- Deep fried crunchy pork served with vegetables, topped with peanut sauce.
-
Satay on Rice $13.00
- Steamed jasmine rice topped with chicken satay & peanut sauce.
-
Chicken Cashew Nuts $13.00
- Stir fried mixed vegetables, chilli paste and cashew nuts with your choice of meat.
-
Phad Kra Prow $13.00
- Stir fried mixed vegetables, sweet Thai basil with your choice of meat.
-
Ginger Stir Fry $13.00
- Stir fried mixed vegetables, fresh ginger, and oyster sauce with your choice of meat.
Nearby Sample Menus
- Cheezy weezy $4.50 Per scoop
- spring rolls $0.90
- Chicken $9.80
- -special $11.30
- Deep fried $2.00
- Steak $9.80
- Shrimps $10.30
- Potato fritter $0.50
- All Burgers Served With Beer Battered Fries & Sauce
- Halloumi: Rocket: Mushroom $16
-
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Burgers & Fries Mini $10
-
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
-
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
-
Beer Battered Fries $8
- Tomato Sauce: Aioli.
- BEEF OYSTER SAUCE $11.00
- 12 X CHICKEN WINGS $9.00
- GARLIC CHIPS $5.00
- SCALLOP GINGER SAUCE $14.00
- BANANA FRITTER $1.80
- FISH (HOKI) $2.80
- HAM $2.60
- ON WHITE RICE (CURRY OR SATAY)
-
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
-
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
- Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
-
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
-
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
- Hollandaise, Toast, Hashbrown $3.00
- Petite Bacon & Eggs $9.50
-
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
-
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
-
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
-
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
-
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
-
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
-
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
-
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
-
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
-
Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
-
Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil
- Beef $13.50
- Chicken & Sauce
- Falafel (Small/Large) $11.50/$13.00
- Lamb $8.00
- Chicken (Small/Large) $12.00/$14.00
- Falafel $8.50
-
Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
-
Stuffed and Crusted Pork Loin $28.50
- Served with seasonal roasted and steamed vegetables
-
Beef Nachos $ 14.50
- With our homemade beef dip
-
Thai Beef Salad $ 18.50
- With Crispy Noodles
-
Smoked Duck Liver ad Bacon Pate $ 13.50
- On toasted bread
-
Sunday Roast Special $50.00
- Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
-
The Crown Platter(for 2 people) $ 28.00
- Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
-
Beer Battered Fish and Chips $ 26.00
- Served with a fresh coleslaw and fries
-
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
-
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
-
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
-
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
-
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
-
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
-
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
- Steamed Jasmine Rice $3
- - 4 pieces Smoked Salmon & Double Avocado
- Smoked Salmon & Avocado
- - 12 pieces Fresh Salmon Nigiri
- Vegetarian Snackbox
- - 4 pieces Jumbo Double Avocado & Cucumber
- 8PC. DBL AVO $8.90
- Teriyaki Chicken
- - 8 pieces Avocado, Cucumber & Capsicum
- -L $16.99
-
Butter Chicken
- Tender boneless chicken cooked in tandoori and creamy tomato curry
- -L $16.99
-
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
-
Butter Scallops $20.99
- Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
-
Curry Planet Banquet (min 2 people) $30.99 per person
- Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
-
Roti $3.00
- Hand rolled bread made from wholemeal flour
-
Mix Pakora (6pcs) $6.50
- Chopped vegetables mildly spiced dipped in batter & deep fried
- Choose from
- Kids Lasagne and Chips $8.50
- Bacon & Egg Pie with salad. $13.00
- Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
- Bagel Cream cheese, salad, bacon/salmon $14.50
- Garlic Bread $6.00
- Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
- - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
-
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
-
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
-
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
-
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
-
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
-
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
-
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
-
Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
-
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
-
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
-
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
-
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
-
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
-
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
-
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
-
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
- Cheese and Herb Pizza Bread $7.00/$10.00
-
Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
- Garlic Pizza Bread $6.00/$9.00
-
Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
-
Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
-
Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
-
Omelette $10.00
- Cheese & Ham or Tomato
-
Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
- Chicken caesar $25.00
- Beer battered fries $9.00
- Chicken, sweet corn & mushroom $23.00
- Twice baked gorganzola scuffle, sweet & burnt onion $17.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
- Anchovy, caper & olive $20.00
- Marinated tiger prawns with foccacia $18.00
- Summer side salad $9.00
Thai Thani Restaurant
Phone
075795290
Opened hours
6 days open
Open for lunch 11.30am till 2.30 pm
Open for dinner 5.00pm till late
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Takeaway , Home Delivery , BYO , Waitstaff , Takeout , Cash , Lunch , Group Meal , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating , Full Bar
15 Wharf Street, Tauranga, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Thai Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Thai Menus