Thai'd Up in Auckland Menu

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Satay (4 pcs) $8.50
- Tender pieces of chicken marinated with peanut sauce
Money Bag (4 pcs) $8.50
- Minced pork and peanut wrapped in wonton pastry and deep fried
Poh Pia $8.50
- Delicious Thai spring rolls filled with vermicelli and vegetables
Gari Puff (4 pcs) $8.50
- Minced chicken, potato, onion green peas in puff pastry
Neau Saison $8.50
- Deep fried marinated beef with sesame seeds
Angel Wings (4 pcs) $8.50
- Fried marinated chicken wings in a special Thai sauce
Phuket Island (4 king prawns) $9.50
- King prawns cooked with vermicelli, ginger and our special sauce
Goong Grob (4 pcs) $9.50
- Deep fried marinated prawns wrapped with egg noodles
Combination Mixed Entrees $9.50
- Poh pia, gari puff, satay and neau sawaon

Thai Clear Soup $8.50
- Mouth watering clear soup with chicken and vegetables
Tom Kha Gal (mild, med, hot) $8.50
- Taste of galanga coconut soup with chicken and mushroom
Tom Kha Talay (mild, med, hot) $9.50
- Taste of galanga coconut soup with combination of seafood
Tom Yum Goong (mild, med, hot) $9.50
- Hot and sour soup with king prawns
Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood

Steamed Jasmine Rice (per person) $1.50
Roti Bread (each) $2.50

Duck Curry $18.50
- Roast duck cooked in red curry with tomato pineapple and vegetables
Love a Duck $18.50
- Stir fried roasted duck with fresh ginger
Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables

Massaman Lamb $17.90
- Tender pieces of lamb cooked in massaman curry with tomato and peanut
Gari Curry $17.90
- Chicken cooked in yellow curry with potato
Red Curry $17.90
- Chicken or pork or beef cooked in red curry with vegetables and coconut milk
Green Curry $17.90
- Chicken or pork or beef cooked in green curry with vegetables and coconut milk
Country Curry $17.90
- Chicken or pork or beef cooked in red curry with vegetables without coconut milk
Panang $17.90
- A thick red or beef curry with coconut milk and crushed peanut

Thai Aroy $17.90
- Stir fried chicken with cashew nuts, vegetables in our Thai sauce
Spicy Lady $17.90
- Stir fried chicken in combination of Thai curry and vegetables
Pad Tom Yum $17.90
- Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
Touch of Chilli $17.90
- Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
Pad Oyster Sauce $17.90
- Stir fried chicken or pork or beef with oyster sauce vegetables
BBQ Chicken (hot plate) $17.90
- Thai style BBQ. Chicken with sweet chilli sauce
Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
Thai Sweet and Sour $17.90
- Stir fried chicken or pork or beef in sweet and sour sauce with tomato, pineapple and onion
Delight $17.90
- Stir fried chicken or pork or beef with peanut sauce and vegetables
Tiger Milk $17.90
- Chicken cooked in yellow curry with potato and banana
Garlic Pepper (hot-plate) $17.90

Prawns Aroy $21.90
- Stir fried prawns with cashew nuts vegetables in our Thai sauce
Pretty Prawns $21.90
- Stir fried prawns in sweet and sour sauce with tomato pineapple and onion
Yellow Prawns $21.90
- Prawns cooked in yellow curry with potato and banana
Garlic Prawns (hot-plate) $21.90
- Stir fried prawns with garlic and pepper sauce, vegetables
Touch of Chilli $21.90
- Stir fried prawns with basil leaves, chilli and vegetables
Ginger Prawns $21.90
- Stir fried prawns with fresh ginger, onion and vegetables
Choo Chee Prawns $21.90
- Prawns cooked in creamy red curry sauce with vegetables
Golden Prawns $21.90
- Stir fried prawns with oyster sauce and vegetables
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Red Curry Prawns $21.90
- Thai red curry with prawns in coconut milk and vegetables
Garlic Squid (hot-plate) $20.90
- Stir fried squid with garlic pepper and vegetables
Spicy Squid $20.90
- Stir fried in combination of Thai curry, vegetables
Chilli Squid $20.90
- Stir fried squid with fresh chilli and vegetables
Pad Tom Yum: Seafoods $22.90
- Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
Tarzan $22.90
- Combination seafoods cooked in red curry (no coconut milk) and vegetables
Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
Choo Chee Seafood $22.90
- Stir fried combination seafood with chilli, onion in Thai Sauce
Summer in Hawaii $22.90
- Stir fried combination seafood in red curry sauce and vegetables
Seafood Special $22.90
- Combination seafoods in milk thick red curry with vegetables and coconut milk
Ginger Seafoods $22.90
- Stir fried combination seafood with fresh ginger and vegetables
Talay Thai $22.90
- Stir fried combination seafood with oyster sauce and vegetables
Pla Lad Ginger Sauce $22.90
- Deep fried fish fillets topped with ginger sauce
Choo Chee Fish $22.90
- Deep fried fish fillets topped with creamy red curry sauce
Pla Lad Sweet Chilli $22.90
- Deep fried fish fillets topped with Thai sweet chilli sauce
Sweet and Sour Fish $22.90
- Sweet and sour fish fillets in Thai sauce, fried rice
Thai Fried Rice $15.90
- Thai style fried rice with chicken, pork or beef
Prawn Fried Rice $17.90
- Thai style fried rice with prawn, noodles
Laksa $16.90
- Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
Pad Thai $16.90
- Traditional Thai noodles with chicken, prawns and peanut
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
Laksa Seafoods $17.90
- Combination of seafoods cooked in mildly special coconut milk with egg noodle

Thai Salad $10.60
- Fresh vegetables topped with egg and peanut sauce
Thai Season Salad $16.90
- Cooked chicken in Thai spicy sauce and fresh vegetables
Thai Ocean $18.90
- Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables

Tom Yum Puk $7.00
- Hot and sour soup with vegetables
Tom Kha Puk $7.00
- Taste of galanga herbs with coconut milk and vegetables
Gang Jued Tao Hu $7.00
- Thai clear soup with bean curds and vegetables
Tow Hu Tod $7.00
- Deep fried beans curds with peanut sauce

Oyster Vegetables $15.90
- Stir fried mixed vegetables with oyster sauce
Chilli Vegetables $15.90
- Stir fried mixed vegetables with chilli sauce
Green Curry Vegetables $15.90
- Seasonal vegetables cooked in green curry, coconut milk
Red Curry Vegetables $15.90
- Seasonal vegetables cooked in red curry, coconut milk
Tow Hu Aroy $15.90
- Stir fried tofu and vegetables with cashew nuts in our Thai sauce
Peanut Sauce Vegetables $15.90
- Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
Fried Rice Vegetables $14.90
- Thai fried rice with vegetables
Pad Thai Vegetables $14.90
- Traditional Thai noodle cooked with vegetables topped with crushed peanut
Mee Goreng Vegetables $14.90

Nearby Sample Menus

Fish Masala $16.00
- Fish cooked with onion, capsicum, and special spices in a creamy tomato sauce
Goat Biryani $15.00
- Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
Lamb Saagwala $15.00
- Tender pieces of lamb cooked in subtly flavored spinach and cream sauce
Vegetable Biryani $13.00
- Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices
Oriental Platter (15pcs.) $12.00
- Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
Chicken Manchurian $14.50
- Chicken pakoda, ginger, garlic with Chinese spices cooked in Indian style
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Beef Korma $14.50
- Diced beef cooked in a creamy rich sauce of almonds and cashew nuts

Sirloin $17.50
CHICKEN KEBAB $8.50
- garlic marinated chicken with coleslaw
No-crab Meal $12.00
- chicken served with tabbouleh, hommos & salad
FISH & EGG $4.50
POTATO SKINS $6.50
OMELETTE $13.00
- eggs served on homemade bread choice of three filling(except salmon)
LAMBORGINI BURGER $10.50
- marinated lamb, egg, tabouli & wedges
EGGS BENEDICT $11.00
- eggs, hollandaise sauce, homemade bread /bacon or spinach

Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges

Chicken $14.00
-Chicken $12.00
Eat 3pm onwards
-Vegan $10.00
-Chicken $14.00
-Vegetarian $10.00
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
Chicken $14.00

NO.5 $5.5 SPECIAL
- 1 Fish, 1 Hot Dog, 1 Chicken Nuggets and $2.00 Chips
NO.7 $10.50 SPECIAL
- 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
Fried Chocolate (Twix)
NO.9 $10 SPECIAL
- 4 Fish,5 Potato Fritters and $2 Chips
Paua Fritter $2.20
Pork / Chicken (On Rice) $11.90
Mussel Fritter $2.80
NO.8 $7 SPECIAL
- 5 Mussels and $2.50 Chips

Fish hariyali $17.50
- Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
-Veg $5.00
Keema matar $15.50
- North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
Noodles
- Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
Tandoori chicken
- Whole chicken with bones marinated in indian spices and with yoghurt then cooked in tandoor
-Chicken $7.00
Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
Amritsari fish fry $14.00
- Pan fried fish with our chef's special spices

Stewed tofu $3.00
Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
Tofu
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
Cotton candy $3.00
Stewed pork mince served with egg and tofu on rice $10.00
Duck neck
10 pork mince dumpling (boiled/pan fry) $8.00

Beef And Rice Vermicelli Curry Soup $10.00
Wonton Noodle Soup $8.50
Salted Chicken $10.00
Crispy Noodle With Pork And Veges $11.00
Pickle Vege And Pork Noodle Soup $8.50
Rice Cake With Pork And Vege/Soup Rice Cake $10.00
Chicken/Beef Fried Rice $10.00
Noodle With Spicy Pork And Veges $9.50

Veggie Garden Burger $8.90
Served with 2 Sides.Choices: 2 scoops of rice, 2 scoops of macaroni pasta salad, green salad N/A
Angus Rump Steak (1/2 kg) $38.90
2 pieces of white bread $2.00
Macaroni Salad - Medium $6.50
Chicken Nuggets (5 pcs) $8.90
Steak, Egg & Chips with butter on sliced cabbages N/A
Creamy Chicken fettuccine - Medium/Large $13.90/$18.90
- Chicken, herbs, garlic, onion, cream sauce, parmesan cheese & parsley

Lemon Chicken on Rice $11.50
Gong Bo Spicy Chicken on Rice $11.50
Chicken and Salted Fish Fried Rice $11.50
Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
Double Cooked Pork Belly On Rice $11.50
Indonesian Fried Rice Stick (Ho Fan) $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Ma Po Tofu on Rice $11.50

Eggplant $12
- sweet miso & sesame, peanut, parmesan
King salmon $24
- pan roasted, curry leaf & tomato, mung bean & shallot
Chicken curry $20
- chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
Green bean $9
- fried, sesame seeds, black bean sauce
Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing

Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing

Veg Biryani $14.99
- Mughlai style basmati rice cooked with seasonal vegetables, onions, spices and coriander
Chicken dopyaza $15.99
- Boneless chicken prepared in special spices and herbs and sauteed twice with sliced onion to create a unique flavor
Vindaloo (Chicken/Lamb) $16.99
- A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic
Kesar kheer $4.99
Plain naan $2.99
Dry goat / Lamb $21.99
- Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
Paneer butter masala $13.99
- Cottage cheese cooked in rich tomato puree, butter and cream
Veg pulao $10.99
- Basmati rice cooked with mix vegetables

Two filled soft tortillas wraps per portion.
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Herbivore (V) $34.50
- Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
-Chicken $6.50
Grains 'n' greens (GF) (V) $18.50
- Quinoa, broccoli, edamame beans, crispy kale, feta cheese, dukkah spice, house dressing.
Mushroom & spinach tagliatelle (V) $24.50
- Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel

9 Course $105.00 pp
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
11 Course $119.00 pp
Green Leaf Salad $10.00
- With housemade dressing
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
3 Course $80.00 pp
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
5 Course $89.00 pp

Thai'd Up

Auckland Region > Auckland > Thai'd Up

Address

180 Hibiscus Coast Highway, Red Beach, Auckland, 0932, New Zealand

Phone

094261599

Email

None

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM