Thai'd Up in Auckland Menu

ENTREES ENTREES
  • Satay (4 pcs) $8.50
    • Tender pieces of chicken marinated with peanut sauce
  • Money Bag (4 pcs) $8.50
    • Minced pork and peanut wrapped in wonton pastry and deep fried
  • Poh Pia $8.50
    • Delicious Thai spring rolls filled with vermicelli and vegetables
  • Gari Puff (4 pcs) $8.50
    • Minced chicken, potato, onion green peas in puff pastry
  • Neau Saison $8.50
    • Deep fried marinated beef with sesame seeds
  • Angel Wings (4 pcs) $8.50
    • Fried marinated chicken wings in a special Thai sauce
  • Phuket Island (4 king prawns) $9.50
    • King prawns cooked with vermicelli, ginger and our special sauce
  • Goong Grob (4 pcs) $9.50
    • Deep fried marinated prawns wrapped with egg noodles
  • Combination Mixed Entrees $9.50
    • Poh pia, gari puff, satay and neau sawaon
SOUP SOUP
  • Thai Clear Soup $8.50
    • Mouth watering clear soup with chicken and vegetables
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Tom Kha Talay (mild, med, hot) $9.50
    • Taste of galanga coconut soup with combination of seafood
  • Tom Yum Goong (mild, med, hot) $9.50
    • Hot and sour soup with king prawns
  • Tom Yum Talay (mild, med, hot) $9.50
    • Hot and sour soup with combination seafood
MAIN COURSES MAIN COURSES
  • Steamed Jasmine Rice (per person) $1.50
  • Roti Bread (each) $2.50
LUCKY DUCK LUCKY DUCK
  • Duck Curry $18.50
    • Roast duck cooked in red curry with tomato pineapple and vegetables
  • Love a Duck $18.50
    • Stir fried roasted duck with fresh ginger
  • Chilli Duck $18.50
    • Stir fried roasted duck with chilli and vegetables
CURRIES CURRIES
  • Massaman Lamb $17.90
    • Tender pieces of lamb cooked in massaman curry with tomato and peanut
  • Gari Curry $17.90
    • Chicken cooked in yellow curry with potato
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Green Curry $17.90
    • Chicken or pork or beef cooked in green curry with vegetables and coconut milk
  • Country Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables without coconut milk
  • Panang $17.90
    • A thick red or beef curry with coconut milk and crushed peanut
SUGGESTION FROM OUR WOK SUGGESTION FROM OUR WOK
  • Thai Aroy $17.90
    • Stir fried chicken with cashew nuts, vegetables in our Thai sauce
  • Spicy Lady $17.90
    • Stir fried chicken in combination of Thai curry and vegetables
  • Pad Tom Yum $17.90
    • Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
  • Touch of Chilli $17.90
    • Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
  • Pad Oyster Sauce $17.90
    • Stir fried chicken or pork or beef with oyster sauce vegetables
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Pad Ginger Sauce $17.90
    • Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
  • Thai Sweet and Sour $17.90
    • Stir fried chicken or pork or beef in sweet and sour sauce with tomato, pineapple and onion
  • Delight $17.90
    • Stir fried chicken or pork or beef with peanut sauce and vegetables
  • Tiger Milk $17.90
    • Chicken cooked in yellow curry with potato and banana
  • Garlic Pepper (hot-plate) $17.90
TASTE OF SEAFOODS TASTE OF SEAFOODS
  • Prawns Aroy $21.90
    • Stir fried prawns with cashew nuts vegetables in our Thai sauce
  • Pretty Prawns $21.90
    • Stir fried prawns in sweet and sour sauce with tomato pineapple and onion
  • Yellow Prawns $21.90
    • Prawns cooked in yellow curry with potato and banana
  • Garlic Prawns (hot-plate) $21.90
    • Stir fried prawns with garlic and pepper sauce, vegetables
  • Touch of Chilli $21.90
    • Stir fried prawns with basil leaves, chilli and vegetables
  • Ginger Prawns $21.90
    • Stir fried prawns with fresh ginger, onion and vegetables
  • Choo Chee Prawns $21.90
    • Prawns cooked in creamy red curry sauce with vegetables
  • Golden Prawns $21.90
    • Stir fried prawns with oyster sauce and vegetables
  • Green Curry Prawns $21.90
    • Thai green curry with prawns in coconut milk and vegetables
  • Red Curry Prawns $21.90
    • Thai red curry with prawns in coconut milk and vegetables
  • Garlic Squid (hot-plate) $20.90
    • Stir fried squid with garlic pepper and vegetables
  • Spicy Squid $20.90
    • Stir fried in combination of Thai curry, vegetables
  • Chilli Squid $20.90
    • Stir fried squid with fresh chilli and vegetables
  • Pad Tom Yum: Seafoods $22.90
    • Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
  • Tarzan $22.90
    • Combination seafoods cooked in red curry (no coconut milk) and vegetables
  • Garlic Seafood (hot-plate) $22.90
    • Stir fried combination seafood with garlic pepper and vegetables
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Summer in Hawaii $22.90
    • Stir fried combination seafood in red curry sauce and vegetables
  • Seafood Special $22.90
    • Combination seafoods in milk thick red curry with vegetables and coconut milk
  • Ginger Seafoods $22.90
    • Stir fried combination seafood with fresh ginger and vegetables
  • Talay Thai $22.90
    • Stir fried combination seafood with oyster sauce and vegetables
  • Pla Lad Ginger Sauce $22.90
    • Deep fried fish fillets topped with ginger sauce
  • Choo Chee Fish $22.90
    • Deep fried fish fillets topped with creamy red curry sauce
  • Pla Lad Sweet Chilli $22.90
    • Deep fried fish fillets topped with Thai sweet chilli sauce
  • Sweet and Sour Fish $22.90
    • Sweet and sour fish fillets in Thai sauce, fried rice
  • Thai Fried Rice $15.90
    • Thai style fried rice with chicken, pork or beef
  • Prawn Fried Rice $17.90
    • Thai style fried rice with prawn, noodles
  • Laksa $16.90
    • Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
  • Pad Thai $16.90
    • Traditional Thai noodles with chicken, prawns and peanut
  • Mee Goreng $16.90
    • Stir fried egg noodles with chicken and vegetables
  • Laksa Seafoods $17.90
    • Combination of seafoods cooked in mildly special coconut milk with egg noodle
THAI SALAD THAI SALAD
  • Thai Salad $10.60
    • Fresh vegetables topped with egg and peanut sauce
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • Thai Ocean $18.90
    • Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
VEGETARIAN-SUGGESTION VEGETARIAN-SUGGESTION
  • Tom Yum Puk $7.00
    • Hot and sour soup with vegetables
  • Tom Kha Puk $7.00
    • Taste of galanga herbs with coconut milk and vegetables
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Tow Hu Tod $7.00
    • Deep fried beans curds with peanut sauce
MAIN COURSES - VEGETABLES MAIN COURSES - VEGETABLES
  • Oyster Vegetables $15.90
    • Stir fried mixed vegetables with oyster sauce
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Green Curry Vegetables $15.90
    • Seasonal vegetables cooked in green curry, coconut milk
  • Red Curry Vegetables $15.90
    • Seasonal vegetables cooked in red curry, coconut milk
  • Tow Hu Aroy $15.90
    • Stir fried tofu and vegetables with cashew nuts in our Thai sauce
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Fried Rice Vegetables $14.90
    • Thai fried rice with vegetables
  • Pad Thai Vegetables $14.90
    • Traditional Thai noodle cooked with vegetables topped with crushed peanut
  • Mee Goreng Vegetables $14.90

Nearby Sample Menus

  • Carton of White Rice $3.00
  • Squid Rings $0.60
  • Special Burger $5.50
  • Cashew Nuts $3.00
  • Chicken $9.50
  • Prawns $12.00
  • Pineapple $0.70
  • Egg Burger $3.20
  • Navrattan Korma $ 10.00
    • Fresh mixed vegetables and dry fruits cooked in cream
  • Roasted Tikka (10 pcs) $ 12.00
    • Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Vegetable Fried Rice $ 10.00
  • Mushroom Mattar $ 12.00
    • Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
  • Rogan Josh $ 10.00
    • Lamb pieces cooked in our special herbs & spices. Popular North Indian Dish
  • Goat Curry (with Bone) $ 12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish
  • Chips (Minimum $3.00) $ 3.00
  • Donut $1
  • For 2-3 People $25
    • Chicken chow mein, sweet & sour pork, 6 won tons
  • Hot Dog $2
  • 7. Pad Thai $15
    • Thai Fried rice noodles with prawns & chicken, cashew nuts & bean sprout
  • Combination Meats Fu Yong $12
  • Cheese Onion Toasties $4
  • Steak Mushroom Toasties $6
  • Sausage $1.50
  • Beef Burger $3.50
  • Combination $15.00
  • Corn Fritter $4.00
  • FRIED RICE
    • (egg, peas, bean sprouts)
  • Singapore Fried Noodles $15.00
  • Combination $15.00
  • Moro Bar $3.50
  • Prawn $15.00
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • -Add bacon $4.00
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • -Add haloumi/chicken $4.00
  • Hemingway full breakfast $22.00
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • All our dishes are served with mesclun salad on top
  • Toast $3
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Check the blackboard for our new mouth watering daily specials.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • Sold by 1/4 pound
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
  • Chopped brisket $18.50
  • Chilli mac bites $6.00
  • Potato salad $5.00
  • $7.00 Plus meat price
  • Macaroni & cheese $7.50
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Aioli, tartare / spicy relish $2.00
  • Avocado $1.50
  • Chicken tenders(per tender) $2.00
  • Pickle $1.40
  • Pineapple $1.00
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • Potato rosti $1.50
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • Lamb $6.90
  • Lamb Shanks Please ask for price
  • Homemade Gravy S $2.00 / M $3.00 / L $5.00
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Pork / Beef / Chicken $7.90
  • Peas and Carrots M $3.00 / L $5.00
  • Chocolate Mousse / Rice Pudding $3.50
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • -(5 pcs) $5.00
  • Pulled pork with pickled cabbage $4.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Bulgogi burger $6.50
  • Jambalaya $15.00
  • Market fish with pico de gallo $4.00
  • Bulgogi deopbap $8.00
  • 29. French Toast $8.00
  • 28. Berry Pancake $8.00
  • 18. Soup of the Day $8.90
    • served with two slice of baguette
  • With cream cheese, avocado & tomato $10.00
  • 30. Bacon Banana Pancake $8.00
  • Sweet Slices, Paste and we also do catering.
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 15. Spinach Omelette $14.50
    • served w/ toast
Thai'd Up

Thai'd Up

location

Address

180 Hibiscus Coast Highway, Red Beach, Auckland, 0932, New Zealand

phone

Phone

094261599

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
180 Hibiscus Coast Highway, Red Beach, Auckland, 0932, New Zealand
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