The Albion of Auckland - Albion Hotel in Auckland Menu

Are you the owner? Manage this listing for free.

Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Smokey BBQ Spare Ribs $12
- Char grilled pork ribs singles rubbed in our chefs own secret marinade.
Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.

Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.

Cajun Chicken $17
- Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.

Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
New York $20
- Classic New York style slice made of salami and mozzarella.
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.

Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.

Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.

Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".

Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.

Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries
Thursday $15
- 5oo grams of Smokey BBQ ribs cooked in our own special sauce
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Saturday $15
- Chef's Choice
Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
Everyday $15
- Hot tone fired pizzas only $15 all day everyday

Nearby Sample Menus

Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Buttermilk Pancakes $15.50
- With honeycomb butter and banana served with maple syrup
Extras $2.00
- Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries

Mexican slaw $ 5.0
Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
Chili beef, jalapeños $14.9
Corn chips $ 5.0
Add
Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9

Harumaki $6.90
Shrimp vegetable tempura $4.90
Fresh salmon salad $15.90
Chicken teriyaki $18.90
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
Pan fried tofu with vegetable $21.90
Chicken cutlet ( or pork) $16.90
* Sukiyaki is a soup with thinly sliced beef and vege

Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
Crispy Potato Rosti 21
- with smoked salmon
French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream

gohan $4.90
- steamed rice with MASU seasoning
kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
sake $7.60
- ora king salmon
yaki hinadori $38.00
- chilli miso roasted baby chicken

VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL

COCONUT JELLO $7.00
PRAWN & CORIANDER DUMPLING -
FRESH KING PRAWNS WITH SPICY SALT AND CHILLI $32.50
SHARK'S FIN SOUP WITH CHICKEN $16.50
DEEP FRIED WONTON $7.00
DRIED FISH CONGEE -
MIXED CHINESE VEGETABLES & VERMICELLI IN HOT POT $22.50
FISH FILLETS & SEASONAL VEGETABLES $22.50

Fettuccine Carbonara $16.00
- streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
With Parmesan Cheese $13.00
Spinach $3.00
Bacon And Egg $12.00
- streaky bacon, free range eggs and toast with butter on side
Mushroom Risotto
- Mushroom And Baby Spinach With Truffle Oil, Topped
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
With Sweet Chilli Sauce And Sour Cream $8.50
With Smoked Salmon $17.50

-With Smoked Salmon $18.50
-Extra Egg $1.00 ea
All Cabinet food served with Salad
-with smoked salmon $18.50
Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips

Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
Smoked Fish Salad served with Garlic Bread $10
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Coleslaw $6
- with Mayonnaise >>
French Style Mussels with Garlic Bread $17

Beef Udon $9.90
41 pieces $50.00
Beef Donburi $10.90
32 pieces $40.00
Chicken Donburi $10.90
Teriyaki Chicken Udon $9.90
Beef Teriyaki $9.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)

Prawn Tempura Udon $13
- Prawn(2pcs)
Salmon Avocado Roll $13
Tuna Tataki $14
Tempura Donburi $13
- Vege(3pcs) and Prawn(2pcs)
Chicken Teriyaki $16
Grilled Eel $29.9 / $39.9
- Petti / Main
Salmon (10Pcs) $18
Teriyaki Beef Donburi $15

Scampi $4.50
Salmon Sushi Cake $4.00
Sunset Roll $4.50
Grilled Salmon $4.50
Karaage Rice Bowl $9.50
Mini Ebi Fry Prawn $4.00
Baby Chicken Roll $3.50
Market Fish (5Pcs) $7.50

Salmon $15.90
- Fresh salmon & teriyaki salmon
Tempura $13.90
Beef teriyaki $9.90
Pork katsu $10.90
Oyako don $10.90
- Egg katsu
2x roll sushi, side dish, rice
40 x roll sushi $40.00
Beef $11.90

Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
Keema Naan $5.00
- Naan stuffed with spicy Lamb mince
Chips & chicken nuggets (4pc) $7.00
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
Pappadums (4pcs) $3.00
- Flat, crispy lentil cracker
Fish/Prawn Madras $22.50
- Boneless fish prepared in madras spices, onion, tomato & coconut milk
Chicken Saagwala $14.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras