The Albion of Auckland - Albion Hotel in Auckland Menu

SHARED PLATES SHARED PLATES
  • Garlic Loaf $8
    • Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
BURGERS BURGERS
  • Vegetarian Burger $20
    • 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
SALADS SALADS
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
WOOD FIRE OVEN PIZZAS WOOD FIRE OVEN PIZZAS
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • New York $20
    • Classic New York style slice made of salami and mozzarella.
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
MAINS MAINS
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
CHEF RECOMMENDS CHEF RECOMMENDS
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
DESSERT DESSERT
  • Chocolate, Vanilla or Strawberry Sundae $7.50
    • Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
  • Brownie $7.50
    • Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
QUICK LUNCH MENU QUICK LUNCH MENU
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
WEEKDAYS WEEKDAYS
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Saturday $15
    • Chef's Choice
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday

Nearby Sample Menus

  • Pav bhaji $5.99
  • Aloo kulcha $5.50
  • Butter naan $2.50
  • Kids thali $5.99
    • Served with 1 curry & rice
  • Paneer kulcha $7.00
  • Dal bati churma $8.50
  • Raj kachori $8.00
  • Pakora $1.50
    • 4pc
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Tzatziki with bread (GF) $10.00
    • Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
  • Falafel $12.50
    • French fires or rice
  • Mediterranean salad ( coban salad ) (GF) $16.50
    • Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
  • S.D hununus with olive oil $4.00
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Meat mezze (serve 2) $21.50
    • Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
  • Extra sauces $1.00
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Or, with bacon $25
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Butternut & tomato soup, campagne $20
  • Millet & nut granola, feijoa, yoghurt $15
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Black pudding, cauliflower, egg, pangritata $22
  • Tomato salad $8
  • Singapore Style Fried Vermicelli $10
  • King Prawn Wonton Soup $9
  • Deep Fried Prawns with Spicy Salt & Pepper $19.00
  • Wonton Noodles Soup $8
  • Steak & Egg $3.80
  • Beef $10
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • Bacon $4.00
  • Build a board pick for 3 $27
  • Mini corn dogs with wholegrain mustard
  • Bar bites & Small Plates $10
    • Each
  • Classic ham and cheese toasty
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Fries with aioli
  • Beer battered market fish with fries and tartare sauce $16
  • Salt n pepper squid with fries and aioli $16
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
  • - Don Katsu(pork)
  • - Seafood Teriyaki
  • - Sashimi Donburi
    • served with miso soup, sashimi, salad, rice
  • California Tuna Roll $14.00
    • tuna, lettuce, cucumber, capsicum
  • Tempura
  • - Bulgogi (beef) with rice
  • - Medium $17.00
  • Plume sauce
  • Korma $15.90
    • tender chicken/lamb/beef pieces cooked in rich nutty ground cashew and creamy
  • Salad Combo $16.90
    • chicken lamb falafel any salad with cup of chips & drink
  • Chicken Tikka $10.90
    • juicy pieces of chicken mildly spiced with tikka marinade and cooked in tandoor served with salad and mint sauce
  • Onion Bhaji $6.90
    • seasoned onion deep fried with chickpea batter served with tamarind sauce
  • Green salad $6.00
  • tomato relish
  • Mixed Vege Platter $14.90
    • an assortment of veggie samosa veggie pakora, onion bhaji served with mint and tamarind sauce
  • Greek Special $27.00
    • Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
  • Half & Half $2.00
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Mexicana $27.00
    • Salami, bacon, capsicum, chilli and cheese
  • Coriander Beef $27.00
    • Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
  • Gourmet Garden $27.00
    • Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
  • Garlic Pizza bread $12.00
    • Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
  • Carbonara Fettuccine $18.00
    • Catering bacon, egg, creamy sauce, parmesan
  • Teriyaki Chicken $10.00
  • Salmon Nigiri
    • with Mayo & Onion
  • Ochazuke tseasoned rice soup) $5.50/$6.50
  • Avocado, cream cheese, Pineapple
  • Tuna Vege
  • Deeply fried prawn nigiri
  • Miso Soup $1.50
  • Seared Sirloin. yakiniku sauce, red onion & mayo
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Extra Dip $1.00
  • The Family Feast $40.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Free Range Chicken Tenders
  • - 4 Pack $4.90
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Add Surf n Turf $5.90
  • Potato Mash & red wine jus
  • Roast potatoes with Garlic Mayo
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • House Salad
  • Scotch Fillet Steak $17.90
  • Hawaiian $5.00
  • -Combo $8.80
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Hot Chips $3.00
  • Cheese $5.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • 10 B.B.Q Smoked Ribs I$9.90 /M $12.40 /C $ 17.40
    • Finger long pieces of chicken on the bone marinated in spice infused,smoked flavour marinade
  • Just imagine a fresh white fish fillet injeceted with our secret formula than coated in a delcious crispy seasoing and cooked till just brown served with a freh batch of chips and whole lot of ketchup drizzled on top N/A
  • Grilled Veggie Strips $6.40 / $8.90
    • A range of delcious vegetables grilled with our secret sauce
  • Secret Formula Chips $2.95/$3.95/$4.95
  • Tomato Sauce N/A
  • Have you ever herd of burger addiction? Try one of our special burgers and you too will be adddicted N/A
  • 6 Grilled Tenederloins I$ 8.80 /M $11.30 / C$16.30
    • You might not be able to stop eating these tender goodies
  • The Classy Burger $9.60 / $12.10 /$17.10
    • A manipulated version of the secret formula burger with the addition of Swiss cheese & caramalized onions.
  • Oyster Sauce Shanghai Bak Choi $5.50
  • Pork Rice Roll $4
    • Per plate
  • Garlic BBQ Eggplant (Half) $6.5
  • Whole Chicken Bone $2.5
  • Fungus Chicken Rice Pot $10
    • Per pot
  • Cucumber Salad $6
  • Fish Ball $2
    • Per skewer
  • Coriander & Fungus $6
  • House Pickles $6.00
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Traditional Vietnamese Beef Noodle $14.50
The Albion of Auckland - Albion Hotel

The Albion of Auckland - Albion Hotel

location

Address

119 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794900

email

Email

None

clock

Opened hours

11 AM to 2 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

British , European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
119 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand