Address
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
The Bach Ale House and Restaurant in Auckland Menu
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TAPAS MENU-
Sticky Plum Baby Ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
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Creamy Mussels with Smoky Bacon & Cider $11.00
- Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
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Fiery Oven Baked Buffalo Wings $11.00
- These have a complex heat and satisfying crunch
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Bachy Potato Croquettes $9.00
- creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
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Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
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Rosti Bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
- Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2-
Snack Attack $20.00
- Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
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Bread and Dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
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With Fries on the Side $22.00
- serves 2x
LUNCH & DINNER-
Beef 'N Burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
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Chick 'N Burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
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Toasty Towers $10.90
- Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
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Fries Curly or Rustic $8.00
- Your choice of side sauces
BREAKFAST-
Big Breakie $18.90
- Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
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Eggs Beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
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Backyard Lambs Fry & Bacon $16.50
- Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta
Nearby Sample Menus
- White asparagus, parmesan duck egg crocchetta $24
- Veal cutlet Alla Milanese, lemon $42
- Sweet ricotta filled cannoli $5 ea
- Housemade ricotta, honey, pine nuts $14
- Rum Baba $15
- Rocket, pear, parmesan salad $10
- Pea, mint, ricotta bruschetta $14
- Hikurangi sardines, pomodoro, pangrattato $34
- Mini Bulgogi Burger & Chips $12.50
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Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
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Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
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Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
- Smoked Salmon $5.50
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Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
- Add Your Sides
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Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
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Cheese and Garlic $7.99
- Mozzarella with garlic sauce + oregano
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Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
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Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella
- Garlic Bread / Chips / Wedges $3.99
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Garlic Prawn $11.90
- Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
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Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
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Satay Chicken $11.90
- Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
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Ham and Cheese $7.99
- Ham and mozzarella
- Squid with Ginger & Spring Onion $13.50
- Lemon Prawn $14.00
- BBQ Pork & Pineapple $10.50
- Nasi Goreng (Rice) $12.50
- Meat $4.00
- 1/4 Chicken & Chips $6.50
- Hawaiian Burger $4.50
- Combination & Vegetables on Rice $10.90
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Gang Panang $13.00
- Panang curry with coconut milk and mixed vegetables - Seafood
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Pla Preaw Warn $18.00
- Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce
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Kuai Tiew Thai Flavour $9.50
- Beef with rice noodles soup with bean sprouts
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Massaman Nua $11.50
- Beef with thick red curry, lime leaves and coconut milk - Lamb
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Gang Par Noppakao $11.50
- Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
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Massaman Nua $10.50
- Beef with thick red curry, lime leaves and coconut milk
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Gang Khaew Wann $10.50
- Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
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Pla Ta Klai $18.00
- Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
- Oysters
- Bacon & Egg Burger $4.50
- Extra Fill $1.00
- -South Island $2.50
- We also cook anything from the window. Cooking Charge: $1.50 per fillet
- Fish & Egg Burger $5.00
- Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
- Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
- Chicken S $11.5 / M $14.5 / L $18
- Vegetarian S $7 / M $9 / L $12
- Rolls $7.00
- Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
- Cheesecake/mousse $3.00
- Lamb S $12 / M $15 / L $19
- Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
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2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
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Grilled Salmon Fillet $25.90
- flame grilled medium rare served with roasted baby potato & house salad
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Soup of The Day $8.90
- ask your server for today selection
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CAESAR SALAD $21.90
- baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
- Sauteed seasonal vegetables
- Eye Fillet 220g $35.90
- Add Surf n Turf $5.90
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FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
- Sirloin 250g $25.90
- Purple slaw, apple dressing $9.00
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MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
- Lamb sausage $8.50
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ICE CREAM $9.00
- Nutella
- Boston butt pulled pork $10.00
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BRISKET TACO $7.00
- Avocado, jalapeno
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“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
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BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
- Fried chicken $5.50
- Teriyaki chicken $5.50
- Teriyaki chicken udon or soba $10.00
- Vege tempura udon or soba $10.00
- Katsu don(chicken or pork) $10.50
- Vegetable tempura $7.00
- Tempura udon or soba $10.00
- Fresh egg $.50
- Wonton Noodles Soup $8.50
- Sausage( Battered) $1.40
- Bacon $4.00
- Combination Satay $12.50
- Chicken Satay Sauce $10.50
- Sweet & Sour Pork $10.50
- Chicken $3.20
- Sea Dog $3.80
- Potato $2.00
- Fried noodles with seafood $12.00
- Sweet and sour cabbage $10.00
- Stir-fried vegetables served with minced garlic $10.00
- Noodles served with beef braised with soy sauce $8.50
- Soybean sprouts $2.00
- Sweet and sour pork ribs $18.00
- Spicy salty and sour green bean noodles fermented sauce $6.00
- Lamb $5.50
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Combo B $25.00
- Chicken 8, potatoes 10, drink 1,5L
- Lamb $6.00
- Chicken Nibbles 12, Potatoes 6 $10.00
- Pork $5.00
- Pork $6.50
- ●Pork
- Pork Crackling $0.50
- Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
- Pulled beef sliders, garden salad, hollandaise $16.50
- Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
- Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
- House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
- Free Range Eggs Any Style (V)(GF) $2.50 each
- Extra Toast(V) $ 2.50
- Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
- Chicken-katsu udon $12.50
- Chicken katsu udon $12.50
- Beef $13.90
- Teriyaki chicken $13.90
- Teriyaki salmon $13.50
- Salmon-katsu $15.90
- Chicken teriyaki $13.90
- Chicken katsu $13.90
The Bach Ale House and Restaurant
Phone
092568597
Opened hours
Mon
5 AM to 7:30 PM
Tue
5 AM to 7:30 PM
Wed
5 AM to 7:30 PM
Thu
5 AM to 7:30 PM
Fri
5 AM to 7:30 PM
Sat
5 AM to 7:30 PM
Sun
5 AM to 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Television , Lunch , Seating Not Available , Seating , Brunch , Cards accepted , Serves Alcohol , Dinner
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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