The Bach Ale House and Restaurant in Auckland Menu

TAPAS MENU TAPAS MENU
  • Sticky Plum Baby Ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy Mussels with Smoky Bacon & Cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompanied with garlic toast
  • Fiery Oven Baked Buffalo Wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy Potato Croquettes $9.00
    • creamy potato flavoured mash that will burst into your mouth, accompanied with a sour cream chives sauce
  • Prosciutto, Sun Dried Tomato & Herb Crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti Bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a Bucket of Fries (Your choice of rustic or curly) $8.00
SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Snack Attack $20.00
    • Calamari rings, prawn twisters, money bags, spring rolls, samosa, served with dipping sauce
  • Bread and Dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheese, served with balsamic oil and mediterranean tzatziki
  • With Fries on the Side $22.00
    • serves 2x
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N Burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheddar on a scottish bap rustic fried on the side
  • Chick 'N Burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce, tomato and pan fried halloumi served on herb flat bread rustic fried on the side
  • Toasty Towers $10.90
    • Made with white or multigrain bread choose from the following 3 options: Streaky bacon lettuce & tomato / Cajun chicken, cheese & lettuce / Smokey ham, cheddar cheese and grilled pineapple
  • Fries Curly or Rustic $8.00
    • Your choice of side sauces
BREAKFAST BREAKFAST
  • Big Breakie $18.90
    • Streaky bacon, free range eggs any style, breakfast sausage, potato mash, grilled portobello mushoom, vine tomato served with toasted ciabatta
  • Eggs Beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard Lambs Fry & Bacon $16.50
    • Pan fried bacon and lambs fry with onions, mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Nasi or Mee Goreng Chicken $15.50
  • Hainanese Chicken Rice $15.00
    • Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Curry Sauce $3.00
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
St. Heliers Takeaway (sample menu)
  • Chicken & Egg $5.00
  • Steak & mushrooms $14.00
  • Cheese & egg $3.50
  • All dishes with veges
  • Meat /cashew nuts $4.00
  • Ham & Pineapple $3.50
  • For 5-7 persons $55.00
    • roast pork fried rice, special chow mein, beef black bean sauce, sweet & sour pork, 12 won tons
  • 2 fish, 2 hot dogs $3 chips $10
Pilkingtons (sample menu)
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Butter roasted kumara $9
    • thyme
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Salted fish doughnuts $15
    • onion sauce
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Tokyo Club (sample menu)
  • Salmon & Avocado Caviar Roll
  • Grilled Teriyaki Beef Scotch
  • Fried Fish, Fingers & Rice
  • Teriyaki Chicken
  • Teriyaki Salmon ‘Wild Akaroa’
  • Crispy Fried Squid Legs & Mayo
  • ‘The Boss’ Bento Box (A traditional style combination lunch box) $25
  • Panko Tiger Prawn
Ed Street (sample menu)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Double $27.00
  • Single $22.00
  • All $12.00
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
Venosa (sample menu)
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Ask about the daily specials
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Panna cotta with winter berry compote and sablé $12.00
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
MooChowChow (sample menu)
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
L'Assiette (sample menu)
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Crepe Nutella $8.00
  • - 1 scoop $3.00
Curry of India (sample menu)
  • Hara Bhara Kebab (6 Pcs) $9.90
    • A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
  • Cheese and Garlic Naan $4.50
  • Chicken Fried Rice $14.00
  • Vegetable Samosa $6.00
    • Pastry stuffed with medium spicy potatoes, nuts and peas 2 Pieces
  • Vegetable Samosa $10.50
    • Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
  • Chicken and Chips Large $8.90
  • Bhuna $14.99
    • Boneless meat pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
Andiamo Restaurant & Bar (sample menu)
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Rocket, pear and parmesan $9
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • Banana and Caramel crumble with vanilla ice cream $15
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Market fish $38
    • Your waiter will advise
  • Vegetable salad $9
Kauri Gum Store and Cafe (sample menu)
  • Big Fry $25.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Toasted Sandwiches $8.50
    • your choice of 3 fillings on Italian white or 5 grain bread
  • With avocado $ 15.50
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • Bagels $ 16.00
    • Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Porridge $8.50
    • with brown sugar and cream or milk
Shamiana Indian Cafe (sample menu)
  • Veg.Pakora 3 Pcs $2.50
  • Aloo Gobi $7.00
  • Chicken Wings $1.50
  • Chicken Korma $9.50
  • Chicken Tikka Noodles $6.00
  • Veg Korma $7.00
  • Lamb/ Chicken Madras $10.00
  • Rogan Josh $9.50
Spice Traders Indian Restaurant (sample menu)
  • BUTTER PRAWN
    • Tender cooked prawns in butter masala sauce
  • CHICKEN KORMA
    • A mild delicious creamy curry cooked in almond and grounded cashew gravy.
  • INDIAN BREADS AND DIPS $8.00
    • Assorted breads served with raita and mango chutney
  • WHOLE MEAL ROTI $3.00
  • LAMB MADRAS / BEEF MADRAS
    • Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
  • LAMB BIRYANI $17.00
    • Tender lamb cooked With herbs, spices and basmati rice
  • PANEER MAKHANI
    • Fresh Indian cottage cheese cooked in a butter tomato sauce.
  • GARLIC NAAN $4.00
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
The Bach Ale House and Restaurant

The Bach Ale House and Restaurant

location

Address

Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568597

clock

Opened hours

Mon 5 AM to 7:30 PM Tue 5 AM to 7:30 PM Wed 5 AM to 7:30 PM Thu 5 AM to 7:30 PM Fri 5 AM to 7:30 PM Sat 5 AM to 7:30 PM Sun 5 AM to 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , Coffee and Tea , Japanese , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Television ,  Lunch ,  Seating Not Available ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
Andrew Mckee Avenue, 2 Andrew McKee Ave, Auckland Airport, Auckland, Auckland, 2022, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea