Deep Fried Tofu and spring onion with oriental sauce
Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
Steam Boat / Hot Pot S M $55.00 / L $68.00
Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
Stir fried chicken with black bean on a hot iron plate
Chicken Salad $12.00
Fresh Vegetables, garden salad with vietnamese sauce
Prawns $6.00
$ ea, Deep Fried Prawns
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
Vindaloo (Hot or Very hot) $16.50
A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Garlic Naan $4.00
Leavened bread sprinkled with crushed garlic, baked in tandoor
Fish/ Prawn Kolkata $22.50
Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Lamb Biryani $15.00
Lamb cooked with nce & Indian species
Dhansak $16.50
Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish