The Bakehouse in 5/312 Neilson Street Menu

Nearby Sample Menus

-Unagi don $17.00
-Salmon only $41.00
Wafu beef steak $25.00
- Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
California roll $14.00
- Prawn, avocado, capsicum with tobico
Sashimi salad $14.00
Rainbow roll(GF) $16.00
- Selected sashimi on the cucumber roll
Karaage flounder $26.00
- Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
-Salmon only $22.00

Char Kuay Teow+Mee KTM $14.00
- char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
Curry Chicken $15.50
Beef Murtabak $15.50
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
Pan Fried Leek Dumpling $8.00
- Lightly pan fried gyoza served with sweet chilies sauce
Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy
Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce
Chicken Satay $13.50
- 5 skewers chicken satay serve with homemade satay sauce cucumber & onion

BACON & EGG $4.00
HAM & EGG $3.00
SWEETCORN $2.00
$7.00 MEAL $7.00
- 2 HAM BURGERS; 1 FISH; $1.40 CHIP
1/4 CHICKEN $3.50
EGG & CHEESE & PINEAPPLE $5.00
PINEAPPLE $3.00
SPECIAL SUPER BURGER $6.80
- PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN

Mezze dip $10.80
- Hummus, moroccan carrot, olive & feta crumble with crips pita chips
Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
-lamb $15.80
Turkish delight $1.00
Lamb chawarma $11.40
- Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
Catch of the day $13.60
- Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
Lamb pita $12.40
- Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
Takeout sauce $1.00

Prawns $9.00/$20.90
Prawns $9.00/$20.90
Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
Phar goong $20.90
- Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
Goong yang $10.50
- Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
Gae pad ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Gang grari gai $16.90
- Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Gang kiew wahn pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil

Salt & pepper squid with homemade sweet chilli sauce $12
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Chargrilled chorizo with spanish mayo $12
Fish of the day –line caught fish from leigh $38
Feta & almond stuffed dates wrapped in pancetta $10
Tapas plate— selection of chefs four choices S $29.5 -L $38
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50

BBQ CHICKEN
- Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
main $28.50
L $24.50
MARINARA
- Garlic no cheese
L $27.50
Andrea Ristorante Italiano Breakfast (served in the pan)
- Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast
M $22.50
M $21.50