The Bakehouse in 5/312 Neilson Street Menu

CAFE SPECIALS CAFE SPECIALS
  • Egg Benedict $11.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Pork Chop with Wedges, Salad $16.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Mushroom Breakfast $11.90
  • Scotch Fillet Steak $17.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • T-Bone Steak with Chips or Wedges $16.90
  • Sirloin Steak with Chips or Wedges $16.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Chips or Wedges Tea / Coffee or Coke $9.90
CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Drumstick $1.70
  • Hot Chips $3.00
DELICIOUS BURGERS DELICIOUS BURGERS
  • Rump Steak $5.00
  • -Combo $8.80
  • Hawaiian $5.00
  • -Combo $8.80
  • Cheese $5.00
  • -Combo $8.80
  • Chicken $5.00
  • -Combo $8.80
  • Bacon & Egg $5.00
  • -Combo $8.80
  • Fish $5.00
  • -Combo $8.80
  • Chicken Satay $5.00
  • -Combo $8.80
  • BLT Supreme $5.00
  • -Combo $8.80

Nearby Sample Menus

  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • cured akaroa salmon $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • sliced jamon, saucisson & coppacolla $22.00
  • rhubarb tart tatin vanilla creme brulee $18.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • hand cut steak tartare, condiments $19.50
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Roast sirloin of beef, seasonal vegetables & potatoes $26.00
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Sausage mash potato & gravy $12.00
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • MINCE PIE $4.00
  • FRUIT PLATTER POA
  • GLUTEN FREE CHICKEN SPRING ROLL $6.00
  • APPLE STRUDEL $3.90
  • NEW YORK PAPER STEAK $4.20
  • CHICKEN TOMATO PESTO PANINI $6.50
  • MUFFIN $3.00
  • CHICKEN SALAD $6.90
  • Fries $4.00
  • Hawaiian $17.50
    • Pineapple, Ham, Mozzarella
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Chicken Caesar Salad $10.00
    • Bacon, Chicken, Parmesan
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Cucumber yoghurt $4
  • Garlic yoghurt $4
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • X1. Joojeh $12
  • Cahrboiled tomato $3
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Pork Katsu Don $12.00
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Salmon Sashimi Bento $15.00
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Grilled Beef Donburi $12.50
  • Grilled beef salad $12.00
  • Chicken fried noodle $11.00
  • Curry Katsu Don $12.00
    • Chicken / Pork
  • Deep fried crumbed meat with rice, salad & miso soup
  • Chicken Katsu Yaki Udon $13.50
    • Crumbed chicken katsu udon with sweet soy sauce
  • Salmon Teriyaki and Fish Teriyaki / Chicken Katsu and Chicken Teriyaki $18.00
  • Pork Katsu Bento $11.00
    • Crumbed pork, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • Karaage Chicken $14.00
    • Japanese style marinated chicken
  • Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
  • Fish Katsu $11.00
    • Deep fried crumbed fish, egg, onion with sweet soy sauce
  • Salmon Sashimi $15.50
    • Fresh raw salmon sashimi with vinegar rice & soy sauce
  • Lemon Chicken
  • Bacon Roll $3.50
  • With Rice
  • Corn Fritter $2.50
  • Won Ton (1 Dozen) $7.00
  • Curry Steak $11.00
  • With Rice
  • Prawn $4.00
  • Chocolate Fudge Slice $2.20
  • Macaroon Cake $2.20
  • Vegetarian Roll $3.70
  • Ham & Cheese $3.70
  • Chicken Hawaiian $6.00
  • Curry Rice Roll $2.30
  • Stuff Sausages $2.20
  • Caramel Slice $2.20
  • Spicy Wedges $14.50
    • Served with salsa & sour cream
  • Seafood Platter $28.50
    • Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
  • The Meat Feast RG$18.50 LG $23.50
    • Chorizo sausage, salami, bacon, beef & onion topped with tangy tomato sauce
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • The Garden Gourmet RG$18.50 LG $23.50
    • Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
  • The Tuscan RG$18.50 LG $23.50
    • Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • The Traditional Omelette $16.50
    • Ham, onion, mushroom, tomato & cheese
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Persian flatbread $6
    • whipped garlic, harissa
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Black Pepper Chicken Chop
  • Seafood Combination Fried Egg Noodle
  • Laksa (Chicken/Seafood)
  • Beef Slice With Mild Spicy Dressing
  • Hot & Spicy Beancurd Shin
  • Whole Prawn With Honey (Pair)
  • Mee Goreng /Malaysia Fried Rice
  • Prawn With Chicken Stick (Pair)
  • CHUKA DON $11.90
  • CHICKEN KATSU DON $11.90
  • CHICKEN TERIYAKI DON $11.90
  • SALMON SALSA DON $13.50
  • GOMA SALAD $5.00
  • CRUMBED SALMON
  • CREAM CHEESE & PINEAPPLE
  • FRIED RICE $10.50
  • Char siu pork bun 2 for $10.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Char siu pork & prawn fried rice $9.00
  • Prawn Crackers & chilli salt $6.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
  • Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
  • Chicken/ Lamb/ Seafood $18.50
    • Tender boneless meat cooked in Indian Fort Special blend of spices
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
  • Paneer Naan $5.00
    • Naan stuffed with mashed potatoes and cottage cheese
  • Khumb Matter $14.00
    • Mushrooms and green peas cooked with garlic, cream & spices
  • Lamb Biryani $15.00
    • Lamb cooked with nce & Indian species
The Bakehouse

The Bakehouse

location

Address

5/312 Neilson Street, Auckland, Auckland, 1061, New Zealand

phone

Phone

096347929

email

Email

None

clock

Opened hours

Mon 6 AM to 2:30 PM Tue 6 AM to 2:30 PM Wed 6 AM to 2:30 PM Thu 6 AM to 2:30 PM Fri 6 AM to 2:30 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
5/312 Neilson Street, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines