Address
5/312 Neilson Street, Auckland, Auckland, 1061, New Zealand
The Bakehouse in 5/312 Neilson Street Menu
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CAFE SPECIALS- Egg Benedict $11.90
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Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
- Pork Chop with Wedges, Salad $16.90
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
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Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- Mushroom Breakfast $11.90
- Scotch Fillet Steak $17.90
- B.E.C.T with Tea / Coffee or Coke $12.90
- B.E.S.T. with Tea / Coffee or Coke $12.90
- Rump Steak with Eggs Chips or Wedges $14.90
- Lamb Chop with Eggs Chips or Wedges $14.90
- T-Bone Steak with Chips or Wedges $16.90
- Sirloin Steak with Chips or Wedges $16.90
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Chips or Wedges Tea / Coffee or Coke $9.90
CHICKEN & CHIPS-
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Drumstick $1.70
- Hot Chips $3.00
DELICIOUS BURGERS- Rump Steak $5.00
- -Combo $8.80
- Hawaiian $5.00
- -Combo $8.80
- Cheese $5.00
- -Combo $8.80
- Chicken $5.00
- -Combo $8.80
- Bacon & Egg $5.00
- -Combo $8.80
- Fish $5.00
- -Combo $8.80
- Chicken Satay $5.00
- -Combo $8.80
- BLT Supreme $5.00
- -Combo $8.80
Nearby Sample Menus
- -12 wontons
- Fish $2.00
- -Egg fu yong
- With rice or without rice
- Steak $10.00
- Prawn $11.90
- Shanghai style stir-fried thick noodle $11.50
-
F $35.00
- BBQ pork fried rice, chicken chow mein and vegetable fried noodle
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- - Add Fried Egg $20.00
- Soup of the Day $14.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
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HAND CUT CHIPS $8.00
- with garlic aioli and tomato sauce
- Large $22.50
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PRAWN TWISTERS
- with sweet chilli and garlic aioli
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LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
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HERB CRUSTED MUSHROOMS $12.00
- stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
- Entree $15.00
- DESSERT ONLY $5.00
- Small $12.50
- Veges $8
- Bacon $4.50
- Fish $4.50
- Veges $8
- Squid Ring $0.60
- Combination $12
- Vege $3
- Veges $9
- Seafood $16.00
- Vegetable $12.00
- Combination Meat / Prawn $15.00
- Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
- Tomato / Onion / Cheese / Egg / Pineapple / Ham $1.00
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Wonton Noodle Soup $11.00
- 8 wt
- Wonton / Fish / Lemon Fish $12.00
- Chicken / Steak / Pork / BBQ Pork $12.00
- Fish* $5.00
- Mushroom $4.00
- Pineapple fritter $1.10
- Cheese & onion $4.00
- C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
- Crab stick $1.30
- Mussel battered $1.10
- Banana fritter $1.80
-
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
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Fries $8.00
- Served with aioli
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Steak, eggs & chips $10.00
- Eggs & chips can be exchanged with our fresh vegetables
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Chicken burger $17.00
- Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
-
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
-
Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce
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Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
-
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
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Chocolate mousse 70% GF
- rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
- Side of Ice Cream $2.50
- Mushroom $5.00
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Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
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Lamb Salad (GF) $24.00
- Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
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Large Fries $7.00
- with special sauce GF
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Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
- Curly Fries $8.50
- Ricotta Hotcakes w/ Fresh Fruit $15.50
- BLAT $15.50
- Soup of the day $12.50
- Beef Burger $15.50
- Free range eggs on toast $9.00
- Eggs Benedict $16.50
- Lamb Cutlet Salad $19.50
- Brioche French Toast $16.50
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Beef Korma $14.90
- Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
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Vegetable Biryani $13.90
- cooked with Basmati Rice
-
Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
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Chicken Tikka Masala $14.90
- Chicken cooked with capsicum,tomato with thick onion sauce
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Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
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Tandoori Prawn $18.90
- Prawn marinated in Tandoori sauce & smoke roasted
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Keema Naan $4.50
- Naan Stuffed with spicy lamb mince
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Chicken /Lamb Madras $14.90
- Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
- Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
- Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
- Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
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Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
- Braised cabbage, toasted almond $8.00
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Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Fish of the Day $37.00
- Chef's special
-
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
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Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
- Lamb on Rice L $13.00/Mini $10.50
- Mint N/A
- Chicken Burger $7.50
- Cheese Garlic Bread $5.50
-
Dolma L $8.00
- 5 pieces of vine leaves stuffed with rice and fresh salad
- Sweet Chilli N/A
- upto three sauces for any meal N/A
- Garlic & Yoghurt N/A
- .Sausage Roll $2.50 each
- Hot chips $2.60
- .Mince $3.80 each
- Chicken satay $2.60
- .Steak & Mushroom $3.80 each
- Waffle Fries $2.60
- Hotdog $2.00
- .Mince Savory $1.40 each
- Chicken Cordon Bleu $2.80
- Lasagne Topper $2.80
- Chicken kebab $2.80
- Siu Mai $2.70
- Chips $2.50
- Lamb Shank (S) $7.50 / (L) $8.50
- Croissant $4.50
- Mussels $1.20
The Bakehouse
Phone
096347929
Opened hours
Mon
6 AM to 2:30 PM
Tue
6 AM to 2:30 PM
Wed
6 AM to 2:30 PM
Thu
6 AM to 2:30 PM
Fri
6 AM to 2:30 PM
Sat
Closed
Sun
Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted
5/312 Neilson Street, Auckland, Auckland, 1061, New Zealand
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