The Bakehouse in Bay of Plenty Menu

●Burgers
-Gluten Free Pizza Base Add $3.50 extra
●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
●Pizza
-Turkish Bread $4.50

Kids,selection of 2 scoops(from the sorbet options available) $8.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50

-Made with Scallops $23.50
Goong / Scallop Pad Mad $23.50
- Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
Priew Wan $21.50
- Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce

Fries . Aioli $7
Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
Add Frangelico, Amaretto or Cointreau $15.5
Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
Polenta Chips . Sundried Tomato and Olive Aioli $10
Barley, Green Bean, Grape, Almond, Dill Salad $7

Chips (Scoop/ ½ scoop) $ 2.50/$ 1.30
Seafood Fritter $ 5.00
Cheese & Egg $ 7.00
Fish & Oyster $ 8.60
Steak $ 7.00
Mussels(6/12) $ 4.50/$9.00
Kumara Chips $ 4.50
2x sausages & 2 x eggs, fish $ 11.00

Wedges $5.00
Squid Ring (6 pc) $5.00
Extra Meat $3
3 Apricot Paneer (Small/Large
- Red onion, coriander, capsicum, pineapple, zaeperas paneer, cottage cheese, mozzarella cheese, apricot swirl
3 Chicken Bacon
- Mozzarella, capsicum, chicken, bacon
5 Tandoori Paneer
- Red onion, coriander, capsicum, olives, marinated paneer in tandoori sauce & mozzarella cheese
Small/Large $ 7.90/$13.90
4 Double Cheese
- Lots of mozzarella

Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
Mixed Entree $9.00
- A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
Thai Jasmine Rice $3.00
Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
Spring Rolls $8.00
- Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce

Spicy cajun chicken burger $10.00
- Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
Chicken satay burger $10.00
- Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce
Crab shrimp salad burger $12.00
- Crab & shrimp, season salad, tomato, cheddar & parmesan cheese, lime tartar sauce
Foundry beef burger with super crunch fries + one dipping sauce and can of fizzy drink $12.00
Hot chips with 2 dips $4.00
- Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
Spicy mexican $12.00
- Marinated pork, green salad, cheese, jalapeno, tomatillo avocado salsa
Mushroom steak $14.00
- Beef, portobello mushroom, green salad, foundry cheese, grilled onion, beetroot, creamy mushroom sauce & roast garlic aioli

- Chicken and mushroom Fettuccine $24.00
Classics $13.50/$18.50
- Mussels in coconut & lemon-grass broth Reg $16 Large $22
- Torched caramel banana split
add chicken or pork or tofu $5.00
- Margerita
- Carnivore - chorizo, bacon, pepperoni, ham, tomato, BBQ sauce
Pork Belly $32.00
- Slow-roasted served with sauerkraut, crushed potatoes, apple sauce & fresh summer greens

Lamb shanks $32.5/ $22.5
- Slow-braised shanks with potato mash, minted gravy and vegetables
Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad
Pork Belly $33.00
- Marinated and braised, served on truffle mash, with pork crackle and jus
Olives $5.50
- A bowl of house- marinated favourites
Puttanesca $24.00
- Spaghetti stirred through with a Napolletna sauce, featuring anchovies,olives, capers and garlic
Meat N/A
- served with potatoes and seasonal vegetables
Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
Mussels $29.00
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce

Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Lamb $ 9.50
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Falafel $ 9.00
Garlic cheese bread $4.50
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili

Romana $20.00
- Tomato sauce - mozzarella - anchovies - capers - origano - chilli
Trentina $22.50
- mozzarella- mascarpone cheese- italian prosciutto
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Gluten free base $4.00
Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
Capricciosa $22.50
- Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
Contadina $22.00
- mozzarella - spinach - pork sausage- spinach- chilly- oregano
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket

Garlic and Parsley $6.10
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Black Olive Paste $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Spaghetti alla Marinara $25.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.

Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Papadom $1.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50

Creamy garlic mushrooms on wild loaf (V)(GF)
-Salmon
Toasted banana loaf (V)(GF)(RSF)
-Freedom farmed bacon
-Wild loaf
Lemongrass and kumara hash (V)(GF)
Poached free range eggs on sourdough (GFO)(VO)
-Wild loaf

The Bakehouse in Bay of Plenty Menu

Nearby Sample Menus

The Bakehouse

Bay of Plenty > The Bakehouse

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

5 Jellicoe Court, Kawerau, Bay Of Plenty, 3127, New Zealand

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