The Bakehouse in Bay of Plenty Menu

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Scotch Fillet Steak $17.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
Pork Chop with Wedges, Salad $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Mushroom Breakfast $11.90
B.E.C.T with Tea / Coffee or Coke $12.90
B.E.S.T. with Tea / Coffee or Coke $12.90
Rump Steak with Eggs Chips or Wedges $14.90
Lamb Chop with Eggs Chips or Wedges $14.90
T-Bone Steak with Chips or Wedges $16.90
Sirloin Steak with Chips or Wedges $16.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Chips or Wedges Tea / Coffee or Coke $9.90

Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Drumstick $1.70
Hot Chips $3.00

-Combo $8.80
-Combo $8.80
Chicken $5.00
-Combo $8.80
Rump Steak $5.00
-Combo $8.80
Hawaiian $5.00
Cheese $5.00
Bacon & Egg $5.00
-Combo $8.80
Fish $5.00
-Combo $8.80
Chicken Satay $5.00
-Combo $8.80
BLT Supreme $5.00
-Combo $8.80

Nearby Sample Menus

Road Runner Special $12.5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Dessert free!
- Lone Star ‘Mudslide’ ice cream.
Redneck Ribs six $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Chip $9
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Greek Salad N/A
Mini Ham & Pineapple Pizza with Shoestring Fries N/A
Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Chicken and Cashew on Turkish N/A
Berry Frangipani Tartlets N/A
Florentines N/A
Ham, Mushroom and Spinach Tortino with Garden Salad N/A

Fresh Terakihi $4.20
Sweet Corn $2.50
Battered Moro $2.20
Crumbed Fish Extra $0.50
Spring Roll $2.50
Fish cakes $1.80
Chips $3.00
Cheese & Onion $2.50

Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
Mini Roast of the Day $15.00
- plated & served w/ a selection of seasonal vegetables
Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
Mountain Burger $16.00
- 180 gm burger, w/ bacon, fried egg, cheese, beetroot relish, salad & chips
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)

Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce

Garlic pizza bread $8.50
Chicken tenderloins $23.50
- Fresh crumbed chicken breast tenders served with sweet and sour sauce
Scotch fillet $28.00
-Toppings $4.00
- Mushroom / roast garlic / green peppercorn sauce
NZ hinh lamb hock $32.00
- Braised in gravy, mouthwatering! Served with salad and fries or vegetables
Base Camp Venison $31.00
- Cooked medium rare, topped with haydns secret mushroom and cashew nut sauce. Served with salad and fries or vegetables
Thai curry chicken $23.50
- Medium thai curry made with sour cream & honey topped with fresh bananas & roasted shallots on jasmin rice. ( Does not come with veges of the day or salad and fries )
Hamsteak hawaiian style $23.50
- Thick juicy hamsteak with pineapple

Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
Cheesy Mini Dogs with Fries & Tomato Sauce $12.00
The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
Crispy Salt & Pepper Squid $9.00
- With garlic aioli
Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Extra tortilla a buck each $10.00
Eggs Benny With $18.00
- With toasted ciabatta, wilted spinach & whole grain mustard hollandaise Choose salmon, bacon or pumpkin feta rosti

-Med Kiwi $16.00
DRUMSTICKS (Southern Fried) $2.50 each
-Small Kiwi $12.00
-Large Kiwi $19.00
ROAST CHICKEN
Sandwiches $6.00
Roll $6.50
-Large Kiwi $17.00

Love brids $24.00
- Grilled chicken breast with blue cheese sauce, salad and hand cute chips
Kumara chips $7.00
- With homemade aioli
Sweet as
- Premium beef, strip bacon, cheese, egg, beetroot, gherkins, red onion, lettuce, tomato
Steak grill $20.00
- Pieces of steak mixed with onions
side salad or vegetables $6.00
Share plate
Game a hot friday $35.00
- 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
Garden of spain $13.00
- Couscous with chef's choice vegetables

Cheese $5.00
-Combo $8.80
Rump Steak $5.00
Mushroom Breakfast $11.90
-Combo $8.80
T-Bone Steak with Chips or Wedges $16.90
Pork Chop with Wedges, Salad $16.90
B.E.S.T. with Tea / Coffee or Coke $12.90

Prawn salad $25.50
- Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
Salmon $33.00
- Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
Seasonal Vegetables $5.50
- Accompanied by our aioli
Potatoes $5.50
- Roasted (other options available)
Scallops $18.00
- Poached in lime, Cream and chilli sauce, served with salad
Gamberetti $26.00
- Prawns and Chorizo in garlic cream sauce married with linguine
Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
Meat N/A
- served with potatoes and seasonal vegetables

Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.
Brulée (v) $14.50
- Chai infused creme brulee with vanilla Kapiti bean ice cream & biscotti.
Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
Scallops (gf) $18.90
- Seared scallops, strawberry coulis & a fresh strawberry & asparagus micro salad.
Ice Cream Sundae (v) $13.50
- Ice cream, churros, whipped cream & your choice of berry or chocolate sauce.
Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.

Add Beef pattie $4.00
Steak Egg & mushroom $11.00
Cheese Burger $7.00
kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
Hamburger $6.00
Sandwiches $4.00
24B Burger $16.00
Savory Muffins $4.00

Hand Made Falafel Patties $20
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
-Dukkah with olive oil
-Smoked ham, pineapple and mozzarella
* Gluten free pizza bases available add $4
-Olive tapanade
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)