The Bakehouse in Bay of Plenty Menu

Onion rings $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Strawberry cheesecake $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Large fries $3.50

Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Onion kulcha on naan $4.50
- Naan stuffed with onions
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Mint sauce $3.00

Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
Mint sauce $3.00
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
Saag chicken $17.00
- Chicken cooked with lightly spiced herbs and fresh spinach puree.

Truffle & Parmesan Wedges $8
Caesar & The Duck $24
- Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
Beef Short Ribs $21
- Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
Pork Cheeks $29
- Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
Fries $7
Fish & Chips $25.5
- Beer battered fresh fish with fries, aioli & salad
Mushroom & Truffle Risotto $24
- Field mushrooms, Chianti, parmesan & truffle oil

Chop suey
- No noodles
Deep fried $2.00
Shrimps $11.30
Cashew nuts $3.00
Tarakihi fisa $3.60
Curry roll $2.20
Tarakihi $3.60
Mongolian spicy beef On white rice $10.30

Pot de crème au chocolate, almond coco spoon $16.00
Camembert wheel roasted with chardonnay, thyme and crostini $20.00
Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
Thyme Roasted Gourmet Potatoes $7.00
Fresh Garden Salad $7.00
Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA

Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Italian Stallion $23 .00
- Pepperoni bocconcini, basil
Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)

BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce
CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
SALT & PEPPER SQUID $13.00
- Salt & pepper crusted squid, Asian slaw served with wasabi aioli
SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter

Curly Fries $8.00
- With aioli and tomato sauce
Bangers and Mash $16.00
- Sausages, braised cabbage, mashed potato and gravy
Grilled Halloumi & Vegetable Salad $18.00
- Grilled halloumi and vegetables served with a black olive tapenade
Beef Burger $18.00
- Succulent 1/4 beef patty with bacon, egg, lettuce tomato and red onion served in a Ciabatta bun with fries. Add blue cheese sauce $3.00
Salmon Celebration (GF) $26.00
- Grilled salmon served with vegetable noodles drizzled with infused oils and aioli
Honey Miso Salmon $18.00
- Salmon bites served with tempura vegetables and dipping sauce
Poached Pears $12.00
- Pears poached in a blueberry balsamic reduction served with maple walnut ice cream
●Pear, Walnut and Blue Cheese Salad (GF) $16.50
- Delish combination of flavours served with a pomegranate dressing

Rich Chocolate Mousse $3.50
3 Apricot Paneer (Small/Large
- Red onion, coriander, capsicum, pineapple, zaeperas paneer, cottage cheese, mozzarella cheese, apricot swirl
Chicken Nuggets (6 pc) $5.00
Boysenberry Cheesecake $3.50
3 Apricot Chicken
- Mozzarella, capsicum, pineapple, chicken, apricot swirl
Small/Large $ 7.90/$ 11.90
2 BBQ Bacon
- Mozzarella, capsicum, bacon, olive, BBQ swirl
Any 3 large $ 33

The Behemoth Burger $16.50
- 120g beef pattie, crispy streaky bacon, cheddar cheese, caramelised onions, lettuce, tomatoes, aioli & piquant bell tomato sauce served with chips
Bread Board $12.90
- A selection of breads served with dips & butter
Cajun Chicken Burger $18.00
- Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips
Golden Fish & Chips $16.00
- Golden battered dory with tartare sauce served with chips & salad
Dublmer Salad $18.50
- Fresh baby lettuce leaves tossed with crispy streaky bacon, a boiled egg, croutons, shaved parmesan cheese & Rosle's Caesar dressing
Garlic Bread $1.00
- add cheese
Trio of Cheese $12.00
- Tomato based with 3 cheeses & a pesto swirl
The Peanut Express $14.00
- Chicken pieces, caramelized onion & capsicum topped with a mild spiced satay sauce

Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50

Angus Burger $19.00
- Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
New York Based Cheesecake $11.90
- Served with a raspberry coulis and vanilla bean ice-cream
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
Battered Fresh Tarakihi Bites $12.00
Hash Browns (2) $5.00

10” Pizzas all $20.50
Selection of Four (great for 2 people) $17.50
Harissa Smoked Lamb Shoulder $18
-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
-Jajick (cucumber, mint, double garlic)
* Gluten free option available
Garlic Bread $10
Mixed Meat (with chicken and roast beef) $17.50

Troppo
- 200 gsm beef, bacon, cheese, mango chutney, pineapple & salad
Seafood $5.00
Sausage $2.50
Extras
- Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
Cheesy Chook
- Real chicken fillet, camembert, cranberry sauce & salad
Pineapple $2.00
Big Buoy
- Crumbed fresh fish, tartare sauce, pineapple, tomato relish & salad
Scallops $2.00

The Bakehouse in Bay of Plenty Menu

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The Bakehouse

Bay of Plenty > The Bakehouse

Address

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Type

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Cuisine

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5 Jellicoe Court, Kawerau, Bay Of Plenty, 3127, New Zealand

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