The Barrel 'n' Crate in Palmerston North Menu

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The Barrel 'n' Crate in Palmerston North has no menu available, but can choose from many other options such as Pick Pocket Platter or Tandoori Chickpea Salad from Mud Ducks. Rutland Arms Inn offers many options including - Bacon Rashers (2) and - Mushrooms. The Suitcase includes a wide range like Fries or Breads garlic butter. Soup of the day and Garlic Bread with Cheese from . Amayjen the Restaurant offers Rose And Crown Olde English Pub and Garlic Bread.

Nearby Sample Menus

Vegetarian Gozen (V) $17.00
- Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
Rainbow Roll
- Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
Haru Curry on Rice Set $17.00
- Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
Bibimbap Set (GF/V) $17.00
- Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
V=Vegetarian / GF= Gluten free
V=Vegetarian / GF=Gluten free

Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Chicken $7.50
- Mediterranean Style
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large

House fries $8.50
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Red chicken curry $22.00
- Coconut Rice, Poppadom
Southern style onion rings with smokey BBQ sauce $9.00
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Broccoli & mozzarella bon bons - each $3.00

Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
Eggs Benedict with BBQ Pulled Pork & Spinach $18
Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
Side of Chips $3.70

Make any Pita a Salad
Petita $9.90
Falafel
Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
Bacon + $1.00
Petita $8.90
Petita $9.90
Ediballs $3.00

Mixed Platter for 2 - Full $10.00
Fish Masala - Full $15.00
Lunch Special $10.00
- Half size curry, small rice, plain naan & 355ml drink
Kadahi Paneer - Half/Full $8.50/$12.50
Kabab Wraps $10.00
- Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
Butter Prawn - Half/Full $10.00/$16.50
Butter Vegetables - Half/Full $8.00/$12.00
Kasoori Kabab - Full $9.00

Takoyaki $8.00
Minced roasted duck $7.00
Garlic bread / Roasted duck summer rolls $9.50
●Steak
-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
Crispy prawn cigars / Roti and satay sauce $7.50
-The Lab Wok Fried Prawn Noodles (G) $20.00
- Stir fried noodle in tamarind sauce with prawn served in egg net
-Rice $3.00

Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Seasonal Vegetables, Garden salad $6.00
Smoked BBQ Pork Ribs $25.00
- Served with an Asian slaw and a bacon and cheese twice baked potato
Garlic Mushrooms $6.00
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti

Tom yum ramen $13.90
Takoyaki (5/8pcs) $6.90 / $9.90
Tonkatsu with rice $15.50
- Breaded pork cutlets on rice
French fries (M/L) $4.90 / $5.90
-Ice cream $1.50
Pork gyoza (6/12 pcs) $6.90 / $10.90
Oyako don $15.50
- Japanese rice bowl topped with simmered chicken and egg
●Katsu don

Lamb Sagwala $14.50
- diced lamb cooked in spinach,onion tomato gravy & spices
Butter Prawns $15.00
- prawns cooked in rich creamy tomato gravy
Lamb Masala $14.50
- diced lamb cooked in onion tomato gravy
Prawn Masala $15.00
- prawns cooked in onion tomato gravy tempered with curry leaves and mustard seeds
Naan $2.00
- bread made with refined flour
Lamb Curry(Rogan Josh) $14.50
- diced lamb cooked in a fine onion tomato gravy with spices and herbs
Goat Korma $14.49
Butter Chicken $14.00
- tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy

20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
25. Fried $5.00
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
29. Mousse (Chocolate or Passionfruit) $7.00

Saag Allo $12.90
- Potato Cooked In Creamy Spinach Gravy
Butter Prawns $17.00
- Prawns Cooked In A Rich Tomato And Butter Gravy
Peshawari Naan $5.00
- Stuffed With Nuts
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
Kids Butter / Mango Chicken $111.00
Chicken Biriyani $15.90
- Spiced Biriyani Rice Cooked With Marinated Chicken Pieces & Spices
Extra Rice $3.00
Cauliflower Paratha $4.00
- Wholemeal Flour Bread Stuffed With Cauliflower And Spices

• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti

BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread

Gallery Platter for two $35 for four $45
- An antipasto selection to share
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter