The Barrel 'n' Crate in Palmerston North Menu

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The Barrel 'n' Crate in Palmerston North has no menu available, but can choose from many other options such as Pick Pocket Platter or Tandoori Chickpea Salad from Mud Ducks. Rutland Arms Inn offers many options including - Bacon Rashers (2) and - Mushrooms. The Suitcase includes a wide range like Fries or Breads garlic butter. Soup of the day and Garlic Bread with Cheese from . Amayjen the Restaurant offers Rose And Crown Olde English Pub and Garlic Bread.

Nearby Sample Menus

101 Hokkien Noodles
- China
19 Fish Bites $6.5
- Japan
80 Miso Soup $3.9
- Japan
205 Sizzling Satay Chicken(V) $18.5
- Malaysia
Prawn $17.9
3 BBQ Pork Buns $5.4
- Hong Kong
601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia

Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Avocado $4.00

Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Hand-cut sumac seasoned fries $5.50
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
AngusPure sirloin $18.00
- w orange kumara miso mash
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa

Pork and Leek Dumplings (16 pcs) $9.50
Pork and Seafood Dumplings (16 pcs) $9.50
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
Fried Sticks $2.00
Chicken Fried Rice $11.90
Egg Fried Rice $11.90
Spring Onion Pancake $5.50
Braised Fried Port on Rice $11.90

Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
Ham, Cheese, Pineapple $14.50
Smoked Salmon, Cream Cheese, Capers $17.90
Chicken & Bacon Club Sandwich $19
- Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
French Toast with Caramelised Banana (V) $15
- With candied walnuts, lemon cream cheese, maple syrup.
Pancakes with Ice Cream & Cream (V) $11

m. $29.90
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
e.$19.90
e. $23.90
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum

Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt

Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread
Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with crispy noodles

Cheese Naan $5.00
- Refined flour bread stuffed with cheese, capsicum and tomato
Plain Naan $3.00
- Refine flour fermented and baked in charcoal oven
-Beef Madras $14.50
- Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
Paneer Naan $5.50
- Naan bread stuffed with homemade cottage cheese
-Beef Vindaloo $14.50
- Meat cooked in a special blend of ground spices, specially from Goa
Mango Kulfi / Gulab Jamun / Vanilla Ice Cream / Chocolate Ice Cream $4.00
-Aloo Gobhi $12.90
- Potato cooked with cauliflower and spices
Order for two people $32 (per person)

Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?

Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Dark chocolate brownie $6.50

Butter prawn or fish $17.90
- Prawns or fish cooked in creamy tomato flavoured sauce
Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
Keema naan $4.50
- Naan stuffed with spiced lamb mince mixture
Paneer pakora
- Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
Fish or prawn curry $17.90
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Vegetable biryani $15.90
- Basmati rice cooked with seasonal vegetable
Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices