The Barrel 'n' Crate in Palmerston North Menu

Are you the owner? Manage this listing for free.

The Barrel 'n' Crate in Palmerston North has no menu available, but can choose from many other options such as Pick Pocket Platter or Tandoori Chickpea Salad from Mud Ducks. Rutland Arms Inn offers many options including - Bacon Rashers (2) and - Mushrooms. The Suitcase includes a wide range like Fries or Breads garlic butter. Soup of the day and Garlic Bread with Cheese from . Amayjen the Restaurant offers Rose And Crown Olde English Pub and Garlic Bread.

Nearby Sample Menus

Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Seasonal salad $6.90
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Market vegetables $7.90
Southern style onion rings with smokey BBQ sauce $9.00

Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Fish $18.50
Garlic Paratha $3.50
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Pickle $2.50

Chicken Breast Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Marmite Mania $4.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Roast Lamb Salad $11.9 Reg / $9.9 Petita

M $4.10
V $3.10
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
9 pcs $7.30
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.

Eggs Benedict $17.00
- with bacon
Soup of the Day $9.00
- ask staff
Toasted Breads $6.50
- grain bread, sourdough or toast
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Toasted sandwiches $7.00
Mushrooms $15.00
- in cream and parsley sauce on toast
Eggs any style $9.00
- served on toast
Fries $6.00
- with aioli $7.00

Love Story Butter Chicken $18.50
- Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
Bengali Fish Curry $19
- Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas
Vegetable Biryani $14.99
- Biryani prepared with mixed vegetables and chef’s special ingredients.
Palak Paneer $16
- Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.

Steamed Fragrant $4.00
- Thai Jasmine Rice
Kransky sausage $2.50
Chicken Mushroom Carbonara $14.00/$23.00
Warm Homemade Apple Shortcake $12.00
- with Italian Vanilla Gelato
Mediterranean Salad N/A
Fish Bites $12.00
- Lightly battered and deep fried, served with fries
Citron Tart $10.00
- with Yoghurt and Raspberry Coulis
Smoked Chicken Mushroom Risotto N/A

-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce
-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
Mix A $11.50
- Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
-Thai Green Curry Steak $23.00
- Chargrilled scotch fillet cooked in thai green curry
-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon

Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
(GF = Gluten Free)
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings

Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
Bowl of Wedges with relish $6.00
and raisin chutney $35.00
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney
Seasonal Vegetables, Garden salad $6.00
Coachman Fish & Chips $25.00
- Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad

Teriyaki chicken on rice $15.50
Oyako don $15.50
- Japanese rice bowl topped with simmered chicken and egg
-Chicken / beef / pork $15.50
Prawn tempura (5 pcs) $6.90
Hot pot seafood set $18.50
- Prawn / squid / mussel / fish ball / egg / vegetable / glass noodle
Vegetarian ramen $13.90
●Rada Nah
- Stir fried rice noodles in thick sauce
-Chicken / beef / pork $15.50

2 Slices of Thick Toast with choice of spread N/A
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard

300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Chunky Fries with Aioli & Tomato Sauce $5
Macaroon $3
4 Cheese $35
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Fresh Steamed Market Vegetables $5
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust

Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Eggs Benedict on Agria Hash $14.90
- Bacon
Hot Cakes $4.00
- Add Bacon
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Breadworks Bagel $8.90
- Cream Cheese and Preserves
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast

Basbousa $6.90
- a sweet semolina cake soaked in a simple syrup with a touch of rose water
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread