The Barrel 'n' Crate in Palmerston North Menu

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The Barrel 'n' Crate in Palmerston North has no menu available, but can choose from many other options such as Pick Pocket Platter or Tandoori Chickpea Salad from Mud Ducks. Rutland Arms Inn offers many options including - Bacon Rashers (2) and - Mushrooms. The Suitcase includes a wide range like Fries or Breads garlic butter. Soup of the day and Garlic Bread with Cheese from . Amayjen the Restaurant offers Rose And Crown Olde English Pub and Garlic Bread.

Nearby Sample Menus

Ice Cream (per ball) $4.00
Fresh Spring Roll (GF/V) $12.00
- Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
Crunch Prawn Roll
- Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
Zensai Vegetarian Platter (For two) $36.00
- Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
Any Three Balls $10.00
- Green tea / vanilla / chocolate
Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
Bibimbap Set (GF/V) $17.00
- Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup

Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Hand-cut sumac seasoned fries $5.50
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
AngusPure sirloin $18.00
- w orange kumara miso mash
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing

Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Vegetarian $6.90
- Mediterranean Style
Cheese $1.50
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Any Extra Sauce 50c
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large

Egg and Leak Pancakes $5.50
Sichuan Stir Fried Pork $
- On Rice (Spicy)
Chinese Pickie Dumplings (16 pcs) $9.50
Fried Sticks $2.00
Vegetarian Dumplings (16 pcs) $9.50
Braised Eggplant and Potato on Rice $11.90
On Rice (Spicy) $11.90
Fried Squid Rings $5.50

Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Dessert of the Day $4.50
Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Tofu and Coriander $7.50
Chicken and Mint $8.00
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce

Chicken Nuggets with chips or salad $11
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Eggs Benedict with Mushrooms & Spinach (V) $17
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce.
All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
Crispy Hash Brown $2.80
Grilled Haloumi $3.90
Ciabatta Toast $5.50
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.

SQUID RINGS $6.20
CHICKEN SATAY BURGER & CHIPS $17.60
SQUID RINGS SALAD & CHIPS $18.40
OMELETTE WITH SALAD $15.80
HAM STEAK SALAD & CHIPS $17.20
THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
BANGERS & MASH $18.20
SOUP OF THE DAY $10.00

Jeera rice $4.00
- Plain basmati rice cooked in cumin seed
Peshawari naan $4.00
- Dry fruit with sugar
Karahi paneer $16.90
- Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices
Fish masala $17.90
- Fresh fish pieces cooked in charcoal oven and cooked with capsicum onion and tomato
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
-Half $10.00
Vegetable pulao $10.00
- Yellow rice cooked with mixed vegetables

King of the sea platter $25.90
- Prawn tempura 5 pcs / prawn twister 5 pcs / prawn wonton 5 pcs / deep fried squid / vegetable samosa 6 pcs
Vegetable samosa (6/9pcs) $5.90 / $7.90
-Strawberry chocolate banana/caramel / Strawberries cheesecake ice cream $8.90
-Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
Seafood tofu soup with rice $15.90
-Squid / prawn / fish $17.90
Miso ramen $13.90
Korean spicy pork with rice $15.50

4 Cheese $35
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables

Vegetable Platter $12.50
- Combination Of Vegetable Samosa, Onion Bhaji, Vegetable Pakora
Prawn Biriyani $17.50
- Spiced Basmati Rice Cooked With Marinated Prawns & Spices
Allo Gobi $12.90
- Potato Cooked With Cauliflower And Spices
Mango Kulfi $4.00
Cheese Naan $4.00
- Refined Flour Bread With Butter
Chicken Tikka H $8.00 / F $16.00
- Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
Gulab Jamun $4.00
Paneer Methi Malai $13.90
- Homemade Cottage Cheese Cooked With Fenugreek Cashew Nut , Ground Spices And Cream

Soup of the Day Served with fresh toasted Bread. $12
Soup of the Day Fresh toasted bread $12
Sparkling Grape Juice white or red 750 ml $11
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21

SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad

Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Raw salmon roll 5p $6.50
- Salmon & Avocado
Chicken cutlet $13.50
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Ramen $10.00
- You can choose vege/seafood/chicken
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Fried dumpling 5p $5.00
Tofu salad $7.00

Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
Stuffed leaves - grape or cabbage $8.90
- hand rolled vine leaves stuffed with steamed rice & spices, seasoned with garlic, onion & a hint of lemon
Specialty mandi rice $3.50
Basbousa $6.90
- a sweet semolina cake soaked in a simple syrup with a touch of rose water
Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad